15 Chinese Shoyu Chicken Recipe Deliciousness Awaits You!
Published on: Mar 22, 2024
If you're looking for a flavorful and easy-to-make dish, then look no further than this Chinese Shoyu Chicken recipe. This traditional Chinese dish is a mouthwatering combination of savory and sweet flavors, and is a staple in many Chinese households. Not only is this dish packed with delicious flavors, but it is also simple to prepare, making it the perfect meal for busy weeknights. With a few basic ingredients and some simple steps, you can recreate this authentic Chinese dish in the comfort of your own home. So, let's get cooking and discover the secret to making the perfect Chinese Shoyu Chicken!
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
If you're a fan of Chinese food, you have to try this beer can chicken recipe. The crispy wontons are filled with a savory chicken and vegetable mixture, making them the perfect appetizer or side dish. The addition of beer adds a unique depth of flavor that will have your guests asking for the recipe. Make sure to serve them with a side of sweet and sour sauce for dipping.
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Chinese Drunken Soy Chicken
Main Ingredients: Chicken, Shaoxing Wine, Soy Sauce, Cinnamon Stick, Star
This recipe takes traditional soy chicken to the next level by marinating the chicken in beer before cooking. The result is a tender and flavorful dish that pairs perfectly with rice or noodles. The marinade also doubles as a glaze, giving the chicken a beautiful glossy finish. Top it off with some green onions and sesame seeds for an authentic Chinese touch.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Forget takeout, these homemade Chinese fried noodles are to die for. The addition of beer to the stir-fry sauce adds a unique depth of flavor that will have you going back for seconds. Use your favorite vegetables and protein to create a customizable dish that is sure to please everyone at the dinner table.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're a fan of sticky, sweet, and savory flavors, then this beer can chicken recipe is a must-try. The combination of beer, honey, and hoisin sauce creates a delicious glaze that coats the tender and juicy chicken perfectly. Serve it over a bed of rice with some steamed veggies for a complete meal.
This beer can chicken recipe puts a citrusy twist on the classic Chinese dish. The tangy orange sauce is made with a splash of beer, giving it a unique and delicious flavor. Serve it with some steamed broccoli and rice for a balanced and flavorful meal.
If you like your food with a little kick, this beer can chicken recipe is for you. The chicken is marinated in a spicy beer-based sauce before being grilled to perfection. The result is a juicy and flavorful dish that will leave your taste buds tingling. Serve with some cooling cucumber slices to balance out the heat.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are a flavorful and budget-friendly cut of meat that are perfect for this beer can chicken recipe. The marinade is made with beer, soy sauce, garlic, and ginger, giving the chicken a perfect balance of sweet and savory flavors. Grill them for a crispy and juicy dish that will please the whole family.
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Make Chinese Soy Sauce Chicken
Main Ingredients: Chicken, Dark Soy Sauce, Vegetable Oil, Light Soy
This beer can chicken recipe is a staple in Chinese cuisine and for good reason. The combination of soy sauce, beer, and spices creates a flavorful marinade that infuses the chicken with delicious flavors. Serve with some steamed rice and veggies for a complete and satisfying meal.
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Chinese Roasted Soy Sauce Chicken
Main Ingredients: Chicken, Soy Sauce, Water
This recipe puts a spin on traditional roasted chicken by using a beer-based marinade. The chicken is roasted to perfection, resulting in a crispy exterior and juicy interior. The addition of Chinese five-spice powder adds a unique and delicious flavor to this dish that will have you coming back for more.
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One-pot Braised Chinese Soy Sauce Chicken
Main Ingredients: Chicken, Olive Oil, Sugar, Soy Sauce, Fresh Ginger
This beer can chicken recipe is perfect for those busy weeknights when you want a delicious meal without all the fuss. The chicken is braised in a flavorful mixture of soy sauce, beer, and spices, resulting in a tender and juicy dish that is perfect over rice or noodles.
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Chinese Roasted Chicken with Seasoned Soy Sauce
Main Ingredients: Chicken, Seasoning, Soy Sauce, Dark Soy Sauce, Sauce
If you're looking for a simple yet flavorful beer can chicken recipe, this one is for you. The chicken is coated in a seasoned soy sauce mixture and then roasted to perfection. The result is a tender and juicy chicken with a crispy skin that is perfect for any occasion.
This beer can chicken recipe is a healthier version of the classic takeout dish. The chicken is marinated in a flavorful beer-based sauce and then stir-fried with broccoli and other vegetables. Serve over rice for a delicious and balanced meal.
Wontons are a staple in Chinese cuisine, and this beer can chicken recipe puts a unique twist on them. The wontons are filled with a chicken and beer mixture and then steamed to perfection. Serve with some soy sauce and chili oil for dipping.
If you've never had soup dumplings before, you're in for a treat. These dumplings are filled with a flavorful chicken and beer broth that bursts in your mouth with every bite. Serve with some black vinegar and ginger for dipping.
Chicken wings are a crowd-pleaser, and this beer can chicken recipe takes them to the next level. The wings are marinated in a sticky and flavorful beer-based sauce and then grilled to perfection. Serve with some extra sauce for dipping and watch them disappear in minutes.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
If you're a fan of crispy fried chicken, you have to try this beer can chicken recipe. The chicken legs are coated in a flavorful batter made with beer and spices and then deep-fried to crispy perfection. Serve with some sweet and sour sauce for dipping.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Craving Chinese takeout but want to make it at home instead? This beer can chicken recipe is the perfect solution. The chicken wings are coated in a flavorful batter and then deep-fried to crispy perfection. Toss them in your favorite Chinese sauce for a delicious and easy meal.
This refreshing beer can chicken recipe is perfect for those hot summer days. The grilled chicken is tossed with crunchy vegetables and a flavorful dressing made with beer, creating a light and tasty salad that is perfect for any occasion.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
These homemade egg rolls are easy to make and full of flavor. The filling is made with a flavorful chicken and beer mixture, and the egg rolls are fried to crispy perfection. Serve with some sweet and sour sauce for dipping.
This beer can chicken recipe is quick, easy, and full of flavor. The chicken is marinated in a beer-based sauce and then stir-fried with your favorite vegetables. Serve over rice for a delicious and satisfying meal.
Ingredients
Marinade
2 lbs boneless, skinless chicken thighs, cut into bite-sized pieces
2 tbsp soy sauce
2 tbsp shaoxing wine (Chinese cooking wine)
1 tbsp sesame oil
1 tbsp brown sugar
1 tsp garlic powder
1 tsp ginger powder
1 tsp Chinese five-spice powder
Sauce
1/4 cup soy sauce
1/4 cup shaoxing wine (Chinese cooking wine)
1/4 cup oyster sauce
2 tbsp brown sugar
1 tbsp sesame oil
1 tsp garlic powder
1 tsp ginger powder
1 tsp Chinese five-spice powder
Instructions
1. Marinate the chicken
To get the maximum flavor, it's important to marinate the chicken before cooking. In a large bowl, combine the chicken pieces with soy sauce, shaoxing wine, sesame oil, brown sugar, garlic powder, ginger powder, and Chinese five-spice powder. Mix well and let it marinate for at least 30 minutes, or up to 2 hours in the refrigerator.
2. Prepare the sauce
In a separate bowl, mix together soy sauce, shaoxing wine, oyster sauce, brown sugar, sesame oil, garlic powder, ginger powder, and Chinese five-spice powder. Set aside until ready to use.
3. Cook the chicken
Heat a large pan or wok over high heat and add the marinated chicken. Cook for 5-6 minutes, stirring occasionally, until the chicken is browned and cooked through.
4. Add the sauce
Pour the sauce over the cooked chicken, stir well, and let it simmer for 2-3 minutes to allow the flavors to meld together.
5. Serve and enjoy
Serve the Chinese Shoyu Chicken over a bed of steamed rice and garnish with sliced green onions and sesame seeds. Enjoy the delicious combination of savory and sweet flavors in every bite!
There you have it, a simple and delicious Chinese Shoyu Chicken recipe that will impress your family and friends. With its bold flavors and easy preparation, this dish is sure to become a regular in your meal rotation. Give it a try and taste the authentic flavors of Chinese cuisine in the comfort of your own home.
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