16 Chinese Sesame Cucumber Recipe Dive Into Deliciousness!
Published on: Mar 24, 2024
Cucumber is an essential vegetable used in Chinese cooking, known for its crisp texture and refreshing taste. In this article, we will be exploring a popular Chinese sesame cucumber recipe that is not only delicious but also easy to make. This dish is perfect for any occasion and can be served as a side dish or appetizer. So, let's dive into the world of Chinese cuisine and discover the secrets of this flavorful dish.
Amazing Asian Green Salad with Soy-Sesame Dressing and...
Main Ingredients: Soy Sauce, Rice Vinegar, Grapeseed Oil, Oil, Sugar
If you're a fan of Asian flavors, this green salad is a must-try. The combination of fresh greens, crunchy vegetables, and a tangy soy-sesame dressing will leave your taste buds satisfied. It's also a great way to incorporate more greens into your diet. Healthy and delicious, this salad is perfect for a light lunch or as a side dish to your favorite Asian-inspired meal.
This refreshing and crunchy salad is a staple in Chinese cuisine. Thinly sliced cucumbers are mixed with a tangy dressing made with vinegar, soy sauce, and a touch of sugar. The result is a flavorful and addictive salad that pairs perfectly with any Chinese dish. It's also a great way to cool down on a hot summer day.
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Kale Sesame Salad
Main Ingredients: Kale, Cucumber, Apple, Feta Cheese, Sesame
Kale has become a popular superfood in recent years, and for good reason. It's packed with nutrients and has a unique flavor that pairs well with Asian-inspired dishes. In this salad, the earthy kale is combined with a zesty sesame dressing, creating a delicious and healthy side dish. Add some crunch with some toasted sesame seeds on top.
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Spicy And Sour Asian Noodle Salad | Chinese Summer...
Main Ingredients: Noodles, Cucumber, Chopped Peanuts, Paprika, Garlic
This spicy and sour noodle salad is a popular dish in Chinese cuisine, especially during the summer months. It's made with thin rice noodles, fresh vegetables, and a tangy dressing made with vinegar, soy sauce, and chili paste. The result is a flavorful and refreshing salad that is perfect for a hot day. Customize the level of spice to your liking.
If you're a fan of Japanese cuisine, you've probably come across this versatile and delicious sesame dressing. It's a staple in Japanese restaurants and is often used as a dressing for salads, dipping sauce for sushi, or marinade for meats. The rich and creamy flavor of sesame pairs well with any dish, making this dressing a must-have in your kitchen.
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Cold Sesame Chicken Salad
Main Ingredients: Chicken Breast Meat, Japanese Cucumber, Carrot, Sesame
This hearty and satisfying salad is a great option for a light lunch or dinner. It's made with shredded chicken, crisp vegetables, and a tangy sesame dressing. The addition of peanuts adds a crunchy and nutty element to the salad. Serve it cold for a refreshing and flavorful meal.
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10 Minute Toasted Sesame Chopped Noodle Salad
Main Ingredients: Sesame, Udon Noodles, Frozen Edamame, Cherry Tomatoes
Short on time but still want a delicious and healthy meal? This 10-minute toasted sesame chopped noodle salad is the answer. It's made with crunchy vegetables, rice noodles, and a tangy sesame dressing. The best part? The noodles are toasted for an extra layer of flavor. Quick and easy, this salad is perfect for busy weeknights.
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Potato Salad- Nepali Style
Main Ingredients: Red Potatoes, Small Carrot, Red Onion, Cucumber, Green
If you're looking for a unique twist on traditional potato salad, this Nepali-style version is a must-try. The potatoes are mixed with a spicy and tangy dressing made with mustard oil, chili powder, and lime juice. It's a flavorful and colorful dish that will add some excitement to your next BBQ or picnic.
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Easy Low Carb Thai Beef Salad
Main Ingredients: Reduced Sodium Soy Sauce, Lime, Chopped Cilantro
Trying to stick to a low-carb diet but craving some Asian flavors? This easy low-carb Thai beef salad is the perfect solution. It's made with thinly sliced and grilled beef, fresh vegetables, and a tangy dressing made with lime juice, fish sauce, and chili paste. It's light and packed with flavor, making it a perfect summer dish.
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Japanese Restaurant-style Salad
Main Ingredients: Romaine Lettuce, Tomatoes, Cucumber, Red Onion, Chicken
If you've ever been to a Japanese restaurant, you've probably had their famous salad with the creamy and delicious orange dressing. Now you can recreate it at home with this Japanese restaurant-style salad recipe. The sweet and tangy dressing pairs perfectly with the crispy greens and veggies, making it a flavorful and refreshing dish.
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Spicy Sriracha Crab and Cucumber Salad
Main Ingredients: Cucumber, Rice Vinegar, Lump Crab Meat, Mayo, Sriracha
If you love spicy food, this salad is a must-try. The combination of sweet crab meat, crunchy cucumbers, and a spicy sriracha dressing will leave your taste buds tingling. It's a light and refreshing salad that is perfect for a summer day. Customize the level of spice to your liking.
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Miso Eggplant with Cucumber & Radish Salad
Main Ingredients: Eggplants, Olive Oil, Yellow Miso, Mirin, Honey
This unique and flavorful salad is a great option for vegetarians or anyone looking to add more plant-based meals to their diet. The miso eggplant is paired with a crunchy and refreshing cucumber and radish salad. The combination of flavors and textures makes this dish a delicious and satisfying meal.
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Delicious Salad Platter with Hummus and Baguette
Main Ingredients: Chickpeas, Tahini, Lemon Juice, Olive Oil, Garlic
This salad platter is perfect for entertaining or as a light meal for two. It's filled with a variety of fresh and colorful vegetables, creamy hummus, and crusty baguette slices. The best part? You can mix and match your favorite ingredients to create a customized and delicious platter that everyone will enjoy.
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Homemade Japanese sesame salad dressing
Main Ingredients: Sesame, Mayonnaise, Rice Vinegar, Low Sodium Soy Sauce
Why buy store-bought salad dressings when you can easily make your own at home? This homemade Japanese sesame dressing is a must-have for any Asian-inspired salad. It's creamy, nutty, and packed with flavor. Drizzle it over your favorite greens and veggies for a delicious and healthy meal.
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Chinese Chicken Salad with Ginger Sesame Dressing
Main Ingredients: Olive Oil, Romaine Lettuce, Napa Cabbage, Cooked
This Chinese chicken salad is a flavorful and satisfying meal that is perfect for lunch or dinner. The crispy lettuce, tender chicken, and crunchy almonds are tossed in a zesty and nutty ginger sesame dressing. It's a balanced and delicious meal that is sure to become a favorite in your household.
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Chicken Salad with Asian Pear
Main Ingredients: Chicken, Asian Pear, English Cucumber, Celery Ribs
This light and refreshing chicken salad is a great option for a low-carb lunch or dinner. The tender chicken is mixed with sweet and crisp Asian pear slices, creating a unique and delicious combination. The dressing, made with soy sauce and rice vinegar, adds a zesty and savory element to the salad.
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Wasabi & Sesame Seared Ahi Tuna Salad
Main Ingredients: Dressing, Soy Sauce, Rice Vinegar, Sesame Oil, Honey
If you're a fan of sushi, you'll love this flavorful and healthy salad. The seared ahi tuna is coated in a spicy wasabi and nutty sesame crust, adding a crunchy and savory element to the dish. Served on a bed of greens and veggies, this salad is a light and satisfying meal.
This classic Chinese chicken salad is a colorful and flavorful dish that is perfect for any occasion. The combination of tender chicken, crunchy vegetables, and a sweet and tangy dressing creates a balanced and delicious meal. Serve it as a side dish or add some noodles to make it a satisfying main course.
This simple and refreshing Chinese salad is a great way to use up any leftover cucumbers. The cucumbers are smashed to release their juices and then mixed with a zesty dressing made with vinegar, soy sauce, and chili oil. It's a light and flavorful salad that is perfect for a hot summer day.
If you're looking for a vegetarian option, this Chinese tofu salad is a great choice. The soft and silky tofu is paired with crunchy vegetables and a tangy dressing. It's a light and satisfying dish that is packed with flavor. Add some spice with some chili paste or leave it out for a milder taste.
Ingredients needed for Chinese Sesame Cucumber Recipe
1. Cucumbers
Cucumbers are the star of this dish, providing a refreshing and crunchy texture. It is best to use English cucumbers as they have fewer seeds and a firmer texture. However, regular cucumbers can also be used in a pinch.
2. Sesame Seeds
Sesame seeds are a staple in Chinese cooking, known for their nutty and toasty flavor. They add a unique crunch to this dish and are a great source of healthy fats.
3. Soy Sauce
Soy sauce is a crucial ingredient in Chinese cuisine, adding a savory and salty flavor to dishes. It is made from fermented soybeans and is a great source of protein.
4. Rice Vinegar
Rice vinegar, also known as rice wine vinegar, is a popular ingredient in Chinese cooking. It adds a tangy and slightly sweet flavor to dishes, balancing out the saltiness of the soy sauce.
5. Sesame Oil
Sesame oil is another essential ingredient in Chinese cuisine, known for its rich and nutty flavor. It is used to add depth to the dish and enhance the sesame flavor.
6. Garlic
Garlic is a common ingredient in Chinese cooking, adding a pungent and slightly spicy flavor. It also has many health benefits, such as boosting the immune system and reducing the risk of heart disease.
7. Red Pepper Flakes
Red pepper flakes add a kick of heat to the dish, balancing out the other flavors. You can adjust the amount according to your preference, but be careful not to add too much.
Instructions for Chinese Sesame Cucumber Recipe
1. Start by washing and peeling the cucumbers. Then, cut them into thin slices and place them in a bowl.
2. In a separate bowl, mix together soy sauce, rice vinegar, sesame oil, minced garlic, and red pepper flakes.
3. Pour the mixture over the cucumbers and toss to coat evenly.
4. Sprinkle sesame seeds on top and mix again.
5. Let the cucumbers marinate for at least 15 minutes, allowing the flavors to develop.
6. Serve as a side dish or appetizer and enjoy the refreshing and flavorful Chinese sesame cucumber dish.
In conclusion
This Chinese sesame cucumber recipe is a perfect addition to any meal, offering a balance of flavors and textures. It is easy to make and uses simple ingredients commonly found in Chinese cuisine. So, next time you're craving a refreshing and healthy dish, give this recipe a try.
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