19 Chinese Sauce Recipe For Rice In Urdu Experience Culinary Bliss Now!

Published on: Mar 24, 2024

Chinese cuisine is known for its vibrant and bold flavors, and one of the key components of these flavors is the use of sauces. One of the most popular Chinese sauces is the one used for rice. In this article, we will be sharing an authentic Chinese sauce recipe for rice in Urdu that will elevate your rice dishes to the next level. This recipe is easy to follow and will surely impress your family and friends with its delicious taste.

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

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A staple in Chinese cooking, Chinese brown sauce is a rich and savory sauce that is perfect for adding to stir-fries, noodle dishes, and even marinades. Made with a combination of soy sauce, oyster sauce, and other seasonings, this sauce is a must-try for any beer can chicken lover. The depth of flavor it adds to dishes is unmatched. For an extra kick, add a splash of spicy chili oil or garlic chili paste to the sauce.

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Chinese Honey Chicken Sauce

Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar

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Sweet and tangy, Chinese honey chicken sauce is a crowd-pleasing favorite. Made with a combination of honey, soy sauce, garlic, and other spices, this sauce is perfect for glazing your beer can chicken and giving it a deliciously sticky coating. For a twist, try adding a pinch of five-spice powder to the sauce for a unique flavor profile.

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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If you love garlic, then Chinese garlic sauce is a must-try for your beer can chicken. Made with a generous amount of minced garlic, soy sauce, and other spices, this sauce packs a flavorful punch. For an extra burst of flavor, add a drizzle of sesame oil to the sauce before pouring it over your chicken.

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

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Duck sauce is a popular condiment in Chinese restaurants, but did you know you can make your own version at home? Made with apricot preserves, soy sauce, and other seasonings, this sauce is perfect for dipping your beer can chicken in. For a tangier flavor, add a splash of rice vinegar to the sauce.

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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Sweet and sour sauce is a classic Chinese sauce that pairs perfectly with beer can chicken. Made with a combination of ketchup, vinegar, and other seasonings, this sauce is both sweet and tangy. For an extra kick, add a sprinkle of crushed red pepper flakes to the sauce.

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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame

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For those who love spicy food, Chinese fried red chili sauce is a must-try. Made with a variety of dried chilies, this sauce is fiery and flavorful. It pairs well with beer can chicken and can also be used as a dipping sauce for side dishes like dumplings or spring rolls.

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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark

This Chinese Garlic Sauce is perfect for your stir-fry, dipping, even ...

This sauce is perfect for creating a flavorful and spicy stir-fry to go with your beer can chicken. Made with a combination of garlic, soy sauce, and fresh ginger, this sauce is sure to liven up your meal. For an extra pop of heat, add a spoonful of Sichuan peppercorns to the sauce.

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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar

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If you're looking for a quick and easy sauce to pair with your beer can chicken, this sweet and sour sauce is a winner. Made with just a few ingredients, including pineapple juice and cornstarch, this sauce is versatile and can be used as a marinade or glaze for your chicken.

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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced

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Chinese black bean sauce is a staple in many Chinese dishes, and it's surprisingly easy to make at home. Made with fermented black beans, soy sauce, and other seasonings, this sauce is full of umami flavor. For an extra punch of heat, add a pinch of ground white pepper to the sauce.

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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce

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For our vegetarian beer can chicken lovers, this Chinese brown sauce is the perfect option. Made with vegetable broth, soy sauce, and other spices, this sauce is rich and flavorful without any meat-based ingredients. For an added depth of flavor, add a splash of mushroom sauce to the mix.

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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White

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Sesame sauce is a popular condiment in Chinese cuisine, and it adds a delicious nutty flavor to beer can chicken. Made with tahini, soy sauce, and other seasonings, this sauce is perfect for pouring over your chicken or mixing into a salad dressing. For a touch of sweetness, add a dash of honey to the sauce.

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Chinese White Sauce

Main Ingredients: Stock, Cornstarch, Shaoxing Wine, Toasted Sesame Oil

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Chinese white sauce is a versatile and mild sauce that pairs well with a variety of dishes, including beer can chicken. Made with chicken broth, soy sauce, and other seasonings, this sauce is creamy and flavorful. For a twist, add a pinch of ground ginger to the sauce for a unique flavor profile.

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Chinese Chili Sauce

Main Ingredients: Red Peppers, Vegetable Oil, Bean Paste, Water

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For those who love a little heat, Chinese chili sauce is a must-try for your beer can chicken. Made with a combination of chilies, garlic, and other seasonings, this sauce is spicy and full of flavor. For an extra layer of heat, add a sprinkle of ground cayenne pepper to the sauce.

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Chinese Spicy Orange Sauce

Main Ingredients: Hoisin Sauce, Chicken Stock, Kikkoman Soy Sauce

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Spicy orange sauce is a popular condiment in Chinese cuisine, and it's perfect for adding a kick to your beer can chicken. Made with orange juice, soy sauce, and other spices, this sauce is both sweet and spicy. For a tangy twist, add a squeeze of fresh lemon juice to the sauce.

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Chinese Style Barbecue Sauce

Main Ingredients: Ketchup, Rice Vinegar, Brown Sugar, Chinese Five Spice

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Barbecue sauce is a classic condiment for any type of grilled meat, and beer can chicken is no exception. This Chinese-style barbecue sauce is made with a combination of hoisin sauce, soy sauce, and other seasonings, giving it a unique and delicious flavor. For a smoky touch, add a dash of liquid smoke to the sauce.

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Kung Pao Sauce

Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn

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Kung Pao sauce is a popular stir-fry sauce in Chinese cooking, and it's perfect for adding a spicy kick to your beer can chicken. Made with a combination of soy sauce, rice vinegar, and Sichuan peppercorns, this sauce is full of flavor and pairs well with a variety of vegetables and proteins.

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Authentic Chinese Plum Sauce

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

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Plum sauce is a classic condiment in Chinese cuisine, and it's perfect for adding a touch of sweetness to your beer can chicken. Made with plums, soy sauce, and other seasonings, this sauce is both savory and sweet. For an extra layer of flavor, add a pinch of fennel seeds to the sauce.

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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt

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For those who love the combination of black beans and spice, this Chinese black bean chili sauce is a must-try. Made with fermented black beans, chili sauce, and other seasonings, this sauce is full of depth and flavor. For an extra kick, add a sprinkle of ground cumin to the sauce.

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BEST Chinese Black Bean Sauce

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Finely

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Another delicious way to enjoy the flavor of fermented black beans, this Chinese black bean sauce is perfect for adding to your beer can chicken. Made with a combination of black beans, soy sauce, and other seasonings, this sauce is full of umami flavor. For an extra burst of heat, add a pinch of ground black pepper to the sauce.

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Chinese Garlic Sauce- Take-Out Style

Main Ingredients: Soy Sauce, Rice Wine Vinegar, Mirin, Sugar, Sesame Oil

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If you love the flavor of Chinese take-out, then this garlic sauce is a must-try for your beer can chicken. Made with a combination of garlic, soy sauce, and other seasonings, this sauce is full of flavor and pairs well with a variety of dishes. For an extra touch of sweetness, add a drizzle of maple syrup to the sauce.

Ingredients for Chinese Sauce Recipe for Rice in Urdu

For the sauce:

1/4 cup soy sauce
2 tablespoons oyster sauce
1 tablespoon honey
1 tablespoon rice vinegar
1 tablespoon sesame oil
1 teaspoon chili flakes
2 cloves garlic, minced
1 inch ginger, grated
1/4 cup water

For the rice:

2 cups white rice
4 cups water

Instructions

Start by rinsing the rice in cold water until the water runs clear. This will help remove any excess starch and prevent the rice from becoming sticky.
In a pot, add the rinsed rice and 4 cups of water. Bring it to a boil and then reduce the heat to low. Cover and let it cook for 18-20 minutes, or until all the water is absorbed.
In a separate pan, heat sesame oil over medium heat. Add minced garlic and grated ginger and cook for 1-2 minutes, until fragrant.
Add the soy sauce, oyster sauce, honey, rice vinegar, chili flakes, and water. Stir well and let it simmer for 3-4 minutes.
Once the rice is cooked, fluff it with a fork and transfer it to a serving dish.
Pour the prepared sauce over the rice and mix well. Make sure the rice is evenly coated with the sauce.
Garnish with some chopped green onions and sesame seeds, if desired.
Your Chinese sauce recipe for rice in Urdu is now ready to be served.

This flavorful sauce can be used for any type of rice, such as fried rice, steamed rice, or even rice bowls. It adds a delicious umami flavor to the rice and complements any Chinese dish perfectly.

Now that you have learned this Chinese sauce recipe for rice in Urdu, you can easily recreate the flavors of your favorite Chinese dishes at home. This sauce is versatile, easy to make, and will surely become a staple in your kitchen. Impress your loved ones with this delicious and authentic Chinese sauce recipe for rice.