19 Chinese Scallion Noodles Recipe You Won't Believe The Taste!
Published on: Mar 24, 2024
Chinese scallion noodles, also known as green onion noodles or Cong You Ban Mian, are a popular dish in Chinese cuisine. This simple yet flavorful recipe combines chewy noodles with the savory flavors of green onions, soy sauce, and sesame oil. Whether you're a fan of Chinese food or just looking to try something new, this recipe is a must-try for anyone who loves noodles.
Main Ingredients: Garlic, Scallions, Chinese Broccoli, Lime, Extra Firm
For all the vegetarians out there, this recipe is a must-try. Instead of using a chicken, this recipe calls for tofu to be marinated in a flavorful blend of soy sauce, sesame oil, and ginger. The Chinese broccoli and soba noodles add a healthy and delicious twist to this classic dish.
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Lemongrass Shrimp with Soba Noodles & Chinese Broccoli
Main Ingredients: Scallions, Garlic, Lemongrass, Ginger, Soba Noodles
If you're a seafood lover, this recipe is for you. The combination of lemongrass and shrimp adds a refreshing and tangy flavor to this dish. The soba noodles and Chinese broccoli add a satisfying and nutritious element to this dish.
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Dan Dan Noodles |
Main Ingredients: Noodles, Vegetable, Peanuts, Scallions, Black Pepper
This popular Sichuan dish is a spicy and flavorful take on traditional noodles. The ground pork and spicy chili oil add a rich and bold flavor to this dish, while the noodles and vegetables make it a filling and satisfying meal.
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Chinese Peanut Sesame Noodles
Main Ingredients: Noodles, Sesame Oil, Soy Sauce, Rice Vinegar, Chinese
The combination of peanut butter and sesame oil gives this dish a creamy and nutty flavor, while the noodles and vegetables add a satisfying and nutritious element. Top it off with some crushed peanuts for an extra crunch.
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Dan Dan Noodles - A Spicy Sichuan Noodle Dish
Main Ingredients: Sichuan Peppercorns, Cinnamon Stick, Star Anise, Oil
This version of Dan Dan Noodles is for those who can handle the heat. The spicy chili oil and Sichuan peppercorns give this dish a fiery kick, while the noodles and ground pork make it a hearty and filling meal.
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Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
This comforting and flavorful dish is perfect for cold winter nights. The chicken broth and ginger add a rich and savory flavor, while the noodles and vegetables make it a satisfying and nutritious meal.
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Cold Sesame Noodles, An Old Chinese favorite
Main Ingredients: Noodles, Scallion, Shredded Carrots, Cucumber, Bean
This chilled noodle dish is perfect for hot summer days. The combination of sesame oil and soy sauce gives this dish a refreshing and nutty flavor, while the noodles and vegetables make it a light and satisfying meal.
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Big Plate Chicken (Chinese Da Pan Ji) with Noodles
Main Ingredients: Boneless Skinless Chicken Thighs, Light Soy Sauce
This hearty and flavorful dish is a staple in Chinese cuisine. The chicken, potatoes, and spices create a rich and savory flavor, while the noodles add a satisfying and hearty element to the dish.
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Chow Mein (Chinese Noodles)
Main Ingredients: Chow Mein, Pork, Shrimp, Garlic Cloves, Shredded
This classic Chinese dish is a crowd-pleaser for a reason. The stir-fried noodles are combined with a variety of vegetables and protein for a flavorful and filling meal. Customize it to your liking by adding your favorite meat or vegetables.
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Mom’s Best Chinese Gravy Noodles (Da Lu Mein, 打卤面)
Main Ingredients: Lily Flowers, Dried Shiitake Mushrooms, Shrimp, Pork
This comforting and flavorful dish is a staple in many Chinese households. The gravy, made with soy sauce and oyster sauce, adds a rich and savory flavor to the noodles and vegetables.
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Vegetable Lo Mein
Main Ingredients: Noodles, Dark Soy Sauce, Light Soy Sauce, Sesame Oil
This vegetarian-friendly version of lo mein is packed with flavor and nutrition. The soy sauce and oyster sauce give the dish a rich and savory flavor, while the vegetables add a satisfying and healthy element.
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Zhajiangmian—Minced Pork Noodles
Main Ingredients: Noodles, Cucumber, Carrots, Scallion, Minced Pork
This popular Chinese noodle dish is made with minced pork and spicy bean paste for a flavorful and hearty meal. The noodles and vegetables make it a satisfying and nutritious dish.
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Dan Dan Noodles |
Main Ingredients: Noodles, Ground Pork, Salt, Sesame Oil, White Pepper
This version of Dan Dan Noodles is for those who can handle the heat. The spicy chili oil and Sichuan peppercorns give this dish a fiery kick, while the noodles and ground pork make it a hearty and filling meal.
This refreshing and flavorful salad is packed with chicken, vegetables, and a tangy sesame dressing. Top it off with some crispy wonton strips for an extra crunch.
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Chinese Chicken Noodle Soup
Main Ingredients: Noodles, Low Sodium Chicken Broth, Garlic, Ginger
This comforting and hearty soup is perfect for a chilly day. The chicken broth and chicken add a rich and savory flavor, while the noodles make it a filling and satisfying meal.
This flavorful and aromatic soup is a staple in Northern Chinese cuisine. The lamb and spices give the broth a rich and savory flavor, while the noodles make it a satisfying and hearty meal.
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Cold Chinese Sesame Noodles
Main Ingredients: Dried Udon Noodles, Sesame Oil, Black Soy Sauce
This chilled noodle dish is perfect for hot summer days. The combination of sesame oil and soy sauce gives this dish a refreshing and nutty flavor, while the noodles and vegetables make it a light and satisfying meal.
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Vegan Chinese "Chicken" (Chickpea) Salad
Main Ingredients: Chickpeas, Garlic, Reduced Sodium Soy Sauce, Toasted
This vegan-friendly dish is packed with flavor and nutrition. The chickpeas are marinated in a blend of soy sauce and sesame oil, while the vegetables add a satisfying and healthy element to this dish.
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Gluten Free Chinese Lo Mein
Main Ingredients: Noodles, Spaghetti, Gluten, Snow Peas, Onion, White
This gluten-free version of lo mein is just as delicious as the original. The gluten-free noodles are combined with a variety of vegetables and protein for a flavorful and filling meal.
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Chinese Chicken Cabbage Noodle Soup
Main Ingredients: Chicken Thigh, Soy Sauce, Sherry, Sesame Oil, Garlic
This comforting and flavorful soup is packed with chicken, cabbage, and noodles. The combination of these ingredients creates a rich and satisfying broth that is perfect for a cold day.
Ingredients Needed
Noodles
- 1 pound fresh or dried Chinese egg noodles
- 2 tablespoons vegetable oil
- 1 teaspoon salt
- 1/2 cup chopped cilantro
- 1/4 cup chopped peanuts
- 1/4 cup chopped green onions
Instructions
1. In a large pot, bring water to a boil. Add the noodles and cook according to package instructions. Drain and rinse with cold water to prevent sticking.
2. In a small bowl, mix together the dark soy sauce, light soy sauce, sesame oil, rice vinegar, brown sugar, garlic, and grated ginger.
3. In a large skillet, heat the vegetable oil over medium-high heat. Add the chopped green onions and sauté for 1-2 minutes until fragrant.
4. Add the cooked noodles to the skillet and toss to combine with the green onions.
5. Pour the sauce mixture over the noodles and continue to toss until the noodles are evenly coated.
6. Serve the noodles in bowls and top with chopped cilantro, peanuts, and green onions.
7. Enjoy your delicious homemade Chinese scallion noodles!
Why You Should Make These Noodles
Not only is this Chinese scallion noodles recipe easy to make, but it is also packed with flavor and nutrients. The combination of soy sauce, sesame oil, and ginger creates a savory and umami-rich sauce that coats every strand of noodle. The addition of green onions not only adds a fresh and crunchy element, but it also provides health benefits such as reducing inflammation and aiding in digestion. Plus, this dish can easily be customized with your favorite toppings such as shredded chicken, tofu, or even extra vegetables. Make these noodles for a quick weeknight dinner or impress your friends and family with a delicious homemade Chinese meal.
