16 Chinese Salted Calamari Recipe You Must Try Them!
Published on: Mar 24, 2024
The Chinese salted calamari recipe is a delicious and easy-to-make dish that combines the flavors of the sea with the bold and aromatic spices of Chinese cuisine. This recipe is perfect for seafood lovers who are looking for a new and unique way to enjoy calamari. In this article, we will delve deeper into the ingredients and steps required to create this mouth-watering dish. So, put on your chef's hat and get ready to impress your family and friends with this Chinese-inspired calamari recipe.
Main Ingredients: Mayonnaise Low Fat, Sriracha, Calamari, Buttermilk Low
Craving some crispy and flavorful calamari? This recipe has got you covered. The spicy mayonnaise adds a kick to the fried calamari, making it a delicious appetizer or main dish.
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Crispy Calamari with Pesto Mayonnaise
Main Ingredients: Extra Virgin Olive Oil, Garlic, Lemon Juice, Dijon
For a twist on traditional fried calamari, try this recipe with a pesto mayonnaise dipping sauce. The combination of the crispy calamari and the flavorful pesto is a match made in heaven.
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Seafood & Tofu Soup (Quick Chinese Soup)
Main Ingredients: Tofu, Scallops, Prawns, Calamari, Chicken Stock, Water
Looking for a hearty and healthy soup? This quick Chinese soup is filled with seafood and tofu, making it a nutritious and delicious meal. Plus, it's ready in no time!
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Kung Pao Calamari
Main Ingredients: Calamari, Cooking Oil, Sichuan Peppercorns, Green Bell
Spice up your dinner with this Kung Pao calamari recipe. The combination of tender calamari, crunchy peanuts, and spicy sauce will have your taste buds dancing.
Main Ingredients: Seafood, Large Shrimp, Calamari, Scallops, Chicken
This seafood bird nest dish is a showstopper at any dinner party. The crispy fried egg noodles are filled with a delicious seafood mixture, making it a unique and flavorful entree.
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Fried Calamari
Main Ingredients: Calamari, Buttermilk, Flour, Paprika, Salt, Black
For a classic fried calamari recipe, look no further. This recipe is simple and delicious, perfect for a quick and easy weeknight meal.
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Sautéed Calamari
Main Ingredients: Calamari, Tentacles, Olive Oil, Minced Garlic, Kosher
If you prefer a lighter option, try this sautéed calamari recipe. It's packed with flavor and can be served as an appetizer or main dish.
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Calamari a La Plancha
Main Ingredients: Calamari, Tentacles, Kosher Salt, Olive Oil, Chopped
This Spanish-inspired dish is a must-try for calamari lovers. The calamari is cooked on a hot griddle, giving it a delicious charred flavor. Serve with a squeeze of lemon for a burst of freshness.
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Shrimp Shumai
Main Ingredients: Large Shrimp, Egg White, Potato Starch, Salt, Pork Fat
If you're a fan of dim sum, you'll love this recipe for shrimp shumai. These steamed dumplings are filled with juicy shrimp and make a perfect appetizer or snack.
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Seafood Siomai
Main Ingredients: Large Shrimp, Egg White, Potato Starch, Salt, Pork Fat
Another dim sum favorite, seafood siomai is a delicious and elegant dish. These steamed dumplings are filled with a mixture of seafood and served with a flavorful dipping sauce.
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Crispy Fried Calamari
Main Ingredients: Calamari, Kosher Salt, 2 Milk, All Purpose Flour
For an extra crispy calamari, try this recipe that uses panko breadcrumbs. The crunchy coating pairs perfectly with the tender calamari, making it a crowd-pleasing dish.
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BAKED CALAMARI
Main Ingredients: Calamari, Egg, Almond Flour, Seasoning, Lemon
If you're trying to cut back on fried foods, this baked calamari recipe is a great alternative. It's just as delicious and a healthier option for your next meal.
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Seafood Linguine Fra Diavolo
Main Ingredients: Linguine, Kosher Salt, Seafood, Scallops, Calamari
This Italian-inspired dish is a spicy seafood lover's dream. The linguine is cooked with a spicy tomato sauce and topped with a variety of seafood, making it a hearty and flavorful meal.
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Seafood Paella
Main Ingredients: Olive Oil, Onion, Red Bell Pepper, Garlic, Arborio
For a taste of Spain, try this seafood paella recipe. This traditional dish is filled with a variety of seafood, rice, and flavorful spices, making it a delicious and impressive meal for any occasion.
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Fried Calamari with Romesco
Main Ingredients: Calamari, Milk, Freshly Ground Black Pepper, Salt
For a unique twist on fried calamari, try this recipe with a romesco dipping sauce. The roasted red pepper sauce adds a delicious depth of flavor to the crispy calamari.
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Lemon Pepper Grilled Calamari
Main Ingredients: Calamari, Fresh Lemon Juice, Cracked Pepper, Fresh
If you're looking for a light and refreshing calamari dish, try this lemon pepper grilled calamari recipe. The tangy lemon and peppery flavors perfectly complement the tender calamari.
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Seafood Soup
Main Ingredients: Cod, Calamari, Shrimp, Coconut Oil, Tomato Sauce
This hearty seafood soup is filled with a variety of seafood, vegetables, and flavorful spices. It's a comforting and satisfying meal that is perfect for those chilly nights.
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Grilled Calamari
Main Ingredients: Calamari, Olive Oil, Red Chilli, Garlic, Lemon, Salt
Add some charred flavor to your calamari with this grilled calamari recipe. It's a simple and delicious way to enjoy this seafood favorite.
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Seafood Spaghetti
Main Ingredients: Oil, White Onion, Garlic, Chopped Cilantro, Chopped
For a seafood twist on a classic dish, try this seafood spaghetti recipe. It's loaded with a variety of seafood and topped with a flavorful tomato sauce.
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Seafood Stew
Main Ingredients: Oil, Onion, Garlic Cloves, Dry White Wine, Diced
Lastly, for a hearty and comforting dish, try this seafood stew recipe. The combination of tender seafood, vegetables, and flavorful broth is a perfect meal for any occasion.
Ingredients You Will Need
1. Calamari Rings
The star ingredient of this recipe is, of course, calamari. You can either buy already prepared calamari rings from the store or buy whole calamari and cut them into rings yourself. Make sure to clean the calamari properly before cooking to remove any excess salt or sand.
2. Salt
As the name suggests, salt is a crucial ingredient in this recipe. The best type of salt to use is sea salt as it adds a unique flavor to the dish. However, if you don't have sea salt, regular table salt will also do the trick.
3. Chinese Five Spice Powder
This aromatic spice blend is a staple in Chinese cooking and adds a perfect balance of sweet, sour, bitter, and spicy flavors to the dish. Chinese five spice powder is a combination of star anise, cloves, cinnamon, Szechuan peppercorns, and fennel seeds.
4. Vegetable Oil
To fry the calamari, you will need a high smoke point oil such as vegetable oil. You can also use canola or peanut oil if desired.
Instructions
1. Salt the Calamari
Start by seasoning the calamari rings with a generous amount of sea salt. This will not only add flavor but also help to draw out excess moisture from the calamari, making it crispier when fried.
2. Add Chinese Five Spice Powder
Next, sprinkle Chinese five spice powder over the salted calamari rings. Use your hands to mix and evenly coat the spices on the calamari.
3. Heat the Oil
In a deep frying pan, heat vegetable oil over medium-high heat. Once the oil is hot, carefully add the seasoned calamari rings to the pan.
4. Fry the Calamari
Fry the calamari for 3-4 minutes, or until they turn golden brown and crispy. Make sure not to overcrowd the pan, as this will prevent the calamari from frying evenly.
5. Remove and Drain
Using a slotted spoon, remove the fried calamari from the oil and place them on a paper towel-lined plate to drain any excess oil.
6. Serve and Enjoy!
Your Chinese salted calamari is now ready to be served. Garnish with some chopped green onions or cilantro and serve with your favorite dipping sauce. Enjoy the crispy and flavorful calamari bites with your loved ones.
Now that you know the secret to making the perfect Chinese salted calamari, it's time to try it out for yourself. Impress your taste buds and those of your family and friends with this delicious and unique dish.
![[I ate] Fried calamari : r/food](https://i.redd.it/e64ql0s19h221.jpg)
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