15 Chinese Roast Pork Fried Rice Recipe Taste The Magic Today!
Published on: Mar 22, 2024
When it comes to Chinese cuisine, few dishes are as iconic and beloved as the classic Chinese roast pork fried rice. This delectable dish combines tender pieces of roasted pork with fragrant rice, savory vegetables, and bold seasonings to create a symphony of flavors in every bite. While it may seem intimidating to make at home, this authentic Chinese roast pork fried rice recipe is surprisingly easy to recreate in your own kitchen. Impress your friends and family with this professional and well-organized introduction to making this mouth-watering dish.
Chinese Pork Fried Rice is a classic dish that is loved by many. It's a simple yet flavorful recipe that is perfect for any occasion. The combination of tender pork, fluffy rice, and savory Chinese flavors will have your taste buds begging for more. This dish is easy to make and can be customized to your liking. Whether you're a meat lover or a vegetarian, this recipe can be adapted to suit your needs. So, let's get started on making this delicious Chinese Pork Fried Rice!
If you're a fan of Chinese food, then you've probably had Chinese Fried Rice before. This dish is a staple in Chinese cuisine and is loved by people all over the world. The combination of rice, vegetables, and protein make for a filling and satisfying meal. Plus, it's a great way to use up any leftover rice and vegetables you may have in your fridge. In this recipe, we'll show you how to make a classic Chinese Fried Rice that is sure to impress your family and friends.
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Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
If you're a meat lover, then this Chicken and Chinese Sausage Fried Rice is the perfect dish for you. The combination of tender chicken and flavorful Chinese sausage make for a delicious and hearty meal. This dish is easy to make and can be customized to your liking. You can add more vegetables or even substitute the chicken for another protein, such as shrimp or beef. So, let's get cooking and make this mouthwatering Chicken and Chinese Sausage Fried Rice!
This Chinese Mustard Green Rice, also known as "Jie Cai Fan" in Chinese, is a simple yet delicious dish that is perfect for any meal. The combination of fragrant rice and savory mustard greens make for a flavorful and satisfying meal. This dish is also versatile and can be served as a main course or as a side dish. So, whip out your rice cooker and let's make this delicious Chinese Mustard Green Rice!
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
Eggs are a staple in Chinese cuisine, and this Chinese Fried Rice with Eggs is a testament to that. This dish is a simple and delicious way to use up leftover rice and vegetables. The addition of eggs adds protein and makes this dish a complete meal. Plus, it's a great way to add some new flavors to your regular fried rice recipe. So, let's get cooking and make this tasty Chinese Fried Rice with Eggs!
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Fried Rice
Main Ingredients: Dried Shiitake Mushrooms, Peanut Oil, Large Eggs
Fried Rice is a classic Chinese dish that is loved by many. It's a versatile dish that can be customized to your liking and can be served as a main course or as a side dish. The key to making a great fried rice is using cold, day-old rice. This helps to prevent the rice from becoming mushy and ensures that each grain is separate. In this recipe, we'll show you how to make a simple yet delicious Fried Rice that is sure to become a family favorite.
Chinese Sausage Fried Rice is a popular dish in Chinese cuisine. The combination of fragrant rice and savory Chinese sausage make for a flavorful and satisfying meal. Plus, it's a great way to use up any leftover rice and vegetables you may have in your fridge. This recipe is easy to make and can be adapted to suit your taste. So, let's get cooking and make this delicious Chinese Sausage Fried Rice!
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New Year Pork Fried Rice
Main Ingredients: Rice, Peas, Small Carrots, Spring Onions, Garlic, Large
In Chinese culture, pork is often associated with prosperity and good luck, making this New Year Pork Fried Rice the perfect dish to celebrate the new year. This dish is a fusion of Chinese and Western flavors, with the addition of bacon and peas. The combination of tender pork, crispy bacon, and fluffy rice make for a flavorful and satisfying meal. So, let's ring in the new year with this delicious New Year Pork Fried Rice!
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
This Classic Pork Fried Rice is a Chinese takeout favorite that is loved by many. It's a simple yet flavorful dish that is perfect for any day of the week. The combination of tender pork, fluffy rice, and savory Chinese flavors make for a delicious and satisfying meal. Plus, it's easy to make and can be customized to your liking. So, let's skip the takeout and make our own Classic Pork Fried Rice at home!
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Dad’s Fried Rice Gets an Island Makeover
Main Ingredients: Rice, Vegetable Oil, Onion, Green Bell Pepper, Carrot
If you're tired of the same old fried rice, then this recipe for Dad's Fried Rice with an Island Makeover is for you. This dish takes the classic fried rice and adds a Hawaiian twist with the addition of pineapple, ham, and teriyaki sauce. The combination of sweet and savory flavors make for a mouthwatering dish that is sure to become a family favorite. So, let's give Dad's Fried Rice a tropical makeover and enjoy a taste of the islands!
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
This Perfect Chinese Fried Rice is a foolproof recipe that is sure to impress. The combination of fluffy rice, tender meat, and crisp vegetables make for a delicious and satisfying meal. This dish is also versatile and can be customized to your liking. You can add more vegetables or even substitute the meat for tofu to make it vegetarian-friendly. So, let's get cooking and make this perfect Chinese Fried Rice!
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Basic Fried Rice with Chinese Sausage
Main Ingredients: Pork Fat, Rice, Chinese Sausages, Chicken Broth, Light
If you're new to making fried rice, then this Basic Fried Rice with Chinese Sausage is the perfect recipe for you. It's a simple and easy recipe that is perfect for beginners. The combination of rice, vegetables, and Chinese sausage make for a flavorful and satisfying meal. Plus, it's a great way to use up any leftover rice and vegetables you may have in your fridge. So, let's get started on making this delicious and basic fried rice!
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Chinese Sausage and Scallion Fried Rice
Main Ingredients: Rice, Pork Belly, Chinese Sausage, Fish Cake, Spring
Chinese Sausage and Scallion Fried Rice is a flavorful and easy dish that is perfect for any meal. The combination of tender Chinese sausage, fragrant rice, and scallions make for a mouthwatering dish that is sure to please. This dish is also versatile and can be adapted to your liking. You can add more vegetables or even substitute the Chinese sausage for another type of protein. So, let's get cooking and make this delicious Chinese Sausage and Scallion Fried Rice!
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Pork Fried Rice
Main Ingredients: Eggs, Light Soy Sauce, Sesame Oil, Vegetable Oil
Pork Fried Rice is a classic Chinese dish that is loved by many. It's a simple and flavorful recipe that is perfect for any occasion. The combination of tender pork, fluffy rice, and savory Chinese flavors make for a delicious and satisfying meal. This dish is also versatile and can be customized to your liking. So, let's get cooking and make this tasty Pork Fried Rice!
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Chinese Breakfast – Breakfast Around the World #7
Main Ingredients: Dumplings, Pork, Rice, Crepes, Dough, Soy Milk, Tea
Breakfast in China is a hearty and flavorful meal that often includes rice, noodles, and dumplings. One popular breakfast dish is the Chinese Breakfast, which is a combination of rice, vegetables, and protein. This dish is easy to make and can be customized to your liking. Plus, it's a great way to start your day with a nutritious and delicious meal. So, let's explore the world of Chinese breakfast and make this tasty dish!
If you love BBQ pork, then you'll love this BBQ Pork Fried Rice. This dish combines the smoky and sweet flavors of BBQ pork with the savory and fragrant flavors of fried rice. The result is a mouthwatering dish that is sure to become a family favorite. Plus, it's a great way to use up any leftover rice and vegetables you may have in your fridge. So, let's get cooking and make this delicious BBQ Pork Fried Rice!
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Chinese Rice Porridge (Sampan Congee)
Main Ingredients: Rice, Water, Char Siu, Pork, Fish, Squid, Shrimp
Chinese Rice Porridge, also known as Sampan Congee, is a comforting and nutritious dish that is perfect for any time of the day. This dish is often served as breakfast or as a late-night snack in China. The combination of rice, broth, and various toppings make for a satisfying and flavorful meal. Plus, it's easy to make and can be customized to your liking. So, let's get cooking and make this delicious Chinese Rice Porridge!
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Egg Fried Rice is a popular Chinese dish that is loved by many. It's a simple and easy recipe that is perfect for any day of the week. The combination of fluffy rice, tender eggs, and savory Chinese flavors make for a tasty and satisfying meal. Plus, it's a great way to use up any leftover rice and vegetables you may have in your fridge. So, let's get cooking and make this delicious Egg Fried Rice!
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Homemade Chinese Food, Part 3 - Fried Rice
Main Ingredients: White Rice, Water, Eggs, Bacon, Soy Sauce, Green Peas
If you've been following our series on homemade Chinese food, then you know that we've covered some classic dishes such as Kung Pao Chicken and Beef and Broccoli. In this final installment, we'll be showing you how to make a staple Chinese dish - Fried Rice. This dish is easy to make and can be customized to your liking. Plus, it's a great way to use up any leftover rice and vegetables you may have in your fridge. So, let's get cooking and make some delicious homemade Chinese Fried Rice!
If you're looking for a quick and easy meal, then this Easy Chinese Stir Fry is the perfect recipe for you. The combination of tender meat, crisp vegetables, and savory sauce make for a delicious and satisfying dish. This recipe is also versatile and can be customized to your liking. You can add more vegetables or even substitute the meat for tofu to make it vegetarian-friendly. So, let's get cooking and make this tasty Easy Chinese Stir Fry!
Ingredients You Will Need
Roast Pork
To make the perfect Chinese roast pork fried rice, you will need to start by making the main ingredient - the roast pork. You can either buy pre-made roast pork from your local Chinese restaurant or make your own at home. To make your own, you will need pork shoulder, five-spice powder, soy sauce, and salt. Simply marinate the pork in the seasonings for a few hours, then roast it in the oven until it is tender and juicy. Once the pork is ready, chop it into bite-sized pieces and set it aside.
Rice
The key to a successful fried rice dish is using the right type of rice. For Chinese roast pork fried rice, it is best to use long-grain rice such as jasmine or basmati. These types of rice have a firmer texture and won't become mushy when fried. Cook the rice according to the package instructions and let it cool before using it in the dish.
Vegetables
To add some color and nutrition to your fried rice, you can use a variety of vegetables such as carrots, peas, bell peppers, and green onions. Make sure to chop the vegetables into small, uniform pieces so they cook evenly.
Eggs
Eggs are a crucial component of any fried rice dish. They add richness and texture to the dish. To make Chinese roast pork fried rice, scramble the eggs in a separate pan and set them aside before adding them to the dish.
Sauces and Seasonings
To add depth of flavor to your fried rice, you will need soy sauce, oyster sauce, and sesame oil. These traditional Chinese sauces will give your dish that authentic taste. You can also add some chili sauce or Sriracha for a spicy kick.
Putting It All Together
Now that you have all the ingredients ready, it's time to put them together to make the perfect Chinese roast pork fried rice. Start by heating some oil in a large wok or skillet. Add the vegetables and stir-fry them for a few minutes until they are slightly softened. Next, add the rice and stir-fry for a few more minutes. Then, add the roast pork and scrambled eggs to the wok and stir everything together. Finally, add the sauces and seasonings and continue to stir-fry until everything is well combined and heated through.
Final Thoughts
With this professional and well-organized introduction to making Chinese roast pork fried rice, you can now recreate this delicious dish in the comfort of your own kitchen. Experiment with different vegetables and spices to make it your own. Serve it as a main dish or as a side to accompany your other Chinese dishes. Whatever way you choose to enjoy it, this Chinese roast pork fried rice is sure to become a family favorite.
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