16 Chinese Sesame Seed Balls Recipe Try These Culinary Delights!
Published on: Mar 22, 2024
Chinese sesame seed balls, also known as "jian dui" in Mandarin, are a popular and traditional Chinese dessert. These delicious treats are made of glutinous rice flour dough filled with sweet red bean paste and coated in sesame seeds. This recipe has been passed down for generations and is a staple at many celebrations and festivals in Chinese culture. Read on to learn how to make these delectable sesame seed balls in the comfort of your own home.
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Add a twist to your traditional Beer Can Chicken recipe by incorporating Chinese flavors. Marinate chicken thighs in a mixture of soy sauce, rice wine vinegar, honey, ginger, and garlic before grilling them to juicy perfection. Serve with a side of steamed rice and stir-fried vegetables for a complete and delicious meal.
Bursting with bold flavors and loaded with nutrients, Chinese Chicken and Broccoli is a must-try dish for any beer can chicken lover. The chicken is marinated in a savory blend of soy sauce, oyster sauce, and sesame oil before being grilled to tender perfection. Toss in some broccoli florets for a healthy and delicious addition to this classic Chinese dish.
Take your taste buds on a trip to China with this mouth-watering Beer Can Chicken recipe. Marinate large prawns in a sweet and tangy mixture of honey, lime juice, soy sauce, and chili flakes before grilling them to perfection on a beer can. Serve them with a sprinkle of sesame seeds for a crunchy and flavorful touch.
If you're in the mood for a light and refreshing meal, look no further than Chinese Chicken Salad. Marinate chicken breasts in a mixture of soy sauce, sesame oil, and garlic, then grill them on a beer can and slice them into thin strips. Toss them with a mix of crunchy vegetables and a tangy sesame dressing for a flavor-packed salad that will leave you wanting more.
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Chinese Chicken Skewers
Main Ingredients: Boneless Skinless Chicken Breasts, Teriyaki Sauce
For a fun and interactive meal, try making Chinese Chicken Skewers on your beer can grill. Marinate chicken pieces in a blend of soy sauce, honey, and garlic before threading them onto skewers and grilling them to charred perfection. Serve with a side of peanut sauce for a delicious dipping option.
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Chinese Crispy Chicken With Honey Garlic Sauce
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
Indulge in a deliciously crispy Chinese-style chicken by grilling it on a beer can. The chicken is coated in a crunchy cornstarch and flour mixture before being grilled to a golden brown. Drizzle with a sweet and tangy honey garlic sauce for a flavor explosion in every bite.
Satisfy your cravings for takeout with this homemade Chinese Orange Chicken recipe. Marinate chicken thighs in a mixture of soy sauce, orange juice, and honey before grilling them on a beer can. Serve with a side of steamed rice and top with a zesty orange glaze for a delicious and healthier version of this classic dish.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Elevate your beer can chicken game with a side of Perfect Chinese Fried Rice. This recipe is loaded with colorful vegetables, savory chicken, and fluffy rice, all cooked to perfection in a wok. Serve with your deliciously grilled beer can chicken for a complete and flavorful meal.
For a tangy and refreshing twist on beer can chicken, try this Chinese Lemon Chicken recipe. Marinate chicken breasts in a mixture of lemon juice, soy sauce, and honey before grilling them on a beer can. Serve with a side of steamed rice and a sprinkle of green onions for a pop of color and flavor.
No beer can chicken is complete without a delicious sauce to drizzle over the top. This Chinese Honey Chicken Sauce is the perfect balance of sweet and savory, and it's super easy to make. Just mix honey, soy sauce, garlic, and a touch of chili flakes for a flavorful and versatile sauce that pairs perfectly with grilled chicken.
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Chinese Prawns (Shrimp Stir Fry)
Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
Take your beer can chicken to the next level with a side of Chinese Prawns Stir Fry. Marinate large prawns in a mixture of soy sauce, oyster sauce, and garlic before stir-frying them with colorful vegetables and serving over a bed of steamed rice. The perfect combination of flavors and textures for a delicious meal.
Add some noodles to your beer can chicken dinner with this Chinese Sesame Noodles recipe. Cook thin spaghetti noodles and toss them with a savory and nutty sesame sauce made with soy sauce, peanut butter, and sesame oil. Serve as a side dish or mix in some grilled chicken for a complete meal.
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Chinese Chicken Broccoli Stir Fry
Main Ingredients: Chicken Tenders, Soy Sauce, Large Garlic Cloves, Sesame
For a quick and easy meal, try making this Chinese Chicken Broccoli Stir Fry on your beer can grill. Marinate chicken pieces in a mixture of soy sauce, oyster sauce, and garlic before stir-frying them with crunchy broccoli and serving over steamed rice. A delicious and healthy meal in under 30 minutes.
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Sesame Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Cornstarch, All
For a twist on the classic beer can chicken, try making Sesame Chicken. Marinate chicken pieces in a mixture of soy sauce, honey, and sesame oil before grilling them on a beer can. Serve with a sprinkle of sesame seeds for added flavor and crunch.
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Slow Cooker Chinese Spare Ribs
Main Ingredients: St Louis Style Spare Ribs, Soy Sauce, Honey, Hoisin
If you're in the mood for some melt-in-your-mouth ribs, try this Slow Cooker Chinese Spare Ribs recipe. The ribs are marinated in a sweet and tangy sauce made with soy sauce, hoisin sauce, and honey before being slow-cooked to tender perfection. Serve with your favorite beer can chicken for a delicious and flavorful meal.
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Chinese Mixed Vegetables Stir Fry
Main Ingredients: Canola Oil, Ginger, Garlic, Chili Paste, Vegetables
Add some color and nutrients to your beer can chicken dinner with this Chinese Mixed Vegetables Stir Fry. Stir-fry a variety of colorful vegetables with a savory sauce made with soy sauce, oyster sauce, and sesame oil. Serve as a side dish or mix in some grilled chicken for a complete meal.
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Chinese Spring Onion Pancakes
Main Ingredients: Flour, Hot Water, Salt, Sesame Oil, Scallion, Sesame
For a fun and tasty side dish, try making Chinese Spring Onion Pancakes on your beer can grill. These crispy and flaky pancakes are made with a simple dough and filled with green onions, then grilled on a beer can to perfection. Serve as a fun and unique addition to your beer can chicken dinner.
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Easy Sesame Chicken
Main Ingredients: Large Egg, Cornstarch, Salt, Boneless Skinless Chicken
This Easy Sesame Chicken recipe is perfect for those busy nights when you want a quick and delicious meal. Marinate chicken pieces in a mixture of soy sauce, honey, and sesame oil before grilling them on a beer can. Serve with a sprinkle of sesame seeds for an added boost of flavor.
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Longevity Noodles for Chinese New Year
Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
Celebrate Chinese New Year with this traditional Longevity Noodles recipe. These delicious and symbolic noodles are made with a mixture of soy sauce, sesame oil, and rice vinegar, and are typically served with chicken, shrimp, and vegetables. Add some grilled beer can chicken for a flavorful and hearty meal to ring in the new year.
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One Pan Chinese Orange Chicken
Main Ingredients: Orange Juice, Chicken Broth, Low Sodium Soy Sauce
For a quick and easy meal, try making this One Pan Chinese Orange Chicken recipe on your beer can grill. Marinate chicken thighs in a tangy and sweet orange sauce before grilling them on a beer can. Serve with a side of steamed rice and top with a zesty orange glaze for a flavorful and satisfying meal.
The Ingredients You Will Need
Glutinous Rice Flour
The key ingredient in Chinese sesame seed balls is glutinous rice flour. This type of flour is made from glutinous rice, also known as sticky rice, and gives the dough its chewy and slightly sticky texture. It can be found in most Asian grocery stores or online.
Red Bean Paste
Red bean paste is a common filling in Chinese desserts and can be found in most Asian grocery stores. It is made from cooked and mashed adzuki beans, sugar, and oil. If you can't find red bean paste, you can also use other sweet fillings such as lotus seed paste or black sesame paste.
Sesame Seeds
Sesame seeds are an essential component of this recipe as they give the sesame seed balls their signature crunchy and nutty coating. You can use either white or black sesame seeds, or a combination of both for a more visually appealing result.
Oil for Frying
For frying the sesame seed balls, you can use any high smoke point oil such as vegetable oil, canola oil, or peanut oil. Make sure to use enough oil to fully submerge the balls while frying.
The Process
To make Chinese sesame seed balls, start by mixing the glutinous rice flour with water to form a dough. Knead the dough until it becomes smooth and elastic. Then, roll the dough into small balls and flatten them into discs.
Next, place a small spoonful of red bean paste onto the center of each disc and wrap the dough around the filling, making sure to seal it tightly.
In a separate bowl, pour out the sesame seeds. Roll each filled dough ball in the sesame seeds until fully coated.
Heat the oil in a deep frying pan or wok over medium-high heat. Once the oil is hot, carefully add the sesame seed balls and fry until they turn golden brown, about 3-4 minutes. Use a slotted spoon to remove the balls from the oil and place them on a paper towel-lined plate to drain excess oil.
Serve the sesame seed balls warm and enjoy their crispy exterior and gooey, sweet filling. These delicious treats are perfect for sharing with family and friends, or as a tasty snack any time of the day.
In conclusion, Chinese sesame seed balls are a must-try dessert for anyone looking to explore the rich and diverse flavors of Chinese cuisine. With just a few simple ingredients and a little bit of time, you can recreate this traditional treat in your own kitchen. So why not give this recipe a try and experience the sweet and nutty goodness of Chinese sesame seed balls for yourself?
