20 Chinese Sauce Recipe In Urdu Cook Up Something Special!

Published on: Mar 24, 2024

Chinese cuisine is known for its bold flavors and unique sauces. One of the most popular and versatile Chinese sauces is the Chinese sauce, which has a perfect balance of sweet, savory, and spicy flavors. It is an essential ingredient in many Chinese dishes and can easily be made at home. If you're looking to add some authentic Chinese flavor to your cooking, then this Chinese sauce recipe in Urdu is perfect for you. With simple ingredients and easy steps, you can recreate this delicious sauce in the comfort of your own kitchen.

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The Ingredients

Making a perfect Chinese sauce starts with the right ingredients. Here's what you'll need:

  • Soy sauce: This is the base of the sauce and gives it its rich and salty flavor.
  • Rice vinegar: This adds a tangy and slightly sweet taste to the sauce.
  • Sesame oil: A few drops of this aromatic oil will give the sauce a delicious nutty flavor.
  • Sugar: This balances out the salty and tangy flavors and adds a touch of sweetness.
  • Garlic and ginger: These two ingredients give the sauce a strong and bold flavor, making it a staple in Chinese cooking.
  • Red chili flakes: For a spicy kick, add some red chili flakes to the sauce.

The Method

Making the Chinese sauce at home is quick and easy. Just follow these simple steps:

  1. In a small bowl, combine 1/4 cup soy sauce, 2 tablespoons rice vinegar, 1 tablespoon sesame oil, and 1 tablespoon sugar. Mix well until the sugar is dissolved.
  2. Next, finely chop 2 cloves of garlic and 1 inch of ginger and add it to the sauce. If you want a spicier sauce, add 1/4 teaspoon of red chili flakes as well.
  3. Stir all the ingredients together until well combined.
  4. Let the sauce sit for 10-15 minutes to allow the flavors to develop.
  5. Your Chinese sauce is now ready to use in your favorite Chinese dishes!

Uses of Chinese Sauce

Chinese sauce is a versatile condiment that can be used in a variety of dishes. Here are some delicious ways you can use it:

  • As a marinade for chicken, beef, or pork.
  • As a dipping sauce for dumplings, spring rolls, or Chinese-style fried chicken.
  • In stir-fries to add flavor and depth to the dish.
  • As a glaze for roasted vegetables or meats.
  • In noodle dishes like lo mein or chow mein.

With this simple Chinese sauce recipe in Urdu, you can easily recreate the authentic flavors of Chinese cuisine in your own home. So why not give it a try and add some deliciousness to your next meal?

20 chinese sauce recipe in urdu Cook up something special!

Chinese Brown Sauce

yield: 4 total time: 30 minutes
4.4 Stars (5 reviews)
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Ingredients

  • 3 garlic cloves minced
  • 4 tablespoons soy sauce
  • 3 tablespoons brown sugar
  • 1 1/2 cups chicken broth
  • 1 tablespoon cornstarch
  • 1 teaspoon oil

Nutrition

  • Calories : 70 calories
  • Carbohydrate : 11 grams
  • Fat : 2 grams
  • Protein : 3 grams
  • Sodium : 930 milligrams
  • Sugar : 7 grams
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