16 Chinese Sardines Recipe Try These Culinary Delights!

Published on: Mar 22, 2024

Sardines, a type of small, oily fish, are a staple in Chinese cuisine. These flavorful fish are packed with nutrients and are a versatile ingredient that can be used in a variety of dishes. One popular way to prepare sardines in Chinese cuisine is by making a delicious and easy sardine recipe. This recipe is perfect for those looking for a quick and healthy meal that is also budget-friendly. In this article, we will explore how to make a mouth-watering Chinese sardine recipe that will leave your taste buds satisfied.

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Marinated Sardines

Main Ingredients: Sardines, Garlic Clove, Lemon, Thyme, Mint, Olive Oil
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If you love sardines, then this recipe is a must-try. Marinated in a flavorful mixture of olive oil, garlic, and herbs, these sardines are then grilled to perfection and served with a side of charred lemon and chiles for an added kick. Your taste buds will thank you for this delicious and healthy meal.
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Grilled Sardines, Charred Lemon & Chiles

Main Ingredients: Extra Virgin Olive Oil, Lemons, Red Chile Peppers
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Looking for a quick and easy snack or appetizer? These grilled sardines are the perfect solution. Simply marinate the sardines in a mixture of olive oil, lemon juice, and herbs, then grill them until they are crispy and golden brown. Serve with charred lemon and chiles for a burst of flavor in every bite.
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Sardines on the Gril

Main Ingredients: Sardines, Fresh Thyme, Savory, Olive Oil, Garlic
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This classic recipe is a favorite among seafood lovers. Simply season the sardines with salt, pepper, and lemon juice, then grill them until they are cooked through. Serve them with a side of grilled vegetables or your favorite dipping sauce for a complete and satisfying meal.
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How to Eat Canned Sardines:

Main Ingredients: Avocado, Crackers, Sardines, Chopped Cilantro, Lime
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Not sure what to do with canned sardines? Don't worry, we've got you covered. Try this simple yet delicious recipe that combines sardines with pork and vegetables to create flavorful and healthy dumplings. Perfect for a quick lunch or snack, these dumplings are sure to become a household favorite.
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Pork and Sardine Dumplings (Potstickers)

Main Ingredients: Sardines, Ground Pork, Green Onions, Fresh Ginger
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If you're looking for a unique and flavorful pasta dish, this recipe is for you. Spaghetti is tossed in a delicious sauce made with sardines, capers, and lemon for a burst of tangy and savory flavors. This dish is perfect for a weeknight dinner or a special occasion.
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Spaghetti With Sardines, Capers And Lemon

Main Ingredients: Spaghetti, Olive Oil, Garlic Clove, Onion, Lemon, Lemon
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For those following a keto or Mediterranean diet, this recipe is a must-try. Roasted sardines are served with a variety of Mediterranean-inspired ingredients such as olives, feta cheese, and fresh herbs. This dish is not only delicious, but also packed with nutrients and healthy fats.
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Keto Mediterranean Roasted Sardines

Main Ingredients: Sardines, Lard, Dried Oregano, Dried Rosemary, Paprika
For a taste of France, try this classic recipe for Sardines Mariées. Marinated in a mixture of olive oil, white wine, and herbs, these sardines are then grilled to perfection and served with a side of fresh lemon for a burst of flavor. This dish is perfect for a fancy dinner party or a romantic date night.
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Recipe of Sardines Mariées (Married Sardines)

Main Ingredients: Sardines, Vegetable Oil, Cilantro, Parsley, Salt
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This simple yet delicious recipe is perfect for those busy weeknights. Baked sardines are infused with the flavors of olive oil, garlic, and herbs, making them tender and flavorful. Serve them with a side of salad or roasted vegetables for a complete and healthy meal.
9 of 19

Baked Sardines in Olive Oil

Main Ingredients: Sardines, Olive Oil, Garlic, Dried Oregano, Dried
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Looking for a quick and easy breakfast or snack idea? Try this recipe for Sardines on Toast made with San Marino Premium Spanish sardines. Simply toast some bread, top it with sardines and your favorite toppings such as avocado, tomatoes, or cheese for a delicious and nutritious meal.
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Sardines on Toast Made with San Marino Premium Spanish...

Main Ingredients: Bread, Butter, Sardines, Chopped Parsley, Tomato, Lemon
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For a taste of Italy, try this classic recipe for Pasta with Sardines. Sardines are cooked in a flavorful sauce made with tomatoes, garlic, and herbs, then tossed with your favorite pasta for a hearty and satisfying meal. Serve with a side of crusty bread for a complete and delicious Italian-inspired dinner.
11 of 19

Pasta with Sardines

Main Ingredients: Dry White Wine, Dried Currants, Pasta, Red Pepper
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This simple and easy recipe is perfect for a quick and healthy breakfast or snack. Sardines are spread on toast and topped with your favorite ingredients such as avocado, tomatoes, or cheese for a burst of flavor in every bite. This dish is not only delicious but also packed with nutrients to start your day off right.
12 of 19

Sardines on Toast

Main Ingredients: Day Old Bread, Sardines, Garlic, Cherry Tomatoes, Fresh
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For a taste of the Mediterranean, try this classic recipe for Grilled Sardines. Simply season the sardines with salt, pepper, and lemon, then grill them until they are crispy and golden brown. Serve with a side of your favorite Mediterranean-inspired vegetables for a complete and satisfying meal.
13 of 19

Grilled Sardines

Main Ingredients: Golden Raisins, Fresh Spinach, Shallots, Garlic Cloves
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For a taste of the Philippines, try this unique and flavorful recipe for Sardines with Misua. Sardines are cooked in a rich and savory broth with misua, a type of thin Chinese noodles, for a hearty and satisfying meal. This dish is perfect for cold and rainy days when you need a warm and comforting meal.
14 of 19

Sardines with Misua

Main Ingredients: Sardines, Vermicelli, Greens, Water, Garlic, Onion
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For a taste of Spain, try this delicious and easy recipe for Spanish Sardines Pasta with Sun Dried Tomato and Olives. Simply toss cooked pasta with a flavorful sauce made with sardines, sun-dried tomatoes, olives, and herbs for a burst of Mediterranean flavors. This dish is perfect for a quick and healthy weeknight dinner.
15 of 19

Spanish Sardines Pasta with Sun Dried Tomato and...

Main Ingredients: Fettuccine, Sardines, Sun Dried Tomato, Green Olives
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If you're looking for a light and healthy meal, try this recipe for Baked Sardines. Sardines are baked in a flavorful mixture of olive oil, lemon, and herbs, making them tender and full of flavor. Serve them with a side of salad or roasted vegetables for a complete and nutritious meal.
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Baked Sardines

Main Ingredients: Pine Nuts, Olive Oil, Breadcrumbs, Salt, Black Pepper
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This classic Filipino dish is a favorite among locals. Sardines are cooked with sotanghon, a type of thin glass noodles, in a rich and flavorful sauce for a hearty and satisfying meal. This dish is perfect for a quick and delicious lunch or dinner.
17 of 19

Sardines Sotanghon

Main Ingredients: Olive Oil, Garlic, Onion, Sardines, Water, Sotanghon
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For a taste of Morocco, try this recipe for Moroccan Baked Whole Sardines. Sardines are marinated in a mixture of spices and then baked to perfection, making them tender and full of flavor. Serve them with a side of couscous or roasted vegetables for a complete and delicious meal.
18 of 19

Oven Roasted Sardines.

Main Ingredients: Sardines, Salt, Black Pepper, Olive Oil, Scallion
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If you want to try making your own Spanish-style sardines at home, this recipe is for you. Sardines are marinated in a flavorful mixture of olive oil, spices, and herbs, then canned for a delicious and convenient snack or ingredient for your favorite dishes. Once you try these homemade Spanish sardines, you'll never want to go back to store-bought.
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Moroccan Baked Whole Sardines

Main Ingredients: Sardines, Coarse Sea Salt, Olive Oil, Freshly Ground
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Ingredients for Chinese Sardines Recipe

1. Fresh Sardines

The key ingredient in this recipe is, of course, fresh sardines. Look for sardines that are firm, shiny, and have a fresh ocean smell. Buying sardines whole and cleaning them yourself is not only more cost-effective, but it also ensures that you are using fresh fish. If you are short on time, you can also use canned sardines for this recipe.

2. Marinade

The marinade is what gives this dish its distinct Chinese flavor. To make the marinade, you will need soy sauce, rice vinegar, honey, sesame oil, minced garlic, and grated ginger. These ingredients not only add a delicious umami flavor but also provide numerous health benefits.

3. Vegetables

To add some color and nutrition to the dish, we will be using bell peppers, carrots, and green onions. You can also add other vegetables such as broccoli, mushrooms, or zucchini to make it a more well-rounded meal.

4. Optional Ingredients

For those who enjoy a little kick in their food, you can add some chili flakes or chili paste to the marinade. You can also add some sesame seeds or sliced almonds for added texture and flavor.

Instructions for Chinese Sardines Recipe

1. Marinate the Sardines

After cleaning and preparing the sardines, place them in a shallow dish and pour the marinade over them. Make sure the sardines are evenly coated and let them marinate for at least 30 minutes.

2. Prepare the Vegetables

While the sardines are marinating, chop the vegetables into bite-sized pieces. You can also sauté the vegetables in a separate pan with some oil for a few minutes if you prefer them cooked.

3. Cook the Sardines

Heat a large skillet over medium-high heat and add the marinated sardines. Cook for about 3-4 minutes on each side until they are cooked through and crispy on the outside.

4. Add the Vegetables

Once the sardines are cooked, add the chopped vegetables to the skillet and sauté for a few more minutes until they are tender.

5. Serve and Enjoy

Transfer the cooked sardines and vegetables to a serving dish and garnish with some additional green onions and sesame seeds. Serve with steamed rice or noodles for a complete meal. In conclusion, this Chinese sardine recipe is a delicious and nutritious way to enjoy this budget-friendly fish. It is a simple and quick dish that can be whipped up for a weeknight dinner or a weekend lunch. So next time you are craving some Chinese flavors, give this recipe a try and impress your taste buds with its amazing taste.
16 chinese sardines recipe Try these culinary delights!

Marinated Sardines

yield: 3 total time: 40 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 4 sardines fresh, have the fishmonger clean and fillet them for you
  • 1 garlic clove sliced thinly
  • 4 slices lemon
  • 1 sprig thyme
  • 2 tablespoons mint roughly chopped
  • 1/4 cup olive oil
  • 3 tablespoons red wine vinegar
  • freshly ground pepper

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 4 grams
  • Cholesterol : 20 milligrams
  • Fat : 20 grams
  • Fiber : 1 grams
  • Protein : 4 grams
  • SaturatedFat : 3 grams
  • Sodium : 70 milligrams
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