18 Chinese Sauce Recipe For Salmon You Must Try Them!

Ingredients:

For the marinade:

• 1/4 cup soy sauce
• 2 cloves of garlic, minced
• 1 tablespoon honey
• 1 tablespoon sesame oil
• 1 teaspoon ginger, grated
• 1 teaspoon red pepper flakes

For the sauce:

• 1/4 cup hoisin sauce
• 2 tablespoons rice vinegar
• 1 tablespoon soy sauce
• 1 tablespoon honey
• 1 teaspoon sesame oil
• 1 teaspoon garlic, minced

Instructions:

1. In a small bowl, mix together all the ingredients for the marinade.
2. Place the salmon fillets in a shallow dish and pour the marinade over them, making sure to coat both sides of the fish evenly.
3. Cover the dish with plastic wrap and refrigerate for at least 30 minutes, or up to 2 hours.
4. While the salmon is marinating, prepare the sauce by mixing all the ingredients together in a small bowl.
5. Heat a grill pan or skillet over medium-high heat and lightly grease with cooking spray.
6. Remove the salmon from the marinade and place it on the pan, skin-side down.
7. Cook for 4-5 minutes on each side, or until the salmon is cooked through and flakes easily with a fork.
8. Remove the salmon from the pan and brush the sauce over the top of the fish.
9. Let it cook for an additional minute, then remove from heat.
10. Serve the salmon hot, garnished with chopped green onions and a sprinkle of sesame seeds.

Why You'll Love This Recipe:

This Chinese sauce recipe for salmon is a perfect combination of sweet, savory, and spicy flavors. The marinade infuses the fish with a burst of flavor, while the sauce adds an extra layer of deliciousness. Plus, the use of soy sauce, garlic, and ginger gives this dish a unique and authentic Chinese taste. It's also a great way to incorporate more seafood into your diet, as salmon is a rich source of protein, omega-3 fatty acids, and various vitamins and minerals.

Final Thoughts:

This Chinese sauce recipe for salmon is a must-try for all seafood lovers. It's a simple yet flavorful dish that can be made in no time, making it a perfect option for busy weeknights. So, next time you're in the mood for some Chinese food, skip the takeout and make this delicious salmon dish at home. Your taste buds will thank you!