19 Chinese Shrimp Fried Rice Recipe With Egg You Won't Believe The Taste!
Published on: Mar 19, 2024
Are you craving a delicious and authentic Chinese dish? Look no further than this mouth-watering Chinese Shrimp Fried Rice Recipe with Egg. With its perfect combination of flavors and textures, this dish will transport you to the bustling streets of China. Plus, it's easy to make and can be customized to your preferences. So put on your apron and get ready to impress your family and friends with this classic Chinese dish.
Main Ingredients: Jasmine Rice, Water, Dark Soy Sauce, Light Soy Sauce
Shrimp fried rice is a classic Chinese dish that is loved by many. It's a simple yet flavorful meal that can be made in just 20 minutes. The key to making the perfect shrimp fried rice is using fresh ingredients and the right cooking techniques. With the right recipe, you can recreate this popular dish in the comfort of your own home.
Chinese shrimp fried rice is a staple in Chinese cuisine. It's a perfect balance of savory and sweet flavors, with tender shrimp and crunchy vegetables mixed in with fluffy rice. This dish is not only delicious but also nutritious, as it is packed with protein and vegetables.
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Chinese New Year Shrimp Fried Rice
Main Ingredients: Oil, Garlic, Shrimp, Jasmine Rice, Egg, Soy Sauce
In Chinese culture, it is believed that eating shrimp during the Chinese New Year symbolizes longevity and happiness. So why not celebrate the Chinese New Year with a delicious plate of Chinese New Year shrimp fried rice? This dish is not only a symbol of good fortune but also a delicious way to ring in the new year.
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Thai Basil Shrimp Fried Rice - Easy Thai Cooking
Main Ingredients: Broccoli Florets, Oil, Shrimp, Onion, Cooked Rice, Fish
If you're a fan of Thai cuisine, then you'll love this twist on the classic shrimp fried rice. Thai basil shrimp fried rice is a flavorful and spicy dish that is easy to make at home. With fresh herbs and aromatic spices, this dish will transport you to the streets of Thailand.
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Chinese Sweet Sausage and Shrimp Fried Rice
Main Ingredients: Cooked Rice, Shrimp, Pork Sausage, Small Zucchini, Egg
This variation of shrimp fried rice combines the sweetness of Chinese sausage with the savory flavors of shrimp. The sweet and savory combination in this dish is sure to please your taste buds. Plus, the Chinese sausage adds a unique texture to the dish.
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Ginger Garlic Shrimp Fried Rice
Main Ingredients: Vegetable Oil, Shrimp, Ginger, Garlic, Cooked White
For those who love the flavors of ginger and garlic, this shrimp fried rice is a must-try. The bold flavors of ginger and garlic add a depth of flavor to the dish. Plus, the ginger has many health benefits, making this dish not only delicious but also good for you.
Chinese fried rice is a classic dish that is loved by people all around the world. It's a simple and versatile dish that can be made with a variety of ingredients, making it perfect for using up leftovers. This dish is also a great way to introduce Chinese flavors to those who are new to Chinese cuisine.
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Fried Rice
Main Ingredients: Oil, Garlic, Chicken Breast, Shrimp, Frozen Mixed
If you're looking for a quick and easy meal, fried rice is the way to go. It's a one-pan dish that can be made with just a few ingredients, making it perfect for busy weeknights. Plus, you can customize it to your liking by adding your favorite protein and vegetables.
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Chinese Fried Rice with Shrimp
Main Ingredients: Shrimp, Ginger, Salt, Pepper, Vegetable Oil, Eggs
This version of Chinese fried rice includes succulent shrimp, adding an extra layer of flavor and texture to the dish. The shrimp pairs perfectly with the aromatic spices used in Chinese cooking, creating a dish that is bursting with flavor.
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Garlic Shrimp Fried Rice
Main Ingredients: Jasmine Rice, Eggs, Shrimp, Spring Onions, Minced
This garlic shrimp fried rice is a simple yet delicious dish that is perfect for any occasion. The fragrant garlic adds a depth of flavor to the dish, while the shrimp adds a protein-packed punch. This dish is sure to become a family favorite.
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Chinese Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
Yangzhou fried rice is a popular variation of Chinese fried rice that originated from the Yangzhou region of China. It's a colorful and flavorful dish that is made with a variety of ingredients, including shrimp, ham, and egg. This dish is sure to impress your family and friends at your next dinner party.
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Chinese Egg Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
A variation of the Yangzhou fried rice, this dish is made with scrambled eggs, giving the dish a creamy and rich texture. It's a great way to use up leftover rice and is a perfect side dish for any Chinese meal.
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Easy 20 Minute Shrimp Fried Rice
Main Ingredients: Shrimp, Vegetable Oil, Red Pepper Flakes, Stir Fry
If you're short on time but still craving some delicious shrimp fried rice, this recipe is for you. This easy 20-minute shrimp fried rice is perfect for busy weeknights or when you're in a hurry. It's a quick and easy meal that doesn't skimp on flavor.
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Shrimp Fried Rice (Easy 20-Min)
Main Ingredients: Large Shrimp, Kosher Salt, Ground White Pepper, Avocado
Similar to the previous recipe, this easy 20-minute shrimp fried rice is quick and easy to make. It's a foolproof recipe that is perfect for those who are new to cooking or are short on time. With just a few simple ingredients, you can have a delicious meal on the table in no time.
This version of Chinese shrimp fried rice is a tried and tested recipe by Freda, a home cook who loves Chinese cuisine. Her recipe is easy to follow and uses simple ingredients, making it perfect for beginners. Plus, the end result is a delicious dish that will have you coming back for seconds.
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AYAM Chinese fried rice
Main Ingredients: Rice, Vegetable Oil, Eggs, Prawns, Cooked Chicken
For a unique twist on Chinese fried rice, try this AYAM Chinese fried rice recipe. It uses AYAM sauce, a popular condiment in Asian cooking, to add a sweet and tangy flavor to the dish. This recipe is perfect for those who want to try something new and different.
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The secret to making the perfect Chinese fried rice
Main Ingredients: Rice, Water, Eggs, Cooking Oil, Spam, Frozen
Chinese fried rice may seem like a simple dish, but there are a few key techniques that can elevate it to perfection. The secret to making the perfect Chinese fried rice lies in the right ingredients and cooking techniques. With this recipe, you'll learn the secrets to making a restaurant-quality dish at home.
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Yang Chow Fried Rice
Main Ingredients: Vegetable Oil, Shrimp, Large Eggs, Day Old Rice
Yang Chow fried rice is a popular dish in Chinese-American cuisine. It's a hearty and flavorful dish that is made with a variety of ingredients, including shrimp, pork, and vegetables. This dish is a great representation of the fusion of Chinese and American flavors.
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Shrimp Fried Rice with Vegetables
Main Ingredients: Peeled And Deveined Shrimp, Salt, Freshly Ground
This shrimp fried rice is a nutritious and balanced meal that is packed with protein and vegetables. The colorful vegetables not only add a pop of color to the dish but also provide essential vitamins and minerals. It's a great way to get your daily dose of veggies in a delicious way.
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Egg Fried Rice With Five-spice Pork Belly
Main Ingredients: Sichuan Peppercorns, Star Anise, Pork Belly, Chinese
This egg fried rice is taken to the next level with the addition of five-spice pork belly. The pork belly adds a rich and savory flavor to the dish, making it a satisfying meal. This dish is perfect for special occasions or when you want to impress your guests.
The Traditional Chinese Shrimp Fried Rice
The Chinese cuisine is known for its bold flavors and use of fresh ingredients. When it comes to fried rice, there are many variations, but the traditional Chinese version features shrimp and egg as the main ingredients. The key to achieving the perfect texture and taste is to use day-old rice, which allows the grains to separate and absorb the flavors better.
Ingredients:
3 cups day-old rice
1 cup shrimp, peeled and deveined
3 eggs, beaten
1 cup frozen peas and carrots
4 cloves garlic, minced
1 small onion, diced
3 tablespoons soy sauce
1 tablespoon oyster sauce
1 teaspoon sesame oil
1 tablespoon vegetable oil
Salt and pepper to taste
Instructions:
In a wok or large skillet, heat the vegetable oil over high heat.
Add the garlic and onions, and stir-fry until fragrant.
Add the shrimp and cook until pink and opaque. Remove and set aside.
In the same wok, pour in the beaten eggs and scramble until cooked. Remove and set aside.
Add the frozen peas and carrots to the wok and stir-fry for a few minutes.
Add the day-old rice and stir-fry with the vegetables until heated through.
Drizzle in the soy sauce, oyster sauce, and sesame oil. Mix well.
Return the shrimp and eggs to the wok and stir-fry for another minute.
Add salt and pepper to taste.
Remove from heat and serve hot.
Tips for the Perfect Fried Rice:
Make sure to use day-old rice to prevent it from becoming mushy.
Feel free to add in your favorite vegetables or protein, such as chicken or beef.
For a vegetarian version, simply omit the shrimp and add more vegetables.
Use a wok or large skillet to ensure even distribution of heat.
In Conclusion
This Chinese Shrimp Fried Rice Recipe with Egg is a staple dish in Chinese households and restaurants. With its simple ingredients and easy instructions, you can recreate this classic dish in the comfort of your own kitchen. Serve it as a main dish or as a side to your favorite Chinese entrees. Either way, it's sure to be a crowd-pleaser.
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