18 Chinese Shrimp And Tofu Soup Recipe Ignite Your Passion For Cooking!

Published on: Mar 24, 2024

For those looking to add more seafood into their diet, the Chinese shrimp and tofu soup is a must-try recipe. This flavorful and nutritious soup combines the delicate flavors of shrimp and tofu, making it a perfect dish for any occasion. Whether you are a seafood lover or just looking to switch up your soup game, this recipe is sure to impress your taste buds. In this article, we will discuss the ingredients and steps to making this delicious soup, as well as some tips and variations to make it your own. Get ready to tantalize your taste buds with this Chinese shrimp and tofu soup recipe.

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This Chinese-inspired soup takes the traditional beer can chicken recipe to a whole new level. The addition of shrimp and tofu adds a delicious twist to this classic dish. The rich and flavorful broth is made with chicken stock, soy sauce, and Chinese five-spice powder, giving it an authentic taste. This is the perfect dish to warm you up on a chilly night.
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Seafood & Tofu Soup (Quick Chinese Soup)

Main Ingredients: Tofu, Scallops, Prawns, Calamari, Chicken Stock, Water
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If you're a fan of Chinese cuisine, then you'll love this quick and easy seafood and tofu soup. Made with shrimp, scallops, and tofu, this soup is packed with protein and flavor. The combination of the beer can chicken and seafood broth makes for a unique and delicious dish that will impress your taste buds.
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A hot pot is a perfect way to enjoy a group meal, and this Chinese-inspired version is no exception. The beer can chicken is the star of the show, but the hot pot also includes a variety of vegetables and noodles to create a hearty and flavorful dish. This is a great option for a dinner party or family gathering.
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Hot & Sour Shrimp Soup

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If you're a fan of spicy dishes, then this hot and sour shrimp soup is a must-try. Made with beer can chicken, shrimp, and a variety of spices and seasonings, this soup is bursting with flavor. The addition of rice vinegar and chili paste gives it a spicy kick that will tantalize your taste buds.
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Dan Hua Tang - Egg Drop Soup With Shrimp, Tofu, and...

Main Ingredients: Firm Tofu, Shrimps, Tapioca Starch, Garlic, Egg, Salt
This Chinese soup is a delicious combination of egg drop soup and hot pot. The addition of beer can chicken, shrimp, and tofu makes this dish a hearty and flavorful meal. The broth is made with chicken broth, soy sauce, and sesame oil, giving it a rich and savory taste.
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Shrimp Balls Seaweed Tofu Soup

Main Ingredients: Shrimps, Corn Starch, Salt, Egg, Seaweed, Tofu, Ginger
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This unique soup combines the flavors of shrimp, seaweed, and tofu to create a one-of-a-kind dish. The beer can chicken adds a delicious and unexpected twist to this traditional Chinese soup. This is a great option for those looking for a lighter and healthier meal.
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Soup dumplings, also known as xiao long bao, are a popular Chinese dish that is sure to impress. These delicate dumplings are filled with beer can chicken, giving them a unique and delicious flavor. The broth inside the dumplings adds an extra burst of flavor, making them a must-try for any food lover.
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This refreshing Chinese parsley soup is both healthy and flavorful. The beer can chicken adds a unique twist to this dish, while the parsley and other seasonings give it a fresh and delicious taste. This is a great option for a light and nutritious meal.
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Southern Chinese Sour & Hot Soup

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This spicy and sour soup is a staple in Southern Chinese cuisine. The combination of beer can chicken, pork, and a variety of vegetables creates a hearty and flavorful dish that will warm you up from the inside out. The addition of vinegar and chili paste gives the soup a tangy and spicy kick.
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Jjamppong (Spicy Seafood Noodle Soup)

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This Korean-inspired dish is a spicy seafood noodle soup that is sure to satisfy your cravings. The beer can chicken adds a unique flavor to this dish, while the seafood and noodles make it a hearty and filling meal. This is a great option for those who love spicy dishes.
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Tofu and Sweetcorn Soup – a Chinese

Main Ingredients: Tofu, Sweetcorn, Chicken, Sugar, Salt, Cornstarch
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This Chinese-inspired soup is a great option for vegetarians or those looking for a lighter meal. The combination of beer can chicken, tofu, and sweetcorn creates a delicious and nutritious soup that is perfect for any occasion. The addition of soy sauce and sesame oil gives it an authentic Chinese flavor.
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Chinese Vegetarian Noodle Soup (中式素汤面)

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This vegetarian noodle soup is a staple in Chinese cuisine. The beer can chicken adds a unique twist to this dish, while the variety of vegetables and noodles make it a hearty and satisfying meal. This is a great option for a quick and easy lunch or dinner.
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Hearty Hot and Sour Soup

Main Ingredients: Chicken Stock, Dried Red Chili Peppers, Soy Sauce
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This hot and sour soup is a hearty and comforting dish that is perfect for a cold winter day. The beer can chicken adds a delicious twist to this classic Chinese soup, while the addition of mushrooms and tofu gives it a hearty and satisfying texture. This is a great option for a filling and nutritious meal.
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Simple Tofus Chinese Style | healthy Tofu

Main Ingredients: Tofu, Green Pepper, Chili Pepper And Garlic Sauce, Oil
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This simple and healthy tofu dish is perfect for those looking for a light and nutritious meal. The beer can chicken adds a unique flavor to this dish, while the addition of Chinese seasonings and vegetables gives it an authentic taste. This is a great option for a quick and easy lunch or dinner.
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This Chinese-inspired soup is a tasty and satisfying dish that is perfect for any occasion. The beer can chicken adds a unique twist to this classic Chinese soup, while the addition of shrimp wontons makes it even more delicious. This is a great option for a light and flavorful meal.
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This hot and sour soup is packed with flavor and nutrition, making it a great option for a healthy and satisfying meal. The beer can chicken adds a unique twist to this traditional Chinese soup, while the nine different vegetables give it a hearty and nutritious boost. This is a must-try for any vegetarian or health-conscious individual.
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Quick Chinese Shrimp Noodle Soup

Main Ingredients: Chinese Noodles, Chicken Stock, Fish Sauce, Dark Soy
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This quick and easy shrimp noodle soup is perfect for those busy weeknights when you don't have a lot of time to cook. The beer can chicken adds a unique flavor to this dish, while the addition of shrimp and noodles makes it a filling and satisfying meal. This is a great option for a quick and flavorful dinner.
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Chinese Shrimp Parcels in Soup

Main Ingredients: Wheat, Shrimp, Ginger Root, Sesame Oil, Vegetable
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This Chinese-inspired dish is a tasty and unique way to enjoy beer can chicken. The chicken is wrapped in a wonton wrapper with shrimp and bamboo shoots, creating a flavorful and delicious parcel. The parcels are then cooked in a savory broth, making it a must-try for any food lover.

Ingredients

To make this Chinese shrimp and tofu soup, you will need shrimp, tofu, ginger, garlic, and green onions. These are the main ingredients that give this soup its distinct flavor. You can use fresh or frozen shrimp, whichever is more convenient for you. Make sure to clean and devein the shrimp before using them in the soup. Additionally, you will need chicken broth as the base for the soup, which can be homemade or store-bought. For added flavor, you can also add mushrooms and carrots to the soup.

Health Benefits

Not only is this soup delicious, but it also has many health benefits. Shrimp is a great source of protein and omega-3 fatty acids, which are essential for a healthy diet. Tofu, on the other hand, is a great source of iron and calcium, making this soup a perfect option for vegetarians or those looking to reduce their meat intake. Additionally, the ginger and garlic in this soup have anti-inflammatory properties and can help boost your immune system.

Instructions

To make this Chinese shrimp and tofu soup, start by heating some oil in a pot. Once the oil is hot, add in the chopped ginger and garlic, and sauté for a minute. Next, add in the shrimp and cook until they turn pink. Then, add in the chicken broth and bring it to a boil. Once boiling, add in the tofu and let it simmer for a few minutes. Finally, add in the green onions and any other vegetables you prefer and let it cook for another minute or two. Your Chinese shrimp and tofu soup is now ready to be served!

Variations

There are many ways to make this soup your own. You can add in different vegetables like bok choy or spinach to make it more nutritious. For a spicier kick, add some chili paste or sambal oelek. You can also add in some noodles to make it a heartier meal. This Chinese shrimp and tofu soup is a perfect balance of flavors and textures, making it a favorite among many. It is also a great option for those looking for a quick and easy meal that is packed with nutrients. Give this recipe a try and impress your friends and family with your Chinese cooking skills.
18 chinese shrimp and tofu soup recipe Ignite your passion for cooking!

Chinese Shrimp and Tofu Soup

yield: 6 total time: 38 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 tablespoon vegetable oil
  • 2 cloves garlic minced
  • 1 piece fresh ginger root minced
  • 6 ounces shrimp raw small, shelled and deveined
  • 1 quart chicken stock
  • 8 ounces tofu diced small
  • 1/3 cup frozen peas thawed
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon cornstarch

Nutrition

  • Calories : 150 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 50 milligrams
  • Fat : 6 grams
  • Protein : 14 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 680 milligrams
  • Sugar : 4 grams
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