19 Chinese Salt And Pepper Spareribs Recipe Unlock Flavor Sensations!
Published on: Mar 24, 2024
Chinese salt and pepper spareribs are a classic dish in Chinese cuisine that is loved for its bold flavors and crispy texture. This dish is typically served as an appetizer or side dish and is perfect for sharing with friends and family. If you're a fan of Chinese food, then this recipe is a must-try. Not only is it easy to make, but it also requires minimal ingredients and can be prepared in just a few simple steps. So, put on your apron and get ready to impress your taste buds with this delicious Chinese salt and pepper spareribs recipe.
What better way to start off our list than with a family recipe that has been passed down for generations? These sticky honey spareribs are a Chinese take on beer can chicken and are sure to be a crowd-pleaser. The chicken is marinated in a sweet and savory sauce made with honey, soy sauce, and Chinese five spice, giving it a deliciously sticky glaze. Cooked on a beer can, the chicken is infused with the flavors of the marinade, resulting in a mouthwatering dish that will have everyone going back for seconds.
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Instant Pot Better-Than-Takeout Chinese BBQ Spareribs
Main Ingredients: Fresh Ginger, Garlic Cloves, Honey, Hoisin Sauce, Soy
For a quicker and easier take on Chinese spareribs, try this recipe that utilizes an Instant Pot. The chicken is first marinated in a flavorful mixture of BBQ sauce, soy sauce, and Chinese five spice. Then, it is cooked in the Instant Pot with a half can of beer, resulting in tender and flavorful meat that falls off the bone. Serve it with some steamed rice and veggies for a complete and satisfying meal.
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Chinese Style Sweet & Sour Spareribs
Main Ingredients: Spareribs, Soy Sauce, Flour, Garlic, Ginger, Cider
If you're a fan of sweet and sour flavors, then this recipe is a must-try. The chicken is marinated in a mixture of vinegar, soy sauce, and brown sugar, giving it a tangy and sweet taste. It is then cooked on a beer can, infusing it with the flavors of the marinade. The result is a succulent and flavorful chicken that is perfect for a summer barbecue or a cozy night in.
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Instant Pot Chinese Spareribs with Black Bean Sauce
Main Ingredients: Sparerib, Potato Starch, Sea Salt, Ground White Pepper
For a more traditional Chinese sparerib dish, try this recipe that incorporates black bean sauce. The chicken is first marinated in a mixture of black bean sauce, soy sauce, and Chinese five spice. Then, it is cooked in the Instant Pot with a half can of beer, resulting in tender and flavorful meat that is coated in a delicious black bean sauce. Serve it with some steamed rice and veggies for a complete and satisfying meal.
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Better-Than-Takeout Chinese BBQ Spareribs
Main Ingredients: Fresh Ginger, Garlic Cloves, Honey, Hoisin Sauce, Soy
For a classic Chinese BBQ flavor, this recipe is sure to hit the spot. The chicken is marinated in a mixture of hoisin sauce, honey, and soy sauce, giving it a rich and savory flavor. Cooked on a beer can, the chicken is infused with the flavors of the marinade, resulting in a juicy and flavorful dish that tastes better than takeout.
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Chinese Spareribs (with Black Bean Sauce)
Main Ingredients: Spareribs, Ground White Pepper, Shaoxing Wine, Sesame
If you're a fan of black bean sauce, then this recipe is a must-try. The chicken is first marinated in a mixture of black bean sauce, soy sauce, and Chinese five spice. Then, it is cooked on a beer can, infusing it with the flavors of the marinade. The result is a succulent and flavorful chicken that is perfect for a summer barbecue or a cozy night in.
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Chinese Steamed Spareribs with Black Bean Sauce
Main Ingredients: Sparerib, Black Bean Sauce, Chinese Rice Wine
For a healthier take on Chinese spareribs, try this recipe that uses a steamer instead of grilling. The chicken is marinated in a mixture of black bean sauce, soy sauce, and Chinese five spice. Then, it is steamed with a half can of beer, resulting in a tender and flavorful dish that is low in fat and calories. Serve it with some steamed veggies for a complete and nutritious meal.
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Instant Pot Chinese Barbecue Spareribs
Main Ingredients: Spareribs, Granulated Garlic, Sugar, Sea Salt, Chinese
For a quick and easy barbecue chicken recipe, try this Instant Pot version that only takes about 30 minutes to cook. The chicken is first marinated in a mixture of BBQ sauce, soy sauce, and Chinese five spice. Then, it is cooked in the Instant Pot with a half can of beer, resulting in tender and flavorful meat that falls off the bone. Serve it with some steamed rice and veggies for a delicious and satisfying meal.
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Stewed Spareribs With Carrots | Chinese Braised Pork...
Main Ingredients: Spareribs, Ginger, Bean Paste, Green Garlic, Vegetable
For a heartier and more comforting dish, try this stewed spareribs recipe that is braised in a flavorful mixture of soy sauce, brown sugar, and Chinese five spice. The chicken is cooked on a beer can, resulting in tender and juicy meat that is infused with the flavors of the braising liquid. Serve it with some carrots and potatoes for a complete and satisfying meal.
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Keto Air Fryer Chinese-Style Spareribs
Main Ingredients: Sesame Oil, Minced Garlic, Minced Ginger, Black Bean
For those following a keto diet, this air fryer recipe is a great option for a flavorful and low-carb meal. The chicken is marinated in a mixture of soy sauce, sesame oil, and Chinese five spice, and then cooked in an air fryer with a half can of beer. The result is a delicious and tender chicken that is perfect for a keto-friendly barbecue or dinner.
This classic Chinese spareribs recipe is a perfect option for those who love the distinct flavor of Chinese five spice. The chicken is marinated in a mixture of Chinese five spice, soy sauce, and brown sugar, giving it a savory and slightly sweet taste. Cooked on a beer can, the chicken is infused with the flavors of the marinade, resulting in a mouthwatering dish that is perfect for any occasion.
For a dish that is sure to impress, try this Chinese red-braised spare ribs recipe that is packed with bold and savory flavors. The chicken is marinated in a mixture of soy sauce, Shaoxing wine, and Chinese five spice, and then braised in a flavorful liquid made with soy sauce, brown sugar, and star anise. The result is a tender and delicious chicken that is perfect for a special occasion or a fancy dinner party.
Another classic Chinese dish, these sweet and sour spare ribs are a perfect balance of tangy and sweet flavors. The chicken is marinated in a mixture of vinegar, soy sauce, and brown sugar, and then cooked on a beer can, infusing it with the flavors of the marinade. Serve it with some steamed rice and veggies for a complete and satisfying meal.
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Sweet and Sour Chinese Ribs
Main Ingredients: Spare Ribs, Ginger, Green Onions, Chinese Rice Wine
This recipe takes a unique twist on sweet and sour flavors by incorporating pineapple juice and ketchup into the marinade. The chicken is marinated in a mixture of pineapple juice, soy sauce, and ketchup, and then cooked on a beer can, resulting in a deliciously tangy and sweet dish that is sure to become a family favorite.
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Peking Ribs, Jing Du Style (京都排骨)
Main Ingredients: Spare Ribs, Shaoxing Wine, Sugar, Salt, Pepper, Egg
For a dish that is sure to impress, try this Peking ribs recipe that is inspired by the famous Jing Du style of cooking. The chicken is marinated in a mixture of hoisin sauce, honey, and soy sauce, and then cooked on a beer can, resulting in a tender and flavorful meat that is coated in a delicious glaze. Serve it with some steamed rice and veggies for a complete and satisfying meal.
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Pressure Cooker Chinese Ribs
Main Ingredients: Spareribs, Fine Sea Salt, Chinese Five Spice Powder
If you're short on time but still want to enjoy delicious Chinese spareribs, this pressure cooker recipe is the perfect solution. The chicken is first marinated in a mixture of soy sauce, brown sugar, and Chinese five spice, and then cooked in a pressure cooker with a half can of beer. The result is a tender and flavorful chicken that is ready in under an hour.
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Paleo Chinese Chicken Sparerib Soup
Main Ingredients: Chicken, Spareribs, Carrots, Celery, Fresh Shiitake
For a comforting and nutritious meal, try this paleo chicken sparerib soup recipe that is packed with healthy ingredients and Chinese flavors. The chicken is first marinated in a mixture of coconut aminos, sesame oil, and Chinese five spice, and then cooked in a broth made with chicken stock, ginger, and garlic. The result is a flavorful and nourishing soup that is perfect for a cold day or when you're feeling under the weather.
This classic Chinese spareribs recipe is a great option for those who want to keep it simple but still crave the flavors of Chinese cuisine. The chicken is marinated in a mixture of soy sauce, hoisin sauce, and Chinese five spice, and then cooked on a beer can, resulting in tender and flavorful meat that is perfect for a weeknight dinner or a weekend barbecue.
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Spare ribs Chinese style –
Main Ingredients: Spare Ribs, Garlic Cloves, Brown Sugar, Vinegar, Lemon
For a more traditional Chinese-style spare ribs dish, try this recipe that uses a wok instead of grilling. The chicken is first marinated in a mixture of soy sauce, brown sugar, and Chinese five spice, and then stir-fried in a wok with some vegetables. The result is a flavorful and colorful dish that is perfect for a quick and easy dinner.
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CUMIN SPARE RIBS
Main Ingredients: Spare Ribs, Large Scallions, Ginger, Star Anise, Soy
This unique recipe takes a spicy twist on Chinese flavors by incorporating cumin into the marinade. The chicken is marinated in a mixture of cumin, soy sauce, and Chinese five spice, and then cooked on a beer can, resulting in a tender and flavorful meat with a kick of heat. Serve it with some steamed rice and veggies for a complete and satisfying meal.
Ingredients:
1. Pork Spareribs
For this recipe, you will need about 2 pounds of pork spareribs. Make sure to ask your butcher to cut the ribs into bite-sized pieces for easier cooking and serving.
2. Cornstarch
Cornstarch is the key ingredient for creating a crispy coating on the spareribs. It also helps to tenderize the meat and lock in the flavors.
3. Salt and Pepper
As the name suggests, salt and pepper are the main seasonings for this dish. Make sure to use freshly ground black pepper for maximum flavor.
4. Garlic and Ginger
Garlic and ginger add a depth of flavor to the spareribs. Be sure to mince them finely so that they evenly coat the ribs.
5. Green Onions and Red Chilies
Green onions and red chilies are used for garnish and add a pop of color and spiciness to the dish.
Instructions:
1. Marinate the Spareribs
In a large bowl, mix together the cornstarch, salt, and pepper. Add the spareribs to the bowl and mix well until all the ribs are evenly coated. Let it marinate for 20 minutes.
2. Prepare the Seasonings
In a separate bowl, mix together the minced garlic, ginger, salt, and pepper. Set this aside for later use.
3. Fry the Spareribs
In a deep fryer or a large pot, heat oil to 375°F. Once the oil is hot, add the marinated spareribs in batches and fry for about 5-7 minutes, or until they are golden brown and crispy. Remove the ribs from the oil and place them on a paper towel-lined plate to absorb any excess oil.
4. Season the Ribs
In a wok or large pan, heat a tablespoon of oil over medium-high heat. Add the prepared seasonings and stir-fry for a minute. Then, add the fried spareribs to the pan and toss them in the seasonings until they are evenly coated.
5. Garnish and Serve
Garnish the spareribs with chopped green onions and sliced red chilies for a pop of color and added flavor. Serve hot as an appetizer or as a side dish with rice and your favorite Chinese dishes.
In Conclusion
This Chinese salt and pepper spareribs recipe is a delicious and easy way to bring the flavors of Chinese cuisine into your own kitchen. With just a few simple ingredients and steps, you can enjoy this classic dish in the comfort of your own home. Serve it at your next dinner party or family gathering and impress everyone with your cooking skills. Give this recipe a try and see for yourself why Chinese salt and pepper spareribs are a favorite among many.
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