20 Chinese Seafood Vegetable Soup Recipe Prepare To Be Amazed!
Published on: Mar 24, 2024
Looking for a hearty and nutritious soup that is easy to make and packed with flavor? Look no further than this Chinese seafood vegetable soup recipe! This traditional dish is a staple in Chinese cuisine and combines the freshness of vegetables with the richness of seafood for a satisfying and wholesome meal. Whether you are a seafood lover or looking for a new dish to try, this recipe is sure to become a favorite in your household. So put on your apron and get ready to impress your family and friends with this delicious and authentic Chinese soup.
Main Ingredients: Dried Shrimp, Ginger, Coriander, Water, Silken Tofu
If you're looking for a quick and nourishing meal, look no further than Chinese soup. With its rich flavors and hearty ingredients, Chinese soup is the perfect meal for any occasion. And the best part? You can make it in just 15 minutes! So put on your apron and get ready to whip up some delicious Chinese soup in no time.
This classic Chinese soup is both spicy and tangy, thanks to its combination of hot chili paste and vinegar. The soup is also filled with fresh ingredients like mushrooms, tofu, and bamboo shoots, making it a wholesome and satisfying meal. Serve it up with some steamed rice for a complete and delicious meal.
If you love wonton soup, you'll love this Chinese version that features succulent shrimp as the star ingredient. The wontons are filled with a flavorful mixture of shrimp, garlic, and scallions, and are cooked in a rich chicken broth. It's a tasty twist on a classic soup that will have your taste buds dancing.
4of 20
Hearty Vegetable Soup
Main Ingredients: Diced Tomatoes, Veggies, Vegetable Broth, Onion, Celery
For a healthy and hearty meal, try making Chinese vegetable soup. This soup is filled with a variety of vegetables like bok choy, carrots, and mushrooms, and is flavored with ginger, soy sauce, and sesame oil. It's a great way to get your daily dose of veggies and fill up on a warm and comforting meal.
Known as xiao long bao, Chinese soup dumplings are a popular dish that originated in Shanghai. These delicate dumplings are filled with a mouthwatering mixture of pork, ginger, and broth, and are steamed to perfection. When you take a bite, you'll be treated to a burst of flavorful broth that will leave you wanting more.
6of 20
Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
This Korean-Chinese fusion dish is a spicy seafood noodle soup that is perfect for those who love a little heat in their meals. The broth is made with a combination of spicy chili paste, soy sauce, and sesame oil, and is filled with fresh seafood like shrimp, squid, and mussels. Serve it up with some noodles and you've got yourself a delicious and filling meal.
7of 20
Emily's Favorite Vegetable Soup
Main Ingredients: Organic Carrots, Diced Tomatoes, Onions, Garlic, Celery
This flavorful soup is a favorite among many Chinese households. Made with a variety of veggies like cabbage, carrots, and potatoes, this soup is both colorful and delicious. It's also a great way to use up any leftover vegetables you have in your fridge.
8of 20
Beef Vegetable Soup
Main Ingredients: Chuck, Tomato Juice, Stewed Tomatoes, Beef Broth
This hearty soup is perfect for meat lovers. It's made with tender beef, savory broth, and a variety of vegetables like onions, celery, and potatoes. The combination of flavors makes for a rich and satisfying meal that will warm you up from the inside out.
Daikon, also known as Chinese turnip, is a staple ingredient in many Chinese dishes. In this soup, the daikon is cooked in a flavorful broth with other ingredients like pork, mushrooms, and ginger. The result is a savory and comforting soup that is perfect for a cold day.
10of 20
Easy Shrimp Noodle Soup Chinese Style
Main Ingredients: Noodles, Baby Bok Choy, Scallion Greens, Homemade
This is another twist on the classic Chinese shrimp noodle soup. In this version, the shrimp is cooked in a flavorful broth with garlic, ginger, and soy sauce, and is then served over noodles for a hearty and satisfying meal. It's a great dish to whip up when you're short on time but still want something delicious.
Chinese hot pot is a popular dish that is perfect for sharing with friends and family. It involves cooking an array of ingredients like meat, seafood, and vegetables in a simmering broth, then dipping them in a variety of sauces for added flavor. It's a fun and interactive way to enjoy a meal and is perfect for special occasions.
This soup is made with a variety of fresh fish like cod, snapper, and salmon, and is flavored with a combination of ginger, soy sauce, and rice wine. The result is a light and refreshing soup that is perfect for those who prefer a lighter meal. Serve it up with some steamed rice for a more filling meal.
This soup is made with Chinese yams, which are known for their health benefits. The yams are cooked in a rich broth with other ingredients like pork, dates, and ginger, resulting in a nourishing and flavorful soup that is perfect for a cold day. It's also a great soup to have when you're feeling under the weather.
14of 20
Chinese Braised Abalone
Main Ingredients: Abalone, Minced Garlic, Minced Ginger, Light Soy Sauce
Abalone is a delicacy in Chinese cuisine, and this soup is a great way to enjoy it. The abalone is braised in a flavorful broth with other ingredients like mushrooms and bamboo shoots, resulting in a rich and indulgent soup that is perfect for special occasions.
These delicate dumplings are filled with a savory and flavorful mixture of pork, ginger, and broth, and are steamed until they are perfectly cooked. When you take a bite, the soup inside will burst out, making for a delicious and satisfying meal. They are a must-try for any dumpling lover.
This classic Chinese soup is made with a simple combination of chicken broth, eggs, and green onions. The result is a light and comforting soup that is perfect for when you want something simple yet flavorful. It's also great for when you're feeling under the weather.
17of 20
Sui Kow (Chinese Dumpling)
Main Ingredients: Choy Sum, Chicken Stock, Green Onions, Sesame Oil
Sui kow, also known as Chinese dumplings, are a popular dish that can be enjoyed in many different ways. They can be boiled, steamed, or fried and can be filled with a variety of ingredients like pork, shrimp, and vegetables. Serve them up in a flavorful broth for a delicious and filling meal.
18of 20
Chinese Egg Drop Chicken Soup
Main Ingredients: Vegetable Oil, Chicken Thigh Fillets, Chicken Stock
This soup is a comforting and nourishing meal that is perfect for any occasion. It's made with a flavorful chicken broth that is thickened with eggs, resulting in a rich and satisfying soup. Add some shredded chicken for some extra protein and you've got yourself a complete and delicious meal.
19of 20
Slow-Cooker Vegetable Soup
Main Ingredients: Ground Beef, Onion, Shoepeg Corn, Field Peas, Butter
If you're short on time, try making Chinese vegetable soup in a slow cooker. Just toss in a variety of vegetables, broth, and seasonings, and let it cook low and slow for a few hours. The result is a flavorful and hearty soup that is perfect for a busy day.
20of 20
Chinese Spinach Soup With Wolfberries And Garlic
Main Ingredients: Chinese Spinach, Garlic, Wolfberries, Anchovies, Soup
This soup is not only delicious, but it's also packed with nutrients and antioxidants. The combination of spinach, garlic, and wolfberries make for a healthy and flavorful soup that is perfect for those looking for a nutritious meal. Serve it up with some noodles for a more filling meal.
Looking for a hearty and nutritious soup that is easy to make and packed with flavor? Look no further than this Chinese seafood vegetable soup recipe! This traditional dish is a staple in Chinese cuisine and combines the freshness of vegetables with the richness of seafood for a satisfying and wholesome meal. Whether you are a seafood lover or looking for a new dish to try, this recipe is sure to become a favorite in your household. So put on your apron and get ready to impress your family and friends with this delicious and authentic Chinese soup.
Ingredients
For the broth:
1 pound of seafood (shrimp, squid, clams, etc.)
5 cups of chicken or vegetable broth
1 tablespoon of soy sauce
1 tablespoon of oyster sauce
1 teaspoon of sesame oil
For the soup:
1 cup of sliced carrots
1 cup of sliced mushrooms
1 cup of sliced bok choy
1 cup of sliced celery
1 cup of sliced green onions
1 cup of sliced cabbage
Instructions
To make this Chinese seafood vegetable soup, start by preparing the broth. In a large pot, bring the broth to a boil and then add in the soy sauce, oyster sauce, and sesame oil. Stir to combine and let it simmer for a few minutes.
Next, add in the seafood of your choice and let it cook for about 5 minutes until it is fully cooked. Remove the seafood from the broth and set it aside.
In the same pot, add in all the vegetables and let them cook for about 10 minutes until they are tender. Then, add back in the cooked seafood and let it simmer for an additional 5 minutes.
Once all the flavors have melded together, your Chinese seafood vegetable soup is ready to be served. Ladle into bowls and enjoy your flavorful and nutritious meal!
Health Benefits
This Chinese seafood vegetable soup is not only delicious, but it is also packed with health benefits. Seafood is a great source of lean protein and is rich in omega-3 fatty acids, which are essential for heart health. The vegetables in this soup provide a variety of vitamins and minerals, making it a well-rounded and nutritious meal.
Make It Your Own
This recipe is versatile and can be customized to your liking. You can add in your favorite seafood or switch up the vegetables depending on your preferences. For a spicier version, you can also add in some chili flakes or chili oil. Get creative and make this Chinese seafood vegetable soup your own!
In conclusion, this Chinese seafood vegetable soup recipe is a must-try for anyone looking for a flavorful and healthy soup. With simple ingredients and easy instructions, you can create a restaurant-worthy dish in the comfort of your own home. So gather your ingredients and get cooking, your taste buds will thank you!
/hot-and-sour-soup-88830008-589374945f9b5874eeefed36.jpg)
:max_bytes(150000):strip_icc()/Simply-Recipes-Egg-Drop-Soup-LEAD-4-9a3dfd9a00834fe29d2424cb74d06780.jpg)
