16 Chinese Scallops And Asparagus Recipe Experience Culinary Bliss Now!

Published on: Mar 24, 2024

Chinese cuisine is known for its use of fresh and vibrant ingredients that not only add flavor but also provide various health benefits. One such dish that embodies this principle is the Chinese scallops and asparagus recipe. This delicious and nutritious dish combines succulent scallops with crisp asparagus, creating a perfect balance of textures and flavors. In this article, we will take a closer look at this mouth-watering recipe and learn how to recreate it at home.

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Asian Style Scallops

Main Ingredients: Scallops, Soy Sauce, Worcestershire Sauce, Garlic

Asian-style steamed queen scallops with chilli, soy, lime and ginger ...

Scallops on asian-style slow - 9GAG

scallops on top of rice in a blue and white bowl next to other food

Impress your family and friends with this flavorful and unique twist on traditional scallops. The combination of Asian-inspired ingredients like soy sauce, ginger, and sesame oil create a delicious marinade for the scallops. Serve over a bed of rice or with stir-fried vegetables for a complete meal.

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Champagne Scallops & Asparagus

Main Ingredients: Garlic, I Can T Believe It S Not Butter Spread

Pistachio Encrusted Sea Scallops with Champagne Risotto and Roasted ...

Cream of Asparagus Soup – Teacher – Chef

Scallops with Roast Asparagus and Creamy Pasta - Wednesday Night Cafe

Seared "Dry" Sea Scallops with Champagne Beurre Blanc ...

Elevate your dinner with this elegant dish featuring seared scallops and asparagus in a luxurious champagne sauce. The light and delicate flavors of the scallops pair perfectly with the crisp and slightly bitter taste of the asparagus. This dish is perfect for a special occasion or a romantic dinner for two.

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Chinese Hot Pot

Main Ingredients: Napa Cabbage, Fish Balls, Chicken Meat, Tofu, Shiitake

What is Chinese Hot Pot? - The Perfect Guide - Dumpling Connection

Easy Hot Pot Recipe (Homemade Hot Pot Broth!) | foodiecrush.com

Warm up on a chilly night with this comforting and delicious Chinese hot pot. This one-pot meal is filled with an array of meats, seafood, and vegetables, including succulent scallops. The broth is infused with a combination of spices and herbs, making every bite flavorful and satisfying.

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Seafood & Tofu Soup (Quick Chinese Soup)

Main Ingredients: Tofu, Scallops, Prawns, Calamari, Chicken Stock, Water

Seafood tofu soup Tofu Recipes, Stew Recipes, Asian Recipes, Cooking ...

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Vegetable Tofu Soup - Salu Salo Recipes

This quick and easy Chinese soup is perfect for a busy weeknight dinner. The combination of scallops, shrimp, and tofu creates a protein-packed and flavorful broth. Feel free to add in your favorite vegetables for an even heartier meal.

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Sambal Asparagus

Main Ingredients: Asparagus, Scallops, Shrimps, Sambal Paste, Sugar, Fish

To Food with Love: Stir-fried Asparagus with Sambal Belacan Malaysian ...

Spice up your dinner with this delicious and fiery dish featuring scallops and asparagus. The sambal sauce, made with chili peppers and shrimp paste, adds a burst of flavor to the tender scallops and crisp asparagus. Serve with rice or noodles for a complete meal.

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Pan Seared Scallops with Honey Balsamic Glaze

Main Ingredients: Asparagus, Scallops, Turkey Bacon, Spring Onion, Salt

Scallops that are easy, fresh, pan seared and perfectly golden! Top ...

Pan seared salmon is drizzled with a simple honey-balsamic glaze which ...

Pan Seared Scallops with Honey Balsamic Glaze - Delishar | Singapore ...

Quick Glazed Pan Seared Scallops With Garlic | Foodtalk

Add a touch of sweetness to your scallops with this simple and flavorful recipe. The honey balsamic glaze adds a delicious caramelized crust to the scallops, while still allowing the natural flavors to shine through. Serve over a bed of greens for a light and tasty meal.

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LEMON GARLIC BUTTER SCALLOPS

Main Ingredients: Scallops, Unsalted Butter, Lemon, Garlic Powder, Salt

Seared Garlic Lemon Butter Scallops | Small Town Woman

Pan Seared Lemon Garlic Butter Scallops - Aberdeen's Kitchen

Garlic Butter Scallops - Healthy, Delicious and Ready in 6 Minutes!

Indulge in the delicious combination of tender scallops, garlic, and butter with this mouth-watering recipe. The tangy lemon adds a refreshing twist to the rich and savory flavors of the dish. Serve with crusty bread to soak up all the delicious juices.

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Orange Caramel Scallops

Main Ingredients: Butter, Sugar, Water, Cream, Orange Juice, Orange Zest

Take your scallops to the next level with this unique and flavorful recipe. The tangy and sweet combination of orange and caramel creates a delicious glaze for the scallops. Serve over a bed of rice or with roasted vegetables for a complete meal.

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Loaded Cajun Scallop Tacos with Chipotle Yogurt Sauce

Main Ingredients: Tortillas, Leafy Greens, Asparagus, Tomatoes, Mango

Fried Scallop Tacos with Mexican Street Corn Salsa | Recipe | Fried ...

Cajun Scallop Puttanesca | Recipe | Seafood entrees, Seafood recipes ...

Chickpea Tacos (With Chipotle Yogurt Sauce) | Girl Heart Food®

Get ready for a flavor explosion with these loaded Cajun scallop tacos. The spicy Cajun seasoning adds a kick to the tender and juicy scallops, while the chipotle yogurt sauce adds a creamy and cooling element. Serve with your favorite taco toppings for a fun and tasty meal.

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Miso Butter Scallop

Main Ingredients: Red Miso, Unsalted Butter, Sake, Balsamic Vinegar

Miso Butter Scallops with Bok Choy — Eat Cho Food

Vegan Scallops with Miso Garlic Butter Pasta - Veggiekins Blog

The combination of miso and butter creates a mouth-watering and flavorful sauce for these scallops. The umami flavors of the miso pair perfectly with the rich and creamy butter, making every bite irresistible. Serve over rice or noodles for a complete and satisfying meal.

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Miso Glazed Vegan Scallops Over Soba Noodles

Main Ingredients: King Oyster Mushrooms, Mirin, Water, Miso Paste, Maple

Vegan Scallops with Soba Noodles « Iron Chef Shellie

Scallops and Soba Noodles - Savor the Best

Miso Glazed Eggplant “Scallops”, Vegan, Gluten Free | Recipe | Miso ...

Miso Orange Glazed Scallops with Stir-Fry Vegetable Soba Noodles Recipe ...

Vegans can still enjoy the flavors of scallops with this delicious and creative recipe. King oyster mushrooms are used as a substitute for scallops, creating a similar texture and taste. The miso glaze adds a delicious and savory element to the dish, which is served over soba noodles for a complete meal.

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Seared Scallops with Asparagus

Main Ingredients: Scallops, Asparagus, Chopped Garlic, Ginger, Wine, Corn

LEMON BUTTER SEARED SCALLOPS → SO EASY! - WonkyWonderful

Seared scallops with lemon asparagus risotto Fish Recipes, Seafood ...

[Homemade] Seared Scallops and Asparagus : r/food

Seared Scallops (With Garlic Butter!) - Wholesome Yum

This simple and classic dish features tender and juicy scallops served with fresh and crisp asparagus. The combination of flavors and textures makes for a delicious and satisfying meal. Serve with your favorite side dish for a complete dinner.

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Asparagus Velouté With Scallops

Main Ingredients: Asparagus, Butter, Flour, Spring Onions, Single Cream

asparagus veloute with walnut parsley pistou | Recipe in 2020 ...

asparagus and scallops on a baking sheet ready to go into the oven

Spring Green Fresh Asparagus Velouté | Recipe | Fresh asparagus ...

This elegant and creamy dish features tender scallops served in a rich and flavorful asparagus velouté sauce. The sauce is made with pureed asparagus, creating a smooth and velvety texture. This dish is perfect for a special occasion or a fancy dinner party.

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Asparagus & Meyer Lemon Pasta Fonduta with Pan Fried...

Main Ingredients: Eggs, Sour Cream, Ricotta, Lemon Juice, Salt, Pepper

Lemon Asparagus Pasta with Feta | Recipe | Healthy pasta dishes ...

Asparagus and spring pea risotto "fonduta quattro formaggi" - Love Rice ...

Pin on http://incucinadipaola.blogspot.it/?m=0

Asparagus & Lemon Pasta Fonduta with Pan Fried Scallops - Cooks with ...

Indulge in this decadent and creamy pasta dish featuring tender scallops and crisp asparagus. The fonduta sauce, made with a combination of cheese and cream, creates a rich and delicious coating for the pasta. The Meyer lemon adds a refreshing and tangy element to the dish.

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Spaghetti with Asparagus, Prosciutto, and Perfectly...

Main Ingredients: Spaghetti, Butter, Olive Oil, Shallot, Asparagus, Fresh

Bacon Asparagus Spaghetti: Perfect spring asparagus cooked with bacon a ...

Spaghetti with Asparagus Pesto and Walnuts | Recipe | Recipes, Food ...

Paleo Prosciutto Wrapped Asparagus Recipe - Dr. Monica Bravo

Prosciutto Wrapped Asparagus - Prosciutto Di Parma

This flavorful and hearty pasta dish is perfect for a quick and easy weeknight dinner. The combination of tender scallops, crisp asparagus, and salty prosciutto creates a delicious and well-balanced dish. Serve with a glass of white wine for a complete and satisfying meal.

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Caramelized Scallops with Curried Roasted Red Pepper...

Main Ingredients: Scallops, Olive Oil, Unsalted Butter, Salt, Freshly

Baked Scallops with Curried Red Pepper - Recipeblogs

This rich and creamy roasted red pepper sauce is loaded with amazing ...

Roasted Red Pepper Polenta Bowls with Seared Scallops - Le Petit Eats

Elevate your scallops with this unique and flavorful recipe. The combination of caramelized scallops and curried roasted red pepper sauce creates a burst of flavors in every bite. Serve over rice or with your favorite side dish for a complete meal.

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PAN-FRIED SCALLOPS WITH SWEET CHILLI RICE AND GREENS

Main Ingredients: Spring Onions, Eggs, Soy Sauce, Sesame Oil, Lemon

Pan Seared Scallops with Lemon Garlic Sauce #Dinner #Recipes | Seafood ...

Pan-Fried King Scallops with Chinese Brown Sauce - My Gorgeous Recipes

Sticky Pan-Fried Scallops Sweet Chilli Rice, Dressed Greens Quick ...

This colorful and flavorful dish features pan-fried scallops served with tangy and spicy sweet chili rice and greens. The combination of flavors and textures make for a delicious and satisfying meal. The dish can also be made with shrimp or tofu for a different twist.

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Pan Seared Scallops with Warm Asparagus, Kale and...

Main Ingredients: Olive Oil, Scallops, Kosher Salt, Freshly Ground Black

Pan Seared Scallops with Rice and Asparagus Purée • Sage to Silver ...

Pan Seared Scallops, Fish And Seafood, Asparagus, Zucchini, Rice ...

Quickie: Seared Scallops & Asparagus in Vinegar Pan Sauce

This nutritious and delicious dish features pan-seared scallops served with a warm and hearty mix of asparagus, kale, and quinoa. The combination of flavors and textures creates a well-balanced and satisfying meal. The dish is also gluten-free and dairy-free.

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Scallops with Roasted Red Pepper Coulis

Main Ingredients: Scallops, Grapeseed Oil, Unsalted Butter, Kosher Salt

Shrimp & Scallops in a Roasted Red Pepper Sauce - Chef Dennis | Roasted ...

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Seared Scallop Pesto Pasta with Pine Nuts & Roasted Tomatoes – PWWB

Chef Bolek: Pan Seared Scallops with a Roasted Red Pepper Curry Coulis

Impress your guests with this elegant and flavorful dish featuring tender scallops served with a vibrant and tangy roasted red pepper coulis. The coulis adds a burst of flavor to the scallops, making every bite delicious and satisfying. Serve as an appetizer or as a main course.

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Scallops with Cara Cara Gastrique

Main Ingredients: Granulated Sugar, Sherry Wine Vinegar, Blood Orange

This gourmet dish features succulent scallops served with a tangy and sweet gastrique made with Cara Cara oranges. The gastrique adds a unique and delicious twist to the scallops, making this dish perfect for a special occasion or a fancy dinner party.

The star of the dish: Chinese scallops

Chinese scallops are a prized ingredient in Chinese cuisine and are known for their delicate and sweet flavor. These delectable mollusks are a good source of protein and minerals, making them a healthy addition to any meal. When buying Chinese scallops, be sure to choose fresh and firm ones, with no discoloration or foul smell. It is also recommended to buy them from a trusted source to ensure their quality and freshness.

Preparing the scallops

To prepare the scallops, start by removing the tough muscle on the side of the scallop. Then, rinse them under cold water and pat them dry with a paper towel. This step is crucial as it removes any excess moisture, allowing for a better sear when cooking.

The perfect pairing: Asparagus

Asparagus is a popular vegetable in Chinese cuisine, known for its crunchy texture and subtle flavor. It is also a good source of vitamins and minerals, making it a healthy addition to this dish. When buying asparagus, choose ones that are bright green, firm, and have closed tips. To prepare the asparagus for cooking, trim the woody ends and wash them thoroughly under cold water.

Preparing the asparagus

To prepare the asparagus, heat a pan over medium-high heat and add a tablespoon of oil. Once the oil is hot, add the asparagus and season with salt and pepper. Cook for 3-4 minutes, tossing occasionally, until the asparagus is tender yet still crisp. Remove from heat and set aside.

Bringing it all together

To cook the Chinese scallops and asparagus, heat a separate pan over high heat and add a tablespoon of oil. Once the oil is hot, add the scallops and cook for 2 minutes on each side, until they are golden brown. Then, add in the asparagus and toss everything together for an additional minute. To finish, add in a tablespoon of oyster sauce and a dash of sesame oil for a burst of flavor. Serve hot and enjoy the delicious and nutritious Chinese scallops and asparagus dish.

In conclusion

In conclusion, the Chinese scallops and asparagus recipe is a perfect example of how fresh and simple ingredients can create a dish that is both delicious and healthy. With its succulent scallops, crunchy asparagus, and flavorful seasoning, this dish is sure to be a hit at any dinner table. So why not give it a try and impress your family and friends with this authentic Chinese dish.