19 Chinese Shrimp And Bean Sprouts Recipe Try These Culinary Delights!

Published on: Mar 22, 2024

Looking for a quick and delicious dinner idea? Look no further than this Chinese shrimp and bean sprouts recipe! Packed with protein and bursting with flavor, this dish is sure to satisfy your taste buds and leave you feeling satisfied. Plus, it's easy to make and can be on the table in under 30 minutes. So let's get cooking!

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1 of 20

Shrimp Egg Foo Yung

Main Ingredients: Bean Sprouts, Shrimp, Eggs, Sliced Mushrooms, Green
foodesign: shrimp egg foo young
Chinese Omelette ( Egg Foo Young ) - Khin's Kitchen
Shrimp Egg Foo Young (鲜虾芙蓉蛋) - Omnivore's Cookbook
Egg Foo Young (Chinese Omelette) | RecipeTin Eats
This Chinese-style omelette is a perfect way to use up leftover chicken and veggies. Simply mix them into the egg mixture and cook until golden brown. Serve with a side of soy sauce for a delicious and easy meal.
2 of 20

Spring Rolls

Main Ingredients: Soy Vermicelli, Eggs, Onion, Mushrooms, Shrimp, Lean
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For a lighter take on beer can chicken, try making spring rolls! These crispy rolls are filled with shredded chicken, fresh vegetables, and a flavorful hoisin sauce. Serve as an appetizer or main dish for a refreshing and satisfying meal.
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Tsao Mi Fun (Taiwanese Fried Rice Noodles)

Main Ingredients: Pork Loin, Soy Sauce, Rice Wine, White Pepper, Chinese
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This Taiwanese dish is a popular street food that is quick and easy to make at home. With stir-fried chicken, rice noodles, and a sweet and savory sauce, this dish is sure to become a family favorite.
4 of 20

Stir Fried Chinese Noodles with Shrimp

Main Ingredients: Vegetable Oil, White Mushrooms, Bean Sprouts, Sliced
Cup Noodles Shrimps Online Selection, Save 61% | jlcatj.gob.mx
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Upgrade your beer can chicken by serving it with this flavorful stir-fried noodle dish. The combination of tender chicken and shrimp, crunchy vegetables, and soy sauce creates a perfect balance of flavors and textures.
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Egg Foo Young

Main Ingredients: Large Eggs, Bean Sprouts, Ground Pork, Shrimp
Chinese Omelette ( Egg Foo Young ) - Khin's Kitchen
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This classic Chinese dish is a must-try for any beer can chicken lover. Made with a fluffy egg omelette and filled with chicken, bean sprouts, and green onions, this dish is packed with protein and flavor.
6 of 20

Singapore Noodles

Main Ingredients: Rice Vermicelli, Shrimp, Pork, Soy Sauce, Chinese Rice
Singapore Noodles recipe | Epicurious.com
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These rice noodles are a popular street food in Singapore and for good reason. The combination of tender chicken, crispy vegetables, and a spicy curry sauce create a burst of flavors in every bite.
7 of 20

Singapore Fried Rice Noodles

Main Ingredients: Garlic, Minced Ginger, Fresh Shiitake Mushrooms, Rice
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If you prefer the flavors of fried rice over noodles, then this recipe is for you. Made with chicken, rice, and a variety of vegetables, this dish is a delicious and filling meal that is perfect for any occasion.
8 of 20

Shrimp Chow Mein

Main Ingredients: Shrimp, Shaoxing Wine, Black Pepper, Oyster Sauce
Shrimp Chow Mein Stir Fry - Easy one pot meal, 30 minute recipe
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Add some seafood to your beer can chicken with this tasty chow mein recipe. The combination of chicken, shrimp, and stir-fried veggies creates a flavorful and satisfying meal that will leave you feeling full and happy.
9 of 20

The Singapore Noodles

Main Ingredients: Oil, Eggs, Rice Vermicelli, Chopped Garlic, Onion
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This version of Singapore noodles is made with a spicy curry powder for those who want an extra kick of flavor. With tender chicken, fresh vegetables, and a rich and spicy sauce, this dish is sure to become a regular on your dinner menu.
10 of 20

Homemade Egg Foo Young

Main Ingredients: Eggs, Cooked Shrimp, Onion, Mushrooms, Bean Sprouts
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Put a homemade twist on this classic dish by making your own Egg Foo Young patties. Filled with chicken, bean sprouts, and green onions, these omelettes are bursting with flavor and can be served as a main dish or as a side to your beer can chicken.
11 of 20

Egg Foo Yung

Main Ingredients: Oil, Onion, Mushrooms, Bean Sprouts, Cooked Shrimp, Soy
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If you're a fan of spicy foods, try making this version of Egg Foo Young that includes spicy peppers and a hot sauce in the egg mixture. The heat of the spices combined with the flavors of the chicken and veggies will create a party in your mouth.
12 of 20

Singapore-Style Noodles

Main Ingredients: Rice Vermicelli, Shrimp, Shiitake Mushrooms, Yellow
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This version of Singapore noodles is made with crispy pork for a meatier and heartier dish. The combination of chicken, pork, and stir-fried vegetables creates a delicious and filling meal that will satisfy any appetite.
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If you're in the mood for some beef to go along with your beer can chicken, try this tasty Chinese dish. Tender beef, fresh broccoli, and a flavorful brown sauce create a perfect balance of flavors and textures.
14 of 20

Fen Si with Shrimp (Chinese Glass Noodles)

Main Ingredients: Fen Si, Bean Sprouts, Jumbo Shrimp, Garlic, Carrot
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Upgrade your beer can chicken by serving it with this unique and delicious dish. Made with glass noodles, shrimp, and a variety of vegetables, this dish is a burst of flavors and textures that will leave you wanting more.
15 of 20

Panda Express Chow Mein But Better

Main Ingredients: Chinese Cooking Wine, Dark Soy Sauce, Ground White
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If you're a fan of Panda Express, try making this homemade version of their popular chow mein. Made with tender chicken, crispy vegetables, and a flavorful soy sauce and oyster sauce mixture, this dish is sure to please any Panda Express lover.
16 of 20

Mie Goreng/Indonesian Fried Noodle

Main Ingredients: Oil, Eggs, Salt, Freshly Ground Pepper, Kecap Manis
Take your beer can chicken on a trip to Indonesia with this flavorful fried noodle dish. Made with chicken, fresh veggies, and a sweet and tangy sauce, this dish is a perfect balance of sweet, savory, and spicy flavors.
17 of 20

Street food style vs. curry powder version Singapore...

Main Ingredients: Oil, Eggs, Rice Vermicelli, Chopped Garlic, Onion
Try two different versions of Singapore noodles with this recipe that offers both a street food style version and a curry powder version. Both are equally delicious and perfect for serving with your beer can chicken.
18 of 20

Pork and Shrimp Egg Rolls

Main Ingredients: Ground Pork, Soy Sauce, Rice Wine, White Pepper
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Add some variety to your beer can chicken by serving it with these tasty egg rolls. Filled with a combination of chicken, pork, and shrimp, these egg rolls are sure to be a hit at any meal.
19 of 20

Shrimp and Vegetable Fried Noodles

Main Ingredients: Peanut Oil, Shrimp, Salt, Chinese Cooking Wine, Minced
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Upgrade your fried noodles by adding some shrimp and a variety of colorful vegetables to the mix. The combination of flavors and textures in this dish will have your taste buds dancing with joy.
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Spicy Shrimp and Pineapple Fried Rice

Main Ingredients: Shrimp, Ginger Garlic Paste, Sambal Oelek, Soy Sauce
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For a tropical twist on your beer can chicken, try serving it with this spicy fried rice dish. Made with shrimp, pineapple, and a spicy chili sauce, this dish is a delicious and unique way to enjoy your chicken.

The Benefits of Shrimp and Bean Sprouts

Shrimp and bean sprouts are the star ingredients of this Chinese-inspired dish, and for good reason. Not only are they both incredibly tasty, but they also offer a range of health benefits. Shrimp is a great source of lean protein, low in calories and high in nutrients like selenium, vitamin B12, and omega-3 fatty acids. Bean sprouts, on the other hand, are low in calories and high in fiber, making them a great addition to any meal for weight management and digestion. Both ingredients are also packed with antioxidants, which can help boost your immune system and fight off disease.

Simple and Easy to Make

One of the best things about this Chinese shrimp and bean sprouts recipe is how easy it is to make. With just a few simple ingredients and a few steps, you can have a delicious and healthy meal on the table in no time. The first step is to marinate the shrimp in a mixture of soy sauce, garlic, and ginger for added flavor. Then, stir-fry the shrimp with the bean sprouts and other vegetables of your choice, such as bell peppers, carrots, and onions. Finally, add a splash of oyster sauce and seasonings to taste, and your dish is ready to be served.

Versatile and Customizable

Another great thing about this recipe is its versatility. While the classic combination of shrimp and bean sprouts is delicious on its own, you can easily customize this dish to suit your taste preferences. Add in your favorite vegetables, such as broccoli or mushrooms, to amp up the nutritional value and add more flavor. You can even swap out the shrimp for another protein source, like chicken or tofu, and still end up with a delicious and satisfying meal.

Perfect for Busy Weeknights

With our hectic schedules, it can be challenging to find the time to cook a healthy and tasty meal. That's where this Chinese shrimp and bean sprouts recipe comes in handy. Not only is it quick and easy to make, but it's also a one-pan dish, meaning less clean-up for you. You can have a delicious and nutritious meal on the table in under 30 minutes, making it the perfect option for those busy weeknights when you don't have a lot of time to spend in the kitchen. In conclusion, this Chinese shrimp and bean sprouts recipe is a must-try for anyone looking for a quick, healthy, and customizable dinner option. With its delicious flavors, nutritional benefits, and ease of preparation, it's sure to become a favorite in your household. So why not give it a try and see for yourself? Your taste buds and your body will thank you.
19 chinese shrimp and bean sprouts recipe Try these culinary delights!

Shrimp Egg Foo Yung

yield: 6 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 8 ounces bean sprouts fresh, rinsed and drained
  • 1 cup shrimp cooked small
  • 8 eggs beaten
  • 4 1/2 ounces sliced mushrooms
  • 2 green onions large, chopped
  • 1/2 teaspoon salt
  • 3 tablespoons vegetable oil
  • 1 1/2 cups chicken broth
  • 2 tablespoons soy sauce
  • 1/4 teaspoon salt
  • ground white pepper to taste
  • 2 tablespoons cornstarch
  • 2 tablespoons cold water

Nutrition

  • Calories : 230 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 340 milligrams
  • Fat : 15 grams
  • Fiber : 1 grams
  • Protein : 19 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 760 milligrams
  • Sugar : 1 grams
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