16 Chinese Salt And Pepper Chicken Pieces Recipe Prepare To Be Amazed!

Published on: Mar 24, 2024

Chinese salt and pepper chicken pieces are a popular dish in Chinese cuisine, loved for its crispy texture and bold flavors. This recipe is a must-try for anyone who enjoys spicy food. In this article, we will share a professional and well-organized introduction to this delicious dish, including the key ingredients and step-by-step instructions for cooking it at home. Whether you are new to Chinese cooking or a seasoned pro, this recipe is sure to impress your taste buds and become a new favorite.

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Panda Express Orange Chicken

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If you're a fan of fast-food Chinese restaurants, you've probably tried the famous orange chicken from Panda Express. But did you know you can make it at home? This recipe is a copycat version of the popular dish, and it tastes just as good (if not better) than the original. With its sweet and tangy orange sauce and crispy chicken, this dish is sure to satisfy your cravings. Serve it over steamed rice for a complete meal.
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Garlic Chicken, Chinese Style, How to make Garlic...

Main Ingredients: Chicken Pieces, Ginger Garlic Paste, Salt, Lemon, All
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Garlic lovers, this one's for you! This Chinese-style garlic chicken is a simple yet flavorful dish that will have you coming back for seconds. The key to this recipe is to marinate the chicken in a garlic and soy sauce mixture for at least 30 minutes before cooking. This allows the chicken to soak up all the delicious flavors. Serve it with steamed vegetables and rice for a well-rounded meal.
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Chinese Rice Porridge Congee (Jook)

Main Ingredients: Rice, Water, Oil, Bean Curd Sticks, Chicken Stock
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Congee, also known as Jook, is a classic Chinese breakfast dish that's also commonly eaten as a light meal or snack. Made with rice and water or broth, this porridge is thick, creamy, and comforting. It's often served with various toppings, such as shredded chicken, green onions, and soy sauce. This recipe uses chicken broth for added flavor and protein. It's a great dish to make when you're feeling under the weather or want something warm and soothing.
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Chicken Rice in Clay Pot

Main Ingredients: Rice, Water, Chicken Pieces, Salt, Sesame Oil, Oyster
Claypot chicken rice is a popular one-pot meal in many Asian countries. It's made by cooking marinated chicken, vegetables, and rice in a clay pot, resulting in a delicious and flavorful dish. The clay pot helps to infuse the rice and chicken with a smoky and earthy flavor. This recipe is a healthier version, as it uses skinless chicken breasts and brown rice. But don't worry, it's still packed with flavor and will leave you feeling satisfied.
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Taiwanese Three Cup Chicken

Main Ingredients: Chicken Pieces, Sesame Oil, Fresh Ginger, Garlic
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Three cup chicken is a classic Taiwanese dish that gets its name from the three main ingredients: soy sauce, rice wine, and sesame oil. These three flavors combine to create a deliciously savory and aromatic sauce that pairs perfectly with chicken. This recipe also includes ginger, garlic, and basil for added depth of flavor. Serve this dish with steamed rice and bok choy for a complete meal.
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Claypot Chicken Rice

Main Ingredients: Long Grain Rice, Water, Chicken Pieces, Dried Shiitake
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Another variation of claypot chicken rice, this recipe uses a combination of chicken thighs and drumsticks for a more tender and flavorful dish. The clay pot helps to lock in moisture and create a crispy crust on the bottom of the rice. It's important to keep an eye on the pot while cooking to prevent the rice from burning. This dish is a crowd-pleaser and perfect for a cozy night in.
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Fried Tom Yum Bee Hoon/Rice Vermicelli

Main Ingredients: Chicken Pieces, Prawns, Bean Curd, Dried Prawns, Oyster
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Oven Fried Chicken

Main Ingredients: Chicken Pieces, Melted Butter, Flour, Salt, Pepper
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This slow cooker red-cooked chicken is a perfect weeknight meal. It requires minimal prep time and the slow cooker does all the work for you. Red-cooking is a Chinese cooking technique where meat is braised in a soy sauce-based mixture until tender and flavorful. This recipe uses chicken thighs, but you can use any cut of chicken you prefer. Serve it with rice and steamed vegetables for a complete meal.
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Main Ingredients: Chicken Pieces, Vegetable Oil, Buttermilk, Rub
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Paprikash is a Hungarian dish that features paprika, a spice commonly used in Hungarian cuisine. This chicken paprikash recipe is a traditional and authentic version of the dish. The chicken is cooked in a creamy paprika sauce and served over egg noodles. It's a hearty and comforting dish that's perfect for a cold winter night.
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Jerk Chicken

Main Ingredients: Chicken Pieces, Green Onions, Garlic Cloves, Habanero
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Extra Crispy Spicy Fried Chicken

Main Ingredients: Chicken Pieces, Buttermilk, Kosher Salt, Pepper, Garlic
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If you're a fan of crispy fried chicken, you'll love this extra crispy and spicy version. The chicken is coated in a mixture of flour and spices, then fried to perfection. The key to achieving the perfect crispiness is to let the chicken rest after coating it before frying. This allows the coating to adhere to the chicken and creates a crispy crust. Serve it with your favorite dipping sauce for a tasty and satisfying meal.
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Homemade Green Goddess Dressing Roasted Chicken

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Healthy Chicken Wild Rice Soup

Main Ingredients: Chicken Pieces, Large Onion, Large Garlic Cloves, Large
This healthy chicken wild rice soup is a hearty and nutritious meal. It's packed with vegetables, chicken, and wild rice, making it a well-balanced and filling dish. This recipe also uses Greek yogurt to thicken the soup, instead of heavy cream, making it a healthier option. It's perfect for a cozy night in or as a comforting meal when you're feeling under the weather.
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Easy 1,2,3 Chicken Rice Casserole

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The Best Oven Fried Chicken

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Chicken and Waffles

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Chicken and waffles may seem like an unlikely combination, but trust us, it's a match made in heaven. The crispy and savory fried chicken pairs perfectly with the sweet and fluffy waffles. This recipe includes a homemade waffle batter and a spicy honey sauce for the chicken. It's a fun and delicious twist on traditional chicken and waffles that's perfect for brunch or a weekend treat.

Ingredients

Chicken

The main ingredient for this dish is chicken pieces, preferably boneless and skinless. You can use chicken breast or thigh, depending on your preference. Make sure to cut the chicken into bite-sized pieces for even cooking.

Salt and Pepper Mix

The salt and pepper mix is the key to the bold flavors of this dish. It is a combination of sea salt, black pepper, and five-spice powder. Five-spice powder is a blend of cinnamon, clove, star anise, ginger, and fennel and adds a unique and aromatic flavor to the dish.

Cornstarch

Cornstarch is used to coat the chicken before frying, giving it a crispy texture. It also helps the salt and pepper mix to stick to the chicken pieces.

Green Onions and Red Chilies

For added flavor and color, this recipe includes green onions and red chilies. The green onions provide a fresh and slightly sweet taste, while the red chilies add a spicy kick to the dish. You can adjust the amount of chilies according to your preference for spiciness.

Instructions

Step 1: Marinate the Chicken

In a bowl, mix the chicken pieces with the salt and pepper mix and let it marinate for at least 30 minutes. This will allow the flavors to infuse into the chicken.

Step 2: Coat the Chicken with Cornstarch

After marinating, add cornstarch to the chicken and mix well until all pieces are coated evenly.

Step 3: Fry the Chicken

In a deep pan, heat oil over medium-high heat and fry the chicken pieces until they are golden brown and crispy, about 8-10 minutes. You can also use an air fryer for a healthier option.

Step 4: Add Green Onions and Red Chilies

In a separate pan, sauté the green onions and red chilies for a minute. Then add the fried chicken pieces and mix well, making sure the chicken is coated with the green onions and chilies.

Step 5: Serve and Enjoy

Garnish with more green onions and red chilies if desired and serve the Chinese salt and pepper chicken pieces hot with steamed rice or as an appetizer. In conclusion, this Chinese salt and pepper chicken pieces recipe is a delicious and easy-to-make dish that is perfect for any occasion. With its crispy texture and bold flavors, it is sure to be a hit with your family and friends. So, put on your apron and give this recipe a try for your next Chinese-inspired meal!
16 chinese salt and pepper chicken pieces recipe Prepare to be amazed!

Chinese Sizzling Rice Soup

yield: 6 total time: 25 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 ounces shrimp baby
  • 3 ounces chicken pieces skinless, boneless, cut into chunks
  • 1 egg
  • 4 tablespoons cornstarch
  • 4 cups vegetable oil for frying
  • 3 cups chicken broth
  • 1 ounce mushrooms chopped
  • 2 tablespoons water chestnuts chopped
  • 1/8 cup bamboo shoots diced
  • 1/3 cup fresh green beans cut into 1 inch pieces
  • 1/2 teaspoon salt
  • 1 tablespoon sherry
  • 2/3 cup white rice uncooked

Nutrition

  • Calories : 1470 calories
  • Carbohydrate : 26 grams
  • Cholesterol : 65 milligrams
  • Fat : 150 grams
  • Fiber : 1 grams
  • Protein : 11 grams
  • SaturatedFat : 11 grams
  • Sodium : 290 milligrams
  • TransFat : 4.5 grams
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