17 Chinese Roast Pork Sauce Recipe Unlock Flavor Sensations!

Published on: Mar 22, 2024

Chinese roast pork, also known as char siu, is a popular dish in many Chinese restaurants and households. The succulent pieces of pork are coated in a flavorful sauce and roasted to perfection, creating a tender and juicy meat that is bursting with flavor. While there are many variations of this dish, one thing remains constant - the sauce. A combination of sweet and savory flavors, the Chinese roast pork sauce is the key to creating an authentic and mouth-watering dish. In this article, we will share with you a professional and well-organized introduction to making your own Chinese roast pork sauce at home.

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

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Add a touch of Chinese flavor to your beer can chicken with this delicious Chinese brown sauce. Made with a combination of soy sauce, hoisin sauce, and Chinese five-spice powder, this sauce will give your chicken a rich and savory taste. It's perfect for marinating your chicken before grilling or roasting on a beer can. Impress your friends and family with this unique twist on traditional beer can chicken.

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Chinese Honey Chicken Sauce

Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar

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If you're a fan of sweet and savory flavors, then this Chinese honey chicken sauce is a must-try for your next beer can chicken dish. Made with honey, soy sauce, and a hint of ginger, this sauce will add a delicious glaze to your chicken as it cooks. It's the perfect balance of sweet and tangy, making it a crowd-pleaser for all ages.

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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For all the garlic lovers out there, this Chinese garlic sauce is a game-changer for your beer can chicken. Made with fresh garlic, soy sauce, and oyster sauce, this sauce will infuse your chicken with a bold and savory flavor. This sauce is a must-try for anyone who loves bold and garlicky flavors.

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

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Bring the flavors of your favorite Chinese restaurant to your beer can chicken with this Chinese restaurant-style duck sauce. Made with apricot preserves, soy sauce, and a touch of vinegar, this sauce will give your chicken a tangy and slightly sweet taste. It's the perfect sauce for those who love a little bit of sweetness in their meals.

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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Satisfy your craving for sweet and sour flavors with this Chinese sweet and sour sauce. Made with ketchup, vinegar, and brown sugar, this sauce will give your beer can chicken a tangy and slightly sweet taste. It's the perfect sauce for those who love a little bit of tanginess in their meals.

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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame

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If you're a fan of spicy food, then this Chinese fried red chili sauce is a must-try for your next beer can chicken dish. Made with fried chili peppers, soy sauce, and a touch of sugar, this sauce will give your chicken a fiery kick. It's the perfect sauce for those who love a little heat in their meals.

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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark

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Take your beer can chicken to the next level with this Chinese garlic sauce for stir-fries. Made with garlic, soy sauce, and sesame oil, this sauce will give your chicken a bold and savory flavor. It's the perfect sauce for those who love a little bit of Asian flair in their meals.

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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar

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Looking for a simple and delicious sauce for your beer can chicken? Look no further than this recipe for the best ever simple sweet and sour sauce. Made with just a few ingredients, including ketchup, vinegar, and honey, this sauce will add a delicious tanginess to your chicken. It's the perfect sauce for those looking for an easy and tasty option.

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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced

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Take your beer can chicken to new heights with this recipe for Chinese black bean sauce. Made with fermented black beans, garlic, and soy sauce, this sauce will give your chicken a rich and savory flavor. Follow this easy recipe to create your own homemade black bean sauce that is sure to impress.

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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce

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If you're a vegetarian or just looking for a healthier option, this Chinese vegetarian brown sauce is a great alternative for your beer can chicken. Made with vegetable broth, soy sauce, and a touch of sugar, this sauce will give your chicken a savory and flavorful taste. It's the perfect sauce for those looking for a meatless option.

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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White

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Add a touch of nuttiness to your beer can chicken with this Chinese style sesame sauce. Made with sesame oil, soy sauce, and a hint of honey, this sauce will give your chicken a subtle and delicious flavor. It's the perfect sauce for those looking for a unique and tasty twist on traditional beer can chicken.

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Chinese White Sauce

Main Ingredients: Stock, Cornstarch, Shaoxing Wine, Toasted Sesame Oil

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For a lighter and more delicate sauce for your beer can chicken, try this Chinese white sauce. Made with chicken broth, soy sauce, and a touch of cornstarch, this sauce will give your chicken a subtle and flavorful taste. It's the perfect sauce for those looking for a healthier option.

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Chinese Chili Sauce

Main Ingredients: Red Peppers, Vegetable Oil, Bean Paste, Water

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Spice up your beer can chicken with this Chinese chili sauce. Made with chili peppers, garlic, and soy sauce, this sauce will give your chicken a fiery and flavorful taste. It's the perfect sauce for those who love a little bit of heat in their meals.

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Chinese Spicy Orange Sauce

Main Ingredients: Hoisin Sauce, Chicken Stock, Kikkoman Soy Sauce

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Add a touch of sweetness and spice to your beer can chicken with this Chinese spicy orange sauce. Made with orange juice, soy sauce, and chili flakes, this sauce will give your chicken a delicious and unique flavor. It's the perfect sauce for those looking for a little bit of sweetness and heat in their meals.

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Chinese Style Barbecue Sauce

Main Ingredients: Ketchup, Rice Vinegar, Brown Sugar, Chinese Five Spice

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Elevate your beer can chicken with this Chinese style barbecue sauce. Made with hoisin sauce, soy sauce, and honey, this sauce will give your chicken a delicious and smoky flavor. It's the perfect sauce for those looking for a twist on traditional barbecue sauce.

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Kung Pao Sauce

Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn

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For a spicy and flavorful sauce for your beer can chicken, try this Kung Pao sauce. Made with chili peppers, soy sauce, and peanuts, this sauce will give your chicken a bold and unique taste. It's the perfect sauce for those who love a little bit of heat and crunch in their meals.

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Authentic Chinese Plum Sauce

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

Plum Sauce | Lee Kum Kee Home | Singapore

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Impress your taste buds with this authentic Chinese plum sauce for your beer can chicken. Made with plums, soy sauce, and ginger, this sauce will give your chicken a sweet and tangy flavor. It's the perfect sauce for those looking for a unique and delicious twist on traditional beer can chicken.

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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt

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Take your beer can chicken to the next level with this Chinese black bean chili sauce. Made with fermented black beans, chili peppers, and soy sauce, this sauce will give your chicken a rich and spicy flavor. It's the perfect sauce for those who love bold and complex flavors.

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BEST Chinese Black Bean Sauce

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Finely

Chicken With Black Bean Sauce | Erren's Kitchen

Looking for a delicious and easy sauce for your beer can chicken? This recipe for the best Chinese black bean sauce is just what you need. Made with black bean paste, garlic, and soy sauce, this sauce will give your chicken a rich and savory flavor. Follow this simple recipe for a sauce that is sure to become a staple in your kitchen.

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Chinese Imperial Palace Sweet and Sour Sauce

Main Ingredients: White Vinegar, Water, Sugar, Salt, Msg, Tabasco

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Take your beer can chicken to the next level with this recipe for Chinese imperial palace sweet and sour sauce. Made with plum sauce, soy sauce, and pineapple juice, this sauce will give your chicken a tangy and slightly sweet flavor. It's the perfect sauce for those looking for a unique and delicious twist on traditional sweet and sour sauce.

What You Need to Know About Chinese Roast Pork Sauce

The Key Ingredients

The key to a delicious Chinese roast pork sauce lies in the combination of ingredients used. The sauce typically consists of hoisin sauce, soy sauce, honey, and Chinese five-spice powder. These ingredients work together to create a balance of sweet, salty, and savory flavors that are essential to the dish. Garlic, ginger, and rice wine vinegar are also commonly added to the sauce to enhance the overall taste.

The Importance of Marinating

Marinating the pork in the sauce is crucial to infusing it with flavor and creating a tender and juicy meat. Allowing the pork to marinate for at least 2 hours, or overnight, is recommended. This will give the meat enough time to absorb the flavors of the sauce and tenderize the meat. For an even more flavorful result, you can poke holes in the pork with a fork before marinating to allow the sauce to penetrate deeper into the meat.

The Perfect Balance of Sweet and Savory

One of the key elements of Chinese roast pork sauce is finding the perfect balance between sweet and savory flavors. The hoisin sauce and honey provide the sweetness, while the soy sauce and Chinese five-spice powder add the savory notes. It is important to taste the sauce as you mix it together to ensure that the flavors are well-balanced. You can adjust the amount of each ingredient according to your personal preference.

Other Variations

While the traditional Chinese roast pork sauce recipe calls for the above-mentioned ingredients, there are also variations that you can experiment with. Some people add oyster sauce, hoisin sauce, and brown sugar to create a sweeter sauce. Others may add pineapple juice, ketchup, and Worcestershire sauce for a tangier and more complex flavor. Don't be afraid to get creative and find a combination that suits your taste buds.

The Final Touch

Once the sauce is made and the pork is marinated, it's time to roast the meat. Coat the pork with the sauce before placing it in the oven. As the pork roasts, baste it with the sauce every 10-15 minutes to ensure that it stays moist and flavorful. Once the pork is cooked and the sauce has caramelized, you will have a mouth-watering Chinese roast pork that is sure to impress. In conclusion, the Chinese roast pork sauce is the secret ingredient that elevates this dish from ordinary to extraordinary. With the right combination of ingredients and a bit of experimentation, you can create a sauce that is unique to your taste and will have your family and friends begging for the recipe. So why not give it a try and add a touch of Chinese cuisine to your home-cooked meals?