17 Chinese Shrimp Fried Rice Recipe With Bean Sprouts Try These Culinary Delights!
Published on: Mar 22, 2024
The combination of fresh shrimp, crunchy bean sprouts, and savory flavors make Chinese shrimp fried rice a popular dish among both Chinese families and Western food lovers. This simple yet delicious recipe is easy to make at home and can be customized to your liking. Let's dive into the details of how to make this mouth-watering Chinese shrimp fried rice with bean sprouts.
Main Ingredients: Soy Vermicelli, Eggs, Onion, Mushrooms, Shrimp, Lean
If you're looking for a light and refreshing dish to enjoy this summer, look no further than these delicious spring rolls. Made with fresh veggies and a flavorful dipping sauce, these rolls are perfect for a light lunch or appetizer. They're also surprisingly easy to make, so you can enjoy them anytime you're craving something light and tasty.
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Easy 20 Minute Shrimp Fried Rice
Main Ingredients: Shrimp, Vegetable Oil, Red Pepper Flakes, Stir Fry
This quick and easy shrimp fried rice is the perfect weeknight meal. Ready in just 20 minutes, it's a flavorful and filling dish that the whole family will love. With tender shrimp, crunchy veggies, and fluffy rice, it's a one-pan meal that's packed with flavor and sure to become a new favorite in your household.
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Shrimp Fried Rice
Main Ingredients: Jasmine Rice, Water, Dark Soy Sauce, Light Soy Sauce
Take your fried rice game to the next level with this delicious shrimp fried rice recipe. The secret to this dish is using day-old rice, which helps give it that perfect texture and prevents it from getting mushy. With succulent shrimp, crisp veggies, and a hint of spice, this dish is sure to impress.
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Spicy Shrimp and Pineapple Fried Rice
Main Ingredients: Shrimp, Ginger Garlic Paste, Sambal Oelek, Soy Sauce
If you love a little heat in your dishes, this spicy shrimp and pineapple fried rice is a must-try. The sweetness of the pineapple balances out the spiciness of the dish, and the tender shrimp adds a delicious protein. Plus, the vibrant colors of this dish make it a feast for the eyes as well as the taste buds.
This classic Chinese dish is a staple in many households, and for good reason. It's simple, delicious, and can be customized to your liking. You can add in your favorite veggies or protein, but the combination of tender shrimp and fluffy rice is hard to beat. Plus, it's a great way to use up any leftover rice you may have.
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Chinese New Year Shrimp Fried Rice
Main Ingredients: Oil, Garlic, Shrimp, Jasmine Rice, Egg, Soy Sauce
Celebrate Chinese New Year with this flavorful shrimp fried rice recipe. The combination of shrimp, scrambled eggs, and veggies makes this dish a hearty and satisfying meal. Plus, it's a great way to incorporate some traditional Chinese flavors into your cooking.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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Singapore Fried Rice Noodles
Main Ingredients: Garlic, Minced Ginger, Fresh Shiitake Mushrooms, Rice
This Singapore fried rice noodles recipe is a true fusion dish, combining Chinese and Indian flavors. The combination of curry powder and soy sauce gives this dish a unique and delicious flavor that will have you coming back for seconds. Plus, the addition of shrimp and chicken makes it a complete and filling meal.
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Thai Basil Shrimp Fried Rice - Easy Thai Cooking
Main Ingredients: Broccoli Florets, Oil, Shrimp, Onion, Cooked Rice, Fish
If you're a fan of Thai food, you'll love this flavorful and easy Thai basil shrimp fried rice. The combination of basil, chili, and fish sauce gives this dish a distinct Thai flavor that's sure to please. Plus, it's a great way to use up any leftover rice you may have in your fridge.
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Chinese Sweet Sausage and Shrimp Fried Rice
Main Ingredients: Cooked Rice, Shrimp, Pork Sausage, Small Zucchini, Egg
Give your fried rice a unique twist with this Chinese sweet sausage and shrimp fried rice recipe. The sweetness of the sausage pairs perfectly with the savory shrimp and veggies, making for a flavor explosion in every bite. Plus, the colorful dish is sure to impress your dinner guests.
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Ginger Garlic Shrimp Fried Rice
Main Ingredients: Vegetable Oil, Shrimp, Ginger, Garlic, Cooked White
This ginger garlic shrimp fried rice is a great way to add some bold flavors to your meal. The combination of ginger, garlic, and soy sauce gives this dish a delicious and aromatic taste. Plus, the tender shrimp and veggies make it a well-rounded and satisfying meal.
You can't go wrong with a classic Chinese fried rice recipe. It's a versatile dish that can be customized to your liking, whether you prefer chicken, shrimp, or just veggies. The key to getting that authentic Chinese flavor is to use day-old rice and cook the ingredients quickly over high heat.
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Spicy Shrimp Fried Rice
Main Ingredients: Shrimp, Medium Eggs, Egg Beaters, Brown Rice, Red
For those who love a little heat in their meals, this spicy shrimp fried rice is a must-try. The combination of fiery spices and succulent shrimp makes for a flavorful and satisfying dish. Plus, it's a great way to use up any leftover rice and veggies you have in your fridge.
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Instant Pot Fried Rice Chinese Style (Pressure Cooker)
Main Ingredients: Rice, Peanut Oil, Brown Onion, Garlic, Water, Soy
If you own an instant pot, you'll love this quick and easy fried rice recipe. Using the pressure cooker function, you can have this Chinese-style fried rice ready in just minutes. It's a great way to get a delicious meal on the table without spending hours in the kitchen.
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Fried Rice
Main Ingredients: Oil, Garlic, Chicken Breast, Shrimp, Frozen Mixed
This straightforward and delicious fried rice recipe is a great way to use up any leftover rice you may have. With just a few simple ingredients, you can have a flavorful and hearty meal on the table in no time. And the best part? You can customize it to your liking by adding in your favorite protein and veggies.
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Chinese Fried Rice with Shrimp
Main Ingredients: Shrimp, Ginger, Salt, Pepper, Vegetable Oil, Eggs
This Chinese fried rice with shrimp recipe is a great way to get a complete meal on the table in just one dish. The combination of succulent shrimp, fluffy rice, and crisp veggies make for a satisfying and flavorful meal. Plus, it's easy to customize with your favorite ingredients.
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Chicken Fried Rice
Main Ingredients: Chicken Breasts, Bok Choy, Sugar Snap Peas, Bean
If you're not a fan of shrimp, you can easily swap it out for chicken in this delicious fried rice recipe. The tender chicken pairs perfectly with the fluffy rice and veggies, making for a well-rounded and satisfying meal. Plus, it's a great way to use up any leftover chicken you may have on hand.
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Garlic Shrimp Fried Rice
Main Ingredients: Jasmine Rice, Eggs, Shrimp, Spring Onions, Minced
This garlic shrimp fried rice is a simple and flavorful dish that's perfect for a quick weeknight dinner. The combination of garlic, soy sauce, and succulent shrimp gives this dish a delicious and aromatic flavor. And the best part? It's ready in just 15 minutes.
This Chinese shrimp fried rice recipe is a personal favorite of mine. The combination of tender shrimp, fluffy rice, and veggies makes for a hearty and satisfying meal. Plus, the addition of sesame oil gives it a delicious nutty flavor that sets it apart from other fried rice recipes.
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Enlightened Fried Rice
Main Ingredients: Oyster Sauce, Reduced Sodium Soy Sauce, Sugar, Roasted
This enlightened fried rice recipe is a healthier take on the classic dish, without sacrificing any flavor. Made with brown rice and packed with veggies, it's a great way to get your daily dose of nutrients in a tasty and satisfying way. You can also add in your favorite protein for an extra boost of nutrition.
Preparing the Ingredients
Step 1: Choose Your Shrimp
The key to making a delicious Chinese shrimp fried rice is using fresh, high-quality shrimp. When choosing your shrimp, look for ones that are firm and have a shiny, translucent appearance. If possible, opt for wild-caught shrimp as they tend to have a better flavor compared to farmed ones.
Step 2: Soak Your Rice
Before cooking the rice, it is important to soak it in water for at least 30 minutes. This helps to soften the grains and allows them to cook evenly. Use long-grain white rice for the best results, as it has a firmer texture that holds up well in fried rice dishes.
Step 3: Prepare the Vegetables
Aside from bean sprouts, you can also add other vegetables such as carrots, peas, and bell peppers to your Chinese shrimp fried rice. Make sure to chop them into small, even pieces so they cook at the same pace as the rest of the ingredients.
Cooking the Fried Rice
Step 1: Sauté the Shrimp
In a wok or large pan, heat some oil over high heat. Add the shrimp and stir-fry until they turn pink and are fully cooked. Remove them from the pan and set aside.
Step 2: Cook the Vegetables
Using the same pan, add more oil and stir-fry the vegetables until they are slightly softened. Make sure to keep them moving in the pan to prevent them from burning.
Step 3: Add the Rice
Drain the soaked rice and add it to the pan with the vegetables. Stir-fry for a few minutes until the rice is fully coated in oil and begins to turn slightly golden.
Step 4: Season the Rice
To add flavor to the rice, mix in some soy sauce, sesame oil, and oyster sauce. These sauces add a depth of flavor and a subtle umami taste to the dish.
Step 5: Add the Shrimp and Bean Sprouts
Once the rice is fully cooked, add the cooked shrimp and bean sprouts to the pan. Stir-fry for a few more minutes until everything is heated through.
Serving and Enjoying
Once everything is cooked, you can serve your Chinese shrimp fried rice with bean sprouts hot and garnish with some sliced green onions or cilantro. This dish pairs well with other Chinese favorites such as egg rolls or hot and sour soup. You can also add a fried egg on top for some added protein and texture.
Now that you know how to make this tasty dish, it's time to put your skills to the test and impress your family and friends with your homemade Chinese shrimp fried rice with bean sprouts. Enjoy!
