16 Chinese Sesame Seed Biscuit Recipe Discover Culinary Perfection!

Published on: Mar 24, 2024

Chinese sesame seed biscuits are a delicious and popular treat that can be found in many Asian markets and bakeries. These crunchy, nutty biscuits are a perfect balance of sweet and savory flavors, making them a favorite snack for people of all ages. If you are looking to recreate this beloved treat at home, look no further! In this article, we will provide you with a professional and well-organized introduction to a traditional Chinese sesame seed biscuit recipe that will have you craving for more.

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1 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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Indulge in the flavors of China with these mouth-watering chicken thighs. Marinated in a savory blend of soy sauce, ginger, garlic, and brown sugar, these juicy chicken thighs are perfect for grilling on a beer can for added flavor. Serve with some steamed rice and stir-fried vegetables for a complete Chinese-inspired meal.
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This classic Chinese dish is made even more delicious with the addition of beer can chicken. The tender chicken is stir-fried with crisp broccoli and a flavorful sauce made with soy sauce, oyster sauce, and sesame oil. Serve over steamed rice for a satisfying and easy weeknight meal.
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For a sweet and sticky twist on traditional beer can chicken, try this recipe for Chinese honey prawns. The chicken is marinated in a mixture of honey, soy sauce, and Chinese five-spice before being grilled to perfection. Pair with some grilled pineapple for a tropical touch.
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Take your chicken salad to the next level with this Chinese-inspired recipe. The chicken is rubbed with a blend of Chinese five-spice and then grilled on a beer can for added flavor. Toss with some crunchy cabbage, carrots, and a tangy dressing for a refreshing and satisfying meal.
5 of 20

Chinese Chicken Skewers

Main Ingredients: Boneless Skinless Chicken Breasts, Teriyaki Sauce
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Upgrade your barbecue game with these flavorful Chinese chicken skewers. The chicken is marinated in a mixture of soy sauce, hoisin sauce, and honey before being grilled and served with a sesame dipping sauce. Perfect for a summer cookout or a weeknight dinner with a side of rice and vegetables.
6 of 20

Chinese Crispy Chicken With Honey Garlic Sauce

Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
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This crispy and juicy beer can chicken is made even more delicious with a sweet and tangy honey garlic sauce. The chicken is marinated in a blend of honey, garlic, and soy sauce before being grilled to crispy perfection. Serve with some stir-fried vegetables and rice for a complete meal.
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Skip the takeout and make your own Chinese orange chicken at home. This recipe features tender beer can chicken coated in a sticky orange sauce made with orange juice, soy sauce, and brown sugar. Serve over rice with some steamed broccoli for a healthier version of this popular dish.
8 of 20

Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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No Chinese-inspired meal is complete without a side of fried rice. This recipe features fluffy rice stir-fried with chicken, vegetables, and a blend of soy sauce, oyster sauce, and sesame oil. Add some scrambled eggs for added protein and top with some green onions for a pop of color.
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This zesty and flavorful chicken dish is perfect for a weeknight dinner or a special occasion. The chicken is marinated in a blend of lemon juice, soy sauce, and ginger before being grilled to perfection. Serve with some steamed rice and your favorite vegetables for a complete meal.
Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar
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Take your beer can chicken to the next level with this irresistible honey chicken sauce. The chicken is marinated in a mixture of honey, soy sauce, and Chinese five-spice before being grilled and brushed with the sweet and sticky sauce. Serve with some rice and steamed vegetables for a satisfying meal.
11 of 20

Chinese Prawns (Shrimp Stir Fry)

Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
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If you're a fan of seafood, you'll love this Chinese-inspired recipe for prawn stir fry. The prawns are stir-fried with a flavorful sauce made with soy sauce, oyster sauce, and sesame oil. Add some vegetables like broccoli, bell peppers, and carrots for a colorful and nutritious meal.
Cold Chinese Sesame Noodles Recipe
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These savory and satisfying sesame noodles are the perfect accompaniment to any Chinese-inspired meal. The noodles are tossed in a sauce made with soy sauce, sesame oil, and honey, and then topped with some grilled beer can chicken for added protein. Serve as a side dish or add some vegetables for a complete meal.
13 of 20

Chinese Chicken Broccoli Stir Fry

Main Ingredients: Chicken Tenders, Soy Sauce, Large Garlic Cloves, Sesame
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This easy and flavorful stir fry is perfect for a quick and healthy weeknight dinner. The chicken is stir-fried with crisp broccoli and a savory sauce made with soy sauce, oyster sauce, and garlic. Serve over rice for a complete and satisfying meal.
14 of 20

Sesame Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Cornstarch, All
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This classic Chinese dish gets a beer can chicken twist with this recipe. The chicken is marinated in a blend of soy sauce, honey, and sesame oil before being grilled and served with a flavorful sesame sauce. Add some steamed vegetables and rice for a complete meal.
15 of 20

Slow Cooker Chinese Spare Ribs

Main Ingredients: St Louis Style Spare Ribs, Soy Sauce, Honey, Hoisin
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For a hands-off approach to Chinese-inspired cooking, try this recipe for slow cooker Chinese spare ribs. The ribs are marinated in a flavorful blend of hoisin sauce, soy sauce, and honey before being cooked to fall-off-the-bone perfection. Serve with some steamed rice and vegetables for a delicious and easy meal.
16 of 20

Chinese Mixed Vegetables Stir Fry

Main Ingredients: Canola Oil, Ginger, Garlic, Chili Paste, Vegetables
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This colorful and nutritious stir fry is the perfect way to incorporate more vegetables into your diet. The vegetables are stir-fried with a flavorful sauce made with soy sauce, oyster sauce, and garlic, and then topped with some grilled beer can chicken for added protein. Serve over rice for a satisfying meal.
17 of 20

Chinese Spring Onion Pancakes

Main Ingredients: Flour, Hot Water, Salt, Sesame Oil, Scallion, Sesame
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Add a Chinese twist to your breakfast or brunch with these delicious spring onion pancakes. The pancakes are made with a simple dough and filled with a savory mixture of green onions, soy sauce, and sesame oil. Serve with some grilled beer can chicken for a unique and tasty meal.
18 of 20

Easy Sesame Chicken

Main Ingredients: Large Egg, Cornstarch, Salt, Boneless Skinless Chicken
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This quick and easy recipe for sesame chicken is perfect for a busy weeknight dinner. The chicken is coated in a blend of soy sauce, honey, and sesame oil before being grilled and served with a tangy sesame sauce. Add some steamed vegetables and rice for a complete and satisfying meal.
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Longevity Noodles for Chinese New Year

Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
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Celebrate Chinese New Year with these flavorful longevity noodles. The noodles are stir-fried with vegetables and a savory sauce made with soy sauce, oyster sauce, and sesame oil. Add some grilled beer can chicken for added protein and serve with some spring rolls for a festive feast.
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One Pan Chinese Orange Chicken

Main Ingredients: Orange Juice, Chicken Broth, Low Sodium Soy Sauce
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This easy and flavorful one-pan dish is perfect for a busy weeknight dinner. The chicken is coated in a tangy orange sauce and baked with vegetables for a complete meal. Serve with some rice or noodles for a satisfying and delicious Chinese-inspired dinner.

Ingredients

For the dough:

  • All-purpose flour
  • Eggs
  • Milk
  • Butter
  • Sugar
  • Sesame seeds
  • Baking powder
  • Salt

For the egg wash:

  • Egg yolk
  • Milk

Instructions

Step 1: Making the dough

To start, mix together the all-purpose flour, sugar, baking powder, and salt in a large mixing bowl. In a separate bowl, beat the eggs, milk, and melted butter until well combined. Gradually add the wet mixture into the dry ingredients and mix until a soft dough forms. Cover the dough with plastic wrap and let it rest in the fridge for 30 minutes.

Step 2: Shaping the biscuits

After 30 minutes, take the dough out of the fridge and divide it into small, equal-sized balls. Roll each ball into a long, thin strip and then twist it into a spiral shape. Brush the top of each biscuit with the egg wash to give it a shiny and golden-brown finish.

Step 3: Adding sesame seeds

Take a small handful of sesame seeds and gently press them onto the top of each biscuit. Make sure the seeds stick to the dough by lightly pressing them down with your fingers.

Step 4: Baking the biscuits

Preheat your oven to 350°F (175°C) and place the biscuits on a baking sheet lined with parchment paper. Bake for 15-20 minutes, or until the biscuits are lightly golden brown. Once done, let them cool on a wire rack before serving.

Tips and variations

- For a healthier option, you can substitute some of the all-purpose flour with whole wheat flour.
- Add a sprinkle of cinnamon to the dough for a warm and cozy flavor.
- For a sweeter version, you can use honey instead of sugar.
- Experiment with different toppings such as chocolate chips or crushed nuts for added texture and flavor.
- These biscuits can also be made into savory snacks by omitting the sugar and adding herbs and spices like garlic and onion powder.
Now that you have the recipe for traditional Chinese sesame seed biscuits, it's time to impress your family and friends with your baking skills. These biscuits are perfect for snacking, a tea-time treat, or even as a homemade gift. So go ahead and try this recipe, and don't forget to share it with us in the comments below!
16 chinese sesame seed biscuit recipe Discover culinary perfection!

Chinese Chicken Thighs

yield: 4 total time: 85 minutes
4.5 Stars (24 reviews)
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Ingredients

  • 6 chicken thighs free range
  • 2 tablespoons olive oil
  • 1/2 teaspoon minced ginger
  • 2 cloves minced garlic
  • 3 tablespoons honey
  • 2 tablespoons dark soy sauce
  • 2 teaspoons sesame seeds
  • seasoning salt and pepper to taste

Nutrition

  • Calories : 410 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 115 milligrams
  • Fat : 28 grams
  • Protein : 24 grams
  • SaturatedFat : 6 grams
  • Sodium : 550 milligrams
  • Sugar : 13 grams
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