20 Chinese Salt And Pepper King Prawns Recipe Elevate Your Taste Buds!

Published on: Mar 24, 2024

If you're looking for a delicious and easy-to-make seafood dish, then look no further than our Chinese Salt and Pepper King Prawns recipe. This dish is bursting with flavor and will impress your taste buds with its unique blend of spices and seasonings. Not only is it a crowd-pleaser, but it's also a great option for a quick weeknight dinner. So, put on your apron and get ready to cook up a storm with this mouth-watering recipe!

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1 of 20

Chinese (Charcoal) Steamboat

Main Ingredients: Pork Bones, Galangal, Garlic, Lemongrass, Spring Onion
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Looking for a unique and flavorful way to cook chicken? Look no further than Chinese Steamboat! This method involves cooking the chicken on a beer can over a charcoal grill, resulting in a moist and flavorful bird. It's perfect for a summer barbecue or any time you want to impress your guests with a delicious and unique dish.
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Sichuan Salt & Pepper Shrimp

Main Ingredients: King Prawns, Soy Sauce, Shaoxing Wine, Egg, Vegetable
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If you love spicy and flavorful dishes, Sichuan Salt & Pepper Shrimp is a must-try recipe! This dish features succulent shrimp coated in a crispy, spicy batter and served with a zesty salt and pepper seasoning. It's a perfect appetizer or main course, and the beer can chicken adds a unique twist to this traditional dish.
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Steamed King Prawnswith Ginger, Coriander, Spring...

Main Ingredients: King Prawns, Shao Hsing Wine, Dipping Sauce, Ginger
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This recipe takes the classic combination of ginger, coriander, and spring onions and adds a kick of Szechuan oil for a delicious and aromatic dish. The steamed king prawns are cooked to perfection on the beer can chicken, making them tender and juicy. Serve this dish with steamed rice for a complete meal.
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King Prawns with Ginger and Spring Onions 姜葱大虾

Main Ingredients: King Prawns, Spring Onions, Ginger, Garlic, Onion
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If you prefer a simpler, yet still delicious, prawn dish, try this classic Chinese recipe for King Prawns with Ginger and Spring Onions. The beer can chicken adds a smoky and flavorful element to this dish, making it stand out from traditional versions. Serve with steamed rice and enjoy the bold flavors of ginger and spring onions.
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Prawn and Vegetable Fried Rice

Main Ingredients: Groundnut Oil, Medium Onion, Chestnut Mushrooms, Medium
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Take your fried rice to the next level with this recipe for Prawn and Vegetable Fried Rice. The beer can chicken adds a unique smoky flavor to the dish, and the juicy prawns and crunchy vegetables make it a satisfying and well-rounded meal. It's a great way to use up any leftover chicken from your beer can chicken cooking adventures!
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Combination Fried Rice

Main Ingredients: King Prawns, Peanut Oil, Chicken Breast Fillets, Eggs
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Can't decide between chicken or prawns for your fried rice? Why not have both with Combination Fried Rice? This dish features a combination of chicken, prawns, and vegetables, all cooked to perfection on the beer can chicken. The result is a flavorful and hearty meal that's sure to please everyone at the dinner table.
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Spicy Prawn Chow Mein

Main Ingredients: Egg Noodles, Nut Oil, Garlic, Ginger, Red Chilli
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If you're a fan of spicy food, you'll love this recipe for Spicy Prawn Chow Mein. The beer can chicken adds a unique smoky flavor to the dish, while the spicy chow mein sauce brings the heat. This dish is perfect for a quick and easy weeknight meal, or for impressing your guests at a dinner party.
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Braised Prawns Szechuan Style

Main Ingredients: King Prawns, Oil, Chili Bean Paste, Fresh Ginger
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This recipe for Braised Prawns Szechuan Style combines tender prawns with a flavorful and spicy sauce. The beer can chicken adds a smoky and unique element to the dish, making it stand out from traditional versions. Serve with steamed rice for a complete and satisfying meal.
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Crispy King Prawns With Sweet And Salty Garlic Sauce

Main Ingredients: King Prawns, Cornflour, Water, Light Soy Sauce, Egg
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Looking for a dish that's both crispy and flavorful? Look no further than Crispy King Prawns With Sweet And Salty Garlic Sauce. The beer can chicken adds a delicious smoky flavor to the dish, while the sweet and salty garlic sauce adds a perfect balance of flavors. It's a great way to enjoy prawns in a new and delicious way.
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Kylie Kwong's fried rice with king prawns

Main Ingredients: King Prawns, Free Range Eggs, Vegetable Oil, Red Onion
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Celebrity chef Kylie Kwong's recipe for Fried Rice with King Prawns is a must-try for any seafood lover. The beer can chicken adds a unique smoky flavor to the dish, while the combination of prawns and rice makes it a satisfying and delicious meal. Follow this recipe for a taste of celebrity chef cooking in your own kitchen.
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Pasta with Shrimp and Spinach

Main Ingredients: Spaghetti, King Prawns, Baby Spinach, Garlic Cloves
If you're in the mood for something a little different, try this recipe for Pasta with Shrimp and Spinach. The beer can chicken adds a unique twist to this classic dish, and the combination of shrimp and spinach makes it a nutritious and delicious meal. It's a great way to use up any leftover chicken from your beer can chicken cooking adventures!
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Lemon Garlic Prawns

Main Ingredients: King Prawns, Salt, Pepper, Oil, Butter, Garlic, Lemon
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For a simple and delicious prawn dish, you can't go wrong with Lemon Garlic Prawns. The beer can chicken adds a unique smoky flavor to the dish, while the lemon and garlic provide a perfect balance of flavors. Serve with rice or pasta for a complete and satisfying meal.
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Pad Thai

Main Ingredients: Rice Noodles, Sesame Oil, Brown Shrimp, Vegetable Oil
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Pad Thai is a classic Thai dish that's full of flavor and perfect for any occasion. This recipe features succulent prawns cooked on the beer can chicken, adding a unique and delicious twist to the dish. The combination of rice noodles, bean sprouts, and peanuts make it a satisfying and well-rounded meal.
14 of 20

Creamy Chorizo and Prawn Pasta

Main Ingredients: Rigatoni, Chorizo, Red Onion, Garlic Cloves, Smoked
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If you're a fan of creamy pasta dishes, you'll love this recipe for Creamy Chorizo and Prawn Pasta. The beer can chicken adds a unique smoky flavor to the dish, while the combination of chorizo and prawns makes it a hearty and satisfying meal. It's a great way to use up any leftover chicken from your beer can chicken cooking adventures!
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Garlic Butter Tomato Shrimp Linguine

Main Ingredients: Olive Oil, Onion, Garlic, King Prawns, Tomato Paste
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This recipe for Garlic Butter Tomato Shrimp Linguine is quick, easy, and full of flavor. The beer can chicken adds a unique smoky flavor to the dish, while the garlic butter and tomatoes provide a perfect balance of flavors. It's a perfect dish for a busy weeknight or for impressing your guests at a dinner party.
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Portuguese Mussel, Prawn And Chorizo Cataplana

Main Ingredients: Capsicum, Saffron, Brown Onion, Garlic Cloves, Smoked
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Cataplana is a traditional Portuguese dish that features a variety of seafood and meat cooked together in a large copper pot. This recipe for Portuguese Mussel, Prawn and Chorizo Cataplana is a delicious and flavorful version of the classic dish, with the addition of beer can chicken for a unique twist. Serve with crusty bread for a complete and satisfying meal.
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Shrimp and Salmon Filled Pancakes

Main Ingredients: All Purpose Flour, Egg, Milk, Butter, Salt, Salmon
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For a fun and unique way to enjoy prawns, try these Shrimp and Salmon Filled Pancakes. The beer can chicken adds a smoky and delicious element to the dish, while the combination of shrimp and salmon makes it a flavorful and satisfying meal. Serve with your favorite dipping sauce for a tasty and creative dish.
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Honey Roasted Carrot, Beetroot, Prawn And Quinoa Salad

Main Ingredients: Quinoa, Carrots, Beetroot, Pomegranate Seeds, King
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Looking for a healthy and delicious way to enjoy prawns? Try this recipe for Honey Roasted Carrot, Beetroot, Prawn and Quinoa Salad. The beer can chicken adds a unique smoky flavor to the dish, while the combination of roasted vegetables and quinoa make it a nutritious and satisfying meal. It's a perfect dish for a summer barbecue or for a light and refreshing lunch.
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Prosciutto Wrapped Prawns With Pesto Dip Appetizer

Main Ingredients: Basil Leaves, Pine Nuts, Garlic Cloves, Olive Oil
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For a tasty and elegant appetizer, try these Prosciutto Wrapped Prawns with Pesto Dip. The beer can chicken adds a unique twist to this classic dish, while the combination of prosciutto and prawns makes it a flavorful and satisfying appetizer. It's perfect for any occasion and is sure to impress your guests.
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Crispy Prawns

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The Perfect Combination of Salt and Pepper

Why Chinese Salt and Pepper King Prawns is a Must-Try Dish

One of the main reasons why this dish is a must-try is because of its perfect combination of salt and pepper. In Chinese cuisine, salt and pepper are two of the most commonly used seasonings. They not only enhance the flavor of the dish but also add a unique texture to it. In this recipe, the salt and pepper are used in just the right amount to bring out the natural sweetness of the king prawns. The result is a burst of flavors in every bite that will leave you craving for more.

The Health Benefits of Salt and Pepper

Apart from adding flavor to your dish, salt and pepper also have numerous health benefits. Salt is a great source of essential minerals like sodium, potassium, and magnesium, which are necessary for maintaining a healthy blood pressure and fluid balance in the body. On the other hand, pepper is rich in antioxidants and has anti-inflammatory properties that can help boost your immune system and fight off diseases. So, not only is this dish delicious, but it's also good for your overall health.

How to Make Chinese Salt and Pepper King Prawns

Ingredients:

  • 1 pound of king prawns, peeled and deveined
  • 1 teaspoon of Chinese five-spice powder
  • 1 teaspoon of garlic powder
  • 1 teaspoon of onion powder
  • 1 teaspoon of sea salt
  • 1 teaspoon of black pepper
  • 1 tablespoon of cornstarch
  • Vegetable oil for frying
  • Fresh cilantro and sliced green onions for garnish

Instructions:

  1. In a small bowl, mix together the Chinese five-spice powder, garlic powder, onion powder, sea salt, black pepper, and cornstarch.
  2. Coat the prawns with the spice mixture and set it aside for 10-15 minutes.
  3. In a frying pan, heat vegetable oil over medium-high heat.
  4. Carefully add the prawns to the hot oil and fry for 2-3 minutes on each side until they turn golden brown.
  5. Remove the prawns from the oil and place them on a paper towel to drain excess oil.
  6. Garnish with chopped fresh cilantro and sliced green onions.
  7. Serve hot and enjoy!

Final Thoughts

Chinese Salt and Pepper King Prawns are a perfect combination of flavors, textures, and health benefits. This dish is not only easy to make but also a great way to impress your family and friends. So, why not give it a try and add it to your list of go-to recipes? You won't regret it!
20 chinese salt and pepper king prawns recipe Elevate your taste buds!

Chinese (Charcoal) Steamboat

yield: 8 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 6 5/8 pounds pork bones cracked
  • 1 piece galangal sliced
  • 15 cloves garlic lightly crushed with skin left on
  • 3 stalks lemongrass lightly crushed
  • 3 stalks spring onion
  • 10 garlic cloves crushed
  • 1/2 cup ginger roughly chopped
  • 1 teaspoon sea salt
  • 2/3 pound pork fillet finely sliced on the diagonal
  • 1/3 ginger garlic paste
  • 2 tablespoons hoisin sauce
  • 1 tablespoon shao hsing wine
  • 1 teaspoon chinese black vinegar
  • 1 dash sesame oil
  • 2/3 pound chicken fillet finely sliced on the diagonal
  • 1/3 ginger garlic paste
  • 1 tablespoon oyster sauce
  • 1 tablespoon shao hsing wine
  • 1 teaspoon light soy sauce
  • 1 dash sesame oil
  • 2/3 pound beef fillet finely sliced on the diagonal
  • 1/3 ginger garlic paste
  • 2 tablespoons bbq sauce Chinese
  • 1 tablespoon shao hsing wine
  • 1 teaspoon Sichuan pepper and salt
  • 1 dash sesame oil
  • 1 9/16 pounds squid 1 lb 6 oz small whole
  • 2 red chillies large, halved lengthways, deseeded and roughly sliced
  • 1 teaspoon sea salt
  • 5 1/2 tablespoons palm sugar
  • 1 tablespoon fish sauce
  • 2 tablespoons ginger julienne
  • 1 tablespoon lime juice
  • 7/8 pound white fish fillets finely sliced on the diagonal
  • 2 tablespoons coriander finely sliced, stalks and roots
  • 1 tablespoon peanut oil
  • 2 teaspoons sea salt
  • 1 teaspoon white sugar
  • 12 king prawns uncooked, jumbo shrimp, peeled and deveined but with tails intact
  • 1 tablespoon lemongrass finely diced
  • 1/4 cup spring onions finely sliced, scallions
  • 1 1/2 tablespoons ginger julienne
  • 1 tablespoon shao hsing wine
  • 1 teaspoon sea salt
  • 1 dash sesame oil

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 24 grams
  • Cholesterol : 320 milligrams
  • Fat : 15 grams
  • Fiber : 1 grams
  • Protein : 50 grams
  • SaturatedFat : 4 grams
  • Sodium : 2010 milligrams
  • Sugar : 9 grams
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