19 Chinese Shredded Chicken Noodles Recipe You Must Try Them!
Published on: Mar 24, 2024
Chinese shredded chicken noodles are a popular and delicious dish that is a staple in many Asian households. With its perfect combination of tender shredded chicken, savory noodles, and flavorful vegetables, this dish is sure to become a favorite in your home as well. In this article, we will provide you with a step-by-step guide on how to make this delicious Chinese shredded chicken noodles recipe. Get ready to tantalize your taste buds with this mouth-watering dish!
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
For a delicious and flavorful twist on traditional fried noodles, try making your own homemade Chinese fried noodles. These noodles are easy to make and can be customized to your liking. Start by cooking your favorite type of noodles according to package instructions.
While the noodles are cooking, prepare a stir fry with your choice of protein and vegetables. Once the stir fry is finished, add in the cooked noodles and toss everything together. Serve hot and enjoy the fresh and authentic flavors of homemade Chinese fried noodles.
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Chicken Chow Mein – Stir fried Noodles the Indo...
Main Ingredients: Soy Sauce, White Wine Vinegar, Chili Sauce, Sugar
A popular Indo-Chinese dish, chicken chow mein combines the best of both worlds with its flavorful mix of Chinese noodles and Indian spices. To make this dish, start by boiling Chinese noodles until they are al dente.
In a separate pan, stir fry your choice of chicken and vegetables with a mix of Indian spices such as cumin, coriander, and garam masala. Once the chicken and vegetables are cooked, add in the noodles and toss everything together. Garnish with fresh cilantro and enjoy the delicious fusion of flavors in chicken chow mein.
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Chicken Fried Rice Noodles with Black Bean Sauce (Chow...
Main Ingredients: Noodles, Chicken, Shanghai Bok Choy, Dried Shitake
A popular dish in Cantonese cuisine, chicken fried rice noodles with black bean sauce is a hearty and flavorful meal. Start by cooking rice noodles and setting them aside. In a separate pan, stir fry chicken and vegetables until fully cooked.
Next, add in the cooked rice noodles and a black bean sauce mixture made from fermented black beans, garlic, and soy sauce. Toss everything together until well combined and serve hot. This dish is a great way to enjoy the rich and savory flavors of Cantonese cuisine at home.
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Aromatic Sour Chinese Egg Noodles
Main Ingredients: Peanut Oil, Boneless, Skinless Chicken Breast, Garlic
Add a tangy twist to traditional Chinese egg noodles with this aromatic sour recipe. Start by cooking egg noodles until they are al dente. In a separate pan, cook a mixture of vinegar, soy sauce, and sugar until it thickens.
Add in the cooked noodles and toss everything together until well combined. Top with green onions and sesame seeds for an added pop of flavor. This dish is perfect for those who love a tangy and slightly sweet taste in their noodles.
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Chinese Noodles With Chicken
Main Ingredients: Garlic Cloves, Ginger, Soy Sauce, Chicken, Chinese
For a simple and satisfying meal, try making Chinese noodles with chicken. Start by cooking your choice of Chinese noodles until they are al dente. In a separate pan, stir fry chicken and vegetables until fully cooked.
Add in the cooked noodles and toss everything together until well combined. For a flavorful twist, add in a homemade sauce made from soy sauce, honey, and garlic. This dish is a great way to enjoy the classic flavors of Chinese cuisine in a quick and easy way.
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Chinese Chicken Noodle Soup
Main Ingredients: Noodles, Garlic, Oil, Homemade Chicken Broth, Water
Warm up on a cold day with a bowl of comforting Chinese chicken noodle soup. Start by cooking Chinese noodles until they are al dente. In a separate pot, cook chicken broth with your choice of vegetables and seasonings.
Once the broth is heated through, add in the cooked noodles and let them simmer for a few minutes. Serve hot and enjoy the heartwarming flavors of this traditional Chinese soup.
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Chinese Chicken Salad with Vinaigrette Dressing
Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt, Fresh
For a light and refreshing meal, try making a Chinese chicken salad with vinaigrette dressing. Start by cooking Chinese noodles until they are al dente. In a separate pan, stir fry chicken and vegetables until fully cooked.
In a small bowl, mix together a vinaigrette dressing made from rice vinegar, sesame oil, and soy sauce. Toss the cooked noodles, chicken, and vegetables with the dressing and serve chilled. This dish is perfect for a summer day or as a side for a larger Chinese meal.
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Big Plate Chicken (Chinese Da Pan Ji) with Noodles
Main Ingredients: Boneless Skinless Chicken Thighs, Light Soy Sauce
A popular dish in Xinjiang cuisine, big plate chicken is a hearty and flavorful meal that often comes with noodles. To make this dish, start by cooking Chinese noodles until they are al dente. In a separate pan, stir fry chicken and vegetables with a mix of spices such as cumin and chili powder.
Add in the cooked noodles and toss everything together. Serve hot and enjoy the bold and spicy flavors of this Xinjiang specialty.
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Chile Spiced Chinese Noodles
Main Ingredients: Chinese Noodles, Grape Seed Oil, Onion, Ginger, Minced
For those who love a little heat in their meals, try making chile spiced Chinese noodles. Start by cooking Chinese noodles until they are al dente. In a separate pan, stir fry your choice of protein and vegetables.
Once the protein and vegetables are cooked, add in the noodles and toss everything together with a homemade sauce made from chili paste, soy sauce, and garlic. Top with green onions and sesame seeds for an added burst of flavor. This dish is perfect for those who love a spicy kick in their meals.
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Moo Goo Gai Pan (Chinese Chicken and Mushroom Stir Fry)
Main Ingredients: Boneless, Skinless Chicken Breast, Large Egg
A classic Chinese stir fry dish, moo goo gai pan combines the flavors of chicken and mushrooms in a savory sauce. Start by cooking Chinese noodles until they are al dente. In a separate pan, stir fry chicken and a variety of mushrooms until fully cooked.
Add in the cooked noodles and toss everything together with a sauce made from chicken broth, soy sauce, and oyster sauce. Serve hot and enjoy the delicious combination of chicken and mushrooms in this traditional Chinese dish.
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Dan Dan Noodles |
Main Ingredients: Noodles, Vegetable, Peanuts, Scallions, Black Pepper
For a spicy and flavorful dish, try making Dan Dan noodles. Start by cooking Chinese noodles until they are al dente. In a separate pan, stir fry pork with Szechuan pepper, chili paste, and other spices.
Add in the cooked noodles and toss everything together with a sauce made from sesame paste, soy sauce, and rice vinegar. Top with green onions and cilantro for an added burst of flavor. This dish is a great way to enjoy the bold and spicy flavors of Szechuan cuisine.
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Stir Fried Chinese Noodles with Shrimp
Main Ingredients: Vegetable Oil, White Mushrooms, Bean Sprouts, Sliced
For a seafood twist on traditional Chinese noodles, try making stir fried noodles with shrimp. Start by cooking Chinese noodles until they are al dente. In a separate pan, stir fry shrimp and vegetables with a homemade sauce made from soy sauce, oyster sauce, and garlic.
Add in the cooked noodles and toss everything together until well combined. Serve hot and enjoy the fresh and savory flavors of this seafood noodle dish.
Main Ingredients: Noodle, Peanut Oil, Minced Garlic, Pork Butt, Sugar
A popular dish in Thai cuisine, kwe tiau radna is a stir fry dish made with flat rice noodles and a savory gravy. Start by cooking the noodles until they are al dente. In a separate pan, stir fry your choice of protein and vegetables.
Add in the cooked noodles and toss everything together with a sauce made from a mixture of oyster sauce, soy sauce, and bean paste. Serve hot and enjoy the unique and delicious flavors of this Thai specialty.
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Longevity Noodles for Chinese New Year
Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
For a traditional dish often enjoyed during Chinese New Year, try making longevity noodles. These noodles are said to symbolize long life and good health. Start by cooking Chinese noodles until they are al dente.
In a separate pan, stir fry your choice of protein and vegetables with a mix of Chinese seasonings. Add in the cooked noodles and toss everything together. Serve hot and enjoy this symbolic and flavorful dish during Chinese New Year celebrations.
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Chinese Noodles | Vegetable Noodles | Easy Noodles |...
Main Ingredients: Noodles, Onion, Carrot, Capsicum, Spring Onions
For a versatile and customizable dish, try making Chinese noodles with a variety of vegetables and seasonings. Start by cooking Chinese noodles until they are al dente. In a separate pan, stir fry your choice of vegetables and protein with a homemade sauce made from soy sauce, garlic, and ginger.
Add in the cooked noodles and toss everything together until well combined. This dish is perfect for those looking for a simple and delicious meal that can be easily customized to their liking.
For a light and refreshing meal, try making a Chinese chicken salad. Start by cooking Chinese noodles until they are al dente. In a separate pan, stir fry chicken and vegetables until fully cooked.
Toss the cooked noodles, chicken, and vegetables together with a homemade dressing made from rice vinegar, soy sauce, and honey. Serve chilled and enjoy the fresh and vibrant flavors of this Chinese-inspired salad.
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Hoisin Chicken Noodles
Main Ingredients: Chicken Thighs, Leafy Greens, Carrots, Noodles, Chinese
A tasty and savory dish, hoisin chicken noodles are a popular meal in Chinese cuisine. Start by cooking Chinese noodles until they are al dente. In a separate pan, stir fry chicken and vegetables with a homemade sauce made from hoisin sauce, soy sauce, and garlic.
Add in the cooked noodles and toss everything together until well combined. Serve hot and enjoy the rich and flavorful taste of hoisin chicken noodles.
A dish often enjoyed during special occasions such as birthdays and Chinese New Year, Chinese longevity noodles are a symbol of long life and good health. Start by cooking Chinese noodles until they are al dente.
In a separate pan, stir fry your choice of protein and vegetables with a mix of Chinese seasonings. Add in the cooked noodles and toss everything together. Serve hot and enjoy this symbolic and delicious dish with friends and family.
For a foolproof recipe for Chinese noodles, try making this simple and delicious dish. Start by cooking Chinese noodles until they are al dente. In a separate pan, stir fry your choice of protein and vegetables with a homemade sauce made from soy sauce, garlic, and ginger.
Add in the cooked noodles and toss everything together until well combined. This dish is perfect for those looking for a quick and easy meal with authentic Chinese flavors.
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Chinese Chicken/Vegetables Noodle Soup
Main Ingredients: Noodles, Chicken Breast, Salt, Stock, Sesame Oil
For a hearty and comforting meal, try making Chinese chicken or vegetable noodle soup. Start by cooking Chinese noodles until they are al dente. In a separate pot, cook chicken or vegetable broth with your choice of seasonings and vegetables.
Once the broth is heated through, add in the cooked noodles and let them simmer for a few minutes. Serve hot and enjoy the warm and comforting flavors of this traditional Chinese soup.
The Importance of Using the Right Ingredients
When it comes to creating an authentic and delicious Chinese shredded chicken noodles dish, the key lies in using the right ingredients. Fresh and high-quality ingredients are crucial in bringing out the best flavors in this dish. For the chicken, it is recommended to use boneless, skinless chicken breasts or thighs. These cuts are not only easy to shred but also provide a tender and juicy texture to the dish. As for the noodles, you can use either traditional wheat noodles or rice noodles, depending on your preference. Other essential ingredients include vegetables such as carrots, bell peppers, and cabbage, and seasonings like soy sauce, sesame oil, and garlic.
The Secret to Perfectly Shredded Chicken
The key to achieving perfectly shredded chicken lies in the cooking method. For this recipe, we recommend poaching the chicken breasts in simmering water until they are fully cooked. This method ensures that the chicken remains moist and tender, making it easy to shred. Once the chicken is cooked, let it cool before shredding it with a fork or your hands. For an extra flavor boost, you can also marinate the chicken in some soy sauce, garlic, and Chinese five-spice powder before cooking.
Adding Flavor with Vegetables and Seasonings
To add depth and flavor to the dish, adding a variety of vegetables is essential. Carrots, bell peppers, and cabbage are commonly used in this recipe, but feel free to add in your favorite vegetables as well. It is important to cut the vegetables into thin strips to ensure even cooking and that they are of similar size to the shredded chicken. The seasonings play a crucial role in bringing out the authentic Chinese flavors in this dish. Soy sauce, sesame oil, and garlic are the key ingredients in this recipe and should not be substituted. For an extra kick of heat, you can also add in some chili flakes or Sichuan peppercorns.
Putting It All Together
Now that you have all your ingredients prepared, it's time to put everything together to create this mouth-watering Chinese shredded chicken noodles dish. First, cook the noodles according to package instructions and set them aside. In a wok or large pan, stir-fry the vegetables until they are slightly softened. Then, add in the shredded chicken and seasonings, followed by the cooked noodles. Toss everything together until well combined and heated through. Garnish with some green onions and sesame seeds for an extra pop of color and flavor.
With this easy-to-follow recipe, you can now make your own delicious Chinese shredded chicken noodles dish at home. Remember to use fresh and high-quality ingredients for the best results, and don't be afraid to add your own twist to make it your own. Enjoy!
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