15 Chinese Roast Pork Recipe Video Ignite Your Passion For Cooking!
Published on: Mar 24, 2024
Chinese roast pork, also known as char siu, is a popular dish that originated in Cantonese cuisine. This succulent and flavorful meat is typically made by marinating pork in a sweet and savory sauce and then roasting it until it is perfectly caramelized. It is a staple in many Chinese restaurants and homes, and with this easy-to-follow recipe video, you can now recreate this delicious dish in the comfort of your own kitchen.
This classic Chinese dish features tender pieces of pork coated in a tangy sweet and sour sauce. Marinated in a flavorful mixture of soy sauce, rice vinegar, and brown sugar, the pork is then fried until crispy and tossed in a cornstarch slurry to thicken the sauce. Serve over steamed rice for a delicious meal.
If you've never made your own egg rolls before, this recipe is a must-try. Filled with a savory mixture of pork, cabbage, and carrots, these crispy egg rolls are packed with flavor. Serve with your favorite dipping sauce for a tasty appetizer or snack.
This simple yet tasty recipe is a staple in Chinese cuisine. The pork is marinated in a garlic and ginger marinade and roasted until tender and juicy. Serve with steamed vegetables and rice for a well-rounded meal.
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Chinese Roast Pork Panini
Main Ingredients: Pork Tenderloin, Salt, Pepper, Vegetable Oil, Onion
Take your roast pork to the next level with this delicious panini recipe. Layer slices of roast pork, provolone cheese, and pickled jalapenos between slices of sourdough bread and grill until golden and crispy. The combination of flavors is simply irresistible.
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Chinese Roast Pork (siew Yuk)
Main Ingredients: Pork Shoulder, Garlic, Ginger, Ground White Pepper
This traditional Chinese dish is all about the crispy, crackling skin on the pork. The pork is marinated in a five-spice powder and rice wine mixture before being roasted to perfection. Serve with a side of hoisin sauce for dipping for a delicious meal.
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Siu Yuk (Chinese Roast Pork)
Main Ingredients: Pork Belly, Five Spice Powder, Salt, Sugar, Rice Wine
This recipe takes a unique twist on traditional Chinese roast pork by adding a honey and soy sauce glaze. The result is a sweet and savory dish that will have your taste buds singing. Serve with steamed vegetables and rice for a complete meal.
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Chinese Roast Pork Belly - "Siew Yoke"
Main Ingredients: Pork Belly, Sea Salt, Miso, Ginger, Scotch Whisky
If you're a fan of pork belly, this recipe is a must-try. The pork is marinated in a soy sauce and five-spice powder mixture before being roasted until crispy and tender. Serve with a side of garlic noodles for a delicious meal.
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Aromatic Slow Roasted Chinese Roast Pork Shoulder
Main Ingredients: Boneless Pork Shoulder, Salt, Olive Oil, Five Spice
This recipe takes a bit of time and patience, but the end result is worth it. The pork shoulder is marinated in a rice wine and five-spice powder mixture before being slow roasted until tender and flavorful. Serve with your favorite side dishes for a delicious meal.
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Siu Yuk (燒肉) - Chinese Roast Pork
Main Ingredients: Pork Belly, Scallion, Ginger, Shaoxing Wine, Salt
This recipe features a flavorful marinade of hoisin sauce, soy sauce, and sesame oil. The pork is then roasted until crispy and served with a side of delicious garlic fried rice. It's the perfect combination of sweet and savory flavors.
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Chinese roast pork with rice and Asian greens
Main Ingredients: Pork Tenderloin, Sauce, Long Grain Rice, Garlic Clove
This dish is a complete meal in one pan. The pork is marinated in a soy sauce and hoisin sauce mixture before being roasted with rice, vegetables, and Asian greens. The result is a flavorful and satisfying meal that's perfect for a busy weeknight.
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Grilled Char Siew (Sticky Chinese Roast Pork)
Main Ingredients: Pork Shoulder, Salt, Sugar, Light Soya Sauce, Water
This recipe takes a unique twist on Chinese roast pork by grilling the pork instead of roasting it. The pork is marinated in a honey and soy sauce mixture before being grilled until sticky and delicious. Serve with steamed rice and vegetables for a complete meal.
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Air Fryer Char Siu Pork | Chinese Roast Pork
Main Ingredients: Honey, Dark Soy Sauce, Sugar, Shaoxing, Hoisin Sauce
If you have an air fryer, this recipe is a must-try. The pork is marinated in a hoisin sauce and soy sauce mixture before being air fried until crispy and tender. Serve with your favorite side dishes for a delicious meal.
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Chinese Roast Pork Puff Pastry (15-20 Pieces)
Main Ingredients: Puff Pastry, Flour, Egg, White Sesame Seeds, Cooking
Serve up something a little different with these delicious Chinese roast pork puff pastries. The pork is marinated in a sesame oil and hoisin sauce mixture before being wrapped in puff pastry and baked until flaky and delicious. Serve as an appetizer or snack.
This recipe features a flavorful garlic and soy sauce marinade for the pork. The pork is then roasted until tender and juicy and served with steamed rice and vegetables. It's a classic Chinese dish that never disappoints.
This recipe takes a unique twist on Chinese roast pork by using a spicy and sweet peanut sauce for the marinade. The pork is then roasted until crispy and tender and served with your favorite side dishes.
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The Hirshon Jewish Catskills Chinese Roast Pork and...
Main Ingredients: Chinese Roast Pork, Garlic, Olive Oil, Seasoning Salt
If you're looking for a unique and delicious recipe, this is it. The pork is marinated in a spicy and sweet hoisin sauce before being roasted until crispy and tender. Serve with your favorite side dishes for a delicious meal.
What better way to use up leftover Chinese roast pork than by turning it into fried rice? This recipe features rice, vegetables, and leftover roast pork for a tasty and budget-friendly meal.
This recipe features a sweet and savory marinade made with honey, hoisin sauce, and soy sauce for the pork. Grilled to perfection, this dish is sure to become a family favorite. Serve with rice and vegetables for a complete meal.
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Chow Mein (Chinese Noodles)
Main Ingredients: Chow Mein, Pork, Shrimp, Garlic Cloves, Shredded
Take your Chinese roast pork to the next level by adding it to this delicious chow mein recipe. The pork is stir-fried with noodles, vegetables, and a flavorful soy sauce and oyster sauce mixture. It's a delicious and easy weeknight meal.
If you're a fan of ribs, you have to try this Chinese twist on a classic dish. The ribs are marinated in a garlic and ginger marinade before being slow cooked until tender and fall-off-the-bone. Serve with steamed rice and vegetables for a delicious meal.
The Perfect Cut of Pork for Chinese Roast Pork
Pork shoulder is the ideal cut of meat for Chinese roast pork, as it has the perfect balance of fat and lean meat to create a juicy and tender result. You can also use pork belly or pork loin for a leaner option, but make sure to adjust the cooking time accordingly to prevent the meat from drying out.
The Marinade
The key to achieving the signature flavor of Chinese roast pork lies in the marinade. It is a combination of sweet, savory, and tangy flavors that give the pork its distinctive taste. A typical marinade consists of hoisin sauce, soy sauce, honey, Chinese five-spice powder, and rice wine. Some recipes also call for oyster sauce or plum sauce for added depth of flavor.
The Roasting Process
Once the pork has been marinated for at least 2-3 hours, you can start the roasting process. The key is to achieve a perfect balance of caramelization on the outside and a juicy and tender interior. To achieve this, it is recommended to roast the pork in a two-step process. First, roast it at a high temperature to caramelize the marinade, and then lower the temperature to allow the meat to cook slowly and retain its juices.
Serving and Pairing
Chinese roast pork is often served as a main dish with steamed rice and vegetables. It can also be used as a filling for sandwiches or added to fried rice for a delicious twist. It pairs well with a variety of sauces, such as plum sauce, hoisin sauce, or soy sauce. For a complete Chinese feast, serve the roast pork alongside other popular dishes such as hot and sour soup, steamed dumplings, and stir-fried vegetables.
Now It's Your Turn
With this Chinese roast pork recipe video, you can now impress your family and friends with this mouth-watering dish. So why not give it a try and bring a taste of China to your own kitchen? Follow the easy steps in the video and enjoy the delicious and authentic flavors of Chinese roast pork.
![Chinese Roasted Pork Belly [With Oven / Air Fryer Methods]](https://farm6.staticflickr.com/5731/21865154603_49f181f28e_o.jpg)
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