15 Chinese Shrimp And Celery Recipe Get Ready To Indulge!
Published on: Mar 24, 2024
Chinese cuisine is known for its bold flavors and unique ingredients. One dish that exemplifies this is the Chinese shrimp and celery recipe. This simple yet flavorful dish combines the delicate sweetness of shrimp with the crispness of celery for a dish that is not only delicious but also nutritious. In this article, we will explore the history of this dish, its health benefits, and how to make it at home.
Dumplings are a staple in Chinese cuisine, and they make a great addition to any Beer Can Chicken recipe. These little pockets of deliciousness are filled with a variety of meats and vegetables, and can be steamed, boiled, or pan-fried for a crispy texture. They are perfect for a family dinner or a party appetizer, and can be made in large batches and frozen for later use. Whether you prefer pork, chicken, or vegetarian fillings, Chinese dumplings are sure to be a hit with your taste buds.
2of 20
Homemade XO Chinese Sauce
Main Ingredients: Chinese Sausage, Dried Scallops, Shrimp, Crabmeat
If you're looking to add some heat and flavor to your Beer Can Chicken, look no further than XO Chinese sauce. This savory and spicy sauce is made from a combination of dried seafood, chili peppers, and garlic, giving it a unique umami flavor. It can be used as a marinade for your chicken, or as a dipping sauce on the side. Making your own XO sauce at home is not only easy, but it allows you to customize the ingredients to your liking and create a truly delicious sauce.
3of 20
Hunan Shrimp (Hot & Spicy Chinese Shrimp)
Main Ingredients: Shrimp, Cornstarch, Vegetable Oil, Minced Garlic
For those who enjoy a little kick in their food, Hunan shrimp is the perfect Beer Can Chicken recipe. This dish originated from the Hunan province in China and is known for its bold and spicy flavors. The shrimp is stir-fried with a variety of vegetables and a sauce made from chili peppers, garlic, and soy sauce. It's a quick and easy dish that will satisfy any craving for spicy food.
4of 20
Copycat Takeout Egg Rolls
Main Ingredients: Savoy Cabbage, Green Cabbage, Shredded Carrot, Celery
There's something about the crispy exterior and flavorful filling of egg rolls that make them a fan favorite. And with this copycat recipe, you can enjoy the flavors of your favorite Chinese takeout at home. These egg rolls are filled with a mixture of ground pork, cabbage, and carrots and can be baked or fried to achieve that perfect crunch. Serve them as an appetizer or as a side dish with your Beer Can Chicken for a complete Chinese-inspired meal.
5of 20
Singapore Fried Rice Noodles
Main Ingredients: Garlic, Minced Ginger, Fresh Shiitake Mushrooms, Rice
Not all Chinese dishes need to be heavy or spicy. Singapore fried rice noodles are a lighter option that still packs a ton of flavor. These noodles are stir-fried with shrimp, chicken, and a variety of vegetables, and are seasoned with a blend of spices and sauces. They make a great accompaniment to your Beer Can Chicken, or can be enjoyed on their own as a delicious and satisfying meal.
6of 20
Shrimp with Green Peas and Cashew
Main Ingredients: Shrimps, Egg White, Cornstarch, Oil, Onion, Garlic
If you're looking for a dish that is both nutritious and flavorful, look no further than shrimp with green peas and cashew. This dish combines succulent shrimp with crunchy cashews and sweet green peas, all stir-fried in a savory sauce. It's a great way to sneak some vegetables into your meal, and the combination of textures and flavors is sure to please your taste buds.
7of 20
Panda Express Chow Mein But Better
Main Ingredients: Chinese Cooking Wine, Dark Soy Sauce, Ground White
Chow mein is a classic Chinese dish that is often found on the menu at Panda Express restaurants. But why settle for takeout when you can make a better version at home? This recipe for Panda Express chow mein features tender noodles, vegetables, and your choice of meat, all tossed in a delicious sauce. The best part? You can customize the ingredients to your liking and create a dish that is truly better than takeout.
8of 20
Kung Pao Shrimp
Main Ingredients: Chinese Rice Wine, Cornstarch, Oil, Salt, Shrimps, Soy
Kung Pao shrimp is a popular Chinese dish that is known for its spicy and tangy flavor. This recipe features succulent shrimp stir-fried with a variety of vegetables and a sauce made from soy sauce, vinegar, and chili peppers. The dish gets its name from a spicy Sichuan pepper that is used to add heat and a unique flavor to the dish. Serve it alongside your Beer Can Chicken for a complete Chinese feast.
9of 20
Hong Su Har (Crispy Shrimp and Vegetables in Brown...
Main Ingredients: Shrimp, Cooking Oil, Onion, Carrots, Celery, Napa
Hong Su Har, also known as crispy shrimp and vegetables in brown sauce, is a delicious and visually appealing dish that is perfect for any special occasion. The shrimp and vegetables are coated in a light batter and deep-fried until crispy, then tossed in a savory brown sauce. The result is a dish that is both crunchy and savory, and pairs perfectly with your Beer Can Chicken.
10of 20
Fat Rice’s Potstickers Royale With Crispy Crepe
Main Ingredients: Cornstarch, All Purpose Flour, Water, Green Onions
Potstickers are a popular Chinese dish that are often served as an appetizer or side dish. This recipe from Fat Rice takes potstickers to the next level by adding a crispy crepe on the outside, giving them an extra layer of texture and flavor. The filling is a combination of pork, shrimp, and vegetables, and the result is a mouthwatering dish that is perfect for any occasion.
11of 20
Pressure Cooker Healthy Inside-Out Eggrolls
Main Ingredients: Ground Pork, Shrimp, Sesame Oil, Extra Virgin Olive
If you're looking for a healthier alternative to traditional egg rolls, these inside-out eggrolls are a great option. The recipe uses a pressure cooker to cook the filling, which is a mixture of pork, vegetables, and spices. The egg roll wrappers are then baked in the oven until crispy, resulting in a healthier and equally delicious version of this Chinese classic.
12of 20
Snow Peas and Shrimp Stir-fry
Main Ingredients: Light Soy Sauce, Water, Oyster Sauce, Chinese Cooking
Snow peas and shrimp stir-fry is a simple and flavorful dish that is perfect for a quick and easy weeknight meal. The snow peas add a crunchy texture, while the shrimp provides a protein boost. The dish is seasoned with a blend of soy sauce, ginger, and garlic, giving it a distinct Chinese flavor. Serve it alongside your Beer Can Chicken for a complete and balanced meal.
13of 20
Shrimp Egg Rolls
Main Ingredients: Vegetable Oil, Medium Shrimp, Coleslaw Mix, Bean
For those who enjoy seafood, shrimp egg rolls are a must-try Chinese dish. These egg rolls are filled with a mixture of shrimp and vegetables, and are fried until crispy. They are then served with a sweet and sour dipping sauce, making them the perfect appetizer or side dish for any Chinese-inspired meal.
14of 20
Chow Mein
Main Ingredients: Oyster Sauce, Soy Sauce, Chinese Cooking Wine, Brown
Chow mein is a classic Chinese dish that is made by stir-frying noodles with a variety of vegetables and meats. This versatile dish can be customized to your liking, and is a great way to use up any leftover vegetables or proteins you have on hand. It's a quick and easy dish that pairs well with your Beer Can Chicken, and can be enjoyed as a main course or side dish.
If you're in the mood for a quick and flavorful meal, look no further than Chinese shrimp stir fry. This dish features succulent shrimp stir-fried with a variety of vegetables and a savory sauce. The key to a successful stir fry is to cook the ingredients quickly over high heat, resulting in a dish that is both tender and full of flavor.
16of 20
Egg Rolls
Main Ingredients: Wonton Wrappers, Lean Ground Beef, Shrimp, Soy Sauce
Egg rolls are a staple in Chinese takeout, and for good reason. These crispy and flavorful rolls are filled with a mixture of meats and vegetables and then deep-fried until golden brown. They are perfect for snacking on while you enjoy your Beer Can Chicken, or can be served as a side dish for a complete Chinese-inspired meal.
17of 20
Chinese Salt and Pepper Shrimp
Main Ingredients: Shrimp, Salt, Ginger, Cornstarch, Sichuan Peppercorn
For a quick and tasty appetizer or side dish, try making Chinese salt and pepper shrimp. This dish is made by coating shrimp in a mixture of spices and then deep-frying them until crispy. The end result is a dish that is both flavorful and addictively crunchy. Serve it alongside your Beer Can Chicken for a meal that is sure to impress.
18of 20
Chinese Vegetable (Choy Sum) with White Sauce
Main Ingredients: Choy Sum, Leafy Greens, Button Mushrooms, Sliced
Choy Sum, a leafy green vegetable commonly used in Chinese cuisine, is the star ingredient in this simple yet delicious dish. The vegetable is stir-fried with a savory white sauce made from chicken broth, oyster sauce, and cornstarch, resulting in a dish that is both healthy and full of flavor. It's the perfect side dish to balance out the richness of your Beer Can Chicken.
Soup dumplings, also known as xiao long bao, are a popular Chinese dish that is enjoyed as an appetizer or snack. These delicate dumplings are filled with a savory broth and a meat or vegetable filling, and are steamed until tender. They are best enjoyed by carefully biting into the dumpling and sipping the hot broth before eating the rest. It's a unique and delicious addition to your Beer Can Chicken meal.
20of 20
Chow Mein (Chinese Noodles)
Main Ingredients: Chow Mein, Pork, Shrimp, Garlic Cloves, Shredded
Chow mein, which means "fried noodles" in Chinese, is a dish that features noodles stir-fried with a variety of vegetables and proteins. This recipe uses a combination of chicken, shrimp, and vegetables, but you can customize it to your liking. The noodles are cooked until slightly crispy, resulting in a dish that is both tender and crunchy. Serve it as a side dish or enjoy it on its own as a satisfying meal.
The History of Chinese Shrimp and Celery Recipe
The Chinese shrimp and celery recipe has a long history and is believed to have originated in the Shandong province of China. This province is known for its seafood and fresh vegetables, making it the perfect place for this dish to be created. The combination of shrimp and celery was inspired by the traditional Chinese belief in balance and harmony in food. Shrimp, being a rich source of protein, was paired with celery, which is high in fiber and essential vitamins, to create a well-rounded and nutritious meal.
The Health Benefits of Chinese Shrimp and Celery Recipe
The Chinese shrimp and celery recipe not only tastes delicious but also has numerous health benefits. Shrimp is a low-calorie, high-protein food that is rich in omega-3 fatty acids, making it beneficial for heart health. It also contains antioxidants and minerals such as selenium and zinc, which can boost the immune system and improve overall health. On the other hand, celery is low in calories and high in fiber, making it a great addition to any diet. It is also a good source of antioxidants, vitamins, and minerals, which can help reduce inflammation and promote digestive health. The combination of these two ingredients in the Chinese shrimp and celery recipe makes it a nutritious and well-balanced dish.
How to Make Chinese Shrimp and Celery Recipe at Home
Now that you know the history and health benefits of this dish, let's learn how to make it at home. To make Chinese shrimp and celery, you will need peeled and deveined shrimp, celery, garlic, ginger, soy sauce, oyster sauce, and sesame oil. Begin by sautéing the garlic and ginger in a pan until fragrant. Then add the shrimp and cook until they turn pink. Next, add in the celery and stir-fry for a few minutes. Finally, add in the soy sauce, oyster sauce, and sesame oil, and cook until the sauce thickens and coats the shrimp and celery. Serve over rice or noodles for a complete and satisfying meal.
In conclusion, the Chinese shrimp and celery recipe is a perfect example of the balance and harmony in Chinese cuisine. Its long history, health benefits, and simple preparation make it a popular dish among Chinese households. Next time you're looking for a delicious and nutritious meal, give this recipe a try.
![[Chinese Recipes] Salt and Pepper Shrimp - All Asian Recipes For You](http://3.bp.blogspot.com/-4bSWKwy4W4w/VfoidBdnJEI/AAAAAAAAHaE/sXVVWz3Pz4s/s1600/salt-and-pepper-shrimp-12.jpg)
