19 Chinese Salted Turnip Chicken Recipe Discover Culinary Perfection!
Published on: Mar 24, 2024
When it comes to Chinese cuisine, there are countless delicious and unique recipes to discover. One dish that is often overlooked is the Chinese salted turnip chicken. This savory and flavorful dish is a staple in many Chinese households and is a must-try for any food lover. In this article, we will explore the history and origins of this dish, as well as provide a step-by-step guide on how to make it at home.
Main Ingredients: Turnips, Pork Belly, Chinese Sausages, Dried Shrimps
Turnip cakes are a staple in Chinese cuisine, often enjoyed during special occasions like Chinese New Year. These savory cakes are made with Chinese turnips, also known as daikon radishes, and are steamed or pan-fried until crispy on the outside and tender on the inside. They are often served as a dim sum dish, but can also be enjoyed as a main course.
Chinese turnip cake, also known as lo bak goh, is a popular dish in Cantonese cuisine. It is made with shredded Chinese turnips, rice flour, and a variety of seasonings and toppings. The mixture is steamed until firm and then pan-fried until crispy. This dish is often enjoyed during Chinese New Year as it is believed to bring good luck and prosperity.
Chinese turnips, also known as daikon radishes, are a type of root vegetable commonly used in Chinese cuisine. They have a mild, slightly sweet flavor and are often used in soups, stir-fries, and pickles. Chinese turnips are also a popular ingredient in traditional Chinese medicine due to their many health benefits, including improving digestion and boosting the immune system.
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Slow Cooker Chinese Pot Roast
Main Ingredients: Hoisin Sauce, Honey, Water, Ketchup, Soy Sauce, Asian
This slow cooker Chinese pot roast is a delicious and easy way to enjoy the flavors of Chinese cuisine. It features tender beef, Chinese turnips, and a variety of spices and seasonings. Simply throw all the ingredients into your slow cooker and let it cook for hours until the meat is fall-apart tender. Serve over rice for a complete meal.
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Chinese-Style Shredded Cold Vegetables and Tofu
Main Ingredients: Reduced Sodium Soy Sauce, Toasted Sesame Oil
This refreshing and healthy dish is perfect for hot summer days. It features a mix of shredded Chinese turnips, carrots, and tofu, tossed in a tangy dressing made with soy sauce, vinegar, and sesame oil. It's a great side dish to accompany any Chinese meal, or can be enjoyed as a light lunch or snack.
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Chinese Style Stuffed Mushrooms
Main Ingredients: Fresh Mushrooms, Ground Pork, Turnip, Soy Sauce, Water
These Chinese-style stuffed mushrooms are a delicious appetizer or side dish. The mushrooms are filled with a mixture of ground pork, Chinese turnips, and seasonings, then baked until tender. They are a great way to add some Chinese flavors to your meals and are sure to impress your guests.
Chinese New Year, also known as Spring Festival, is the most important holiday in Chinese culture. It is a time for families to come together, enjoy traditional foods like turnip cakes and dumplings, and celebrate the new year. Each year is represented by one of the 12 Chinese zodiac animals, and this year (2020) is the Year of the Rat.
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Savory Chinese Turnip Pancakes
Main Ingredients: Chinese Sausage, Bacon, Dried Shrimp, Scallions, White
These savory Chinese turnip pancakes are a delicious twist on traditional pancakes. They are made with shredded Chinese turnips, flour, and eggs, and can be served as a side dish or a light breakfast. Serve with a dipping sauce made with soy sauce, vinegar, and chili oil for an extra kick of flavor.
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Chinese Turnip Cake (Lo Bak Goh)
Main Ingredients: White Turnip, Rice Flour, Wheat Starch, Chinese
This classic Chinese turnip cake, also known as lo bak goh, is a must-try for any fan of Chinese cuisine. It features shredded Chinese turnips, dried shrimp, Chinese sausage, and a variety of seasonings, all mixed together and steamed until firm. It can be enjoyed as a dim sum dish or as part of a larger meal.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
These homemade Chinese fried noodles are a great way to use up leftover Chinese turnip cake. Simply slice the cake into thin strips and stir-fry with noodles, vegetables, and your choice of protein. The result is a flavorful and filling meal that can be enjoyed for lunch or dinner.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This sticky Chinese pork belly is a delicious and indulgent dish featuring Chinese turnips, pork belly, and a sticky sauce made with soy sauce, hoisin sauce, and honey. It's a great dish for special occasions or when you're in the mood for something rich and flavorful.
This Chinese orange chicken is a popular dish at many Chinese restaurants, but you can easily make it at home with just a few ingredients. The chicken is coated in a crispy batter, then tossed in a tangy orange sauce made with orange juice, soy sauce, and garlic. Serve with rice and steamed Chinese turnips for a complete meal.
This Chinese spicy chicken is a flavorful and spicy dish that is sure to satisfy your cravings. It features tender chicken, Chinese turnips, and a spicy sauce made with chili paste, soy sauce, and ginger. Adjust the heat level to your liking and serve with rice for a delicious meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
These Chinese chicken thighs are a simple and delicious way to enjoy the flavors of Chinese cuisine. The chicken is marinated in a mixture of soy sauce, rice vinegar, and Chinese five-spice powder, then baked until tender. Serve with stir-fried Chinese turnips and rice for a complete meal.
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Easy Homemade Chicken Broth
Main Ingredients: Chicken, Carrots, Turnips, Celery Stalks, Onions
This easy homemade chicken broth is the perfect base for all your favorite Chinese soups and stews. Simply simmer chicken bones, Chinese turnips, onions, and spices for hours until you have a flavorful and nourishing broth. Use it in recipes or sip on its own for a comforting and healing drink.
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Homemade Chicken Vegetable Soup
Main Ingredients: Chicken Stock, Carrots, Celery, Spanish Onions
This homemade chicken vegetable soup is a healthy and nutritious meal that is easy to make at home. It features tender chicken, a mix of vegetables, and Chinese turnips, all simmered in a flavorful broth. It's a great way to warm up on a cold day or when you're feeling under the weather.
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Instant Pot Chicken Noodle Soup
Main Ingredients: Olive Oil, Butter, Onion, Bay Leaves, Garlic, Celery
This Instant Pot chicken noodle soup is a quick and easy way to enjoy a classic Chinese dish. Simply add chicken, Chinese turnips, and noodles to your Instant Pot and let it do the work for you. In just a few minutes, you'll have a comforting and delicious soup that the whole family will love.
This Chinese chicken and broccoli dish is a healthier take on the classic Chinese takeout dish. The chicken is marinated in a mixture of soy sauce and garlic, then stir-fried with broccoli and Chinese turnips. Serve over rice for a complete meal that is both delicious and nutritious.
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White Chili
Main Ingredients: Butter, Chopped Onion, Turnips, Red Bell Pepper, Orange
This white chili is a unique and flavorful twist on traditional chili. It features white beans, chicken, and Chinese turnips, all simmered in a savory broth made with chicken broth, cumin, and oregano. It's a great way to switch up your chili game and try something new.
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Chicken Soup with Matzo Balls
Main Ingredients: Whole Chicken, Yellow Onions, Turnips, Carrots, Celery
This chicken soup with matzo balls is a traditional Jewish dish that has been given a Chinese twist. The matzo balls are made with a mixture of matzo meal and Chinese turnips, then served in a flavorful chicken broth. It's a comforting and hearty soup that is perfect for cold winter days.
The History and Origins of Chinese Salted Turnip Chicken
The Origins of Salted Turnip in Chinese Cuisine
The use of salted turnip, also known as pickled turnip or preserved turnip, is a common ingredient in Chinese cuisine. This ingredient dates back to ancient China, where it was used as a way to preserve vegetables for long periods of time. The pickling process involves layering turnips with salt and allowing them to ferment, resulting in a tangy and salty taste. It was a staple for Chinese households, especially during the winter months when fresh vegetables were scarce.
The Evolution of Salted Turnip Chicken
Over time, the use of salted turnip in Chinese cuisine evolved, and it eventually made its way into various dishes, including the famous salted turnip chicken. This dish originated in the Cantonese region of China and is known for its bold and robust flavors. It is a simple yet delicious dish that highlights the unique taste of salted turnip.
The Recipe for Chinese Salted Turnip Chicken
Now that we know the history and origins of this dish, let's dive into the recipe. Here are the ingredients you will need:
1 whole chicken, cut into pieces
1 cup of salted turnip, chopped
2 cloves of garlic, minced
1 tablespoon of soy sauce
1 tablespoon of oyster sauce
1 teaspoon of sugar
1 teaspoon of cornstarch
1/4 cup of water
1 tablespoon of vegetable oil
Instructions:
Marinate the chicken pieces with soy sauce, oyster sauce, sugar, and cornstarch for at least 30 minutes.
In a pan, heat vegetable oil and sauté the minced garlic until fragrant.
Add in the salted turnip and stir-fry for a minute.
Add in the marinated chicken pieces and cook until they are almost done.
Pour in the water and let it simmer for 5-7 minutes.
Once the chicken is cooked through, remove it from the pan and let the sauce thicken.
Place the chicken back into the pan and stir-fry for an additional 2-3 minutes.
Serve hot with steamed rice and enjoy!
Final Thoughts
In conclusion, Chinese salted turnip chicken is a dish that is rich in history and flavor. Its simple yet delicious combination of ingredients makes it a popular dish among many Chinese households. By following this recipe, you can recreate this dish in the comfort of your own home and experience the unique taste of salted turnip chicken. Give it a try and impress your family and friends with your newfound culinary skills!
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