19 Chinese Sausage Rolls Recipe They're Simply Irresistible!
Published on: Mar 22, 2024
Chinese sausage rolls are a delicious and easy-to-make appetizer that is perfect for any occasion. This popular recipe combines the savory flavors of Chinese sausage with the flaky goodness of puff pastry, creating a mouth-watering treat that will leave your guests wanting more. Not only is this dish a crowd-pleaser, but it is also simple enough for even the most inexperienced cook to master. So, let's dive into the recipe and learn how to make these irresistible Chinese sausage rolls.
Main Ingredients: Brussels Sprouts, Chinese Sausage, Fish Sauce
Looking for a unique and flavorful side dish to pair with your beer can chicken? Look no further than this delicious recipe for Brussels Sprouts with Chinese Sausage. The combination of tender, roasted brussels sprouts and savory Chinese sausage is sure to be a hit at your next barbecue. Plus, the addition of Chinese sausage adds a touch of umami to the dish, making it even more irresistible.
Spice up your beer can chicken by adding a homemade XO Chinese sauce. This sauce is made with a blend of dried seafood, chili peppers, and other aromatic ingredients that give it a unique, intense flavor. Simply brush the sauce over your chicken before grilling for a delicious and umami-packed twist on traditional beer can chicken.
No barbecue is complete without some delicious appetizers, and these Chinese Egg Rolls are the perfect choice. Filled with a flavorful mix of pork, cabbage, and carrots, these crispy egg rolls are sure to be a hit with your guests. Plus, they're easy to make and can be prepared ahead of time for a stress-free barbecue experience.
Add some authentic Chinese flavor to your beer can chicken with this recipe for Chinese Sticky Rice. Made with glutinous rice, Chinese sausage, and mushrooms, this dish is packed with umami and will be the perfect accompaniment to your grilled chicken. The best part? Leftovers can be easily transformed into a delicious fried rice the next day.
Speaking of fried rice, this classic Chinese dish is always a crowd-pleaser at barbecues. Simply sauté some rice, vegetables, and Chinese sausage for a quick and flavorful side dish to pair with your beer can chicken. You can even add in some leftover chicken for a heartier version of this tasty dish.
If you prefer pork over chicken, this Pork Fried Rice recipe is a must-try. Made with Chinese sausage, eggs, and green onions, this dish is packed with flavor and can be easily customized to suit your taste preferences. Serve it alongside your beer can chicken for a delicious and umami-packed meal.
These Bò Bía rolls are a unique and delicious addition to any barbecue menu. Made with rice paper, jicama, eggs, and Chinese sausage, these rolls are packed with flavor and can be easily customized with your favorite vegetables. Plus, they're a great option for any vegetarian guests you may have.
Another twist on traditional spring rolls, this recipe incorporates Chinese sausage, veggies, and eggs for a delicious and umami-packed appetizer. These spring rolls are perfect for pairing with your beer can chicken and are sure to be a hit with your guests.
This variation of Bò Bía rolls features jicama and carrots for a refreshing and crunchy addition to the traditional recipe. The combination of crispy spring roll wrappers, Chinese sausage, and fresh veggies makes for a unique and flavorful appetizer that is sure to impress your guests.
These Bò Bía rolls are a delicious twist on traditional Vietnamese spring rolls. The addition of Chinese sausage and eggs adds a savory and umami-rich element to the dish, while the jicama and carrots provide a refreshing crunch. Serve these rolls alongside your beer can chicken for a unique and flavorful meal.
If you're looking for a simple and delicious side dish to pair with your beer can chicken, this Chinese Sausage and Rice recipe is a great option. Simply combine rice, Chinese sausage, and vegetables in a rice cooker for an easy and flavorful side dish. You can even add in some soy sauce, sesame oil, and chili paste for an extra kick of flavor.
Not sure how to cook Chinese sausage? It's easier than you think! Simply slice the sausage into thin rounds and sauté them in a pan until they are crispy and browned. You can also grill them alongside your beer can chicken for a delicious and umami-packed meal.
Add some greens to your barbecue menu with this recipe for Stir-Fry Chinese Leeks with Chinese Sausages. The combination of Chinese leeks, Chinese sausage, and garlic creates a flavorful and nutritious side dish that pairs perfectly with beer can chicken. Plus, it's a great way to incorporate some vegetables into your meal.
Looking for a chicken dish that's a little different from beer can chicken? This recipe for Chinese Orange Chicken is a delicious and umami-packed option. The combination of tender chicken, tangy orange sauce, and savory Chinese spices creates a flavorful and satisfying meal that is sure to be a hit with your guests.
For all the beef lovers out there, this Chinese Beef and Broccoli recipe is a must-try. The combination of tender beef, crisp broccoli, and umami-packed Chinese sauce creates a delicious and satisfying meal that pairs perfectly with beer can chicken. Plus, it's a great way to add some variety to your barbecue menu.
Take your fried rice to the next level with this recipe for Chicken and Chinese Sausage Fried Rice. The combination of chicken, Chinese sausage, and vegetables creates a hearty and flavorful dish that is perfect for pairing with beer can chicken. Plus, it's a great way to use up any leftover chicken you may have.
If you prefer chicken thighs over a whole chicken, this recipe for Chinese Chicken Thighs is a great option. Marinated in a blend of Chinese spices and sauces, these chicken thighs are packed with flavor and are sure to be a hit at your next barbecue. Serve them alongside your beer can chicken for a delicious and umami-packed meal.
This Cantonese Steamed Chicken and Chinese Sausage recipe is a simple and delicious way to prepare chicken. The combination of tender chicken, savory Chinese sausage, and umami-rich sauce creates a flavorful and satisfying dish that is perfect for pairing with beer can chicken. Plus, it's a healthier option for those watching their calorie intake.
Fried rice is always a hit at barbecues, and this Chinese Sausage Fried Rice recipe is no exception. The addition of Chinese sausage, eggs, and vegetables adds a delicious and umami-packed twist to this classic dish. Serve it alongside your beer can chicken for a satisfying and flavorful meal.
For a unique and flavorful side dish, try this recipe for Chinese Clay Pot Rice. Made with rice, Chinese sausage, mushrooms, and other flavorful ingredients, this dish is cooked in a clay pot for an authentic Chinese taste. Serve it alongside your beer can chicken for a meal that is sure to impress your guests.
Ingredients:
For the Rolls:
1 sheet of frozen puff pastry, thawed
1 pound of Chinese sausage, diced
1 egg, beaten
For the Dipping Sauce:
1/4 cup soy sauce
2 tablespoons rice vinegar
1 tablespoon honey
1 teaspoon sesame oil
1 clove of garlic, minced
1/4 teaspoon red pepper flakes
Instructions:
1. Preheat your oven to 375°F (190°C).
2. On a lightly floured surface, roll out the thawed puff pastry sheet into a rectangle shape.
3. Spread the diced Chinese sausage evenly over the pastry sheet, leaving about an inch of space around the edges.
4. Using a pastry brush, brush the beaten egg along the edges of the pastry.
5. Starting from one end, roll up the pastry tightly, making sure to seal the edges.
6. Cut the roll into 1-inch slices and place them on a baking sheet lined with parchment paper.
7. Brush the tops of the rolls with the remaining beaten egg.
8. Bake for 25-30 minutes, or until the rolls are golden brown and puffed up.
For the Dipping Sauce:
1. In a small bowl, mix together the soy sauce, rice vinegar, honey, sesame oil, minced garlic, and red pepper flakes.
2. Serve the dipping sauce alongside the warm Chinese sausage rolls.
These Chinese sausage rolls are the perfect combination of sweet and savory, making them an instant hit at any party or gathering. The flaky puff pastry paired with the flavorful Chinese sausage is a match made in heaven. Plus, the dipping sauce adds an extra layer of deliciousness. So next time you're looking for a tasty appetizer, give this Chinese sausage rolls recipe a try. Your taste buds will thank you.
