18 Chinese Salad Recipe With Ramen Noodles Taste The Magic Today!
Published on: Mar 20, 2024
Are you looking for a delicious and healthy salad recipe that incorporates the bold and savory flavors of Chinese cuisine? Look no further than this Chinese salad recipe with ramen noodles! This dish is a perfect blend of textures and tastes, combining the crunch of fresh vegetables, the chewiness of ramen noodles, and the tangy sweetness of a homemade dressing. It's easy to make and will impress your taste buds and dinner guests alike. Let's dive in and learn how to make this mouth-watering dish.
Main Ingredients: Ramen Noodles, Sliced Almonds, Edamame, Cabbage
This Asian Ramen Noodle Salad is a delicious and easy side dish that is perfect for any occasion. The combination of crunchy ramen noodles, fresh vegetables, and a tangy dressing make this salad a crowd-pleaser.
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Crunchy Asian Ramen Noodle Salad
Main Ingredients: Ramen Noodles, Almonds, Coleslaw Mix, Edamame
This Crunchy Asian Ramen Noodle Salad is a unique twist on a classic recipe. The addition of sliced almonds and sesame seeds gives this salad a delicious crunch, while the homemade dressing adds a burst of flavor.
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Asian Ramen Noodle Salad with Broccoli Slaw
Main Ingredients: Ramen Noodles, Broccoli Slaw, Sliced Almonds, Sunflower
For a healthier version of the traditional recipe, try this Asian Ramen Noodle Salad with Broccoli Slaw. The use of broccoli slaw instead of traditional coleslaw adds extra nutrients and a tasty twist.
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Sriracha Crunchy Asian Ramen Noodle Salad
Main Ingredients: Green Cabbage, Coleslaw Mix, Red Cabbage, Edamame
Spice up your next gathering with this Sriracha Crunchy Asian Ramen Noodle Salad. The heat from the Sriracha combined with the crunchiness of the ramen noodles will have your taste buds wanting more.
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Asian Ramen Noodle Salad With Chicken
Main Ingredients: Ramen, Water, Cooked Chicken, Shredded Cabbage
If you're looking for a heartier version of the classic recipe, try this Asian Ramen Noodle Salad with Chicken. The addition of chicken adds protein and makes this salad a filling and satisfying meal.
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Asian Ramen Noodle Salad (All Natural)
Main Ingredients: Shredded Cabbage, Ramen Noodles, Mandarin Oranges
This all-natural version of the classic Asian Ramen Noodle Salad is perfect for those who are health-conscious. Made with fresh, natural ingredients, this salad is both delicious and nutritious.
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Asian Ramen Noodle Salad with Chicken
Main Ingredients: Green Cabbage, Red Cabbage, Shredded Carrots, Ramen
For a quick and easy lunch or dinner option, try this Asian Ramen Noodle Salad with Chicken. It's a great way to use up leftover chicken and the flavors only get better as the salad sits in the fridge.
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Crunchy Asian Ramen Noodle Salad (a.k.a. Basically the...
Main Ingredients: Coleslaw Mix, Ramen Noodles, Edamame, Avocado, Mango
This Crunchy Asian Ramen Noodle Salad might just be the best salad ever. The combination of crunchy ramen noodles, fresh vegetables, and a tangy dressing makes this salad a must-try.
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Nut Free Asian Ramen Noodle Salad
Main Ingredients: Shredded Carrot, Napa Cabbage, Ramen Noodles, Sesame
If you or someone you know has a nut allergy, this Nut Free Asian Ramen Noodle Salad is the perfect option. With all the same delicious flavors and crunch, this salad is nut-free and safe for everyone to enjoy.
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Ramen Noodle Salad with Asian Vinaigrette
Main Ingredients: Shredded Cabbage, Ramen Noodles, Edamame, Slivered
For a healthier dressing option, try this Ramen Noodle Salad with Asian Vinaigrette. The homemade dressing is made with simple, natural ingredients and adds the perfect amount of tanginess to the salad.
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Crunchy Ramen Noodle Salad
Main Ingredients: Slaw, Frozen Edamame, Mango, Sliced Green Onions, Ramen
This Crunchy Ramen Noodle Salad is a staple at many potlucks and parties for a reason. It's easy to make, delicious, and the perfect side dish for any occasion.
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Oriental Ramen Noodle Salad
Main Ingredients: Ramen Noodles, Purple Cabbage, Green Cabbage, Carrots
This Oriental Ramen Noodle Salad is a classic recipe with a few added twists. With the addition of mandarin oranges, snow peas, and a homemade dressing, this salad is bursting with flavor.
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Asian Ramen Salad
Main Ingredients: Coleslaw Mix, Ramen Noodles, Sesame Seeds, Sunflower
For a lighter version of the classic recipe, try this Asian Ramen Salad. It's made with a homemade dressing that is lower in calories and fat, but still packed with flavor.
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Asian Ramen Noodle Broccoli Slaw
Main Ingredients: Ramen Noodles, Broccoli Slaw, Dry Roasted Peanuts
This Asian Ramen Noodle Broccoli Slaw is a tasty and healthy side dish option. The combination of crunchy ramen noodles and broccoli slaw makes for a delicious and nutritious salad.
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Chicken Ramen Noodle Salad
Main Ingredients: Vegetable Oil, Rice Vinegar, Sugar, Salt, Pepper, Soy
This Chicken Ramen Noodle Salad is a great way to use up leftover chicken and turn it into a delicious and filling meal. The addition of crunchy ramen noodles and a tangy dressing make this salad a winner.
Take your taste buds on a journey with this Chinese Cabbage Ramen Noodle Salad. The combination of traditional Chinese flavors and the crunchiness of ramen noodles makes this salad a unique and delicious dish.
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Thai Peanut Chicken Ramen Noodle Salad.
Main Ingredients: Ramen Noodles, Romaine Lettuce, Carrots, Green Onions
For a Thai-inspired twist on the classic recipe, try this Thai Peanut Chicken Ramen Noodle Salad. The addition of a homemade peanut dressing adds a burst of flavor and takes this salad to the next level.
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Crunchy Asian Cabbage Salad
Main Ingredients: Cabbage Slaw, Red Cabbage, Shredded Carrots, Green
This Crunchy Asian Cabbage Salad is a refreshing and flavorful side dish option. The combination of shredded cabbage, crunchy ramen noodles, and a tangy dressing make for a delicious and satisfying salad.
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Asian Ramen Slaw
Main Ingredients: Rice Vinegar, Oil, Toasted Sesame Oil, Soy Sauce
For a unique and tasty twist on traditional coleslaw, try this Asian Ramen Slaw. The addition of ramen noodles and a homemade dressing make this slaw a standout dish.
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Asian Cabbage Salad
Main Ingredients: Salad, Sesame Seeds, Slivered Almonds, Cabbage, Green
This Asian Cabbage Salad is a simple and delicious way to incorporate more vegetables into your diet. The combination of fresh cabbage, crunchy ramen noodles, and a tangy dressing make for a tasty and healthy salad.
Are you looking for a delicious and healthy salad recipe that incorporates the bold and savory flavors of Chinese cuisine? Look no further than this Chinese salad recipe with ramen noodles! This dish is a perfect blend of textures and tastes, combining the crunch of fresh vegetables, the chewiness of ramen noodles, and the tangy sweetness of a homemade dressing. It's easy to make and will impress your taste buds and dinner guests alike. Let's dive in and learn how to make this mouth-watering dish.
Ingredients:
Noodle Salad:
1 package of ramen noodles
1 cup of shredded cabbage
1 cup of shredded carrots
1 bell pepper, thinly sliced
1 cup of edamame beans
1/4 cup of sliced scallions
1/4 cup of chopped cilantro
Dressing:
1/4 cup of rice vinegar
2 tablespoons of soy sauce
1 tablespoon of honey
1 tablespoon of sesame oil
1 teaspoon of grated ginger
1 clove of minced garlic
Instructions:
Start by cooking the ramen noodles according to the package instructions. Once cooked, drain and rinse with cold water to prevent them from sticking together.
In a large bowl, mix together the cooked noodles, cabbage, carrots, bell pepper, edamame, scallions, and cilantro.
In a separate smaller bowl, whisk together the rice vinegar, soy sauce, honey, sesame oil, ginger, and garlic to make the dressing.
Pour the dressing over the noodle salad and toss to evenly coat all the ingredients.
Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to blend together.
When ready to serve, give the salad a quick toss and top with additional scallions and cilantro for garnish.
Why This Salad is a Must-Try:
This Chinese salad recipe with ramen noodles is not only delicious, but it's also packed with nutrients and health benefits. The vegetables in this salad provide a range of vitamins and minerals, while the edamame beans add a good source of protein. The homemade dressing is the perfect balance of sweet and tangy, without the added preservatives and chemicals found in store-bought dressings.
The addition of ramen noodles gives this salad a unique texture and adds a hint of Asian inspiration. Not only that, but it also makes this dish more filling and satisfying, making it a perfect lunch or light dinner option. Plus, it's a great way to use up any leftover ramen noodles you may have in your pantry.
Conclusion:
This Chinese salad recipe with ramen noodles is a quick and easy way to add some variety to your salad game. It's perfect for a weeknight meal, a potluck, or even a picnic. The combination of fresh vegetables, chewy noodles, and homemade dressing makes this dish a crowd-pleaser. So go ahead and give it a try, your taste buds will thank you!
