20 Chinese Scallop Noodles Recipe Deliciousness Awaits You!

Published on: Mar 22, 2024

Scallops are a beloved seafood delicacy in Chinese cuisine, and one of the most popular ways to enjoy them is in a delicious and flavorful noodle dish. In this article, we will be sharing our favorite Chinese scallop noodles recipe that is sure to impress your taste buds. With a perfect balance of umami, sweetness, and spice, this dish is a must-try for any seafood lover. So, let's dive into the ingredients and steps to create this mouth-watering dish.

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1 of 20

Asian Style Scallops

Main Ingredients: Scallops, Soy Sauce, Worcestershire Sauce, Garlic
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Tender and succulent scallops are a perfect addition to any beer can chicken recipe. For an Asian twist, try marinating your scallops in a mixture of soy sauce, sesame oil, and ginger. Then skewer them and grill them on the beer can chicken for a flavorful and unique dish.
2 of 20

Chinese Broccoli Beef Noodle Stir Fry

Main Ingredients: Soy Sauce, Oyster Sauce, Shaoxing Wine, Sugar, Tapioca
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This dish combines the bold flavors of Chinese broccoli and tender beef with the comforting and satisfying texture of noodles. Soy sauce and hoisin sauce add depth to the stir fry sauce, while garlic and ginger give it a savory kick. Serve this on top of your beer can chicken for a hearty and delicious meal.
3 of 20

Homemade XO Chinese Sauce

Main Ingredients: Chinese Sausage, Dried Scallops, Shrimp, Crabmeat
Homemade Chinese XO Sauce @ Not Quite Nigella
Homemade Chinese XO Sauce @ Not Quite Nigella
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XO sauce is a spicy and flavorful condiment commonly used in Chinese cuisine. It's made with dried seafood, chili peppers, and garlic for a complex and robust flavor. Drizzle this sauce on top of your beer can chicken for a unique and delicious twist on a classic dish.
4 of 20

Seafood Hotpot With Glass Noodles

Main Ingredients: Fish Stock, Light Soy Sauce, Mirin, Chinese Rice Wine
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Hotpot is a communal meal where a pot of simmering broth is placed in the center of the table, and everyone adds their desired ingredients to cook. For a seafood twist, try adding shrimp, clams, and scallops to your hotpot along with glass noodles. This is a fun and interactive way to enjoy your beer can chicken with friends and family.
5 of 20

‘Better Than Olive Garden’ Seafood Alfredo

Main Ingredients: Noodles, Scallops, Shrimp, Butter, Olive Oil, Garlic
Better Than Olive Garden Alfredo Sauce | The Kitchen Vista
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For a decadent and indulgent meal, try making your own seafood alfredo at home. Shrimp, scallops, and crab are all great options to add to your creamy alfredo sauce. Serve over your beer can chicken for a rich and flavorful dish that will rival any restaurant.
6 of 20

Low Carb PASTA

Main Ingredients: Scallops, Noodles, Zucchini, Mascarpone Cheese, Butter
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If you're looking for a healthier alternative to traditional pasta, try using zucchini noodles or spaghetti squash instead. These low carb options are a great way to enjoy your beer can chicken without the guilt. Top with a homemade tomato sauce and a sprinkle of parmesan cheese for a delicious and satisfying meal.
7 of 20

Seafood Alfredo

Main Ingredients: Zucchini, Noodles, Shrimp, Crab, Scallops, Fresh
Seafood Alfredo | | Recipe | Seafood alfredo, Seafood recipes, Seafood
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For a classic take on seafood alfredo, try adding lobster and scallops to your creamy sauce. The tender and buttery seafood pairs perfectly with the rich and indulgent alfredo sauce. Serve on top of your beer can chicken for an elegant and delicious dinner.
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Similar to the seafood hotpot, this dish features a flavorful broth and an assortment of ingredients to cook in it. Add thinly sliced beef, mushrooms, and Napa cabbage to your hotpot for a comforting and hearty dish. Serve alongside your beer can chicken for a complete and satisfying meal.
9 of 20

Seafood & Tofu Soup (Quick Chinese Soup)

Main Ingredients: Tofu, Scallops, Prawns, Calamari, Chicken Stock, Water
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This quick and easy soup is perfect for a weeknight dinner. Shrimp, scallops, and tofu are all great additions to this flavorful broth. Add some soy sauce, sesame oil, and ginger for a taste of Chinese cuisine. Serve with your beer can chicken for a well-rounded and delicious meal.
10 of 20

Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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For a fun and delicious appetizer, try making your own Chinese fried noodles. Combine egg noodles with bok choy, carrots, and bell peppers for a colorful and flavorful dish. Serve alongside your beer can chicken for a tasty and unique twist on a classic recipe.
11 of 20

Seafood Fettuccine Alfredo

Main Ingredients: Cream, Herb Cheese, Butter, Flour, Noodles, Peeled
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If you're a fan of fettuccine alfredo, try adding some seafood to the mix for a tasty and satisfying meal. Shrimp, scallops, and lobster are all great options to add to your creamy alfredo sauce. Serve on top of your beer can chicken for an indulgent and delicious dinner.
12 of 20

Creamy Lemon Garlic Seafood Pasta

Main Ingredients: Noodles, Butter, Scallops, Large Shrimp, Mussels, Salt
Creamy Garlic Shrimp Pasta Recipe [VIDEO] - Sweet and Savory Meals
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Lemon and garlic are a classic flavor combination that pairs perfectly with seafood. Try adding shrimp, scallops, and mussels to a creamy lemon garlic sauce and serving it on top of your beer can chicken for a bright and flavorful dish.
13 of 20

Noodles With Seafood And Dried Scallops

Main Ingredients: Dried Scallops, Prawns, Squid Tubes, Thin Rice Stick
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This dish features a unique ingredient: dried scallops. These add a depth of flavor to the dish, along with shrimp, squid, and scallops. Serve over noodles and alongside your beer can chicken for a delicious and interesting meal.
14 of 20

Egg Noodle And Prosciutto Salad

Main Ingredients: Chinese Egg Noodles, Garlic Chives, Caster Sugar, Light
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For a light and refreshing side dish, try making an egg noodle and prosciutto salad. Toss cooked egg noodles with arugula, prosciutto, and a simple olive oil and lemon juice dressing. Serve alongside your beer can chicken for a tasty and balanced meal.
15 of 20

Scallop and Shrimp with Noodles

Main Ingredients: Soy Sauce, Dry Sherry, Sesame Oil, Vegetable Oil
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For a simple and delicious meal, try combining shrimp and scallops with noodles and a flavorful sauce. Soy sauce, garlic, and ginger are all great options to add to your sauce for a taste of Chinese cuisine. Serve alongside your beer can chicken for a well-rounded and satisfying dinner.
16 of 20

Dijon Scallops with Mushrooms and Onion Spaghetti

Main Ingredients: Noodles, Scallops, Red Onion, Mushrooms, Sliced Apple
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This dish features tender scallops cooked in a creamy dijon sauce and served on top of a bed of spaghetti with mushrooms and onions. The tangy and flavorful sauce pairs perfectly with the delicate seafood. Serve alongside your beer can chicken for a meal that is sure to impress.
17 of 20

Stir Fried Chinese Noodles with Shrimp

Main Ingredients: Vegetable Oil, White Mushrooms, Bean Sprouts, Sliced
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For a quick and easy meal, try making stir fried Chinese noodles with shrimp. This dish combines shrimp, vegetables, and egg noodles in a flavorful stir fry sauce. Serve alongside your beer can chicken for a satisfying and flavorful dinner.
18 of 20

Longevity Noodles for Chinese New Year

Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
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Longevity noodles are a traditional dish eaten during Chinese New Year to symbolize long life. These noodles are typically served with shrimp and scallops for a delicious and meaningful meal. Serve alongside your beer can chicken for a festive and flavorful celebration.
19 of 20

Beef Chow Fun with Chinese Broccoli

Main Ingredients: Beef Sirloin, Light Soy Sauce, Shaoxing Wine
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Chow fun is a popular Chinese dish made with wide rice noodles, tender beef, and a flavorful sauce. Add some Chinese broccoli to give this dish a nutritious boost. Serve alongside your beer can chicken for a hearty and satisfying meal.
20 of 20

Roasted Ginger and Coconut Soup

Main Ingredients: Toasted Sesame Oil, Garlic, Water, Shallot, Lemongrass
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This soup is perfect for those cold winter nights when you're craving something warm and comforting. The combination of ginger and coconut milk gives this soup a unique and delicious flavor. Serve alongside your beer can chicken for a cozy and satisfying meal.

Ingredients You Will Need

Fresh Scallops

The star ingredient of this dish is, of course, the scallops. Make sure to get fresh, high-quality scallops for the best results. You can use either bay scallops or sea scallops, depending on your preference and availability. Scallops are a great source of protein and omega-3 fatty acids, making this dish not only delicious but also healthy.

Noodles

For this recipe, we recommend using thin egg noodles, also known as wonton noodles. These noodles have a delicate texture and are perfect for soaking up the flavorful broth. You can also use rice noodles if you prefer a gluten-free option.

Vegetables

To add some crunch and color to the dish, we will be using a variety of vegetables such as bok choy, carrots, shiitake mushrooms, and scallions. You can also add other vegetables of your choice, such as bell peppers or snow peas.

Aromatics and Spices

For the broth, you will need garlic, ginger, and chili peppers to add depth and spiciness to the dish. You will also need soy sauce, oyster sauce, and Chinese rice wine for the perfect balance of flavors.

Instructions

Step 1: Prepare the Scallops

Start by cleaning the scallops thoroughly and removing any excess moisture. Season them with salt and pepper and set them aside.

Step 2: Cook the Noodles

In a pot of boiling water, cook the noodles according to the package instructions. Drain and rinse them with cold water to prevent them from sticking together.

Step 3: Prepare the Broth

In a large pot, heat some oil and add the garlic, ginger, and chili peppers. Once fragrant, add the vegetables and stir-fry for a few minutes. Then, add the scallops and cook for a minute. Pour in the soy sauce, oyster sauce, and Chinese rice wine, and let the broth simmer for a few minutes.

Step 4: Assemble the Dish

Add the cooked noodles to the broth and toss them until they are coated with the flavorful sauce. Serve the noodles in a bowl and top them with the scallops and vegetables. Garnish with scallions and enjoy your delicious Chinese scallop noodles! In conclusion, this Chinese scallop noodles recipe is a perfect balance of flavors and textures that will surely leave you wanting more. With fresh scallops, vegetables, and aromatics, this dish is not only tasty but also packed with nutrients. So, next time you're craving a seafood feast, give this recipe a try and impress your family and friends with your culinary skills.
20 chinese scallop noodles recipe Deliciousness awaits you!

Asian Style Scallops

yield: 4 total time: 10 minutes
4.3 Stars (6 reviews)
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Ingredients

  • 10 scallops
  • 4 tablespoons soy sauce
  • 2 tablespoons worcestershire sauce
  • 2 garlic cloves minced
  • 1 tablespoon ginger freshly grated
  • 1 tablespoon sesame oil
  • fresh herbs for presentation

Nutrition

  • Calories : 70 calories
  • Carbohydrate : 4 grams
  • Cholesterol : 10 milligrams
  • Fat : 3.5 grams
  • Protein : 5 grams
  • Sodium : 1020 milligrams
  • Sugar : 1 grams
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