18 Chinese Sesame Chicken Wings Recipe Unlock Flavor Sensations!

Published on: Mar 24, 2024

When it comes to finger-licking good appetizers, Chinese sesame chicken wings are a must-try. These crispy and flavorful wings are a staple in Chinese cuisine and can be found on the menus of many Chinese restaurants. But why go out when you can make them at home with this easy recipe? Sesame chicken wings are perfect for parties, game nights, or simply as a snack while binge-watching your favorite TV show. So, let's get started and learn how to make these delicious wings that will have your taste buds dancing.

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1 of 20

Sesame Chicken Wings

Main Ingredients: Chicken Wings, Sesame Oil, Soy Sauce, Rice Vinegar
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If you're a fan of Chinese takeout, then you have to try these delicious sesame chicken wings. They're crispy on the outside, and tender on the inside, with a flavorful sesame glaze that will leave you wanting more. These wings are perfect for game day, or as a tasty appetizer for your next gathering.
Main Ingredients: Chicken Wings, Salt, White Sugar, Water, Soy Sauce
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Kowloon's Chinese Chicken Wings are a classic dish that is sure to please any crowd. These wings are marinated in a tasty blend of soy sauce, garlic, and ginger, and then deep-fried to crispy perfection. They're then tossed in a sweet and savory sauce that will leave you licking your fingers.
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If you're looking for a simple and delicious recipe for Chinese chicken wings, then look no further. These wings are marinated in a blend of soy sauce, hoisin sauce, and honey, and then baked to crispy perfection. They're the perfect appetizer for any occasion.
4 of 20

Slow Cooker Honey Sesame Chicken Wings

Main Ingredients: Chicken Wings, Ginger, Soy Sauce, Oyster Sauce, Honey
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For a hands-off approach to making delicious Chinese chicken wings, try this slow cooker honey sesame recipe. The wings are cooked in a delicious sauce made with honey, soy sauce, and sesame oil, and then finished off in the oven for a crispy exterior. These wings are sure to be a hit at your next party.
5 of 20

Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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If you're craving Chinese takeout, but don't want to leave the house, try making these fried chicken wings at home. They're coated in a delicious batter made with flour, cornstarch, and Chinese five spice, and then deep-fried to crispy perfection. Serve them with your favorite dipping sauce for a tasty and satisfying meal.
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These Chinese fried chicken wings are a crowd-pleasing appetizer that is perfect for any occasion. They're coated in a tasty blend of soy sauce, garlic, and ginger, and then deep-fried to crispy perfection. Serve them with a side of sweet and sour sauce for a truly delicious experience.
7 of 20

Crispy Chinese Garlic Chicken Wings

Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
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If you love garlic, then you have to try these crispy Chinese garlic chicken wings. They're coated in a tasty garlic and soy sauce marinade, and then deep-fried to crispy perfection. These wings are perfect for snacking on while watching your favorite game or movie.
8 of 20

Crispy Chinese Black Pepper Chicken Wings

Main Ingredients: Marinade, Chicken Wing, Soy Sauce, Rice Vinegar, Black
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If you're a fan of spicy food, then you have to try these crispy Chinese black pepper chicken wings. They're coated in a blend of black pepper, soy sauce, and Chinese five spice, and then deep-fried to crispy perfection. These wings have the perfect balance of heat and flavor.
9 of 20

Sticky Chinese Chicken Wings

Main Ingredients: Chicken Wings, Sesame Oil, Garlic, Ginger Piece, Hoisin
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These sticky Chinese chicken wings are a delicious and flavorful appetizer that is sure to be a hit at your next party. They're coated in a tasty glaze made with honey, soy sauce, and hoisin sauce, and then baked to perfection. Serve them with a side of rice for a complete meal.
10 of 20

Chinese 5 Spice Chicken Wings With Soy, Balsamic...

Main Ingredients: Chicken Wings, Marinade, Brown Sugar, Soy Sauce, Lime
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For a unique twist on traditional Chinese chicken wings, try this recipe for Chinese 5 spice wings with soy, balsamic, and honey. The wings are coated in a flavorful marinade made with soy sauce, balsamic vinegar, and Chinese five spice, and then baked to crispy perfection. These wings are sure to be a hit with your family and friends.
11 of 20

Baked Chinese Chicken Wings

Main Ingredients: Chicken Wings, Honey, Dark Brown Sugar, Balsamic
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If you're trying to watch your calories, but still want to enjoy delicious Chinese chicken wings, then this baked version is perfect for you. The wings are coated in a tasty blend of soy sauce, hoisin sauce, and honey, and then baked to crispy perfection. They're a healthier alternative to traditional fried wings, without sacrificing flavor.
12 of 20

Chinese-Style Chicken Wings

Main Ingredients: Chicken Wings, Fresh Ginger, Garlic Cloves, Chinese 5
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For a simple and tasty Chinese-style chicken wing recipe, look no further. These wings are coated in a blend of soy sauce, hoisin sauce, and honey, and then baked to crispy perfection. They're perfect for a quick and easy dinner, or as an appetizer for your next gathering.
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If you love sticky and flavorful chicken wings, then you have to try this recipe for Chinese sticky wings. The wings are coated in a delicious glaze made with honey, soy sauce, and hoisin sauce, and then baked to perfection. They're perfect for sharing with friends and family.
14 of 20

Chinese Baked Hot Wings

Main Ingredients: Chicken Wings, Oil Spray, Doubanjiang, Sugar, Shaoxing
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For a spicy twist on traditional Chinese chicken wings, try this recipe for Chinese baked hot wings. The wings are coated in a blend of hot sauce, soy sauce, and Chinese five spice, and then baked to crispy perfection. They're perfect for those who love a little heat in their food.
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Chinese Five Spice Chicken Wings

Main Ingredients: Chicken Wings, Five Spice Powder, Water, Brown Sugar
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This Chinese five spice chicken wing recipe is a must-try for any spice lover. The wings are coated in a blend of Chinese five spice, soy sauce, and hoisin sauce, and then baked to crispy perfection. Serve them with a side of rice for a complete and satisfying meal.
16 of 20

Whole30 Crispy Chinese Chicken Wings

Main Ingredients: Chicken Wings, Baking Powder, Garlic Powder, White
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If you're following a Whole30 diet, you don't have to miss out on delicious Chinese chicken wings. These wings are coated in a blend of coconut aminos, sesame oil, and Chinese five spice, and then baked to crispy perfection. They're a healthier alternative to traditional wings, without sacrificing flavor.
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This Chinese five spice chicken recipe is a great way to mix up your regular chicken dinner routine. The chicken is coated in a blend of Chinese five spice, soy sauce, and honey, and then baked to juicy perfection. Serve it with a side of rice and your favorite vegetables for a complete and tasty meal.
18 of 20

Chinese Chicken Wings with Mumbo Sauce - Chinese Food

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Granulated
Mumbo sauce is a popular condiment in Chinese takeout restaurants, and it's the secret ingredient in these delicious Chinese chicken wings. The wings are coated in a tasty blend of soy sauce, hoisin sauce, and honey, and then baked to crispy perfection. Serve them with a side of rice for a complete and satisfying meal.
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Crock Pot Sesame Chinese Chicken Wings by Nor

Main Ingredients: Light Brown Sugar, Lower Sodium Soy Sauce, Ginger Root
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For a hands-off approach to making delicious Chinese chicken wings, try this crock pot sesame recipe. The wings are cooked in a flavorful sauce made with soy sauce, honey, and sesame oil, and then finished off in the oven for a crispy exterior. These wings are sure to be a hit at your next gathering.
20 of 20

Chinese Chicken Wings - Chicken Wing - Chinese Food

Main Ingredients: Chicken Wings, Soy Sauce, Brown Sugar, Ginger, Sambal
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If you're a fan of traditional Chinese chicken wings, then this recipe is a must-try. The wings are coated in a blend of soy sauce, hoisin sauce, and honey, and then baked to crispy perfection. They're perfect for sharing with friends and family, or as a tasty appetizer for your next party.

Ingredients:

For the chicken wings:

- 2 pounds of chicken wings
- 1 teaspoon of salt
- ½ teaspoon of black pepper
- ½ teaspoon of garlic powder
- ½ teaspoon of onion powder
- ½ teaspoon of paprika
- ½ cup of cornstarch
- Oil for frying

For the sesame sauce:

- ⅓ cup of honey
- ¼ cup of soy sauce
- 2 tablespoons of ketchup
- 2 tablespoons of rice vinegar
- 2 tablespoons of brown sugar
- 1 tablespoon of sesame oil
- 1 tablespoon of minced garlic
- 1 tablespoon of grated ginger
- 1 tablespoon of cornstarch
- 2 tablespoons of water
- 2 tablespoons of sesame seeds for garnish

Instructions:

1. Preparing the chicken wings:

To make the chicken wings extra crispy, we will first coat them with a mixture of cornstarch and spices. In a bowl, mix together the salt, black pepper, garlic powder, onion powder, and paprika. Rub this mixture onto the chicken wings, making sure they are evenly coated. This will not only add flavor but also help the wings become extra crispy when fried.

2. Frying the chicken wings:

In a deep frying pan or pot, heat oil to 375°F (190°C). Carefully place the chicken wings into the hot oil and fry for 8-10 minutes until they are golden brown and fully cooked. Make sure to fry the wings in batches to avoid overcrowding the pan.

3. Preparing the sesame sauce:

While the wings are frying, we can make the sesame sauce. In a small bowl, mix together the honey, soy sauce, ketchup, rice vinegar, brown sugar, sesame oil, garlic, and ginger. In a separate small bowl, mix together the cornstarch and water until smooth. Set both bowls aside.

4. Coating the wings with sesame sauce:

Once the wings are cooked and crispy, remove them from the oil and drain them on a paper towel. In a clean frying pan, add the sesame sauce and bring it to a simmer over medium heat. As the sauce begins to bubble, add the cornstarch mixture and stir until the sauce thickens.

5. Finishing touches:

Add the fried wings to the sauce and toss until they are fully coated. Transfer the wings to a serving dish and sprinkle sesame seeds over them for added crunch and flavor. Serve hot and enjoy your homemade Chinese sesame chicken wings!

Conclusion:

Making Chinese sesame chicken wings at home is easier than you think. With this simple recipe, you can recreate the flavors of your favorite Chinese restaurant in the comfort of your own kitchen. So, next time you're craving some delicious wings, skip the takeout and give this recipe a try. Your taste buds will thank you.
18 chinese sesame chicken wings recipe Unlock flavor sensations!

Kowloon's Chinese Chicken Wings

yield: 11 total time: 45 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 pounds chicken wings
  • 3 tablespoons salt
  • 2 tablespoons white sugar
  • 6 tablespoons water
  • 6 tablespoons soy sauce
  • 1 tablespoon gin
  • 1/4 teaspoon ground ginger
  • 1 quart vegetable oil for frying

Nutrition

  • Calories : 990 calories
  • Carbohydrate : 3 grams
  • Cholesterol : 95 milligrams
  • Fat : 99 grams
  • Protein : 23 grams
  • SaturatedFat : 10 grams
  • Sodium : 2510 milligrams
  • Sugar : 2 grams
  • TransFat : 2.5 grams
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