16 Chinese Savory Oatmeal Recipe You Won't Believe The Taste!
Published on: Mar 24, 2024
For those who are looking for a new and unique twist on the classic breakfast dish, oatmeal, look no further. Chinese savory oatmeal is a delicious and nutritious recipe that combines the comforting texture of oatmeal with the bold flavors of traditional Chinese cuisine. This recipe is perfect for those who want to start their day with a hearty meal that will keep them energized and satisfied until lunchtime. With just a few simple ingredients and easy steps, you can create a savory oatmeal dish that will become a staple in your breakfast routine.
Main Ingredients: Oat Flour, All Purpose Flour, Sugar, Baking Powder
Oatmeal pancakes are a delicious and healthy twist on the classic breakfast dish. Made with rolled oats, these pancakes are packed with fiber and will keep you feeling full and satisfied until lunchtime. They are also super easy to make and can be customized with your favorite toppings.
Ingredients:
2of 9
Apple-Cinnamon Oatmeal
Main Ingredients: Water, Salt, Oatmeal, Apples, Ground Cinnamon, Honey
Apple-cinnamon oatmeal is a classic and comforting breakfast dish that is perfect for chilly mornings. It's also a great way to use up any leftover apples you may have on hand. This recipe is easy to make and can be customized with your preferred toppings.
Ingredients:
3of 9
Chocolate Oatmeal No Bake Cookies
Main Ingredients: Unsalted Butter, Sugar, Whole Milk, Cocoa, Pure Vanilla
These chocolate oatmeal no bake cookies are perfect for when you're craving something sweet but don't feel like turning on the oven. They are quick and easy to make, and the combination of chocolate and oats makes them a slightly healthier treat option.
Ingredients:
4of 9
Oatmeal Raisin Cookies
Main Ingredients: All Purpose Flour, Cinnamon, Nutmeg, Baking Soda, Salt
Oatmeal raisin cookies are a classic treat that never goes out of style. The combination of chewy oats and sweet raisins makes for a delicious and satisfying cookie. This recipe is simple and foolproof, so you can enjoy these cookies anytime.
Ingredients:
5of 9
Healthy Overnight Oatmeal
Main Ingredients: Oatmeal, Soy Milk, Chia Seeds, Maple Syrup, Vanilla
Overnight oatmeal is a perfect grab-and-go breakfast option for busy mornings. It requires minimal prep and can be customized with your favorite toppings. Plus, it's a great way to enjoy a healthy and filling breakfast without spending a lot of time in the kitchen.
Ingredients:
6of 9
Grandmother’s Oatmeal Cookies
Main Ingredients: Butter, Oatmeal, Eggs, Brown Sugar, Flour, Vanilla
Nothing beats a classic oatmeal cookie recipe, especially when it's passed down from your grandmother. These cookies are soft, chewy, and packed with that familiar and comforting flavor that will transport you back to your childhood. This recipe is a must-try for all oatmeal cookie lovers.
Ingredients:
7of 9
Out of this World Chewy Oatmeal Cookies
Main Ingredients: Butter, Shortening, Granulated Sugar, Brown Sugar
If you prefer your oatmeal cookies on the chewier side, then this recipe is for you. These cookies have a crispy exterior and a soft and chewy center, making them the perfect texture combination. Plus, they are loaded with rolled oats, so you'll get a good dose of fiber with every bite.
Ingredients:
8of 9
Oatmeal Banana Muffins
Main Ingredients: Oatmeal, Flour, Sugar, Baking Powder, Baking Soda
These oatmeal banana muffins are a great way to use up overripe bananas and satisfy your craving for something sweet. They are moist, fluffy, and have the perfect balance of banana and oat flavors. They are also a great on-the-go breakfast option for busy mornings.
Ingredients:
9of 9
The Best Oatmeal Raisin Cookies
Main Ingredients: Eggs, Raisins, Vanilla, Butter, Brown Sugar, White
This recipe claims to have the best oatmeal raisin cookies, and it's easy to see why. These cookies are soft, chewy, and loaded with plump raisins and warm spices. They are perfect for satisfying your sweet tooth and are sure to become a family favorite.
Ingredients:
Why Try Chinese Savory Oatmeal?
While oatmeal is a popular breakfast choice, it is often associated with sweet toppings such as fruits, honey, or maple syrup. However, in Chinese cuisine, oatmeal is commonly used in savory dishes. This may seem unusual to some, but it is a delicious and healthy alternative to the usual sweet oatmeal. Savory oatmeal is also a great way to incorporate more whole grains and fiber into your diet, making it a nutritious and filling breakfast option.
The Ingredients
To make Chinese savory oatmeal, you will need:
Oats: Use rolled or steel-cut oats for this recipe. These types of oats have a chewier texture, which works well with the savory flavors.
Broth: Chicken or vegetable broth adds depth and flavor to the oatmeal. If you don't have any broth on hand, you can use water instead.
Soy sauce: This is the key ingredient that adds the classic umami flavor to the oatmeal. You can use regular soy sauce or opt for a low-sodium version.
Scallions: Scallions add a fresh and oniony flavor to the dish. They also add a pop of color and texture.
Eggs: For added protein, you can add a fried or poached egg on top of the oatmeal.
The Method
To make Chinese savory oatmeal, start by cooking the oats in broth instead of water. This will add more flavor to the oatmeal. Once the oats are cooked, add in soy sauce and scallions. You can also add in other seasonings such as garlic, ginger, or chili flakes for more depth of flavor. Top the oatmeal with a fried or poached egg and any other desired toppings such as sesame seeds or shredded chicken. This savory oatmeal can also be made ahead of time and reheated for a quick and easy breakfast option.
Final Thoughts
Incorporating Chinese savory oatmeal into your breakfast routine is a delicious and healthy way to switch things up. This dish is not only full of flavor, but it is also packed with nutrients and fiber. With just a few simple ingredients and steps, you can create a satisfying and nourishing breakfast dish that will leave you feeling energized and ready to take on the day. So give it a try and enjoy a taste of Chinese cuisine in the comfort of your own home.
![No Bake Chocolate Oatmeal Cookies [Gluten Free | Vegan] | What Molly Made](https://i2.wp.com/whatmollymade.com/wp-content/uploads/2018/12/no-bake-chocolate-oatmeal-cookies-14.jpg?resize=1365,2048&ssl=1)
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2011__12__traditional-roast-beef-hash-vertical-a-1600-57f6abe8bd4e4c13a8b110037d258b0b.jpg)
