17 Chinese Seafood With Vegetables Recipe Try These Culinary Delights!
Published on: Mar 24, 2024
The combination of seafood and vegetables is a staple in Chinese cuisine, and this recipe takes it to the next level. This dish is not only delicious, but it is also packed with nutrients and bursting with flavor. Whether you are an experienced cook or just starting out, this Chinese seafood with vegetables recipe is sure to impress your taste buds and your dinner guests.
Main Ingredients: Shrimps, Red Bell Pepper, Green Bell Pepper, Zucchini
If you're looking for a quick and easy weeknight dinner, look no further than this delicious shrimp stir fry with vegetables. Not only is it packed with flavor, but it's also a great way to get your daily dose of veggies in.
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Shrimp Stir Fry
Main Ingredients: Soy Sauce, Chicken Stock, Cornstarch, Honey, Oil
This classic shrimp stir fry is a staple in many households. With a savory sauce and tender shrimp, it's a crowd-pleasing dish that never fails to satisfy.
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Garlic Shrimp Stir Fry
Main Ingredients: Soy Sauce, Sesame Oil, Chili Sauce, Brown Sugar, Garlic
For all the garlic lovers out there, this dish is for you. The bold flavor of garlic combined with juicy shrimp and crisp vegetables makes for a mouthwatering stir fry that will have you coming back for seconds.
Take your taste buds on a trip to China with this delicious shrimp stir fry. The addition of traditional Chinese ingredients like soy sauce and sesame oil give this dish an authentic flavor that will transport you to the streets of Beijing.
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Quick Shrimp Stir Fry
Main Ingredients: Sesame Oil, Shrimp, Broccoli, Bell Peppers, Shiitake
Short on time? No problem. This quick shrimp stir fry can be whipped up in just 25 minutes, making it the perfect option for busy weeknights. And with minimal prep and clean-up, it's a win-win situation.
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Garlic Ginger Shrimp Stir fry
Main Ingredients: Oyster Sauce, Soy Sauce, Fresh Cilantro, Cornstarch
If you love the combination of garlic and ginger, you won't be able to resist this shrimp stir fry. The bold flavors of these two ingredients complement each other perfectly, creating a dish that's bursting with flavor.
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Shrimp Stir Fry (25 Minutes!)
Main Ingredients: Sesame Oil, Shrimp, Broccoli, Bell Peppers, Shiitake
Yes, you read that right. This shrimp stir fry can be made in just 25 minutes, making it a lifesaver for those hectic days when you don't have much time to spend in the kitchen. But don't let the short cooking time fool you, it's still packed with flavor.
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Spicy Shrimp Stir Fry
Main Ingredients: Shrimp, Olive Oil, Garlic, Soy Sauce, Brown Sugar
For those who like a little heat in their meals, this spicy shrimp stir fry is the perfect choice. With the addition of red pepper flakes and sriracha, this dish definitely has a kick to it. But if you prefer a milder flavor, simply adjust the amount of spice to your liking.
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Szechuan Shrimp Stir Fry With Fried Rice
Main Ingredients: Medium Shrimp, Mixed Vegetables, Sauce, Olive Oil
This Szechuan shrimp stir fry is a complete meal in one dish. The combination of spicy shrimp and flavorful fried rice makes for a mouthwatering meal that's sure to become a household favorite.
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Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry
Main Ingredients: Sugar Snap Peas, Shrimp Shells, Oil, Rice Vinegar
Incorporate some springtime flavors into your stir fry with this sesame shrimp and sugar snap pea dish. The crisp, refreshing flavor of the sugar snap peas pairs perfectly with the tender shrimp and savory sauce.
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Sweet and Sour Shrimp Stir-Fry
Main Ingredients: Shrimp, Soy Sauce, Dry Sherry, White Onion, Red Bell
If you're a fan of sweet and sour chicken, you'll love this shrimp stir fry version. The tangy and sweet sauce pairs perfectly with the tender shrimp and crunchy veggies, creating a dish that's sure to please even the pickiest eaters.
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Garlic Ginger Shrimp Stir Fry
Main Ingredients: Shrimp, Cornstarch, Extra Virgin Olive Oil, Soy Sauce
Can't get enough of the garlic and ginger combination? We don't blame you. This shrimp stir fry is another delicious option for those who love these two bold flavors. Plus, the addition of vibrant veggies makes it a feast for both your taste buds and your eyes.
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Chicken and Shrimp Stir-Fry
Main Ingredients: Shrimp, Chicken Breast, Celery, Red Pepper, Carrots
If you can't decide between chicken or shrimp, why not have both? This chicken and shrimp stir-fry combines two protein sources for a hearty and satisfying meal. Plus, it's a great way to use up any leftover chicken you may have on hand.
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20 Minute Asian Shrimp Stir Fry
Main Ingredients: Shrimp, Vegetable Oil, Sesame Seeds, Sugar, Soy Sauce
Yes, you read that right. This Asian-inspired shrimp stir fry can be made in just 20 minutes, making it perfect for those days when you need a quick and easy dinner option. But don't let the short cooking time fool you, it's still packed with flavor.
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Broccoli and Shrimp Stir Fry
Main Ingredients: Shrimp Shells, Broccoli Florets, Onion, Olive Oil, Soy
Get your greens in with this delicious broccoli and shrimp stir fry. The crisp, vibrant broccoli pairs perfectly with the juicy shrimp and savory sauce, making it a healthy and flavorful option for any day of the week.
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Green Bean and Shrimp Stir-fry
Main Ingredients: Soy Sauce, Brown Sugar, Oil, Shrimps, Onion, Garlic
Green beans in a stir fry? Trust us, it works. The bright, crisp flavor of the green beans adds a unique twist to this shrimp stir fry. Serve it over rice or noodles for a complete and satisfying meal.
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Speedy Sesame Shrimp Stir Fry
Main Ingredients: Fresh Ginger, Cloves, Red Chilli, Fresh Cilantro
If you're short on time, this speedy sesame shrimp stir fry is the perfect option. It can be made in just 15 minutes, making it a great choice for busy weeknights. And with the addition of sesame seeds, it has a delicious nutty flavor that will leave you wanting more.
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Pineapple Shrimp Stir Fry
Main Ingredients: Brown Rice, Butter, Shrimp, Red Bell Pepper, Pineapple
Add a tropical twist to your stir fry with this delicious pineapple shrimp dish. The sweetness of the pineapple pairs perfectly with the savory shrimp and veggies, creating a unique and flavorful meal that will transport you to a beach vacation.
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Teriyaki Shrimp Stir Fry
Main Ingredients: Shrimp, Garlic Cloves, Ginger, Broccoli Florets, Red
If you're a fan of teriyaki chicken, you'll love this teriyaki shrimp stir fry. The classic teriyaki sauce adds a delicious sweet and savory flavor to the dish, making it a hit with both kids and adults alike.
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Paleo Lemon Shrimp Stir Fry
Main Ingredients: Shrimp, Onion, Garlic Cloves, Olive Oil, Ghee
For those following a paleo diet, this lemon shrimp stir fry is a must-try. The tangy lemon flavor pairs perfectly with the juicy shrimp and crisp veggies, making it a healthy and satisfying meal option.
Ingredients You Will Need:
For the Stir-Fry:
Shrimp - 1 pound, peeled and deveined
Scallops - 1 pound
Cod fillets - 1 pound, cut into bite-sized pieces
Carrots - 2, peeled and thinly sliced
Sugar snap peas - 1 cup, trimmed and halved
Broccoli florets - 1 cup
Garlic - 3 cloves, minced
Ginger - 1 tablespoon, grated
Vegetable oil - 2 tablespoons
For the Sauce:
Soy sauce - ½ cup
Rice vinegar - 2 tablespoons
Hoisin sauce - 2 tablespoons
Sesame oil - 1 tablespoon
Brown sugar - 1 tablespoon
Cornstarch - 1 tablespoon
Now that you have all of your ingredients, it's time to get cooking!
Instructions:
In a small bowl, mix together all of the ingredients for the sauce and set aside.
Heat a large wok or skillet over high heat and add in the vegetable oil.
Add in the shrimp, scallops, and cod fillets and stir-fry for 2-3 minutes, until the seafood is almost fully cooked.
Add in the carrots, sugar snap peas, broccoli florets, garlic, and ginger and continue to stir-fry for another 2-3 minutes.
Pour the sauce over the seafood and vegetables and continue to stir-fry for an additional 2-3 minutes, until the sauce has thickened and the seafood is fully cooked.
Remove from heat and serve hot over a bed of steamed rice. Enjoy your delicious and healthy Chinese seafood with vegetables!
This recipe is not only easy to make, but it is also customizable. You can easily swap out the seafood for your favorites, such as lobster or scallops, and add in more or less of your favorite vegetables. Plus, with the added bonus of the homemade sauce, you can adjust the flavors to your liking.
In addition to being a tasty meal, this Chinese seafood with vegetables recipe is also a nutritious one. Seafood is high in protein and low in fat, making it a great option for a healthy diet. The variety of vegetables in this dish also adds in essential vitamins and minerals.
So why not give this recipe a try? It's a perfect dish for a weeknight dinner or a special occasion. Your taste buds and your body will thank you!
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