18 Chinese Shrimp Fried Rice Recipe Easy Get Ready To Indulge!
Published on: Mar 19, 2024
Fried rice is a popular dish in Chinese cuisine that has become a staple in many households around the world. It is a versatile and easy-to-make meal that can be customized to suit any taste. One of the most beloved versions of fried rice is the Chinese shrimp fried rice, which combines the delicate flavors of shrimp with the savory goodness of rice. In this article, we will share a simple and easy Chinese shrimp fried rice recipe that you can easily recreate in your own kitchen. So, put on your apron and get ready to impress your family and friends with this delicious and authentic Chinese dish.
Looking for a twist on the classic fried rice recipe? Try this Chinese Shrimp Fried Rice for a delicious and easy dinner option. Made with plump shrimp, fresh vegetables, and traditional Chinese seasonings, this dish is sure to be a hit with your family and friends.
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Shrimp Fried Rice
Main Ingredients: Jasmine Rice, Water, Dark Soy Sauce, Light Soy Sauce
If you love shrimp, then this Shrimp Fried Rice recipe is a must-try. Juicy shrimp is cooked with garlic, ginger, and soy sauce, then tossed with rice and scrambled eggs for a flavorful and satisfying dish that can be on your table in just 20 minutes.
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Chinese New Year Shrimp Fried Rice
Main Ingredients: Oil, Garlic, Shrimp, Jasmine Rice, Egg, Soy Sauce
Celebrate the Chinese New Year with this delicious and festive Shrimp Fried Rice. Packed with lucky ingredients like green onions, peas, and carrots, this dish is believed to bring good luck and prosperity for the year ahead. Plus, it's so easy to make, you'll want to add it to your regular dinner rotation.
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Thai Basil Shrimp Fried Rice - Easy Thai Cooking
Main Ingredients: Broccoli Florets, Oil, Shrimp, Onion, Cooked Rice, Fish
Get a taste of Thailand with this flavorful and aromatic Thai Basil Shrimp Fried Rice. The key to this dish is the fragrant Thai basil that is mixed in with the rice, along with shrimp, garlic, and chili peppers. It's a quick and easy meal that will transport your taste buds to Southeast Asia.
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Chinese Sweet Sausage and Shrimp Fried Rice
Main Ingredients: Cooked Rice, Shrimp, Pork Sausage, Small Zucchini, Egg
This Chinese Sweet Sausage and Shrimp Fried Rice is a flavor explosion in every bite. The sweet and savory Chinese sausage adds a unique and delicious flavor to the dish, while the shrimp and vegetables provide a satisfying and nutritious base. It's a must-try for any fried rice lover.
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Ginger Garlic Shrimp Fried Rice
Main Ingredients: Vegetable Oil, Shrimp, Ginger, Garlic, Cooked White
For a healthier twist on the traditional fried rice recipe, try this Ginger Garlic Shrimp Fried Rice. The ginger and garlic add a zesty and anti-inflammatory kick to the dish, while the shrimp and vegetables provide a protein and nutrient-packed punch. It's a great option for those looking to watch their waistline without sacrificing flavor.
This simple and classic Chinese Fried Rice is a staple in many households. It's a versatile dish that can be customized with your choice of protein, vegetables, and seasonings. Plus, it's a great way to use up any leftover rice or veggies you have in the fridge. Easy and delicious? Count us in.
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Fried Rice
Main Ingredients: Oil, Garlic, Chicken Breast, Shrimp, Frozen Mixed
If you're looking for a quick and satisfying meal, then this Fried Rice recipe is for you. Made with scrambled eggs, vegetables, and your choice of protein, this dish is a great option for busy weeknights. Plus, it's a great way to sneak in some extra veggies for picky eaters.
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Chinese Fried Rice with Shrimp
Main Ingredients: Shrimp, Ginger, Salt, Pepper, Vegetable Oil, Eggs
Upgrade your regular fried rice with this delicious Chinese Fried Rice with Shrimp. The shrimp adds a delicious seafood flavor, while the traditional Chinese seasonings bring a depth of flavor and aroma. It's a great dish for those who love seafood and want to try something new.
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Garlic Shrimp Fried Rice
Main Ingredients: Jasmine Rice, Eggs, Shrimp, Spring Onions, Minced
This easy and flavorful Garlic Shrimp Fried Rice is a great way to use up any leftover rice and protein you have in the fridge. The garlic adds a fragrant and zesty taste, while the shrimp brings a protein-packed punch. It's a dish that is sure to become a family favorite.
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Chinese Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
This traditional Chinese Fried Rice is also known as Yangzhou Fried Rice and is a popular dish in many Chinese restaurants. It's made with scrambled eggs, shrimp, and a variety of vegetables, and is seasoned with soy sauce, oyster sauce, and sesame oil for a flavorful and satisfying meal.
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Chinese Egg Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
Another variation of the classic Yangzhou Fried Rice is this Chinese Egg Fried Rice. It's made with scrambled eggs, shrimp, and peas, and is seasoned with traditional Chinese seasonings for a delicious and authentic taste. It's a great option for those who want to try something new and different.
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Easy 20 Minute Shrimp Fried Rice
Main Ingredients: Shrimp, Vegetable Oil, Red Pepper Flakes, Stir Fry
Short on time but still want a delicious and homemade meal? This Easy 20 Minute Shrimp Fried Rice recipe has got you covered. It's quick and easy to make, and the shrimp, eggs, and vegetables provide a balanced and nutritious meal in just 20 minutes. Perfect for busy weeknights.
This authentic Chinese Shrimp Fried Rice recipe is brought to you by Freda, a home cook who wanted to share her favorite dish with the world. It's made with shrimp, eggs, and a variety of vegetables, and is seasoned with traditional Chinese spices for a delicious and homestyle flavor. Give it a try and see why it's Freda's go-to dish.
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AYAM Chinese fried rice
Main Ingredients: Rice, Vegetable Oil, Eggs, Prawns, Cooked Chicken
This AYAM Chinese Fried Rice recipe is perfect for those who love a little heat in their dish. It's made with spicy chili peppers that add a kick of flavor to the dish, along with shrimp, eggs, and vegetables for a well-rounded and satisfying meal. It's a great option for those who want to add some spice to their life.
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Yangchow Fried Rice
Main Ingredients: Peanut Oil, Shrimp, Rice, Frozen Peas, Chinese Barbecue
This Yangchow Fried Rice recipe is a popular dish in Chinese cuisine and is known for its colorful and flavorful mix of shrimp, eggs, and vegetables. It's seasoned with traditional Chinese spices and can be customized to your liking with your choice of protein and veggies. It's a dish that is sure to please any fried rice lover.
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The secret to making the perfect Chinese fried rice
Main Ingredients: Rice, Water, Eggs, Cooking Oil, Spam, Frozen
If you've ever wondered what the secret is to making the perfect Chinese Fried Rice, look no further. The key is to use day-old rice, which helps to prevent the dish from becoming too soggy. This recipe also shares tips and tricks for achieving the perfect texture and flavor in your fried rice every time.
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Yang Chow Fried Rice
Main Ingredients: Vegetable Oil, Shrimp, Large Eggs, Day Old Rice
This Yang Chow Fried Rice recipe is a colorful and flavorful dish that is sure to impress your taste buds. The shrimp and vegetables bring a variety of textures and nutrients to the dish, while the traditional Chinese seasonings bring an authentic and delicious taste. It's a dish that is great for any occasion.
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Shrimp Fried Rice with Vegetables
Main Ingredients: Peeled And Deveined Shrimp, Salt, Freshly Ground
Looking for a well-rounded and nutritious meal? This Shrimp Fried Rice with Vegetables is the perfect option. The shrimp and vegetables provide a good source of protein and nutrients, while the rice brings a satisfying and filling element to the dish. It's a great option for those looking for a balanced and healthy meal.
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Egg Fried Rice With Five-spice Pork Belly
Main Ingredients: Sichuan Peppercorns, Star Anise, Pork Belly, Chinese
This Egg Fried Rice with Five-spice Pork Belly is a flavorful and indulgent take on the classic dish. The pork belly adds a rich and savory taste, while the eggs and vegetables provide a balanced and nutritious base. It's the perfect dish to impress at your next dinner party or special occasion.
Ingredients You Will Need
Rice
The key to making the perfect Chinese shrimp fried rice is to use long-grain white rice. It has a firm texture and does not get mushy when cooked, making it ideal for fried rice. You can also use leftover rice from the previous day, as it tends to be slightly drier and easier to stir-fry.
Shrimp
Fresh and deveined shrimp is the star of this dish, providing a delicate and slightly sweet flavor to the fried rice. Make sure to remove the shells and tails before cooking to avoid any unwanted crunchiness.
Vegetables
To add some color and nutrition to the dish, we will be using a combination of frozen mixed vegetables such as peas, carrots, and corn. You can also add in any other vegetables of your choice, such as diced carrots, bell peppers, or mushrooms.
Eggs
Eggs are a crucial component of Chinese shrimp fried rice, adding a rich and creamy texture to the dish. Whisked eggs will be used to create the classic scrambled egg bits that are a signature of fried rice.
Seasonings
To bring all the flavors together, we will be using soy sauce, oyster sauce, sesame oil, and garlic powder. These ingredients give the dish its distinct savory and slightly sweet taste that is characteristic of Chinese cuisine.
Instructions
Step 1: Cook the Rice
Start by cooking the rice according to package instructions. Once done, spread it out on a baking sheet to cool and dry out slightly. This will prevent the rice from getting too sticky when stir-frying.
Step 2: Prepare the Shrimp
In a pan, heat up some oil and cook the shrimp until pink and cooked through. Remove from the pan and set aside.
Step 3: Cook the Vegetables
In the same pan, add more oil and stir-fry the mixed vegetables until they are slightly tender. Remove from the pan and set aside.
Step 4: Scramble the Eggs
In the same pan, add a little more oil and pour in the whisked eggs. Use a spatula to scramble the eggs until they are fully cooked. Remove from the pan and set aside.
Step 5: Stir-Fry the Rice
Add more oil to the pan and add in the cooled rice. Use a spatula to break up any clumps and stir-fry for a few minutes.
Step 6: Add the Seasonings
Next, add in the cooked shrimp, vegetables, and scrambled eggs to the pan with the rice. Pour in the soy sauce, oyster sauce, sesame oil, and garlic powder. Stir-fry everything together until well combined and heated through.
Step 7: Serve and Enjoy
Once everything is heated through, remove the pan from the heat and transfer the Chinese shrimp fried rice to a serving dish. Garnish with some chopped green onions and serve hot.
With this simple and easy Chinese shrimp fried rice recipe, you can recreate the flavors of a traditional Chinese dish in the comfort of your own home. Impress your loved ones with this delicious and authentic Chinese meal that is sure to become a family favorite.
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