19 Chinese Shrimp Noodle Stir Fry Recipe Taste The Magic Today!
Published on: Mar 22, 2024
If you are looking for a quick and delicious meal that is bursting with flavor, look no further than this Chinese Shrimp Noodle Stir Fry Recipe. This dish combines tender shrimp, fresh vegetables, and savory noodles, all cooked in a flavorful sauce that will leave your taste buds begging for more. Plus, it's easy to make and perfect for any night of the week. Let's dive in and learn how to make this mouthwatering dish.
Main Ingredients: Soy Sauce, Oyster Sauce, Shaoxing Wine, Sugar, Tapioca
This Beer Can Chicken recipe takes inspiration from the classic Chinese dish Beef and Broccoli. The chicken is rubbed with a flavorful blend of Chinese spices and then placed on a beer can for a juicy, tender result. Serve with stir-fried noodles and broccoli for a complete and satisfying meal.
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Spiced Chinese Noodle Stir Fry
Main Ingredients: Noodles, Low Sodium Soy Sauce, Sugar, Fish Sauce
If you're a fan of spicy food, this Beer Can Chicken recipe is for you. The chicken is rubbed with a blend of Chinese five-spice powder, chili flakes, and garlic, giving it a flavorful kick. Serve it with stir-fried noodles and veggies for a spicy and delicious meal.
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Char Kway Teow Malaysian Rice Noodle Stir-fry
Main Ingredients: Wide Rice Noodles, Dark Soy Sauce, Regular Soy Sauce
For a unique twist on Beer Can Chicken, try this recipe that takes inspiration from Malaysian cuisine. The chicken is marinated in a blend of soy sauce, ginger, and garlic before being placed on a beer can and grilled to perfection. Serve it with a flavorful rice noodle stir-fry for a delicious fusion dish.
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Chinese Green Cabbage Noodle Stir Fry
Main Ingredients: Reduced Sodium Soy Sauce, Rice Vinegar, Chili Paste
This Beer Can Chicken recipe is perfect for those looking for a healthier option. The chicken is rubbed with a blend of Chinese spices and then placed on a beer can for a flavorful and juicy result. Serve with a noodle stir-fry that includes plenty of healthy green cabbage for a nutritious and delicious meal.
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Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
If you love spicy seafood dishes, you'll love this Beer Can Chicken recipe that takes inspiration from the popular Korean dish Jjamppong. The chicken is marinated in a spicy sauce and then grilled on a beer can for a unique and flavorful twist. Pair it with a spicy seafood noodle soup for a delicious and satisfying meal.
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Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry
Main Ingredients: Sugar Snap Peas, Shrimp Shells, Oil, Rice Vinegar
This Beer Can Chicken recipe is perfect for springtime, with its fresh and light flavors. The chicken is rubbed with a blend of sesame oil and spices, giving it a delicious Asian-inspired flavor. Serve it with a stir-fry of shrimp and sugar snap peas for a healthy and tasty meal.
If you're a seafood lover, you'll love this Beer Can Chicken recipe that takes inspiration from classic Chinese shrimp dishes. The chicken is marinated in a flavorful blend of Chinese spices and then grilled on a beer can for a juicy and delicious result. Serve it with a shrimp stir-fry for a complete and satisfying meal.
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Kung Pao Chicken Noodle Stir-Fry
Main Ingredients: Noodles, Peanut Oil, Boneless Skinless Chicken Breasts
This Beer Can Chicken recipe takes inspiration from the popular Chinese dish Kung Pao Chicken. The chicken is rubbed with a blend of spicy and sweet flavors, giving it a delicious and unique taste. Serve it with stir-fried noodles and veggies for a complete and satisfying meal.
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Stir-Fried Brown Rice Chinese Noodles
Main Ingredients: Noodle, Low Sodium Soy Sauce, Honey, Cornstarch, Cold
This Beer Can Chicken recipe is perfect for those looking for a healthier option. The chicken is rubbed with a blend of Chinese spices and then grilled on a beer can for a flavorful and juicy result. Serve it with stir-fried brown rice noodles for a nutritious and delicious meal.
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Fried Chinese Birthday Noodles (Tsa Misua)
Main Ingredients: Noodles, Vegetable Oil, Chopped Garlic, Yellow Onion
This Beer Can Chicken recipe takes inspiration from the traditional Chinese birthday dish Tsa Misua. The chicken is marinated in a blend of Chinese spices and then grilled on a beer can for a unique and flavorful twist. Serve it with fried noodles for a delicious and festive meal.
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Stir Fry Shrimp Somen
Main Ingredients: Somen Noodles, Sesame Oil, Cooking Oil, Eggs, Korean
If you love seafood and Japanese cuisine, you'll love this Beer Can Chicken recipe that takes inspiration from Somen, a popular Japanese noodle dish. The chicken is rubbed with a blend of Japanese spices and then grilled on a beer can for a delicious and unique flavor. Serve it with stir-fried shrimp and somen noodles for a tasty and satisfying meal.
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Mom’s Best Chinese Gravy Noodles (Da Lu Mein, 打卤面)
Main Ingredients: Lily Flowers, Dried Shiitake Mushrooms, Shrimp, Pork
This Beer Can Chicken recipe is perfect for those looking for a comforting and flavorful meal. The chicken is rubbed with a blend of Chinese spices and then grilled on a beer can for a juicy and delicious result. Serve it with Da Lu Mein, a traditional Chinese noodle dish with a rich and flavorful gravy, for a satisfying and delicious meal.
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The Best Chinese Noodle Sauce (Da Lu Mian, 打卤面)
Main Ingredients: Noodles, Lily Flowers, Dried Shiitake Mushrooms
This Beer Can Chicken recipe is perfect for those who love bold and rich flavors. The chicken is marinated in a blend of Chinese spices and then grilled on a beer can for a juicy and flavorful result. Serve it with Da Lu Mian, a traditional Chinese noodle dish with a rich and flavorful sauce, for a delicious and satisfying meal.
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Stir Fried Chinese Noodles with Shrimp
Main Ingredients: Vegetable Oil, White Mushrooms, Bean Sprouts, Sliced
This Beer Can Chicken recipe is perfect for seafood lovers. The chicken is rubbed with a blend of Chinese spices and then grilled on a beer can for a juicy and delicious result. Serve it with stir-fried Chinese noodles and shrimp for a flavorful and satisfying meal.
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15 min Shrimp Chow Mein - Easy Chinese One-Pot Noodle...
Main Ingredients: Spring Onion, Carrot, Shrimp, Noodles, Oil, Ginger
If you're short on time but still want a delicious Beer Can Chicken meal, this recipe is for you. The chicken is rubbed with a blend of Chinese spices and then grilled on a beer can for a flavorful and juicy result. Serve it with easy shrimp chow mein, a quick and tasty noodle dish that can be made in just 15 minutes.
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Beef Chow Fun – Beef Noodle Stir Fry
Main Ingredients: Steak, Soy Sauce, Chinese Cooking Wine, Corn Starch
This Beer Can Chicken recipe is perfect for those who prefer beef over chicken. The chicken is rubbed with a blend of Chinese spices and then grilled on a beer can for a unique and flavorful twist. Serve it with beef chow fun, a delicious stir-fried noodle dish with tender slices of beef.
Main Ingredients: Noodles, Cooking Oil, Large Shrimp, Cake, Yu Choy
This Beer Can Chicken recipe takes inspiration from the popular Indonesian dish Soun Goreng. The chicken is marinated in a blend of Indonesian spices and then grilled on a beer can for a unique and flavorful twist. Serve it with fried tang hoon, a delicious and crispy noodle dish that will leave your taste buds wanting more.
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Chow Mein (Chinese Noodles)
Main Ingredients: Chow Mein, Pork, Shrimp, Garlic Cloves, Shredded
This Beer Can Chicken recipe is perfect for those who love classic Chinese dishes. The chicken is rubbed with a blend of Chinese spices and then grilled on a beer can for a juicy and flavorful result. Serve it with chow mein, a popular Chinese noodle dish that is sure to satisfy your cravings.
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Beef & Broccoli Noodle Stir Fry Is Your New Fave...
Main Ingredients: Soy Sauce, Oyster Sauce, Shaoxing Wine, Sugar
For a fusion twist on the classic Chinese dish Beef and Broccoli, try this Beer Can Chicken recipe that takes inspiration from both Chinese and Japanese cuisine. The chicken is rubbed with a blend of Chinese spices and then grilled on a beer can for a juicy and flavorful result. Serve it with a stir-fry of beef, broccoli, and noodles for a delicious and satisfying meal.
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Beef Chow Fun (Beef & Noodle Stir Fry)
Main Ingredients: Wide Rice Noodles, Vegetable Oil, Flank Steak, White
This Beer Can Chicken recipe is perfect for those who love bold and rich flavors. The chicken is rubbed with a blend of Chinese spices and then grilled on a beer can for a juicy and delicious result. Serve it with beef chow fun, a popular Chinese noodle dish with tender slices of beef and bold flavors.
The Perfect Combination of Shrimp and Noodles
When it comes to stir fry dishes, the key is to have the perfect combination of protein and carbs. That's why this recipe calls for succulent shrimp and hearty noodles. The shrimp adds a rich and savory flavor, while the noodles provide a satisfying texture. This combination will keep you feeling full and satisfied, making it the perfect meal for any occasion.
Choosing the Right Shrimp
When shopping for shrimp, it's important to choose the right kind. Look for fresh, wild-caught shrimp that is firm and has a slightly translucent color. Avoid shrimp that is mushy or has a strong fishy smell. If you can, opt for organic shrimp to ensure that you are getting the highest quality and most sustainable option.
Types of Noodles to Use
For this recipe, you can use any type of noodles you like. Traditional Chinese stir fry dishes use thin rice noodles, but you can also use egg noodles, udon noodles, or even spaghetti if that's what you have on hand. Whichever noodles you choose, make sure to cook them according to the package instructions and drain them well before adding them to the stir fry.
The Secret to a Flavorful Stir Fry Sauce
The key to a delicious stir fry is the sauce. This recipe calls for a simple yet flavorful sauce made with soy sauce, garlic, ginger, and a touch of honey. The soy sauce adds a savory and salty flavor, while the garlic and ginger add a spicy kick. The honey helps balance out the flavors and adds a touch of sweetness. You can also add in some red pepper flakes if you like your stir fry on the spicier side.
Prepping and Cooking the Shrimp and Veggies
To make this dish even easier, prep all of your ingredients before you start cooking. This includes chopping the vegetables, mincing the garlic and ginger, and cleaning and deveining the shrimp. Once everything is prepped, heat up a large wok or skillet over high heat and add in the shrimp, garlic, and ginger. Cook for a few minutes until the shrimp is pink and cooked through, then add in the vegetables and cook until they are tender but still have a slight crunch.
Putting It All Together
Once the shrimp and vegetables are cooked, add in the cooked noodles and the sauce. Toss everything together until the noodles are coated in the flavorful sauce and everything is heated through. Serve hot and garnish with green onions and sesame seeds for an extra pop of flavor and texture.
Now that you have the recipe, it's time to get cooking. This Chinese Shrimp Noodle Stir Fry makes for a quick and easy dinner that is sure to impress. Enjoy!
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