20 Chinese Sesame Noodles With Chicken Recipe Experience Culinary Bliss Now!

Published on: Mar 24, 2024

If you're a fan of Chinese cuisine, then you've probably tasted or heard of sesame noodles. This dish is a staple in many Chinese restaurants and is loved for its flavorful combination of sesame, soy sauce, and other spices. But why go out to eat when you can easily make this delicious dish at home? In this article, we'll be sharing a Chinese sesame noodles with chicken recipe that is simple, easy, and will have your taste buds dancing. So let's get cooking!

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1 of 20

Wonton Soup

Main Ingredients: Savoy Cabbage, Coarse Salt, Ground Pork, Green Onions
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One of the most popular Chinese dishes, wonton soup is a comforting and flavorful dish that is perfect for any occasion. But have you ever thought of adding some beer can chicken to it? The tender and juicy chicken will add a whole new level of flavor to the soup, making it a must-try for any beer can chicken lover.
2 of 20

Chinese Cold Noodles

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Cold noodles are a popular dish in China, especially during the hot summer months. But instead of using traditional chicken, why not try it with beer can chicken? The beer-infused chicken will give the noodles a unique and delicious flavor that will have you coming back for more.
3 of 20

Easy Chinese Sesame Pie

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This dish is a fusion of Chinese and American cuisine, with a flaky pie crust filled with a savory mixture of beer can chicken, vegetables, and sesame seeds. It's the perfect dish for a quick and easy dinner or a party appetizer. Plus, it's a great way to use up any leftover beer can chicken you may have.
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Chinese Steamed Chicken with Chilies

Main Ingredients: Chicken, Roasted Peanuts, Green Chilies, Red Chilies
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If you're a fan of spicy food, then this recipe is perfect for you. The combination of steamed chicken and chilies creates a delicious and flavorful dish that is sure to impress. And of course, the beer can chicken adds an extra layer of flavor that takes this dish to the next level.
5 of 20

Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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Forget takeout, because these homemade Chinese fried noodles are easy to make and packed with flavor. The addition of beer can chicken adds a unique twist to this classic dish, making it a must-try for any beer can chicken enthusiast.
6 of 20

Sesame Chilli Mushroom Noodles

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Another noodle dish with a twist, this recipe combines the rich flavors of sesame and chili with the earthiness of mushrooms, all tossed together with tender beer can chicken. It's a delicious and satisfying meal that you'll want to make over and over again.
7 of 20

Sesame Chicken Cold Rice Noodle Salad Lunches

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This dish is a great option for a light and refreshing lunch. The combination of cold rice noodles, crunchy vegetables, and tender beer can chicken creates a perfect balance of flavors and textures. It's also a great meal prep option, as it can be made ahead of time and stored in the fridge for a quick and easy lunch.
8 of 20

Instant Pot Ramen

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Who says you can't make ramen at home? With this recipe, you can have a delicious and flavorful bowl of ramen in no time, thanks to the beer can chicken that adds a unique depth of flavor to the broth. This dish is perfect for a cozy night in or as a quick and easy meal.
9 of 20

Chinese Style Chicken Bread Rolls

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These chicken bread rolls are a popular street food in China, and for good reason. The combination of fluffy bread and juicy beer can chicken creates a delicious and satisfying snack. Plus, they are great for a crowd, making them a perfect party appetizer.
10 of 20

Sesame Chicken Gua Bao

Main Ingredients: Boneless Skinless Chicken Thighs, Cornstarch, Salt
Gua bao, or steamed buns, are a popular dish in Chinese cuisine. This recipe takes a classic gua bao and adds a twist with beer can chicken. The tender and flavorful chicken pairs perfectly with the soft and fluffy buns, creating a mouth-watering combination that you'll want to try again and again.
11 of 20

Chinese Peanut Sesame Noodles

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Peanut sauce and sesame noodles are a classic combination in Chinese cuisine. But have you ever thought of adding some beer can chicken to the mix? The result is a delicious and satisfying dish that is perfect for a quick lunch or dinner.
12 of 20

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This unique recipe combines the traditional Japanese dish of ramen with Chinese flavors and beer can chicken. The result is a flavorful and satisfying meal that will impress your taste buds. Plus, the 24-hour marination process ensures that the chicken is tender and infused with delicious flavors.
13 of 20

Cold Sesame Noodles, An Old Chinese favorite

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Cold sesame noodles are a popular dish in China, and for good reason. The combination of cold noodles and a creamy sesame sauce creates a refreshing and satisfying dish. And when you add beer can chicken to the mix, you get a whole new level of flavor that will have you hooked.
14 of 20

Garlic Sesame Noodles

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Garlic lovers, this one's for you. This recipe combines garlic-infused noodles with tender and flavorful beer can chicken, creating a delicious and satisfying dish. It's the perfect meal for when you're craving something comforting and flavorful.
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Japchae, or Korean glass noodles, is a popular dish that is packed with flavor and texture. This recipe adds a twist by using beer can chicken, which adds a unique and delicious flavor to the dish. It's a great way to switch up your traditional japchae recipe.
16 of 20

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If you're looking for a vegan option, this recipe is for you. It combines the classic flavors of pad thai with beer can chicken, creating a unique and delicious dish that is perfect for vegetarians and vegans alike. Plus, it's a great way to incorporate more plant-based protein into your diet.
17 of 20

Chicken and Toasted Sesame Skillet Sauce

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This recipe is perfect for a quick and easy weeknight dinner. The combination of tender beer can chicken and a flavorful sesame skillet sauce creates a meal that is both delicious and satisfying. Plus, it's a great way to use up any leftover beer can chicken you may have.
18 of 20

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This Indo-Chinese fusion dish combines the flavors of Chinese chow mein with Indian spices and beer can chicken. The result is a delicious and flavorful meal that you won't be able to get enough of. Plus, it's a great way to switch up your usual chicken stir-fry recipe.
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This noodle salad is the perfect dish for a hot summer day. The spicy and sour flavors of the dressing pair perfectly with the cool and refreshing noodles and tender beer can chicken. It's a great dish to bring to a summer barbecue or potluck.

Ingredients You'll Need:

For the noodles:

  • 8 ounces of Chinese egg noodles
  • 2 tablespoons of sesame oil
  • 1 teaspoon of vegetable oil
  • 3 cloves of garlic, minced
  • 1 tablespoon of soy sauce
  • 1 tablespoon of rice vinegar
  • 1 teaspoon of chili garlic sauce
  • 1 teaspoon of honey
  • 1 teaspoon of sesame seeds

For the chicken:

  • 1 pound of boneless, skinless chicken breast, cut into thin strips
  • 1 tablespoon of vegetable oil
  • 1 teaspoon of sesame oil
  • 1 clove of garlic, minced
  • 1 teaspoon of soy sauce
  • 1 teaspoon of cornstarch

For garnish:

  • 1 green onion, thinly sliced
  • 1 tablespoon of sesame seeds

Instructions:

  1. Start by cooking the Chinese egg noodles according to package instructions. Once cooked, drain and rinse with cold water. Set aside.
  2. In a small bowl, mix together the sesame oil, vegetable oil, minced garlic, soy sauce, rice vinegar, chili garlic sauce, honey, and sesame seeds. Set aside.
  3. In a separate bowl, mix together the chicken strips, vegetable oil, sesame oil, minced garlic, soy sauce, and cornstarch. Let it marinate for 10 minutes.
  4. In a large pan or wok, heat some vegetable oil over medium-high heat. Add in the marinated chicken and cook until it is no longer pink.
  5. Add in the cooked noodles to the pan with the chicken and mix well.
  6. Pour the sesame sauce mixture over the noodles and continue to cook until everything is heated through.
  7. Remove from heat and garnish with sliced green onions and sesame seeds.
  8. Serve hot and enjoy your homemade Chinese sesame noodles with chicken!

Why You Should Try This Recipe:

This Chinese sesame noodles with chicken recipe is a perfect dish for any occasion. It's easy to make, requires simple ingredients, and is packed with flavor. The combination of sesame oil, soy sauce, and other spices creates a deliciously savory sauce that coats the noodles and chicken perfectly. Plus, the addition of honey adds a touch of sweetness that balances out the flavors. This dish is also great for meal prep as it can be easily reheated and enjoyed throughout the week. So why not give this recipe a try and impress your family and friends with your Chinese cooking skills?

In Conclusion:

This Chinese sesame noodles with chicken recipe is a must-try for any Chinese food lover. It's a simple, yet flavorful dish that can be easily made at home. So next time you're craving some Chinese takeout, skip the delivery and whip up this delicious dish in the comfort of your own kitchen. Trust us, your taste buds will thank you!

20 chinese sesame noodles with chicken recipe Experience culinary bliss now!

Wonton Soup

yield: 4 total time: 51 minutes
5.0 Stars (6 reviews)
View Recipe

Ingredients

  • 1/2 cup savoy cabbage or finely chopped Napa
  • 1/2 teaspoon coarse salt
  • 6 ounces ground pork not all lean
  • 3 whole green onions finely chopped
  • 1 tablespoon peeled fresh ginger finely chopped and
  • 1 teaspoon soy sauce
  • 1 teaspoon sesame toasted
  • oil
  • 24 wonton wrappers 3½ by 3-inch, rectangular or square
  • 29 ounces reduced sodium chicken broth
  • 1 teaspoon coarse salt
  • 3 whole green onions thinly sliced on the diagonal
  • 3 teaspoons rice vinegar
  • 1/2 teaspoon toasted sesame oil

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 32 grams
  • Cholesterol : 35 milligrams
  • Fat : 16 grams
  • Fiber : 2 grams
  • Protein : 15 grams
  • SaturatedFat : 4 grams
  • Sodium : 1740 milligrams
  • Sugar : 1 grams
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