20 Chinese Sausage Omelette Recipe Dive Into Deliciousness!

Published on: Mar 24, 2024

If you're looking for a delicious and satisfying breakfast recipe, look no further than a Chinese sausage omelette. This dish combines the rich and savory flavors of Chinese sausage with the light and fluffy texture of an omelette, making it the perfect way to start your day. With just a few simple ingredients and easy steps, you can create a mouth-watering omelette that will impress your taste buds and your family. Follow this recipe to make your own Chinese sausage omelette and enjoy a taste of traditional Chinese cuisine in the comfort of your own home.

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Brussels Sprouts with Chinese Sausage

Main Ingredients: Brussels Sprouts, Chinese Sausage, Fish Sauce
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Looking for a tasty side dish to accompany your beer can chicken? Look no further than this delicious Brussels sprouts recipe featuring Chinese sausage. The combination of savory sausage and tender sprouts will have your taste buds dancing with delight. To make this dish, simply slice the Chinese sausage into rounds and sauté it with the Brussels sprouts until they are tender. For an extra kick of flavor, add a drizzle of homemade XO Chinese sauce before serving.
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Homemade XO Chinese Sauce

Main Ingredients: Chinese Sausage, Dried Scallops, Shrimp, Crabmeat
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Speaking of homemade XO Chinese sauce, why not take your beer can chicken to the next level with this delicious condiment? Made from a blend of seafood, chili peppers, and spices, this sauce adds a complex and addictive flavor to any dish. It's easy to make your own XO Chinese sauce at home, using ingredients like dried shrimp, scallops, and Chinese cooking wine. Drizzle it over your beer can chicken or use it as a dipping sauce for a truly unforgettable meal.
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Easy Lap Cheong Omelette (Chinese Sausage Omelette)

Main Ingredients: Large Eggs, Chinese Sausage, Purple Onion, Shallots
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Looking for a hearty breakfast or brunch option? This easy lap cheong omelette is sure to satisfy. Made with Chinese sausage, eggs, and green onions, this dish is a delicious and filling way to start your day. To make this omelette, simply cook the Chinese sausage and green onions in a pan, then pour beaten eggs over the top and cook until set. Serve with a side of Chinese sticky rice for a complete and satisfying meal.
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Speaking of Chinese sticky rice, this classic side dish is the perfect accompaniment to your beer can chicken. Made with glutinous rice, Chinese sausage, and a variety of other ingredients, this dish is full of flavor and texture. For an extra burst of flavor, try using pork fried rice as the base for your sticky rice. The combination of savory sausage and fluffy rice is sure to be a hit with your taste buds.
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If you're looking for a quick and easy meal to pair with your beer can chicken, you can't go wrong with Chinese fried rice. This staple Chinese dish is a crowd-pleaser, with its combination of fluffy rice, savory Chinese sausage, and a variety of vegetables. To make this dish, simply fry up some cooked rice with diced Chinese sausage, peas, carrots, and any other veggies you have on hand. Season with soy sauce and Chinese sausage and rice is ready to serve.
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Pork Fried Rice

Main Ingredients: Eggs, Light Soy Sauce, Sesame Oil, Vegetable Oil
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If you've never cooked with Chinese sausage before, it may seem intimidating. But fear not, because it's actually quite easy to cook! Whether you're frying it up for a side dish or incorporating it into a main course, Chinese sausage adds a burst of flavor to any dish. To cook Chinese sausage, simply slice it into rounds and cook it in a pan until it is crisp and slightly caramelized. You can also steam it or add it to stir-fries for a delicious and simple meal.
7 of 18

Chinese Sausage and Rice

Main Ingredients: Jasmine Rice, Water, Sausage Links, Cooking Oil
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Looking for a vegetable side dish with a twist? Try this stir-fry featuring Chinese leeks and Chinese sausages. The combination of tender leeks and savory sausage is a match made in heaven. To make this dish, simply stir-fry sliced Chinese sausage and chopped Chinese leeks in a pan until they are tender. Season with soy sauce and serve alongside your beer can chicken for a well-rounded meal.
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Chinese Sausage (How to Cook Chinese Sausage)

Main Ingredients: Chinese Sausages, Water
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For a taste of Chinese takeout at home, try making this Chinese orange chicken recipe. Featuring crispy fried chicken and a tangy orange sauce, this dish is sure to be a hit with your family and friends. To make this dish, simply coat chicken pieces in a batter and fry until crispy. Then, toss the chicken in a sauce made from orange juice, soy sauce, and ginger. Serve with a side of steamed rice and your beer can chicken for a delicious and satisfying meal.
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Stir-Fry Chinese Leeks with Chinese Sausages

Main Ingredients: Leeks, Chinese Sausages, Garlic, Oil, Salt, Water
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If you're looking for a protein-packed side dish to pair with your beer can chicken, you can't go wrong with Chinese beef and broccoli. This classic combination of tender beef and crisp broccoli is a staple in Chinese cuisine. To make this dish, simply stir-fry strips of beef and broccoli florets in a pan with garlic and ginger. Then, add a sauce made from soy sauce, oyster sauce, and a splash of Chinese hot sauce. Serve with a side of rice for a complete and flavorful meal.
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If you're a fan of fried rice, you'll love this twist on the classic dish featuring chicken and Chinese sausage. The combination of tender chicken, savory sausage, and fluffy rice is sure to be a hit with your taste buds. To make this dish, simply stir-fry diced chicken and sliced Chinese sausage in a pan with cooked rice and any other veggies you like. Season with soy sauce and serve alongside your beer can chicken for a mouth-watering meal.
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For a flavorful and tender main course to pair with your beer can chicken, try these Chinese chicken thighs. Marinated in a blend of soy sauce, garlic, and Chinese five-spice powder, these chicken thighs are full of flavor and perfect for grilling. To make this dish, simply marinate chicken thighs in the sauce for at least 30 minutes, then grill until they are cooked through. Serve alongside your beer can chicken for a delicious and well-balanced meal.
12 of 18

Chicken and Chinese Sausage Fried Rice

Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
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If you're looking for a healthier option to pair with your beer can chicken, try this Cantonese steamed chicken and Chinese sausage recipe. The chicken is cooked to perfection in a steamer, while the sausage adds a burst of flavor and texture. To make this dish, simply marinate chicken thighs in a blend of soy sauce, oyster sauce, and Chinese cooking wine. Then, add the sliced Chinese sausage on top and steam until the chicken is fully cooked. Serve with a side of steamed rice for a healthy and satisfying meal.
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Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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Another tasty option for fried rice lovers, this Chinese sausage fried rice recipe is full of flavor and easy to make. The combination of fluffy rice, savory sausage, and a variety of veggies makes this dish a winner. To make this dish, simply stir-fry diced Chinese sausage and any other veggies you like in a pan, then add in cooked rice and season with soy sauce. Serve alongside your beer can chicken for a complete and delicious meal.
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Cantonese Steamed Chicken & Chinese Sausage

Main Ingredients: Dried Shiitake Mushrooms, Boneless Skinless Chicken
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For a unique and delicious side dish to pair with your beer can chicken, try this Chinese clay pot rice recipe. Made with a variety of ingredients like Chinese sausage, mushrooms, and green onions, this dish is sure to impress. To make this dish, simply cook the rice in a clay pot with the other ingredients until it is tender and flavorful. Serve alongside your beer can chicken for a meal that will transport you to the streets of China.
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If you're looking for a vegetable side dish that's a little different from the norm, try this recipe for Chinese turnip. Known for its crisp texture and mild flavor, Chinese turnip is a versatile ingredient that pairs well with a variety of dishes. To make this dish, simply stir-fry sliced Chinese turnip with garlic, soy sauce, and a splash of sesame oil. Serve alongside your beer can chicken for a well-rounded and delicious meal.
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Another variation on the classic sticky rice dish, this recipe features Chinese sausage for a burst of flavor and texture. This dish is perfect for a hearty and satisfying side dish to pair with your beer can chicken. To make this dish, simply stir-fry Chinese sausage and any other veggies you like in a pan, then mix in cooked sticky rice until it is well coated. Serve alongside your beer can chicken for a meal that will leave you feeling full and satisfied.
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For a fun and tasty twist on your typical hot dog, try this Chinese hot dog recipe. Made with Chinese sausage, hoisin sauce, and green onions, this hot dog is full of flavor and perfect for summer grilling. To make this dish, simply grill the Chinese sausage, then add it to a hot dog bun and top it with hoisin sauce and chopped green onions. Serve with a side of Chinese fried rice for a complete and delicious meal.
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Last but certainly not least, this Chinese chicken and broccoli recipe is a classic dish that is perfect for pairing with your beer can chicken. Tender chicken and crisp broccoli are coated in a savory sauce for a delicious and well-rounded meal. To make this dish, simply stir-fry chicken and broccoli in a pan, then add a sauce made from soy sauce, oyster sauce, and a splash of rice vinegar. Serve alongside your beer can chicken for a meal that is full of flavor and texture.

Ingredients:

1. Chinese sausage

Chinese sausage, also known as lap cheong, is a popular ingredient in Chinese cuisine. It is made from pork and is flavored with spices such as soy sauce, rice wine, and sugar. The sweet and savory taste of Chinese sausage adds depth and richness to the omelette.

2. Eggs

Eggs are the main component of an omelette, providing a light and fluffy texture. They are also a good source of protein, making this dish a nutritious breakfast choice.

3. Green onions

Green onions, also known as scallions, are commonly used in Chinese cooking. They add a fresh and oniony flavor to the omelette and provide a pop of color.

4. Soy sauce

Soy sauce is a staple in Chinese cuisine and adds a salty and umami flavor to the omelette. It also gives the dish a rich, dark color.

5. Cooking oil

Cooking oil is used to prevent the omelette from sticking to the pan and to give it a crispy texture.

Instructions:

1. Heat a non-stick pan over medium heat and add a small amount of cooking oil. 2. Slice the Chinese sausage into thin rounds and add them to the pan. Cook until they are slightly browned and heated through. 3. In a separate bowl, beat the eggs with a splash of soy sauce. 4. Pour the beaten eggs into the pan with the sausage. Use a spatula to spread the eggs evenly. 5. Cook until the bottom of the omelette is set and the top is still slightly runny. 6. Sprinkle green onions on top of the omelette and fold it in half. 7. Cook for an additional minute until the eggs are fully set. 8. Transfer the omelette to a plate and serve hot.

Optional additions:

- For a heartier meal, you can add other ingredients to the omelette such as diced vegetables or cooked rice. - To add a spicy kick, you can drizzle some sriracha or chili oil on top. - Serve the omelette with a side of steamed rice or a bowl of congee for a complete breakfast. In conclusion, a Chinese sausage omelette is a delicious and easy breakfast dish that can be made in just a few minutes. With the combination of Chinese sausage, eggs, green onions, and soy sauce, this omelette is bursting with flavor and will leave you feeling satisfied and energized for the day ahead. Give this recipe a try and experience the deliciousness of Chinese cuisine in your own kitchen.
20 chinese sausage omelette recipe Dive into deliciousness!

Brussels Sprouts with Chinese Sausage

yield: 4 total time: 20 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 1/2 pounds Brussels sprouts
  • 6 ounces chinese sausage or substitute with 4 ounces pancetta, diced
  • 1 teaspoon fish sauce or soy sauce

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 28 grams
  • Cholesterol : 20 milligrams
  • Fat : 19 grams
  • Fiber : 7 grams
  • Protein : 14 grams
  • Sodium : 890 milligrams
  • Sugar : 3 grams
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