19 Chinese Rolls Recipe Ape Amma They're Simply Irresistible!
Published on: Mar 24, 2024
Chinese rolls, also known as spring rolls, are a popular dish in many parts of the world. They are a staple in Chinese cuisine and are loved for their crispy exterior and delicious filling. While there are many variations of this dish, the Chinese rolls recipe from Ape Amma is one of the best. In this article, we will dive into the details of this recipe and show you how to make these mouthwatering rolls in the comfort of your own home. So, let's get cooking!
Egg rolls are a staple in Chinese cuisine and are loved by people all over the world. These crispy, savory treats are filled with a delicious mixture of vegetables and meat, then deep-fried to perfection. While there are many variations of egg rolls, the authentic Chinese egg roll recipe is a must-try for any food lover.
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Chinese Spring Rolls with Chicken
Main Ingredients: Soy Sauce, Rice Wine, Freshly Ground Black Pepper
Spring rolls are another popular Chinese dish that is enjoyed by many. These light and crispy rolls are filled with a tasty combination of chicken, vegetables, and seasonings. They are then fried until golden brown and served with a flavorful dipping sauce. The perfect appetizer for any Chinese meal.
If you are a fan of egg rolls, then you must try the classic Chinese egg roll. These are made with a thin, crispy wrapper and filled with a delicious mixture of vegetables and pork. The key to a perfect Chinese egg roll is in the frying technique, which results in a crispy, crunchy exterior and a flavorful filling.
Orange chicken is a popular dish in Chinese-American cuisine and is loved for its sweet and tangy flavor. This dish is made with tender chunks of chicken that are coated in a crispy batter and then tossed in a tangy orange sauce. The combination of flavors and textures makes this dish a crowd-pleaser.
Beef and broccoli is a classic Chinese stir-fry dish that is enjoyed by many. Tender strips of beef are cooked with crunchy broccoli and tossed in a savory sauce. This dish is quick and easy to make and perfect for a weeknight dinner.
Fried rice is a staple in Chinese cuisine and is a popular side dish for many Chinese meals. This dish is made by stir-frying rice with vegetables, meat, and eggs, and seasoned with soy sauce and other spices. The result is a flavorful and satisfying dish that can be enjoyed on its own or paired with other Chinese dishes.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you are a fan of dark meat, then you must try Chinese-style chicken thighs. These are marinated in a flavorful mixture of soy sauce, garlic, and other seasonings, then baked or grilled to perfection. The result is juicy, flavorful chicken that is perfect for a family dinner.
Chicken and broccoli is a classic Chinese stir-fry dish that is a favorite among many. This dish is made with tender chicken, broccoli, and a flavorful sauce. It is quick and easy to make, making it a great option for a busy weeknight meal.
Egg drop soup is a simple, yet delicious Chinese soup that is perfect for any time of the year. It is made with a savory broth, beaten eggs, and green onions, and can be customized with your favorite vegetables or meats. This soup is light, yet satisfying, and is a must-try for any Chinese food lover.
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Copycat Takeout Egg Rolls
Main Ingredients: Savoy Cabbage, Green Cabbage, Shredded Carrot, Celery
If you love the taste of takeout egg rolls, then you must try making them at home with this copycat recipe. These egg rolls are made with a crispy wrapper and filled with a delicious mixture of vegetables and meat. They are then fried until golden brown and can be served with your favorite dipping sauce.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Pork fried rice is a popular dish in Chinese takeout restaurants and is loved for its simple yet satisfying flavors. This dish is made with stir-fried rice, tender pork, and a variety of vegetables, and seasoned with soy sauce and other spices. It is the perfect accompaniment to any Chinese meal.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Egg fried rice is a simple and tasty dish that can be made with just a few ingredients. This dish is made by stir-frying rice with eggs and seasonings, resulting in a flavorful and satisfying meal. It is a great option for a quick and easy lunch or dinner.
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Mother's Famous Chinese Egg Rolls
Main Ingredients: Egg Roll Wrappers, Cornstarch, Cooking Oil, Soy Sauce
If you are lucky enough to have a family recipe for egg rolls, then you know that there is nothing quite like them. These Chinese egg rolls are made with a special touch from a mother's love and are sure to be a hit with your family and friends. Enjoy them as an appetizer or a main course.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Chicken wings are a popular dish in many Chinese takeout restaurants and are loved for their crispy exterior and tender meat. These wings are marinated in a flavorful sauce, then deep-fried to perfection. They are perfect for a game day snack or as part of a Chinese-inspired meal.
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Homemade Egg Rolls
Main Ingredients: Ground Pork, Fresh Ginger, Garlic, Salt, Pepper
If you have always wanted to try making egg rolls at home, now is the time. This homemade egg roll recipe is easy to follow and results in delicious, crispy egg rolls that are filled with a flavorful mixture of vegetables and meat. Serve them as an appetizer or a main course.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
Broccoli beef is a popular dish in Chinese-American cuisine and is loved for its tender beef and crunchy broccoli. This dish is quick and easy to make, and is perfect for a weeknight dinner. Serve it over rice for a satisfying and delicious meal.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
If you love using Kraft products in your cooking, then this recipe is for you. These Chinese egg rolls are made with a delicious mixture of vegetables and meat, and are coated with a crispy batter made with Kraft mayonnaise. The result is a unique and tasty twist on a classic Chinese dish.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Beef fried rice is another popular dish in Chinese takeout restaurants and is a favorite among many. This dish is made with stir-fried rice, tender beef, and a variety of vegetables, and seasoned with soy sauce and other spices. It is a hearty and satisfying meal that is perfect for any occasion.
BBQ pork, also known as char siu, is a popular dish in Chinese cuisine and is often served as a side dish or as part of a meal. This dish is made with tender pork that is marinated in a sweet and savory sauce, then roasted to perfection. Serve it with rice or noodles for a delicious Chinese-style meal.
Spring rolls are a popular Chinese dish that can be enjoyed as an appetizer or as part of a main course. These spring rolls are filled with a tasty mixture of vegetables and meat, then fried until golden brown. Serve them with your favorite dipping sauce for a delicious and satisfying meal.
The Perfect Combination of Crispy and Flavorful
When it comes to Chinese rolls, the key to a successful dish is achieving the perfect balance between crispiness and flavor. And that's exactly what you get with Ape Amma's recipe. The crispy exterior of the rolls is achieved by deep frying them, giving them a satisfying crunch with every bite. But what makes these rolls truly special is the flavorful filling inside.
A Burst of Flavors in Every Bite
The filling for these Chinese rolls is made with a combination of fresh ingredients such as vegetables, meat or seafood, and a variety of spices and sauces. Ape Amma's recipe uses a mix of shredded cabbage, carrots, and bean sprouts, along with diced chicken and prawns. This combination not only adds to the texture of the rolls but also provides a burst of flavors in every bite.
Customize Your Filling
One of the great things about Chinese rolls is that you can customize the filling to suit your taste preferences. If you're a vegetarian, you can omit the meat and seafood and add more vegetables like mushrooms, bell peppers, or even tofu. You can also adjust the level of spiciness by adding more or less of the sauces and spices. This makes the Chinese rolls recipe from Ape Amma versatile and perfect for anyone's taste buds.
A Fun and Easy Recipe to Make
Making Chinese rolls may seem like a daunting task, but Ape Amma's recipe breaks it down into simple and easy-to-follow steps. From making the filling to wrapping the rolls and frying them, the instructions are clear and concise, making it suitable for both beginners and experienced cooks. And the end result is definitely worth the effort.
In Conclusion
In conclusion, the Chinese rolls recipe from Ape Amma is a must-try for anyone who loves Chinese cuisine. With its crispy exterior, flavorful filling, and customizable options, these rolls are sure to become a favorite in your household. So why not give it a try and see for yourself just how delicious they are?
