15 Chinese Shrimp And Bok Choy Recipe Dive Into Deliciousness!
Published on: Mar 24, 2024
If you're looking for a flavorful and healthy dish that's easy to make, look no further than this Chinese shrimp and bok choy recipe. The combination of succulent shrimp and crisp bok choy creates a delicious balance of flavors and textures. Not only is this dish tasty, but it's also packed with nutrients and can be made in just a few simple steps. Whether you're new to cooking or a seasoned pro, this recipe is sure to impress your taste buds and leave you wanting more. So, let's get cooking!
Main Ingredients: Shrimp, Cornstarch, Rice Cooking Wine, Salt, Cooking
Looking for a quick and easy meal that's bursting with flavor? Look no further than this delicious Shrimp Bok Choy Stir Fry recipe. Tender shrimp, crunchy bok choy, and a flavorful sauce make this dish a winner every time. Plus, it's ready in just 30 minutes!
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Beef & Bok Choy Stir Fry
Main Ingredients: Flank Steak, Cornstarch, Low Sodium Soy Sauce
If you're in the mood for something heartier, try this Beef & Bok Choy Stir Fry. Tender strips of beef are sautéed with bok choy, onions, and a savory sauce for a meal that will satisfy any craving. Serve it over rice for a complete and filling dinner.
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Chicken and Bok Choy Stir Fry
Main Ingredients: Boneless Skinless Chicken Thighs, Arrowroot, Bok Choy
For a protein-packed stir fry, try this Chicken and Bok Choy recipe. Tender chicken breast is stir-fried with bok choy, carrots, and a delicious homemade sauce. This dish is not only tasty, but also a great way to get your daily dose of veggies.
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Bok Choy Stir Fry
Main Ingredients: Bok Choy, Pork Belly, Salt, Garlic Cloves, Vegetable Oil
If you're looking for a simple and classic stir fry recipe, this Bok Choy Stir Fry is the perfect choice. With just a few ingredients and minimal prep time, you'll have a flavorful and healthy meal on the table in no time. Customize it with your favorite protein or add some extra veggies for a well-rounded dish.
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Spicy Sesame Eggplant And Bok Choy Stir Fry
Main Ingredients: Ginger, Eggplant, Bok Choy, Scallions, Tamari, Sesame
If you love a little heat in your meals, this Spicy Sesame Eggplant and Bok Choy Stir Fry is a must-try. The combination of spicy eggplant and crunchy bok choy creates a perfect balance of flavors and textures. Serve it over rice or noodles for a satisfying meal.
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Spicy Ginger Chicken and Bok Choy Stir Fry
Main Ingredients: Coconut Oil, Chicken Breasts, Garlic, Fresh Ginger, Low
For a stir fry with a kick, try this Spicy Ginger Chicken and Bok Choy recipe. Tender chicken, crisp bok choy, and a spicy ginger sauce make this dish a winner. Plus, it's a great way to add some extra veggies to your diet without sacrificing flavor.
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Garlic Bok Choy Stir-Fry
Main Ingredients: Organic Coconut Oil, Onion, Garlic Cloves, Ginger
Garlic lovers, this one's for you. This Garlic Bok Choy Stir-Fry is bursting with garlic flavor and packed with nutritious bok choy. It's a simple and flavorful dish that will leave you feeling satisfied and nourished.
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Beef and Bok Choy Stir-fry
Main Ingredients: Beef, Bok Choy, Mushroom, Green Onion, Spices, Soy
Beef and bok choy are a classic combination in stir fry dishes, and for good reason. This Beef and Bok Choy Stir-Fry is a delicious and easy way to enjoy both ingredients. The savory sauce ties everything together for a perfect meal.
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Broccoli and Bok Choy Stir-Fry
Main Ingredients: Seasoned Rice Wine Vinegar, Less Sodium Soy Sauce
For a stir fry with a little extra crunch, try this Broccoli and Bok Choy Stir-Fry. The combination of tender bok choy and crisp broccoli creates a satisfying texture, while the flavorful sauce ties everything together. Serve it over rice or quinoa for a complete meal.
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Lentil and Bok Choy Stir Fry
Main Ingredients: Green Lentil, Bok Choy, Green Onions, Garlic, Coconut
For a vegetarian option, try this Lentil and Bok Choy Stir Fry. The lentils provide a hearty and protein-packed base for the stir fry, while the bok choy adds a fresh and nutritious element. Add some extra veggies for a well-rounded and colorful dish.
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Pork and Bok Choy Stir-Fry
Main Ingredients: Soy Sauce, Sugar, Balsamic Vinegar, Scallion, Garlic
Pork is a great protein choice for stir fry dishes, and this Pork and Bok Choy Stir-Fry is no exception. Tender pork is stir-fried with bok choy, mushrooms, and a flavorful sauce for a delicious and satisfying meal. Serve it over rice or noodles for a complete dinner.
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Tropical Shrimp Stir-Fry
Main Ingredients: Pineapple Juice, Lime Juice, Coconut Aminos, Fresh
Elevate your stir fry game with this Tropical Shrimp Stir-Fry. The combination of juicy shrimp, crunchy bok choy, and sweet pineapple creates a mouth-watering dish that's perfect for a summer evening. Serve it over rice or noodles for a complete meal.
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Honey Soy Garlic Prawn Stir-fry
Main Ingredients: Prawns, Marinade, Vegetable Oil, Garlic Cloves, Red
For a stir fry with a touch of sweetness, try this Honey Soy Garlic Prawn Stir-Fry. The combination of honey and soy sauce creates a perfect balance of flavors, while the garlic adds a savory element. Serve it over rice or noodles for a satisfying meal.
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The Best Shrimp Stir Fry
Main Ingredients: Large Egg White, Rice Vinegar, Cornstarch, Salt
Looking for the ultimate shrimp stir fry recipe? Look no further than this one. This recipe truly lives up to its name as The Best Shrimp Stir Fry. The combination of succulent shrimp, crunchy bok choy, and a flavorful sauce will have you coming back for seconds.
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Shrimp and Noodle Stir-fry
Main Ingredients: Egg Noodle, Shrimp, Apple, Peanut Oil, Garlic, Bok
If you're in the mood for a noodle dish, this Shrimp and Noodle Stir-Fry is the perfect choice. Tender shrimp, bok choy, and noodles are tossed in a flavorful sauce for a delicious and filling meal. Customize it with your favorite veggies or protein for a personalized twist.
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Bok Choy stir-fry with Crispy Tofu
Main Ingredients: Bok Choy, Deep Fried Tofu, Scallion, Peanut Oil, Sugar
For a vegetarian and vegan option, try this Bok Choy Stir-Fry with Crispy Tofu. The combination of crispy tofu and bok choy creates a delicious and protein-packed dish. Serve it over rice or noodles for a complete and satisfying meal.
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The Best Stir Fry Sauce
Main Ingredients: Boneless Chicken Breast, Pressed Tofu, Shelled Shrimp
One of the keys to a delicious stir fry is a flavorful sauce, and this recipe for The Best Stir Fry Sauce is sure to become a staple in your kitchen. The combination of savory and sweet flavors will elevate any stir fry dish to the next level.
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Gingered Shrimp and Veggie Stir Fry
Main Ingredients: Sesame Oil, Shrimp, Yellow Squash, Wild Mushrooms, Bok
For a stir fry with a unique twist, try this Gingered Shrimp and Veggie Stir Fry. Tender shrimp, bok choy, and a variety of veggies are tossed in a flavorful ginger sauce for a delicious and nutritious meal. Serve it over rice or noodles for a complete dinner.
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Bok Choy Stir Fry - total time 30 minutes
Main Ingredients: Bok Choy, Rice, Cashews, Garlic Cloves, Green Onion
Short on time but still want a delicious and healthy dinner? This Bok Choy Stir Fry is the perfect solution. With a total time of just 30 minutes, you can have a flavorful and nutritious meal on the table in no time. Serve it over rice or noodles for a complete and satisfying dinner.
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Chicken and Shrimp Stir-fry with Black RIce
Main Ingredients: Black Rice, Vegetable Oil, Boneless Skinless Chicken
For a unique and flavorful twist on a classic stir fry, try this Chicken and Shrimp Stir-Fry with Black Rice. The combination of tender chicken, succulent shrimp, and black rice creates a visually stunning and tasty dish. Plus, the added protein from the chicken and shrimp makes it a filling and satisfying meal.
Ingredients:
For the shrimp:
1 pound large shrimp, peeled and deveined
1 tablespoon soy sauce
1 tablespoon rice vinegar
1 tablespoon sesame oil
1 tablespoon cornstarch
1 clove garlic, minced
1/4 teaspoon red pepper flakes
For the bok choy:
1 pound bok choy, washed and trimmed
2 tablespoons vegetable oil
1 clove garlic, minced
1/4 cup chicken or vegetable broth
1 tablespoon soy sauce
1 teaspoon sugar
Instructions:
1. Marinate the shrimp.
In a small bowl, mix together the soy sauce, rice vinegar, sesame oil, cornstarch, minced garlic, and red pepper flakes. Add the shrimp to the bowl and toss to coat. Let it marinate for 10 minutes while you prepare the bok choy.
2. Cook the bok choy.
In a large skillet or wok, heat the vegetable oil over medium-high heat. Add the minced garlic and cook for about 30 seconds, until fragrant. Add the bok choy and stir-fry for 2-3 minutes, until it starts to wilt.
3. Add the shrimp.
Push the bok choy to one side of the skillet and add the shrimp to the other side. Cook for 2-3 minutes, until the shrimp turns pink and is cooked through.
4. Make the sauce.
In a small bowl, mix together the chicken or vegetable broth, soy sauce, and sugar. Pour the sauce over the shrimp and bok choy and toss to coat everything evenly.
5. Serve and enjoy!
Transfer the shrimp and bok choy to a serving dish and enjoy this delicious Chinese dish with a side of rice or noodles.
This Chinese shrimp and bok choy recipe is not only tasty and easy to make, but it's also full of health benefits. Bok choy is a great source of vitamins A and C, while shrimp is a lean protein and a good source of omega-3 fatty acids. The combination of these two ingredients creates a dish that is both delicious and nutritious. So next time you're looking for a quick and healthy meal, give this recipe a try and impress your family and friends with your culinary skills.
