19 Chinese Sausage Vegetable Recipe Unlock Flavor Sensations!
Published on: Mar 24, 2024
Chinese sausage vegetable recipe is a popular dish that is enjoyed by many due to its flavorful and nutritious ingredients. This dish is a perfect balance of savory and healthy, making it a go-to choice for those who want to eat delicious yet wholesome meals. With its combination of Chinese sausage and various vegetables, this recipe is sure to satisfy your taste buds and provide you with essential nutrients.
Main Ingredients: Chinese Sausage, Dried Scallops, Shrimp, Crabmeat
Make your own flavorful XO Chinese sauce at home and take your beer can chicken to the next level. This sauce is made with dried scallops, shrimp, and spices that add a unique umami flavor to your dish. Simply brush the sauce over your chicken before roasting for a delicious and aromatic meal.
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Brussels Sprouts with Chinese Sausage
Main Ingredients: Brussels Sprouts, Chinese Sausage, Fish Sauce
Looking for a tasty side dish to pair with your beer can chicken? Try this recipe for Brussels sprouts with Chinese sausage. The sweetness of the sausage complements the earthy flavor of the sprouts, creating a perfect balance of flavors. Roast them in the oven for a crispy and flavorful addition to your meal.
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Orange Peel Crispy Tofu Lettuce Wraps
Main Ingredients: Vegetable Stock, Juice, Orange Zest, Hoisin Sauce, Low
Vegans and vegetarians can also enjoy the deliciousness of beer can chicken with this recipe for orange peel crispy tofu lettuce wraps. The crispy tofu is flavored with orange peel and spices, giving it a unique and delicious taste. Wrap it up in lettuce leaves for a light and refreshing meal.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Celebrate Chinese New Year with this flavorful and colorful chicken fried rice. This dish is made with traditional Chinese ingredients like soy sauce, ginger, and green onions, giving it an authentic taste. The addition of beer can chicken takes this fried rice to a whole new level of deliciousness.
Put a spin on your traditional stir-fry by using turkey instead of chicken. This Chinese turkey stir-fry is packed with vegetables and served over rice for a healthy and satisfying meal. The turkey is marinated in a flavorful sauce, making it tender and flavorful.
If you're looking for a light and healthy meal, these Chinese chicken lettuce wraps are the perfect choice. The chicken is cooked in a delicious sauce and served in lettuce leaves for a low-carb and flavorful dish. It's a great way to enjoy the flavors of beer can chicken without the added carbs.
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Indo Chinese Chilli Garlic Noodles
Main Ingredients: Mein, Soy Sauce, Sesame Oil, Oil, Garlic, Red Chillies
Spice up your beer can chicken with these Indo Chinese chilli garlic noodles. These noodles are packed with flavor from the spicy chili sauce and garlic, and they make a perfect side dish for your chicken. The combination of flavors will have your taste buds dancing.
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Chinese Chicken Fried Quinoa
Main Ingredients: Chicken Breast, Cooking Oil, Yellow Onion, Celery
For a healthier alternative to fried rice, try this Chinese chicken fried quinoa. Quinoa is rich in protein and fiber, making it a nutritious addition to your meal. The chicken is cooked in a flavorful sauce and mixed with vegetables and quinoa for a delicious and satisfying dish.
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Nourishing Chinese Soup in 15 minutes
Main Ingredients: Dried Shrimp, Ginger, Coriander, Water, Silken Tofu
Warm up with this nourishing Chinese soup that can be made in just 15 minutes. This soup is made with chicken broth, vegetables, and noodles for a hearty and comforting meal. Add some shredded beer can chicken for extra protein and flavor.
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Chinese dumplings / potstickers for Lunar New Year
Main Ingredients: Dumpling Skins, Ground Meat, Veggies, Soy Sauce, Sesame
Celebrate the Lunar New Year with these delicious Chinese dumplings or potstickers. These dumplings are filled with a flavorful mixture of ground chicken, vegetables, and spices. Serve them with a dipping sauce for a tasty appetizer or main dish.
For a classic Chinese dish that pairs perfectly with beer can chicken, try this recipe for Chinese fried rice. This dish is made with fluffy rice, scrambled eggs, and a mix of vegetables for a flavorful and satisfying meal. Feel free to add in your leftover beer can chicken for an extra protein boost.
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Chinese Zucchini Pancakes
Main Ingredients: Fermented Bean Curd, Sichuan Peppercorn, Five Spice
These Chinese zucchini pancakes are a unique and tasty way to enjoy beer can chicken. The pancakes are made with shredded zucchini, green onions, and spices, and they are cooked to crispy perfection. Serve them as a side dish or top them with beer can chicken for a delicious main course.
This healthy Chinese noodle soup is made with homemade broth, vegetables, and noodles for a nourishing and flavorful meal. Add in some shredded beer can chicken for extra protein and flavor, and you've got a perfect meal for any night of the week.
Sticky rice is a staple in Chinese cuisine, and this recipe for Chinese sticky rice is a must-try. The rice is flavored with soy sauce, Chinese sausage, and green onions for a savory and delicious dish. Top it with some shredded beer can chicken for a complete and satisfying meal.
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Pork Fried Rice
Main Ingredients: Eggs, Light Soy Sauce, Sesame Oil, Vegetable Oil
If you're a fan of pork fried rice, you'll love this recipe that includes beer can chicken. The chicken adds a unique flavor to this classic dish, and the combination of pork, vegetables, and rice makes for a filling and flavorful meal.
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Aunt Janie's Creamy Pasta Salad
Main Ingredients: Mayonnaise, Vinegar, Vegetable, Milk, Dried Basil
This creamy pasta salad is a family favorite that is sure to be a hit at your next barbecue or potluck. The addition of beer can chicken takes this salad to a whole new level of deliciousness. Serve it as a side dish or add more chicken to make it a complete meal.
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The Ultimate Hummus Board!
Main Ingredients: Hummus, Sabra R Classic Hummus, Roasted Red Peppers
This ultimate hummus board is perfect for entertaining guests or for a fun and easy dinner at home. It includes a variety of hummus flavors, veggies, pita bread, and, of course, beer can chicken. It's a creative and delicious way to enjoy your chicken in a different way.
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Hakka Noodles
Main Ingredients: Noodles, Veggies, Spring Onions, Soy Sauce, Tomato
Hakka noodles are a popular Chinese dish that is loved for its flavorful and spicy taste. This recipe includes beer can chicken, making it a hearty and satisfying meal. The noodles are tossed with vegetables and a spicy sauce for a dish that is bursting with flavor.
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Hummus Artichoke Dip
Main Ingredients: Hummus, Artichoke Hearts, Mexican Cheese, Bread
If you're a fan of both hummus and artichoke dip, you'll love this recipe that combines the two. The addition of beer can chicken adds a unique flavor to this dip, making it a perfect appetizer or snack. Serve it with pita chips or veggies for a tasty and healthy dish.
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Chinese Sausage and Rice
Main Ingredients: Jasmine Rice, Water, Sausage Links, Cooking Oil
This Chinese sausage and rice dish is a delicious and easy way to enjoy your beer can chicken. The chicken is mixed with Chinese sausage, vegetables, and rice for a flavorful and satisfying meal. It's a great way to use up any leftover chicken from your beer can chicken recipe.
Ingredients for Chinese Sausage Vegetable Recipe
Gather the following ingredients to make this mouth-watering dish:
Chinese sausage: Also known as lap cheong, this is a sweet and savory cured meat that is commonly used in Chinese cuisine. It adds a unique flavor to the dish.
Assorted vegetables: You can use your choice of vegetables such as broccoli, carrots, bell peppers, mushrooms, and snow peas.
Soy sauce: This is a staple ingredient in Chinese cooking and adds a salty and savory taste to the dish.
Garlic and ginger: These two ingredients add depth and flavor to the dish.
Oyster sauce: This is a thick, rich sauce that is made from oysters and adds a rich umami taste to the dish.
Cornstarch: This is used as a thickening agent for the sauce.
Sesame oil: This adds a nutty and aromatic flavor to the dish.
Instructions for Chinese Sausage Vegetable Recipe
Follow these simple steps to make this delicious dish:
Start by slicing the Chinese sausage into thin pieces and set aside.
Next, prepare the vegetables by washing and cutting them into bite-sized pieces.
In a separate bowl, mix together 1 tablespoon of soy sauce, 1 teaspoon of oyster sauce, and 1 teaspoon of cornstarch with 1/4 cup of water.
In a wok or large pan, heat 1 tablespoon of sesame oil over medium-high heat.
Add the garlic and ginger and cook for 1 minute until fragrant.
Add the Chinese sausage and cook for 2-3 minutes until lightly browned.
Add the vegetables and stir-fry for 3-4 minutes until they are tender-crisp.
Pour the sauce mixture into the wok and stir to coat the vegetables and sausage.
Cook for an additional 1-2 minutes until the sauce thickens.
Remove from heat and serve hot over rice or noodles.
Customize Your Chinese Sausage Vegetable Recipe
Make this recipe your own by trying out these variations:
Add chili flakes or chili sauce for a spicy kick.
Replace the Chinese sausage with chicken, beef, or shrimp for a different protein option.
Experiment with different vegetables such as bok choy, cabbage, or green beans.
For a vegetarian option, omit the Chinese sausage and add tofu or tempeh instead.
Now that you have the perfect Chinese sausage vegetable recipe, it's time to impress your friends and family with your cooking skills. This dish is not only delicious but also packed with nutrients from the variety of vegetables used. Don't be afraid to get creative and customize the recipe to your liking. Enjoy!
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