18 Chinese Shabu Shabu Dipping Sauce Recipe They're Simply Irresistible!
Published on: Mar 24, 2024
One of the most popular dishes in Chinese cuisine is shabu shabu, a hot pot dish where thinly sliced meats and vegetables are cooked in a flavorful broth at the table. While the ingredients in this dish are important, the dipping sauce is what truly elevates the flavors and adds an extra layer of deliciousness. In this article, we will share a professional and well-organized recipe for a traditional Chinese shabu shabu dipping sauce that will take your shabu shabu experience to the next level.
Main Ingredients: Soy Sauce, Toasted Sesame Oil, Garlic, Green Onions
If you're looking to add a touch of Asian flavor to your beer can chicken, try this Oriental dipping sauce. With a perfect balance of sweet and savory, this sauce is sure to elevate your dish to the next level. Infused with soy sauce, garlic, and ginger, this sauce is packed with bold and complex flavors that will have your taste buds dancing. It pairs perfectly with the crispy skin and tender meat of beer can chicken, making it a must-try for any Asian-inspired meal.
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Quick Egg Roll Dipping Sauce
Main Ingredients: Soy Sauce, Rice Vinegar, Sesame Oil, Ground Ginger
This simple yet flavorful dipping sauce is a delicious accompaniment to your beer can chicken. Made with a combination of soy sauce, rice vinegar, and sesame oil, this sauce has a tangy and slightly sweet taste that pairs perfectly with the crispy skin of beer can chicken. It's easy to make and requires only a handful of ingredients, making it a go-to for busy weeknights or last-minute gatherings.
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Chinese Chili Soy Dipping Sauce 辣椒豉油熟油
Main Ingredients: Soy Sauce, Garlic, Green Onions, Brown Sugar, Cilantro
This spicy dipping sauce is a staple in Chinese cuisine. With a perfect balance of heat and umami, it's a great way to add a kick to your beer can chicken. Made with chili oil, soy sauce, and Chinese black bean paste, this sauce has a rich and complex flavor that will take your chicken to the next level. It's perfect for those who love a little heat in their food, and it's a great way to add a touch of Chinese flavor to your meal.
If you're a fan of classic Chinese dishes, you'll love this brown sauce. Made with a combination of soy sauce, oyster sauce, and hoisin sauce, this sauce has a rich, savory flavor that pairs perfectly with beer can chicken. It's a great way to add a touch of Chinese flair to your meal and is perfect for those who love a little extra sauce on their chicken. Plus, it's easy to make and requires only a few ingredients.
This sweet and sticky sauce is a must-try for any beer can chicken lover. Made with honey, soy sauce, and garlic, this sauce has a sweet and savory flavor that is sure to please. It's perfect for those who love a little sweetness in their food and pairs perfectly with the crispy skin of beer can chicken. Plus, it's easy to make and requires only a few ingredients.
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Steamed King Prawnswith Ginger, Coriander, Spring...
Main Ingredients: King Prawns, Shao Hsing Wine, Dipping Sauce, Ginger
If you're looking for a lighter, healthier option to pair with your beer can chicken, try this steamed king prawn dish. Made with a combination of ginger, coriander, spring onion, and soy sauce, this dish is bursting with fresh, vibrant flavors. It's a great way to add some variety to your meal and is perfect for those who are looking for a lighter option. Plus, it's easy to make and requires minimal cooking time.
This garlicky sauce is a must for any garlic lover. Made with a combination of garlic, soy sauce, and oyster sauce, this sauce has a rich, savory flavor that pairs perfectly with beer can chicken. It's a great way to add a little extra flavor to your meal and is perfect for those who can't get enough garlic in their food.
If you've ever dined at a Chinese restaurant, you're probably familiar with this classic dipping sauce. Made with apricot preserves, soy sauce, and vinegar, this sauce has a sweet and tangy flavor that pairs perfectly with beer can chicken. It's a great way to add a touch of nostalgia to your meal and is a must-try for any Chinese food lover.
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Soy-Ginger Dipping Sauce
Main Ingredients: Soy Sauce, Rice Vinegar, Peeled Fresh Ginger, Sugar
This simple yet flavorful dipping sauce is a great way to add some Asian flair to your beer can chicken. Made with a combination of soy sauce, ginger, and garlic, this sauce has a rich and savory flavor that pairs perfectly with the crispy skin of beer can chicken. It's easy to make and is a great way to add a touch of freshness to your meal.
This classic sauce is a staple in Chinese cuisine and is a great way to add some sweetness to your beer can chicken. Made with a combination of pineapple juice, vinegar, and sugar, this sauce has a tangy and slightly sweet flavor that pairs perfectly with the crispy skin of beer can chicken. It's easy to make and requires only a handful of ingredients, making it a go-to for busy weeknights or last-minute gatherings.
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Chinese Fried Red Chili Sauce
Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
If you're a fan of spicy food, you'll love this Chinese fried red chili sauce. Made with dried red chilies, Sichuan peppercorns, and garlic, this sauce has a fiery and bold flavor that pairs perfectly with beer can chicken. It's a great way to add a kick to your meal and is a must-try for any spice lover.
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Chinese Garlic Sauce for Stir-Fries
Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark
This garlicky sauce is a great way to add some extra flavor to your stir-fry dishes. Made with a combination of garlic, soy sauce, and oyster sauce, this sauce has a rich and savory flavor that pairs perfectly with beer can chicken. It's easy to make and requires only a few ingredients, making it a great addition to your weekday meals.
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The Best Ever Simple Sweet and Sour Sauce
Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar
If you're looking for a quick and easy dipping sauce for your beer can chicken, this sweet and sour sauce is a great option. Made with a combination of ketchup, brown sugar, and vinegar, this sauce has a tangy and slightly sweet flavor that pairs perfectly with the crispy skin of beer can chicken. It's a great way to add some extra flavor to your meal and is perfect for those who are short on time.
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Raising Cane’s Dipping Sauce
Main Ingredients: Mayonnaise, Ketchup, Garlic Salt, Worcestershire Sauce
This popular dipping sauce is a must-try for any beer can chicken lover. Made with a combination of mayonnaise, ketchup, and garlic, this sauce has a creamy and savory flavor that pairs perfectly with the crispy skin of beer can chicken. It's a great way to add some variety to your meal and is perfect for those who enjoy a classic dipping sauce.
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How To Make Chinese Black Bean Sauce (aka Black Bean...
Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced
If you're a fan of Chinese cuisine, you've probably come across black bean sauce before. Made with fermented black beans, garlic, and ginger, this sauce has a rich and savory flavor that pairs perfectly with beer can chicken. It's a great way to add some depth to your meal and is a must-try for any Chinese food lover.
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Spicy Mayo Dipping Sauce
Main Ingredients: Vegenaise, Sweet Chili Sauce, Lemon Juice, Onion Powder
This spicy mayo dipping sauce is a great way to add some heat to your beer can chicken. Made with mayonnaise, Sriracha, and lime juice, this sauce has a creamy and spicy flavor that pairs perfectly with the crispy skin of beer can chicken. It's easy to make and is a great way to add a little extra kick to your meal.
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Chinese Vegetarian Brown Sauce
Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce
If you're a vegetarian or just looking for a healthier alternative to traditional brown sauce, this Chinese vegetarian brown sauce is a great option. Made with a combination of soy sauce, vegetable broth, and cornstarch, this sauce has a rich and savory flavor that pairs perfectly with beer can chicken. It's easy to make and is a great way to add some extra flavor to your meal.
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Chinese Style Sesame Sauce
Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White
This sesame sauce is a great way to add some nuttiness and richness to your beer can chicken. Made with sesame oil, soy sauce, and rice vinegar, this sauce has a delicious and complex flavor that pairs perfectly with the crispy skin of beer can chicken. It's easy to make and is a great way to add some variety to your meal.
If you're looking for a lighter alternative to traditional Chinese brown sauce, this Chinese white sauce is a great option. Made with a combination of chicken broth, cornstarch, and soy sauce, this sauce has a light and savory flavor that pairs perfectly with beer can chicken. It's easy to make and is a great way to add some freshness to your meal.
This spicy chili sauce is a great way to add some heat to your beer can chicken. Made with a combination of dried red chilies, garlic, and vinegar, this sauce has a bold and fiery flavor that pairs perfectly with the crispy skin of beer can chicken. It's a must-try for any spice lover and is a great way to add some variety to your meal.
Ingredients for the dipping sauce:
1. Soy sauce
Soy sauce is the base of the dipping sauce and provides the salty and umami flavors. Choose a good quality soy sauce to ensure the best taste. You can use either dark or light soy sauce, depending on your preference.
2. Sesame oil
Sesame oil adds a nutty and rich flavor to the dipping sauce. Make sure to use toasted sesame oil as it has a more intense flavor compared to regular sesame oil.
3. Rice vinegar
Rice vinegar adds a tangy and slightly sweet taste to the dipping sauce. It helps to balance out the saltiness of the soy sauce and adds a refreshing element to the sauce.
4. Garlic
Garlic is an essential ingredient in Chinese cooking and adds a pungent and savory taste to the dipping sauce. Use freshly minced garlic for the best flavor.
5. Chili oil
For those who enjoy a bit of heat, chili oil is a must in the dipping sauce. It adds a spicy kick and depth of flavor to the sauce. You can use store-bought chili oil or make your own by infusing chili flakes in oil.
Instructions:
1. In a small bowl, mix together 2 tablespoons of soy sauce, 1 tablespoon of sesame oil, 1 tablespoon of rice vinegar, and 1 clove of minced garlic.
2. If you prefer a spicier sauce, add 1 teaspoon of chili oil to the mixture.
3. Stir all the ingredients until well combined.
4. Taste the sauce and adjust the flavors to your liking by adding more soy sauce, sesame oil, or rice vinegar.
5. Let the sauce sit for at least 10 minutes before serving to allow the flavors to meld together.
6. Serve the dipping sauce in small individual bowls for each guest to enjoy with their shabu shabu.
This traditional Chinese shabu shabu dipping sauce is easy to make and packed with flavor. It perfectly complements the hot pot ingredients and adds an extra depth of flavor to the dish. Next time you plan a shabu shabu dinner, be sure to try this recipe and impress your friends and family with your homemade dipping sauce!