17 Chinese Sesame Seed Cookies Recipe Try These Culinary Delights!
Published on: Mar 22, 2024
Chinese sesame seed cookies, also known as "ma tah soi" in Cantonese, are a beloved treat in Chinese households and are often served during special occasions such as Chinese New Year or weddings. These crispy, nutty cookies are made with a simple yet flavorful combination of ingredients that create a unique texture and taste. If you are looking to impress your family and friends with a traditional Chinese dessert, then this sesame seed cookie recipe is a must-try!
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Spice up your next barbecue with this delicious Chinese-inspired chicken recipe. Tender chicken thighs are marinated in a savory sauce made with soy sauce, hoisin sauce, honey, and five-spice powder, then cooked on the grill for a mouthwatering meal. Serve with steamed rice and stir-fried vegetables for a complete and satisfying meal.
This classic Chinese dish is easy to make at home and is sure to please the whole family. Tender chicken and crisp broccoli are stir-fried in a flavorful sauce made with oyster sauce, soy sauce, and garlic. Serve over rice for a quick and delicious weeknight dinner.
If you're looking for a flavorful and impressive appetizer, these Chinese honey prawns are the perfect choice. The prawns are coated in a crispy breading and then tossed in a sweet and tangy sauce made with honey, rice vinegar, and soy sauce. Serve with a sprinkle of sesame seeds and green onions for an extra pop of flavor.
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Chinese Crispy Chicken With Honey Garlic Sauce
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
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Main Ingredients: Boneless Skinless Chicken Breasts, Teriyaki Sauce
These flavorful chicken skewers are perfect for a summer barbecue or a quick weeknight meal. The chicken is marinated in a delicious sauce made with hoisin sauce, soy sauce, and ginger and then grilled to perfection. Serve with a side of rice and your favorite dipping sauce for a tasty and satisfying meal.
If you're a fan of the popular Chinese takeout dish, you'll love this homemade version. Tender chicken is coated in a crispy breading and then tossed in a sweet and tangy sauce made with orange juice, soy sauce, and honey. Serve over rice with a sprinkle of green onions for a restaurant-quality meal at home.
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Perfect Chinese Fried Rice + Video
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This versatile sauce can be used to add a touch of sweetness to any Chinese-inspired dish. Made with honey, soy sauce, rice vinegar, and garlic, this sauce is perfect for marinating chicken, drizzling over stir-fries, or dipping spring rolls. Keep a batch on hand for a quick and easy way to add flavor to any meal.
These flavorful and satisfying sesame noodles are a great option for a quick and easy meal. Made with lo mein noodles, soy sauce, sesame oil, and peanut butter, these noodles can be served hot or cold and make a great side dish or main course. Top with your choice of protein, such as tofu or shrimp, for a complete and delicious meal.
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Chinese Prawns (Shrimp Stir Fry)
Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
This delicious and versatile shrimp stir-fry is perfect for a busy weeknight. The shrimp is cooked in a flavorful sauce made with oyster sauce, soy sauce, and ginger and then tossed with your choice of veggies, such as broccoli, carrots, and mushrooms. Serve over rice for a quick and tasty meal.
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Chinese Chicken Broccoli Stir Fry
Main Ingredients: Chicken Tenders, Soy Sauce, Large Garlic Cloves, Sesame
This classic Chinese dish is simple to make and packed with flavor. Tender chicken and crisp broccoli are stir-fried in a savory sauce made with hoisin sauce, soy sauce, and garlic. Serve over rice for a delicious and satisfying meal.
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Sesame Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Cornstarch, All
This popular Chinese takeout dish is easy to make at home and is sure to impress. Tender chicken is coated in a crispy breading and then tossed in a sauce made with hoisin sauce, soy sauce, and honey. Top with sesame seeds and green onions for a flavorful and visually appealing dish.
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Chinese Spring Onion Pancakes
Main Ingredients: Flour, Hot Water, Salt, Sesame Oil, Scallion, Sesame
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Easy Sesame Chicken
Main Ingredients: Large Egg, Cornstarch, Salt, Boneless Skinless Chicken
This easy and delicious sesame chicken recipe is perfect for a busy weeknight. Tender chicken is coated in a crispy breading and then tossed in a simple sauce made with honey, soy sauce, and sesame oil. Serve with steamed rice and your favorite veggies for a quick and satisfying meal.
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Longevity Noodles for Chinese New Year
Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
Celebrate Chinese New Year with these traditional longevity noodles. The long noodles represent long life and are tossed in a flavorful sauce made with oyster sauce, soy sauce, and ginger. Top with your choice of protein and veggies for a complete and auspicious meal.
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One Pan Chinese Orange Chicken
Main Ingredients: Orange Juice, Chicken Broth, Low Sodium Soy Sauce
This easy and flavorful one-pan meal is perfect for a busy weeknight. Tender chicken is coated in a crispy breading and then cooked with orange juice, soy sauce, and honey for a delicious and saucy dish. Serve with rice and your favorite veggies for a quick and balanced meal.
Ingredients You Will Need
1. Flour
The base of these cookies is made with all-purpose flour, which provides structure and stability to the dough. You can also use cake flour for a softer texture or whole wheat flour for a healthier option.
2. Sesame Seeds
As the star ingredient, sesame seeds give these cookies their signature nutty flavor and crunch. They are packed with essential nutrients such as calcium, iron, and magnesium, making these cookies not only delicious but also nutritious.
3. Butter
Butter adds richness and flavor to the cookies, creating a perfect balance with the nuttiness of the sesame seeds. You can use either salted or unsalted butter, depending on your preference.
4. Sugar
A combination of white and brown sugar is used in this recipe to provide sweetness and moisture to the cookies. You can adjust the amount of sugar to suit your taste.
5. Baking Powder
Baking powder is the leavening agent that makes these cookies light and airy. Make sure to use fresh baking powder for the best results.
6. Vanilla Extract
A touch of vanilla extract adds a subtle sweetness and aroma to the cookies. You can also use almond or orange extract for a twist of flavor.
Instructions
Step 1: Toast the Sesame Seeds
The first step to making these cookies is toasting the sesame seeds. This brings out their nutty flavor and makes them crispier. Simply spread the sesame seeds on a baking sheet and bake in a preheated oven at 350°F for about 5-7 minutes, until lightly golden.
Step 2: Cream the Butter and Sugar
In a mixing bowl, cream the butter and sugar together until light and fluffy. This can be done by hand or with an electric mixer.
Step 3: Add the Dry Ingredients
Gradually add in the flour, baking powder, and toasted sesame seeds to the butter mixture. Mix until well combined.
Step 4: Chill the Dough
Wrap the dough in plastic wrap and refrigerate for at least 30 minutes. This will make the dough easier to handle and prevent the cookies from spreading too much while baking.
Step 5: Roll and Cut Out the Cookies
Roll out the chilled dough on a lightly floured surface to about ¼ inch thickness. Use a cookie cutter to cut out your desired shapes.
Step 6: Bake and Enjoy!
Bake the cookies in a preheated oven at 375°F for about 10-12 minutes, until the edges are lightly golden. Let them cool on a wire rack before serving.
This Chinese sesame seed cookie recipe is a delightful combination of crunchy, nutty, and sweet flavors that will surely impress your taste buds. So why not give it a try and add a touch of Chinese tradition to your dessert menu?
