16 Chinese Sand Ginger Chicken Recipe Get Cooking And Enjoy!

Published on: Mar 24, 2024

Chinese sand ginger chicken is a popular dish that originated from the southern part of China. This flavorful and aromatic dish is easy to prepare and is a perfect addition to any family dinner or special occasion. The combination of tender chicken, fragrant ginger, and bold spices creates a dish that will tantalize your taste buds. In this article, we will take a closer look at the ingredients and steps to make this delicious Chinese sand ginger chicken recipe.

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1 of 20

Sticky Chinese Pork Belly

Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
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Take your beer can chicken to the next level with this delicious and sticky Chinese pork belly recipe. Marinated in a flavorful blend of soy sauce, rice vinegar, and honey, this dish is sure to be a crowd-pleaser. Serve with steamed rice and your favorite veggies for a complete meal.
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This classic Chinese dish is a perfect match for beer can chicken. The tangy and sweet flavors of the orange sauce pair perfectly with the smoky flavors of the chicken. Serve with some steamed broccoli and rice for a complete and satisfying meal.
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If you're feeling adventurous, try making your own soup dumplings to go with your beer can chicken. These delicate and flavorful dumplings are filled with a savory pork and vegetable mixture and served in a delicious broth. They make the perfect appetizer or side dish for your meal.
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For a finger-licking good meal, try these Chinese sticky wings. The chicken is marinated in a delicious blend of soy sauce, honey, and Chinese five-spice powder, then grilled to perfection. Serve with some rice and veggies for a complete and satisfying meal.
6 of 20

Steamed Chicken with Sand Ginger Powder

Main Ingredients: Chicken, Ginger, Scallion, Ginger Powder, Shaoxing
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This steamed chicken dish is a healthier option for those looking to cut back on calories. The chicken is marinated in a flavorful blend of sand ginger powder, soy sauce, and sesame oil, then steamed to perfection. Serve with some steamed veggies for a light and flavorful meal.
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If you're short on time but still want a delicious meal, this Chinese chicken stir fry is the perfect choice. The chicken is marinated in a blend of soy sauce, rice vinegar, and honey, then stir-fried with your favorite veggies. Serve over rice for a quick and easy meal.
8 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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For a twist on traditional beer can chicken, try using chicken thighs instead. These flavorful and juicy chicken thighs are marinated in a blend of soy sauce, honey, and hoisin sauce, then grilled to perfection. Serve with some steamed rice and veggies for a complete meal.
9 of 20

Dan Dan Mian

Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
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This spicy and flavorful noodle dish is the perfect accompaniment to your beer can chicken. The noodles are tossed in a delicious and spicy sauce made with sesame paste, chili oil, and Szechuan peppercorns. Serve with your chicken for a delicious and satisfying meal.
10 of 20

Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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What better way to use up leftover beer can chicken than in a delicious fried rice dish? This recipe includes a helpful video tutorial to show you how to make the perfect fried rice with your chicken, veggies, and a blend of spices and sauces. Serve as a side dish or add some extra protein for a complete meal.
11 of 20

Chinese Crispy Chicken With Honey Garlic Sauce

Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
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If you're a fan of crispy chicken, you'll love this Chinese-inspired version. The chicken is coated in a crispy batter and then tossed in a delicious honey garlic sauce. Serve with some steamed rice and your favorite veggies for a complete and tasty meal.
12 of 20

Chinese Five Spice Chicken Noodle Soup

Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger
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For a comforting and flavorful meal, try this Chinese five spice chicken noodle soup. The broth is made with a blend of spices and soy sauce, and the chicken and noodles are added for a hearty and delicious soup. Serve with some crusty bread for a complete meal.
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This light and refreshing Chinese chicken salad is a perfect side dish for your beer can chicken. The salad is made with a mix of veggies, crispy noodles, and a homemade dressing that is bursting with flavor. Serve alongside your chicken for a satisfying and healthy meal.
14 of 20

Chinese Five Spice Ginger Chicken

Main Ingredients: Oil, Red Chillies, Medium Onion, Garlic, Ginger, Dark
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For a flavorful and aromatic chicken dish, try this Chinese five spice ginger chicken recipe. The chicken is marinated in a blend of spices and ginger, then grilled to perfection. Serve with some steamed rice and veggies for a complete and delicious meal.
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This Chinese lemon chicken dish is a perfect balance of sweet and tangy flavors. The chicken is coated in a sticky and flavorful lemon sauce and served with rice and your favorite veggies. This recipe is sure to become a new favorite in your household.
16 of 20

General Tso's Chicken

Main Ingredients: Chicken Breast, Soya, Sesame Oil, White Pepper, Light
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This classic Chinese dish is a perfect match for your beer can chicken. The chicken is coated in a delicious and tangy sauce and served with steamed broccoli and rice. This recipe is sure to impress your family and friends.
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18 of 20

Chinese Noodles With Chicken

Main Ingredients: Garlic Cloves, Ginger, Soy Sauce, Chicken, Chinese
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This simple and flavorful noodle dish is a great way to use up leftover beer can chicken. The noodles are tossed in a tasty sauce made with soy sauce, hoisin sauce, and sesame oil, then topped with your chicken and veggies. Serve hot for a quick and satisfying meal.
19 of 20

Ginger Chicken With Chinese Broccoli

Main Ingredients: Chicken Tenders, Ginger, Garlic Cloves, Red Chilli
This healthy and flavorful dish is a great way to incorporate some greens into your meal. The chicken is marinated in a blend of soy sauce, ginger, and garlic, then stir-fried with Chinese broccoli. Serve with some rice for a complete and nutritious meal.
Main Ingredients: Chicken, Carrots, Cabbage, Capsicum, Garlic Cloves
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For a fun and tasty twist on traditional beer can chicken, try these Chinese egg rolls. The chicken is mixed with a blend of veggies, rolled up in a wrapper, and fried to perfection. Serve as an appetizer or add some rice for a complete meal.

Ingredients for Chinese Sand Ginger Chicken

1. Chicken

The star ingredient of this dish is, of course, the chicken. For the best results, it is recommended to use boneless chicken thighs as they are more tender and flavorful. However, you can also use chicken breast if you prefer. Make sure to cut the chicken into bite-sized pieces for even cooking.

2. Sand Ginger Powder

Sand ginger powder, also known as "shā jiāng fěn" in Chinese, is the key spice that gives this dish its unique flavor. This powder is made from the dried roots of the sand ginger plant and has a warm and spicy taste. It is commonly used in Chinese cooking and can be found in most Asian grocery stores.

3. Soy Sauce

Soy sauce is a staple in Chinese cuisine and adds a savory and salty flavor to this dish. You can use either light or dark soy sauce, depending on your preference. If you are gluten-free, make sure to use a gluten-free soy sauce alternative.

4. Chinese Cooking Wine

Chinese cooking wine, also known as "shāoxīng jiǔ" in Chinese, is a key ingredient in many Chinese dishes. It adds depth and complexity to the flavor of the dish. If you don't have Chinese cooking wine, you can substitute it with dry sherry or rice vinegar.

5. Other Spices and Seasonings

To enhance the flavor of this dish, you will also need other spices and seasonings such as garlic, ginger, five-spice powder, and white pepper. These ingredients add a depth of flavor and a hint of heat to the dish.

Steps to Make Chinese Sand Ginger Chicken

1. Marinate the Chicken

In a bowl, mix the chicken with soy sauce, Chinese cooking wine, sand ginger powder, and the other spices. Make sure to coat the chicken evenly with the marinade and let it marinate for at least 30 minutes, or overnight for best results.

2. Cook the Chicken

In a wok or pan, heat some oil over high heat. Once the oil is hot, add the marinated chicken and stir-fry for about 5-6 minutes, or until the chicken is fully cooked and slightly browned.

3. Serve and Enjoy

Once the chicken is cooked, transfer it to a serving dish and garnish with some chopped green onions. Serve hot with steamed rice and your favorite vegetables for a complete meal.

In Conclusion

This Chinese sand ginger chicken recipe is a must-try for anyone who loves Chinese cuisine. The combination of sand ginger powder, soy sauce, and other spices creates a complex and delicious flavor that will leave you wanting more. Impress your family and friends with this professional and well-organized dish that is sure to become a new favorite in your household.
16 chinese sand ginger chicken recipe Get cooking and enjoy!

Sticky Chinese Pork Belly

yield: 4 total time: 65 minutes
4.7 Stars (49 reviews)
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Ingredients

  • 2 1/4 pounds pork belly rindless, slices chopped in half, each piece being approx. the length of your index finger
  • 4 1/4 cups chicken /veg stock
  • 1 ginger thumb sized piece of, peeled and finely chopped
  • 3 cloves garlic peeled and chopped in half
  • 1 tablespoon rice wine
  • 1 tablespoon caster sugar
  • 2 tablespoons vegetable oil
  • 1 pinch salt and pepper
  • 1 ginger thumb-sized piece of, peeled and minced
  • 1 red chilli finely chopped
  • 2 tablespoons honey
  • 2 tablespoons brown sugar
  • 3 tablespoons dark soy sauce
  • 1 teaspoon lemon grass paste

Nutrition

  • Calories : 1730 calories
  • Carbohydrate : 26 grams
  • Cholesterol : 335 milligrams
  • Fat : 147 grams
  • Fiber : 1 grams
  • Protein : 72 grams
  • SaturatedFat : 50 grams
  • Sodium : 1010 milligrams
  • Sugar : 16 grams
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