18 Chinese Short Rib Recipe You Must Try Them!

Published on: Mar 19, 2024

For meat lovers, there's nothing quite like sinking your teeth into a juicy and tender short rib. And when it comes to cooking this delectable cut of meat, Chinese cuisine has a plethora of mouth-watering recipes to choose from. One of the most popular Chinese short rib recipes is the braised soy sauce short ribs, also known as "Hong Shao Niu Rou" in Mandarin. This dish is a perfect combination of savory and sweet, with tender and succulent short ribs coated in a rich and flavorful sauce. Let's dive into the details of this delicious Chinese short rib recipe.

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If you're a fan of Chinese takeout, then you've probably tried orange chicken at least once in your life. But why settle for a greasy and unhealthy version when you can make your own at home? This Beer Can Chicken recipe puts a unique spin on the classic Chinese dish, giving it a juicy and flavorful twist. Using a combination of orange juice, soy sauce, honey, and garlic, this recipe creates a marinade that perfectly complements the tender and crispy chicken. The addition of beer in the marinade adds a depth of flavor that takes this dish to the next level. So why not skip the takeout and try making this Chinese Orange Chicken yourself? You'll be impressed with how easy it is to make and how delicious it tastes.
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Beef and broccoli is a staple dish in many Chinese restaurants, but have you ever tried making it at home? This Beer Can Chicken recipe takes the classic dish and gives it a flavorful and healthy twist. The key to this recipe is in the marinade, which combines soy sauce, brown sugar, garlic, and ginger for the perfect balance of sweet and savory flavors. The addition of beer in the marinade not only adds depth of flavor but also helps to tenderize the beef. With just a few simple ingredients and a quick stir-fry, you can have a delicious and authentic Chinese Beef and Broccoli dish that will satisfy all your cravings.
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Fried rice is a classic Chinese dish that is loved by many. But did you know that you can easily recreate this dish at home with just a few simple ingredients? This Beer Can Chicken recipe will show you how to make the perfect Chinese Fried Rice that will rival any takeout version. The key to this recipe is using leftover rice that has been cooked and cooled. This helps to prevent the rice from becoming mushy when fried and creates the perfect texture for a delicious fried rice dish. With the addition of chicken, vegetables, and a touch of soy sauce, this Chinese Fried Rice will be a hit with your family and friends.
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Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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If you're tired of the same old chicken dishes, then this Beer Can Chicken recipe is for you. These Chinese Chicken Thighs are packed with flavor and are incredibly easy to make. The marinade for this dish is made with a combination of soy sauce, honey, garlic, and Chinese five-spice powder. This gives the chicken a delicious sweet and savory flavor that pairs perfectly with the juicy and tender meat. With just a few simple ingredients, you can have a flavorful and unique chicken dish that will have everyone coming back for seconds.
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Chicken and broccoli is a classic Chinese dish that is loved by many. But why settle for a bland and boring version when you can make your own at home? This Beer Can Chicken recipe puts a unique twist on the classic dish, giving it a burst of flavor and a healthier spin. The marinade for this dish combines soy sauce, rice vinegar, honey, and garlic for a perfect balance of sweet and tangy flavors. The addition of beer in the marinade helps to tenderize the chicken and adds a depth of flavor that takes this dish to the next level. So why not skip the takeout and try making this delicious and healthy Chinese Chicken and Broccoli dish at home? Your taste buds will thank you.
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If you're a fan of Chinese soups, then you've probably tried egg drop soup at least once in your life. But did you know that you can easily recreate this comforting and delicious soup at home? This Beer Can Chicken recipe will show you how to make the perfect Chinese Egg Drop Soup that will rival any restaurant version. The key to this soup is in the technique of creating the perfect egg ribbons. With just a few simple ingredients and a little patience, you can have a flavorful and satisfying soup that is perfect for any occasion. So why not give this Chinese Egg Drop Soup a try? It's the perfect way to warm up on a chilly day or to satisfy your craving for a delicious Chinese soup.
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Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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Fried rice is a staple dish in Chinese takeout, and this classic pork fried rice recipe is no exception. This Beer Can Chicken recipe will show you how to make the perfect version of this dish at home, with all the flavors and textures you love. The key to this recipe is using leftover rice that has been cooked and cooled. This helps to prevent the rice from becoming mushy when fried and creates the perfect texture for a delicious fried rice dish. With the addition of tender pork and a variety of vegetables, this classic pork fried rice will quickly become a family favorite. It's a simple and satisfying dish that is perfect for any night of the week.
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Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
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If you're in need of a quick and easy side dish, then this Egg Fried Rice recipe is perfect for you. This Beer Can Chicken recipe takes the classic Chinese dish and simplifies it, making it perfect for any weeknight meal. The key to this recipe is using leftover rice that has been cooked and cooled. This helps to prevent the rice from becoming mushy when fried and creates the perfect texture for a delicious fried rice dish. With the addition of scrambled eggs and a touch of soy sauce, this Egg Fried Rice is a flavorful and satisfying dish that can be made in minutes.
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Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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Chicken wings are a classic appetizer and are loved by many. But why settle for plain old wings when you can make this Chinese takeout-style version at home? This Beer Can Chicken recipe will show you how to make the perfect fried chicken wings that are crispy, flavorful, and addictive. The key to this recipe is using a combination of cornstarch and flour to create a crispy coating for the wings. This, along with a flavorful marinade, creates the perfect balance of texture and taste. So why not impress your friends and family with these delicious and authentic Chinese fried chicken wings at your next gathering?
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Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
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Beef and broccoli is a classic Chinese dish that is loved by many. But have you ever tried making it at home? This Beer Can Chicken recipe puts a unique twist on the classic dish, giving it a burst of flavor and a healthier spin. The marinade for this dish combines soy sauce, oyster sauce, and Chinese five-spice powder for a perfect balance of sweet and savory flavors. The addition of beer in the marinade not only adds depth of flavor but also helps to tenderize the beef. With just a few simple ingredients and a quick stir-fry, you can have a delicious and authentic Chinese Broccoli Beef dish that will impress your family and friends.
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Asian Short Rib Tacos

Main Ingredients: Soy Sauce, Honey, Sesame Oil, Rice Wine Vinegar, Fresh
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Tacos are a beloved dish in many cultures, and this Asian-inspired version is no exception. This Beer Can Chicken recipe takes the classic taco and gives it a unique and flavorful twist that will have you coming back for more. The key to this recipe is the marinade, which combines soy sauce, ginger, garlic, and brown sugar to create a delicious and tender short rib filling. The addition of beer in the marinade adds a depth of flavor that takes this dish to the next level. With the addition of fresh toppings and a homemade Asian slaw, these Asian Short Rib Tacos are a delicious and unique take on a classic dish.
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Egg rolls are a staple appetizer in Chinese cuisine, and this Beer Can Chicken recipe will show you how to make your own at home. These crispy and delicious egg rolls are filled with a flavorful combination of chicken, vegetables, and Asian seasonings. The key to this recipe is using a combination of cabbage and carrots for the filling, along with a touch of soy sauce and Chinese five-spice powder. The addition of beer in the filling adds a depth of flavor that takes these egg rolls to the next level. With just a few simple ingredients and some frying oil, you can have a homemade version of this classic Chinese dish that will impress your guests.
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BBQ pork is a staple in Chinese cuisine and is often used in dishes such as fried rice and stir-fry. But why buy pre-made BBQ pork when you can easily make your own at home? This Beer Can Chicken recipe will show you how to make the perfect Chinese BBQ pork that is juicy, flavorful, and easy to make. The key to this recipe is the marinade, which combines hoisin sauce, soy sauce, honey, and Chinese five-spice powder for a delicious and tender result. The addition of beer in the marinade adds a depth of flavor that takes this dish to the next level. With just a few simple ingredients and a little patience, you can have a homemade version of this Chinese takeout favorite that will impress your family and friends.
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Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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Fried rice is a staple dish in Chinese takeout, and this classic beef fried rice recipe is no exception. This Beer Can Chicken recipe will show you how to make the perfect version of this dish at home, with all the flavors and textures you love. The key to this recipe is using leftover rice that has been cooked and cooled. This helps to prevent the rice from becoming mushy when fried and creates the perfect texture for a delicious fried rice dish. With the addition of tender beef and a variety of vegetables, this classic beef fried rice will quickly become a family favorite. It's a simple and satisfying dish that is perfect for any night of the week.
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If you're a fan of seafood, then this Chinese Honey Prawns recipe is a must-try. This Beer Can Chicken recipe takes succulent prawns and coats them in a delicious honey glaze that is both sweet and savory. The key to this recipe is the marinade, which combines honey, soy sauce, garlic, and ginger for a perfect balance of flavors. The addition of beer in the marinade helps to tenderize the prawns and adds a depth of flavor that takes this dish to the next level. With just a few simple ingredients and a quick sauté, you can have a delicious and unique Chinese Honey Prawns dish that will impress your guests.
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Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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Chinese Eggplant with Spicy Garlic Sauce

Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
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If you're looking for a simple and healthy side dish, then these Chinese Garlic Green Beans are perfect for you. This Beer Can Chicken recipe takes fresh green beans and infuses them with a flavorful garlic sauce that is both savory and addictive. The key to this recipe is using fresh green beans and cooking them until they are slightly crispy. This, along with the garlic sauce made with soy sauce, oyster sauce, and garlic, creates a delicious and satisfying side dish. So why not add these Chinese Garlic Green Beans to your next meal? They'll be a hit with your family and friends and are a great way to incorporate more vegetables into your diet.

The Key Ingredients

When it comes to cooking Chinese short ribs, the key ingredients are soy sauce, sugar, and Shaoxing wine. These three components form the base of the braising sauce, which gives the short ribs their signature flavor. Along with these main ingredients, you'll also need garlic, ginger, and green onions to add depth and aroma to the dish. To make the short ribs extra tender, star anise, cinnamon, and Sichuan peppercorns are also added to the sauce, infusing it with a subtle spiciness.

Choosing the Right Cut of Short Ribs

When it comes to cooking Chinese short ribs, the type of cut you use is crucial. The best cut for this recipe is beef short ribs with bones. The bones add flavor and richness to the dish, and the meat will fall off the bone when cooked properly. It's also essential to choose ribs that are well-marbled and have a good amount of fat. This will ensure that the meat stays tender and juicy during the cooking process.

Braising the Short Ribs

To achieve a tender and flavorful result, the short ribs need to be braised in a slow cooker or Dutch oven. This method allows the meat to cook slowly, which breaks down the connective tissues and results in tender and melt-in-your-mouth short ribs. After searing the ribs in a hot pan, they are then braised in a mixture of soy sauce, sugar, Shaoxing wine, and spices for a few hours until they are fall-off-the-bone tender.

Serving Suggestions

Once the short ribs are cooked to perfection, they can be served with steamed rice and stir-fried vegetables for a complete meal. For an added touch, you can garnish the dish with toasted sesame seeds and sliced green onions. The leftovers can also be used to make delicious sandwiches or tacos, making this recipe versatile and perfect for meal prepping. In conclusion, this Chinese short rib recipe is a must-try for meat lovers and anyone looking to add some Asian-inspired flavors to their cooking repertoire. With the right ingredients and cooking method, you'll have a perfect dish that is sure to impress your family and friends. So, roll up your sleeves and get ready to indulge in some mouth-watering braised soy sauce short ribs.
18 chinese short rib recipe You must try them!

Chinese Orange Chicken

yield: 5 total time: 35 minutes
4.6 Stars (179 reviews)
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Ingredients

  • 4 boneless skinless chicken breasts cut into bite-size pieces
  • 3 eggs whisked
  • 1/3 cup cornstarch
  • 1/3 cup flour
  • oil for frying
  • 1 cup orange juice
  • 1/2 cup sugar
  • 2 tablespoons rice vinegar or White Vinegar
  • 2 tablespoons soy sauce
  • 1/4 teaspoon ginger
  • 1/4 teaspoon garlic powder or 2 garlic cloves, finely diced
  • 1/2 teaspoon red chili flakes
  • 1 orange zested
  • 1 tablespoon cornstarch
  • green onions for garnish
  • orange zest for garnish

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 215 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 35 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 570 milligrams
  • Sugar : 24 grams
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