15 Chinese Shredded Chicken With Garlic Sauce Recipe Elevate Your Taste Buds!

Published on: Mar 22, 2024

Are you craving a flavorful and unique chicken dish to add to your recipe collection? Look no further than this Chinese shredded chicken with garlic sauce recipe. Packed with bold flavors and easy to make, this dish is sure to impress your family and friends. With a combination of tender shredded chicken, aromatic garlic, and savory sauce, this dish is a must-try for any food lover.

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This Chinese garlic sauce is the perfect combination of sweet and spicy. Made with fresh garlic, soy sauce, and a touch of honey, this sauce is a great addition to your beer can chicken. The garlic and honey add a rich depth of flavor while the soy sauce provides a savory balance. Serve this sauce alongside your beer can chicken for a delicious meal.
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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark
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If you're looking to use your beer can chicken in a stir-fry, this Chinese garlic sauce is a must-try. Made with ginger, sesame oil, and rice vinegar, this sauce is packed with bold flavors that pair perfectly with the tender chicken. Simply add your chicken and vegetables to a hot wok and drizzle this sauce over the top for a quick and tasty meal.
Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar
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This Chinese honey chicken sauce is a sweet and sticky sauce that is perfect for glazing your beer can chicken. Honey, rice vinegar, and soy sauce are the main ingredients in this sauce, creating a perfect balance of sweet and savory. Brush this sauce over your beer can chicken while it's on the grill for a deliciously glazed finish.
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Chinese Garlic Sauce- Take-Out Style

Main Ingredients: Soy Sauce, Rice Wine Vinegar, Mirin, Sugar, Sesame Oil
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Craving that classic take-out flavor? This Chinese garlic sauce is here to satisfy your craving. Made with hoisin sauce, rice vinegar, and garlic powder, this sauce is a quick and easy way to add some bold flavor to your beer can chicken. Simply mix all the ingredients together and brush it onto your chicken before grilling.
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This Chinese brown sauce is a versatile sauce that can be used in a variety of dishes, including your beer can chicken. Made with oyster sauce, soy sauce, and dark soy sauce, this sauce is packed with umami flavor. The oyster sauce adds a depth of flavor while the dark soy sauce gives the sauce its rich color. Use this sauce as a marinade or glaze for your beer can chicken for a delicious twist.
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This Chinese black bean sauce is a staple in many Chinese dishes, and it's no surprise why. Made with fermented black beans, garlic, and ginger, this sauce is full of bold and savory flavors. This sauce is perfect for marinating your beer can chicken or using as a dipping sauce.
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Mixed Vegetables in Hot Garlic Sauce (Indo Chinese...

Main Ingredients: Mixed Vegetables, Garlic, Ginger, Spring Onions, Green
Looking to add some vegetables to your beer can chicken dish? Look no further than this mixed vegetables in hot garlic sauce recipe. Made with vegetables, garlic, and hot sauce, this sauce is a spicy and flavorful addition to any dish. Toss your beer can chicken and vegetables in this sauce for a complete and tasty meal.
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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
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If you love heat, then this Chinese fried red chili sauce is the perfect sauce for you. Made with red chili peppers, garlic, and soy sauce, this sauce packs a punch of spice and flavor. Use this sauce to marinate your beer can chicken for a spicy and delicious meal.
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This Chinese sweet and sour sauce is a classic sauce that is loved by many. Made with ketchup, rice vinegar, and sugar, this sauce is a perfect balance of sweet and tangy. Use this sauce to glaze your beer can chicken for a deliciously sticky and flavorful finish.
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BEST Authentic Chinese Plum Sauce (Duck Sauce)

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This authentic Chinese plum sauce, also known as duck sauce, is a must-try sauce for your beer can chicken. Made with plum jam, soy sauce, and ginger, this sauce is a delicious combination of sweet and savory flavors. Use this sauce to marinate your beer can chicken or as a dipping sauce.
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This Chinese white sauce is a simple yet flavorful sauce that is perfect for your beer can chicken. Made with chicken broth, cornstarch, and garlic powder, this sauce is a light and savory addition to any dish. Use this sauce as a marinade or drizzle it over your cooked beer can chicken for an extra burst of flavor.
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Chinese Style Sesame Sauce

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This Chinese-style sesame sauce is a nutty and flavorful sauce that is perfect for your beer can chicken. Made with sesame oil, soy sauce, and cilantro, this sauce is packed with bold flavors. Serve this sauce alongside your beer can chicken for a delicious fusion of flavors.
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If you love citrus flavors, then this Chinese spicy orange sauce is a must-try for your beer can chicken. Made with orange juice, honey, and red pepper flakes, this sauce is a perfect blend of sweet and spicy. Brush this sauce onto your beer can chicken for a tangy and flavorful glaze.
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Kung Pao Sauce

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This Kung Pao sauce is a staple in many Chinese dishes, and it's a great addition to your beer can chicken as well. Made with rice vinegar, hoisin sauce, and chili paste, this sauce is a spicy and flavorful addition. Use this sauce to marinate your beer can chicken or as a dipping sauce.
This authentic Chinese plum sauce is a delicious and versatile sauce that is perfect for your beer can chicken. Made with plum jam, soy sauce, and rice vinegar, this sauce is a balance of sweet and savory flavors. Use this sauce to marinate your chicken or as a dipping sauce for a burst of flavor.
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Traditional Chinese Plum Sauce from Scratch

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If you're feeling adventurous, why not make your own traditional Chinese plum sauce from scratch? Made with plums, ginger, and star anise, this sauce is full of bold and authentic flavors. Use this sauce to marinate your beer can chicken or as a dipping sauce for a homemade touch.
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Make Your Own Delicious Chinese Black Bean Sauce!

Main Ingredients: Vegetable Oil, Fermented Black Beans, Light Soy Sauce
If you love the bold flavors of black bean sauce, why not make your own at home? Made with fermented black beans, garlic, and soy sauce, this sauce is packed with umami flavor. Use this sauce to marinate your beer can chicken or as a dipping sauce for a unique and delicious twist.
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How To Make Indo-Chinese Spicy Schezuan Sauce At Home

Main Ingredients: Red Chillies, Garlic, Water, Sesame Oil, Ginger Paste
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This Indo-Chinese spicy Szechuan sauce is a must-try for your beer can chicken. Made with Szechuan peppercorns, chili paste, and soy sauce, this sauce is a fiery and flavorful addition to any dish. Use this sauce to marinate your chicken or as a dipping sauce for a spicy kick.
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If you love the duck sauce served at Chinese restaurants, then this recipe is for you. Made with apricot preserves, honey, and rice vinegar, this sauce is a sweet and tangy addition to your beer can chicken. Serve this sauce alongside your chicken for an authentic Chinese dining experience.
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Chinese Chili Soy Dipping Sauce 辣椒豉油熟油

Main Ingredients: Soy Sauce, Garlic, Green Onions, Brown Sugar, Cilantro
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This Chinese chili soy dipping sauce is a versatile sauce that can be used as a marinade or as a dipping sauce for your beer can chicken. Made with soy sauce, chili oil, and sesame oil, this sauce is packed with bold flavors. Add a touch of this sauce to your chicken for a spicy and delicious kick.

The Perfect Combination of Texture and Flavor

Chinese Shredded Chicken:

This dish starts with tender, juicy chicken that is shredded into bite-sized pieces. The texture of the shredded chicken adds a unique element to the dish, making it more satisfying to eat. The chicken is first marinated in a mixture of soy sauce, rice wine, and cornstarch to infuse it with flavor and make it more tender. Sesame oil is also added to give the chicken a rich and nutty taste.

Garlic Sauce:

The star of this dish is the garlic sauce. Made with a combination of minced garlic, chili flakes, soy sauce, and rice vinegar, this sauce is packed with bold and savory flavors. The minced garlic adds a pungent and aromatic element to the dish, while the chili flakes provide a subtle kick of heat. The soy sauce and rice vinegar balance out the flavors and add a depth of umami.

Easy to Make and Versatile

This Chinese shredded chicken with garlic sauce recipe is not only delicious but also easy to make. With just a few simple ingredients and steps, you can have this dish on your table in no time. It is also a versatile dish that can be served as a main course with rice or noodles, or as a side dish to complement a larger Chinese feast.

Make it Your Own:

One of the best things about this recipe is that it can be easily customized to suit your taste. If you prefer a spicier dish, add more chili flakes to the garlic sauce. For a sweeter flavor, add a touch of honey to the sauce. You can also add your favorite vegetables, such as bell peppers or broccoli, to make it a more well-rounded meal.

In Conclusion

This Chinese shredded chicken with garlic sauce recipe is a must-try for anyone looking to add a unique and flavorful dish to their recipe repertoire. With its perfect combination of texture and flavor, ease of preparation, and versatility, it is sure to become a family favorite. So why not give it a try and see for yourself? Your taste buds will thank you.
15 chinese shredded chicken with garlic sauce recipe Elevate your taste buds!

Chinese Garlic Sauce

yield: 2 total time: 25 minutes
4.3 Stars (4 reviews)
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Ingredients

  • 2 tablespoons vegetable oil
  • 2 tablespoons minced garlic
  • 1 tablespoon minced ginger
  • 1 teaspoon green chilis finely chopped
  • 2/3 cup low sodium soy sauce
  • 1/2 cup chicken broth
  • 1/3 cup rice wine vinegar
  • 1/4 cup light brown sugar
  • 1 tablespoon sesame oil
  • 1 tablespoon red pepper flakes
  • 1/4 cup water
  • 2 tablespoons cornstarch

Nutrition

  • Calories : 400 calories
  • Carbohydrate : 47 grams
  • Fat : 22 grams
  • Fiber : 2 grams
  • Protein : 6 grams
  • SaturatedFat : 2 grams
  • Sodium : 2880 milligrams
  • Sugar : 29 grams
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