18 Chinese Shrimp And Pea Pod Recipe Get Ready To Indulge!
Published on: Mar 24, 2024
If you're looking for a delicious and authentic Chinese dish to add to your recipe repertoire, look no further than this Chinese Shrimp and Pea Pod recipe. This dish is a perfect combination of flavors and textures, with succulent shrimp and crisp, tender pea pods, all coated in a savory sauce. Not only is it easy to make, but it's also a healthy option that will satisfy your taste buds. So let's dive into the ingredients and method for this mouth-watering dish!
Main Ingredients: Ponzu, Low Sodium Chicken Broth, Sugar, Garlic Powder
This ginger shrimp snow pea stir fry is a quick and easy meal that is perfect for busy weeknights. The combination of tender shrimp, crunchy snow peas, and zesty ginger make for a flavorful and nutritious meal. Plus, it only takes 10 minutes to make!
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Shrimp and Snow Pea Stir Fry with Savory Sweet Sauce
Main Ingredients: Raw Shrimp, Snow Peas, Oyster, Sweet Soy Sauce, Rice
If you're looking for a stir fry with a little bit of sweetness, this recipe is for you. The savory sweet sauce pairs perfectly with the shrimp and snow peas, creating a delicious balance of flavors. This dish is also great for meal prepping, as it stays fresh and flavorful even when reheated.
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Garlic Shrimp Stir Fry
Main Ingredients: Soy Sauce, Sesame Oil, Chili Sauce, Brown Sugar, Garlic
This garlic shrimp stir fry is a classic dish that never fails to impress. The bold flavors of garlic and shrimp combine to create a mouthwatering meal that will have your taste buds dancing. Serve it over a bed of rice or noodles for a complete and satisfying meal.
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Spicy Shrimp & Vegetable Stir Fry
Main Ingredients: Olive Oil, Carrots, Broccoli Florets, Red Pepper, Snow
If you like a little heat in your meals, this spicy shrimp and vegetable stir fry is the recipe for you. The combination of spicy peppers and tender shrimp will leave your taste buds tingling in the best way possible. Add in your favorite vegetables for a well-rounded and flavorful meal.
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Speedy Sesame Shrimp Stir Fry
Main Ingredients: Fresh Ginger, Cloves, Red Chilli, Fresh Cilantro
This speedy sesame shrimp stir fry is perfect for those nights when you need dinner on the table in a hurry. The sesame sauce adds a delicious nutty flavor to the dish, while the shrimp and vegetables provide a satisfying crunch. It's a great way to get a nutritious meal on the table in no time.
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Shrimp Stir Fry
Main Ingredients: Coconut Aminos, Fish Sauce, Cornstarch, Sesame Oil, Red
Sometimes, simple is best. This shrimp stir fry recipe features just a few ingredients, allowing the flavors of the shrimp to shine through. Serve it over a bed of rice or noodles for a quick and tasty meal that will satisfy your hunger.
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25-Minute Beef and Snow Pea Stir Fry
Main Ingredients: Low Sodium Soy Sauce, Water, Chinese Cooking Wine, Dark
If you're in the mood for a hearty stir fry, this beef and snow pea recipe is a must-try. The tender beef and crisp snow peas are coated in a flavorful sauce that will have you coming back for more. Plus, it only takes 25 minutes to make, making it a great option for a weeknight dinner.
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Shiitake, Shrimp, and Snow Pea Stir-Fry
Main Ingredients: Garlic Clove, Peeled Fresh Ginger, Rice Vinegar, Soy
Shiitake mushrooms add a unique and delicious flavor to this shrimp and snow pea stir-fry. The combination of these ingredients, along with the savory sauce, creates a dish that is bursting with flavor. Serve it over rice or noodles for a complete meal that is sure to impress.
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Sheet Pan Asian Chicken, Beef, Pork or Shrimp Stir-Fry
Main Ingredients: Neutral Oil, Low Sodium Tamari Sauce, Cornstarch
If you're looking for a stir fry recipe that is perfect for meal prepping, this sheet pan option is for you. You can use chicken, beef, pork, or shrimp as your protein of choice, and the vegetables can be customized to your liking. Plus, cooking everything on one sheet pan makes for easy cleanup!
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Beef with Snow Pea Stir Fry
Main Ingredients: Ground Black Pepper, Oyster Sauce, Beef Steak, Shaoxing
This beef with snow pea stir fry is a classic dish that is always a crowd-pleaser. The tender beef and crunchy snow peas are coated in a flavorful sauce that will have you reaching for seconds. Serve it over rice or noodles for a complete and satisfying meal.
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Shrimp Stir Fry (Freezer Meal)
Main Ingredients: Shrimp, Soy Sauce, Brown Sugar, Minced Garlic, Ground
Looking for a stir fry that can be prepared ahead of time? This shrimp stir fry is perfect for freezing and reheating whenever you need a quick and easy meal. The shrimp stays tender and flavorful, making it a great option for meal prepping.
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Easy Shrimp Stir Fry
Main Ingredients: Avocado Oil, Shrimp, Salt, Crushed Red Pepper Flakes
This easy shrimp stir fry is perfect for beginner cooks or those who are short on time. With just a few ingredients and minimal prep, you can have a delicious and nutritious meal on the table in no time. Serve it over rice or noodles for a complete and satisfying meal.
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Easy Shrimp Stir-Fry
Main Ingredients: Orange Juice, Vegetable Broth, Soy Sauce, Apple Cider
Another simple and tasty shrimp stir-fry recipe, this dish is great for those nights when you don't want to spend a lot of time in the kitchen. The combination of shrimp, vegetables, and a flavorful sauce make for a well-balanced and satisfying meal.
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Sweet and Spicy Shrimp and Snow Peas Stir Fry
Main Ingredients: Low Sodium Soy Sauce, Corn Starch, Honey, Lemon Juice
If you like a little bit of sweet and a little bit of heat, this recipe is for you. The sweet and spicy sauce adds a delicious kick to the shrimp and snow peas, making for a flavor-packed dish. Serve it over rice or noodles for a complete meal.
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Shrimp Snow Peas Stir Fry
Main Ingredients: Cornstarch, Rice Wine, Salt, Shrimp, Vegetable Oil
This shrimp snow peas stir fry is a colorful and flavorful dish that is perfect for any occasion. The combination of tender shrimp, crunchy snow peas, and a savory sauce make for a well-balanced and satisfying meal. Plus, it's easy to customize with your favorite vegetables.
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Hoisin Pork & Snow Pea Stir Fry
Main Ingredients: Rice Noodles, Low Sodium Soy Sauce, Pork Tenderloin
If you're a fan of hoisin sauce, you'll love this pork and snow pea stir fry. The rich and flavorful sauce pairs perfectly with the tender pork and crisp snow peas, creating a dish that is sure to be a hit. Serve it over rice or noodles for a complete meal.
This simple chicken and snow pea stir-fry is a great option for those who want a quick and easy meal that doesn't skimp on flavor. The chicken and snow peas are coated in a savory sauce that is both delicious and nutritious. Serve it over rice or noodles for a complete and satisfying meal.
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The Best Shrimp Stir Fry
Main Ingredients: Large Egg White, Rice Vinegar, Cornstarch, Salt
Looking for the best shrimp stir fry recipe? Look no further! This dish combines tender shrimp, crisp vegetables, and a flavorful sauce for a meal that is bursting with flavor. It's a great option for a weeknight dinner or for impressing guests at a dinner party.
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Chipotle Pineapple Shrimp Stir Fry
Main Ingredients: Brown Rice, Hot Water, Grapeseed Oil, Red Pepper, Green
This chipotle pineapple shrimp stir fry is a unique and delicious twist on traditional stir fry recipes. The combination of smoky chipotle, sweet pineapple, and tender shrimp makes for a flavor-packed dish that is sure to be a hit. Serve it over rice or noodles for a complete meal.
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Sweet Chili Shrimp Stir-fry
Main Ingredients: Shrimp, Garlic Clove, Sweet Chili Sauce, Snow Peas
For a little bit of sweet and a little bit of heat, this sweet chili shrimp stir-fry is the perfect recipe. The sweet chili sauce adds a delicious kick to the tender shrimp and crisp vegetables, making for a well-balanced and satisfying meal. Serve it over rice or noodles for a complete and flavorful dish.
Ingredients:
For the sauce:
1/4 cup soy sauce
2 tablespoons rice wine vinegar
1 tablespoon honey
1 tablespoon cornstarch
1 teaspoon sesame oil
For the stir-fry:
1 pound large shrimp, peeled and deveined
1 tablespoon vegetable oil
2 cloves garlic, minced
1 inch ginger, grated
1 cup sugar snap peas
1 red bell pepper, sliced
2 green onions, sliced
2 tablespoons water
Instructions:
In a small bowl, mix together the soy sauce, rice wine vinegar, honey, cornstarch, and sesame oil to make the sauce.
In a wok or large skillet, heat the vegetable oil over high heat. Add the garlic and ginger and stir-fry for 30 seconds.
Add the shrimp and stir-fry until pink, about 3 minutes.
Remove the shrimp from the wok and set aside.
Add the sugar snap peas and red bell pepper to the wok and stir-fry for 2-3 minutes.
Add the shrimp back to the wok, along with the green onions and water.
Pour the sauce over the shrimp and vegetables and stir-fry for another minute, until the sauce has thickened and coated everything.
This Chinese Shrimp and Pea Pod recipe is a healthier alternative to takeout, as it uses fresh ingredients and you have control over the amount of oil and salt used. The shrimp provides a good source of protein while the pea pods are packed with fiber and vitamins. The sauce is made with soy sauce, which is a great source of umami and adds a depth of flavor to the dish. The rice wine vinegar and honey add a touch of sweetness, while the sesame oil gives a nutty aroma.
This recipe is also very versatile, as you can substitute the vegetables with your favorites, such as broccoli, carrots, or water chestnuts. You can also adjust the spiciness by adding chili flakes or sriracha to the sauce. Serve this Chinese Shrimp and Pea Pod dish over steamed rice for a complete meal.
In summary, this Chinese Shrimp and Pea Pod recipe is a delicious and healthy option for any Chinese food lover. With simple ingredients and easy instructions, you can recreate this dish at home and impress your family and friends. So next time you're craving Chinese food, skip the takeout and give this recipe a try!
