18 Chinese Shrimp Mixed Vegetables Recipe Prepare To Be Amazed!

Published on: Mar 24, 2024

If you're looking for a delicious and healthy meal that can be made in a matter of minutes, then this Chinese shrimp mixed vegetables recipe is perfect for you. Not only is it packed with flavor and nutrients, but it's also incredibly easy to make. Whether you're a seasoned chef or just starting out in the kitchen, this recipe is sure to impress. So let's dive into the world of Chinese cuisine and learn how to make this mouth-watering dish.

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1 of 20

Shrimp Stir Fry with Vegetables

Main Ingredients: Shrimps, Red Bell Pepper, Green Bell Pepper, Zucchini
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If you’re looking for a quick and easy dinner option, then this Shrimp Stir Fry with Vegetables is the perfect recipe for you. It’s packed with fresh flavors and colorful veggies, making it a healthy and delicious meal that the whole family will love.
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Shrimp Stir Fry

Main Ingredients: Soy Sauce, Chicken Stock, Cornstarch, Honey, Oil
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This classic Shrimp Stir Fry recipe is a crowd favorite for a reason. With juicy shrimp, tender vegetables, and a savory sauce, this dish is sure to be a hit at any dinner table. Plus, it only takes 20 minutes to make, making it a great option for busy weeknights.
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Garlic Shrimp Stir Fry

Main Ingredients: Soy Sauce, Sesame Oil, Chili Sauce, Brown Sugar, Garlic
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Garlic lovers, rejoice! This Garlic Shrimp Stir Fry is bursting with flavor and is the perfect balance of sweet and savory. The garlic-infused sauce pairs perfectly with the succulent shrimp and fresh vegetables, making it a dish you won’t be able to resist.
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Take a trip to Asia with this Chinese Shrimp Stir Fry. It’s a delicious blend of traditional Chinese flavors and fresh ingredients, creating a well-balanced and satisfying meal. Serve it with rice or noodles for a complete and authentic experience.
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Quick Shrimp Stir Fry

Main Ingredients: Sesame Oil, Shrimp, Broccoli, Bell Peppers, Shiitake
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When you’re short on time but still want a delicious meal, this Quick Shrimp Stir Fry is the answer. It’s a speedy and simple recipe that doesn’t skimp on flavor. With just a few ingredients and minimal prep, you can have a tasty dinner on the table in no time.
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Garlic Ginger Shrimp Stir fry

Main Ingredients: Oyster Sauce, Soy Sauce, Fresh Cilantro, Cornstarch
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Elevate your stir fry game with this Garlic Ginger Shrimp Stir fry. The combination of garlic and ginger adds a depth of flavor to the dish, while the shrimp and veggies make it a well-rounded and nutritious meal. Plus, it’s ready in just 25 minutes!
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Shrimp Stir Fry (25 Minutes!)

Main Ingredients: Sesame Oil, Shrimp, Broccoli, Bell Peppers, Shiitake
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If you’re in need of a quick and flavorful dinner, then this Shrimp Stir Fry is the recipe for you. It’s packed with protein, veggies, and a delicious sauce, all ready in just 25 minutes. It’s a perfect option for busy weeknights or lazy weekends.
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Spicy Shrimp Stir Fry

Main Ingredients: Shrimp, Olive Oil, Garlic, Soy Sauce, Brown Sugar
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For all the spice lovers out there, this Spicy Shrimp Stir Fry is the perfect dish. It’s loaded with heat and flavor, thanks to the spicy sauce and fresh ingredients. Make sure to have a glass of water nearby, because this dish packs a punch!
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Szechuan Shrimp Stir Fry With Fried Rice

Main Ingredients: Medium Shrimp, Mixed Vegetables, Sauce, Olive Oil
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Take your taste buds on a trip to China with this Szechuan Shrimp Stir Fry with Fried Rice. The Szechuan sauce adds a bold and spicy kick to the dish, while the fried rice adds a satisfying and hearty element. It’s a complete and delicious meal in one.
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Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry

Main Ingredients: Sugar Snap Peas, Shrimp Shells, Oil, Rice Vinegar
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Spring into flavor with this Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry. This dish is filled with crisp sugar snap peas, succulent shrimp, and a sesame sauce that ties it all together. It’s a light and refreshing option for any time of year.
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Sweet and Sour Shrimp Stir-Fry

Main Ingredients: Shrimp, Soy Sauce, Dry Sherry, White Onion, Red Bell
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Get a taste of both sweet and sour with this Sweet and Sour Shrimp Stir-Fry. The tangy sauce perfectly complements the succulent shrimp and fresh vegetables, creating a well-balanced and flavorful dish. Serve it over rice or noodles for a complete meal.
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Garlic Ginger Shrimp Stir Fry

Main Ingredients: Shrimp, Cornstarch, Extra Virgin Olive Oil, Soy Sauce
Another delicious variation of the classic stir fry, this Garlic Ginger Shrimp Stir Fry is a must-try. The garlic and ginger add a depth of flavor, while the shrimp and veggies make it a well-rounded and satisfying meal. Plus, it’s ready in just 25 minutes!
13 of 20

Chicken and Shrimp Stir-Fry

Main Ingredients: Shrimp, Chicken Breast, Celery, Red Pepper, Carrots
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Double the protein, double the flavor with this Chicken and Shrimp Stir-Fry. The combination of chicken and shrimp makes this dish extra hearty and filling, while the veggies add a healthy and colorful touch. It’s a great way to switch up your usual stir fry routine.
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20 Minute Asian Shrimp Stir Fry

Main Ingredients: Shrimp, Vegetable Oil, Sesame Seeds, Sugar, Soy Sauce
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Who says you can’t have a delicious and healthy meal in just 20 minutes? This 20 Minute Asian Shrimp Stir Fry is proof that it’s possible. With fresh ingredients and a flavorful sauce, this dish is a winner for any quick and easy dinner.
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Broccoli and Shrimp Stir Fry

Main Ingredients: Shrimp Shells, Broccoli Florets, Onion, Olive Oil, Soy
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Get your daily dose of greens with this Broccoli and Shrimp Stir Fry. The tender broccoli and succulent shrimp go perfectly together, creating a well-balanced and nutritious meal. It’s a great way to incorporate more veggies into your diet.
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Green Bean and Shrimp Stir-fry

Main Ingredients: Soy Sauce, Brown Sugar, Oil, Shrimps, Onion, Garlic
If you’re a fan of green beans, then this Green Bean and Shrimp Stir-fry is the recipe for you. The fresh green beans add a satisfying crunch to the dish, while the shrimp and sauce bring all the flavors together. It’s a simple yet delicious meal option.
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Speedy Sesame Shrimp Stir Fry

Main Ingredients: Fresh Ginger, Cloves, Red Chilli, Fresh Cilantro
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In need of a quick and easy dinner option? Look no further than this Speedy Sesame Shrimp Stir Fry. It’s a simple and flavorful recipe that is ready in just 20 minutes. Serve it over rice or noodles for a complete and satisfying meal.
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Pineapple Shrimp Stir Fry

Main Ingredients: Brown Rice, Butter, Shrimp, Red Bell Pepper, Pineapple
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Sweet and savory come together in this Pineapple Shrimp Stir Fry. The juicy pineapple adds a burst of flavor to the dish, while the shrimp and veggies make it a well-rounded and nutritious option. It’s a tropical twist on a classic stir fry.
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Teriyaki Shrimp Stir Fry

Main Ingredients: Shrimp, Garlic Cloves, Ginger, Broccoli Florets, Red
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For all the teriyaki lovers out there, this Teriyaki Shrimp Stir Fry is a must-try. The sweet and savory teriyaki sauce pairs perfectly with the succulent shrimp and fresh vegetables, creating a dish that is both delicious and satisfying.
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Paleo Lemon Shrimp Stir Fry

Main Ingredients: Shrimp, Onion, Garlic Cloves, Olive Oil, Ghee
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If you follow a paleo diet, then this Paleo Lemon Shrimp Stir Fry is the recipe for you. It’s a simple and healthy option that doesn’t compromise on flavor. The lemon adds a bright and refreshing touch to the dish, making it a great option for any time of year.

Ingredients You'll Need:

1. Shrimp

The star of this dish is the shrimp, which adds a delicious and savory flavor to the mix. You can use fresh or frozen shrimp, just make sure to thaw them before cooking.

2. Mixed Vegetables

The mixed vegetables in this recipe are not only colorful but also packed with nutrients. You can use any combination of vegetables you like, such as broccoli, carrots, bell peppers, and snow peas.

3. Garlic and Ginger

These two ingredients are essential in Chinese cuisine and add a depth of flavor to the dish. Make sure to mince them finely for the best results.

4. Soy Sauce

No Chinese dish is complete without a splash of soy sauce. It adds a rich and salty flavor to the dish, so make sure to use a good quality one.

5. Oyster Sauce

Another staple in Chinese cooking, oyster sauce adds a sweet and savory flavor to the dish. It can be found in the Asian aisle of most grocery stores.

Instructions:

1. Cook the Shrimp

Start by cooking the shrimp in a pan with some oil until they turn pink. Set them aside once cooked.

2. Stir-fry the Vegetables

In the same pan, add some more oil and stir-fry the mixed vegetables until they are tender-crisp. This should take about 5 minutes.

3. Add Garlic and Ginger

Once the vegetables are cooked, add in the minced garlic and ginger. Stir-fry for another minute until fragrant.

4. Add Soy Sauce and Oyster Sauce

Next, add in the soy sauce and oyster sauce and mix well with the vegetables.

5. Add Shrimp and Mix

Finally, add the cooked shrimp back into the pan and mix everything together. Make sure the shrimp is heated through before serving.

6. Serve and Enjoy

Your Chinese shrimp mixed vegetables dish is now ready to be served. You can enjoy it on its own or with some rice or noodles.

Conclusion:

With just a few simple ingredients and easy steps, you can create a delicious and healthy Chinese shrimp mixed vegetables dish. This recipe is perfect for a quick weeknight meal or for impressing your friends and family with your cooking skills. So give it a try and enjoy the flavors of Chinese cuisine in the comfort of your own home.
18 chinese shrimp mixed vegetables recipe Prepare to be amazed!

Shrimp Stir Fry with Vegetables

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 500 grams shrimps
  • 1/2 red bell pepper
  • 1/2 green bell pepper
  • 1 cup zucchini
  • 1 onion
  • 10 cloves finely chopped
  • 2 stalks garlic chives
  • 4 tablespoons vegetable
  • 2 teaspoons light soy sauce
  • 2 teaspoons tomato ketchup
  • 1/2 teaspoon sugar
  • 1 teaspoon vinegar
  • 2 teaspoons corn flour
  • salt
  • pepper

Nutrition

  • Calories : 190 calories
  • Carbohydrate : 13 grams
  • Cholesterol : 190 milligrams
  • Fat : 3 grams
  • Fiber : 3 grams
  • Protein : 27 grams
  • Sodium : 570 milligrams
  • Sugar : 4 grams
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