17 Chinese Roast Duck Recipe Five Spice They're Simply Irresistible!

Published on: Mar 22, 2024

Chinese roast duck, also known as Peking duck, is a famous dish that originated in Beijing, China. This succulent and flavorful dish has gained popularity all over the world. It is known for its crispy skin and juicy meat, seasoned with the signature five-spice blend. While it may seem daunting to make at home, with the right ingredients and techniques, you can recreate this delicious dish in your own kitchen. In this article, we will guide you through the steps to make the perfect Chinese roast duck using the traditional five-spice blend.

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1 of 20

Roast Duck

Main Ingredients: Duck, Orange, Fresh Rosemary, Fresh Sage, Five Spice
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Roast duck is a classic dish that has been enjoyed by people all over the world for centuries. The rich and succulent meat, crispy skin, and flavorful seasonings make it a favorite among many. But have you ever thought about making it with beer? Yes, you read that right, beer can chicken has a cousin and it's called beer can duck. In this article, we will share with you the top 20 beer can duck recipes that will take your roast duck game to the next level.
2 of 20

Roast duck with spicy Christmas rub & Marsala gravy

Main Ingredients: Duck, Sea Salt, Ground Black Pepper, Five Spice
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If you want to add a little twist to your traditional roast duck, this recipe is perfect for you. The beer can and spicy Christmas rub give the duck a unique flavor that is perfect for the holiday season. And the Marsala gravy adds a touch of sweetness that complements the spice perfectly. This dish will definitely be a hit at your Christmas dinner.
3 of 20

Shrimp Stir-Fry with Sticky Rice (Chinese Five Spice)

Main Ingredients: Sticky Rice, Egg Whites, Cornstarch, Ground White
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If you're looking for a quick and easy beer can duck recipe, this one is for you. The five spice rub gives the duck a delicious and aromatic flavor, and when paired with shrimp stir-fry and sticky rice, it becomes a complete meal that will satisfy your taste buds. This dish is perfect for a mid-week dinner or a weekend lunch with friends and family.
4 of 20

Five-Spice Roast Duck

Main Ingredients: Duck, Light Soy Sauce, Dark Soy Sauce, Sugar, Five
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This five-spice roast duck recipe is a classic that never gets old. The combination of five spice and beer gives the duck a deep and rich flavor that will leave you wanting more. The best part? It's very easy to make, and the result is a perfectly cooked beer can duck that will be the star of your next dinner party.
5 of 20

Roasted Duck with Chinese Steamed Buns

Main Ingredients: Duck, Pepper, Kosher Salt, Ginger, Garlic Bulb, Green
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If you love Chinese cuisine, you will love this beer can duck recipe. The tender and juicy meat, paired with Chinese steamed buns and hoisin sauce, will transport you to the streets of China. This dish is perfect for a dinner party or a night in with your family.
6 of 20

Slow Cooked Chinese Duck with Plums

Main Ingredients: Duck Legs, Onion, Green Onions, Garlic, Fresh Ginger
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This slow-cooked Chinese duck recipe is a game-changer. The beer and plums give the duck a sweet and savory flavor that is simply irresistible. And the best part? You can set it and forget it, and come home to a delicious and tender beer can duck that will melt in your mouth.
7 of 20

Roast Duck Pad See-ew Noodles

Main Ingredients: Rice Noodles, Light Soy Sauce, Dark Soy Sauce, Sugar
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If you're a fan of Thai food, you will love this beer can duck recipe. The combination of roast duck and pad see-ew noodles is simply amazing. The noodles soak up the juices from the duck, giving them a rich and smoky flavor. This dish is perfect for a date night or a dinner party with friends.
8 of 20

Chinese Roast Duck 烤鴨

Main Ingredients: Duckling, Garlic, Stem Ginger, Brown Sugar, Hoisin
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This Chinese roast duck recipe is a must-try for anyone who loves Asian cuisine. The beer and Chinese five spice give the duck a delicious and unique flavor that will have you coming back for seconds. And the best part? It's very easy to make, and the result is a mouth-watering beer can duck that will impress your guests.
9 of 20

Recipe | Five-spice duck legs

Main Ingredients: Duck Legs, Five Spice, Garlic, Onion, Pepper, Olive
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If you're a fan of duck legs, this recipe is for you. The five spice rub gives the duck a delicious and aromatic flavor, and the cooking process makes the meat tender and juicy. This dish is perfect for a dinner party or a special occasion, and it will definitely impress your guests.
10 of 20

Chinese Duck & Five-Spice Pies

Main Ingredients: Duck, Vegetable Oil, Shallots, All Purpose Flour
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If you're looking for a unique and delicious way to use up your leftover beer can duck, try making these Chinese duck and five-spice pies. The combination of the juicy duck meat, aromatic five spice, and flaky pastry is simply irresistible. These pies are perfect for a picnic or a lunch on the go.
11 of 20

Sous Vide Cantonese Roast Duck (Pipa Duck)

Main Ingredients: Duck, Scallion, Ginger, Garlic, Star Anise, Red Bean
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If you have a sous vide machine, you have to try this beer can duck recipe. The sous vide method ensures that the duck is perfectly cooked, and the Cantonese flavors make it even more delicious. This dish is perfect for a special occasion or a fancy dinner at home.
12 of 20

Five-Spice Pork Wraps

Main Ingredients: Five Spice, Kosher Salt, Freshly Ground Pepper
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If you're not a fan of duck, don't worry, we've got you covered. These five-spice pork wraps are a delicious alternative to beer can duck. The five spice gives the pork a unique and flavorful taste, and when paired with lettuce cups and hoisin sauce, it becomes a complete and satisfying meal.
13 of 20

Chinese Inspired & Simplified

Main Ingredients: Duck, Hoisin Sauce, Honey, Salt, 5 Spice Powder, White
If you're short on time but still want to enjoy a delicious beer can duck, this recipe is for you. It's a simplified version of the traditional Chinese roast duck, but it still has all the delicious flavors. The result is a tender and juicy beer can duck that will be a hit with your family and friends.
14 of 20

Siew Ngap ~ Chinese Roast Duck

Main Ingredients: Duck, Five Spice Powder, Salt, Sugar, Rice Vinegar
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This Chinese roast duck recipe is a family favorite in many households. The beer and Chinese five spice give the duck a rich and flavorful taste, and the cooking process ensures that the meat is tender and juicy. This dish is perfect for a special occasion or a weekend dinner with your loved ones.
15 of 20

Crispy Whole Roast Duck

Main Ingredients: Duck, Salt, Garlic, Shallots, Lemon Slices, Apple
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If you're a fan of crispy skin, this beer can duck recipe is for you. The beer and seasonings give the duck a delicious and crispy skin that is simply irresistible. And the best part? The meat is still tender and juicy, making it the perfect combination of textures and flavors.
16 of 20

Five Spice Roast Duck

Main Ingredients: Duck, Green Onions, Fresh Ginger, Garlic Cloves
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This five-spice roast duck recipe is perfect for those who love bold and strong flavors. The five spice rub gives the duck a powerful and aromatic taste that will leave your taste buds tingling. This dish is perfect for a dinner party or a special occasion, and it will definitely impress your guests.
17 of 20

Chinese Roast Duck With Green Onion Pancakes

Main Ingredients: Duck, Hoisin, Dressing, Hoisin Sauce, Lemon Juice
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If you've never tried green onion pancakes, you're missing out. They are the perfect accompaniment to this Chinese roast duck recipe. The combination of the crispy and savory pancakes and the tender and juicy beer can duck is simply amazing. This dish is perfect for a weekend brunch or a dinner party with friends.
18 of 20

Chinese Roast Duck With Brown Rice, Peas And Cucumber

Main Ingredients: Brown Rice, Peas, Shiitake Mushrooms, Soy Sauce, Black
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This Chinese roast duck recipe is a healthier take on the traditional dish. The brown rice and peas add a nutritious and flavorful element to the dish, and the cucumber adds a refreshing touch. This dish is perfect for those who are trying to eat healthier without compromising on taste.
19 of 20

Five Spice Beef 五香牛肉

Main Ingredients: Beef Shank, Fresh Ginger, Olive Oil, Five Spice, Anise
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If you're not a fan of poultry, this five spice beef recipe is for you. The five spice rub gives the beef a unique and aromatic flavor that will have you going back for seconds. This dish is perfect for a dinner party or a special occasion, and it will definitely impress your guests.
20 of 20

Simplified Chinese Crispy Duck

Main Ingredients: Duck, Rice Wine Vinegar, Honey, Ginger, Miso, Onion
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This simplified Chinese crispy duck recipe is perfect for those who are short on time but still want to enjoy a delicious beer can duck. The beer and seasonings give the duck a crispy and flavorful skin, and the cooking process ensures that the meat is still tender and juicy. This dish is perfect for a weeknight dinner or a lazy Sunday lunch.

The Importance of Five-Spice Blend in Chinese Roast Duck

What is Five-Spice Blend?

Five-spice blend is a mixture of five aromatic spices commonly used in Chinese cuisine. These spices include cinnamon, star anise, clove, fennel seeds, and Sichuan peppercorns. Each spice brings its unique flavor and aroma to the blend, creating a perfect balance of sweet, savory, and spicy notes.

Why is it Essential for Chinese Roast Duck?

The five-spice blend is an essential ingredient in Chinese roast duck as it adds depth and complexity to the dish. The combination of spices not only enhances the flavor of the duck but also helps to tenderize the meat. The aromatic blend also helps to cut through the richness of the duck, making it more flavorful and balanced.

How to Use Five-Spice Blend in Chinese Roast Duck?

The traditional method of using five-spice blend in Chinese roast duck is to rub it onto the skin of the duck before roasting. This not only adds flavor but also helps to create the signature crispy skin of Peking duck. You can also add the five-spice blend to the marinade or glaze used for the duck to infuse it with the spices.

Now that you understand the importance of five-spice blend in Chinese roast duck, it's time to try out this delicious recipe for yourself. With the right combination of spices and techniques, you can create an authentic Peking duck that will impress your family and friends. So, what are you waiting for? Get cooking and experience the deliciousness of Chinese roast duck with five-spice blend.

17 chinese roast duck recipe five spice They're simply irresistible!

Roast Duck

yield: 6 total time: 200 minutes
4.8 Stars (16 reviews)
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Ingredients

  • 6 pounds duck whole Pekin
  • salt
  • 5 garlic cloves chopped
  • 1 lemon small or medium, chopped
  • 1/2 cup balsamic vinegar
  • 1 lemon freshly squeezed juice
  • 1/4 cup honey

Nutrition

  • Calories : 1910 calories
  • Carbohydrate : 20 grams
  • Cholesterol : 345 milligrams
  • Fat : 177 grams
  • Fiber : 2 grams
  • Protein : 50 grams
  • SaturatedFat : 59 grams
  • Sodium : 420 milligrams
  • Sugar : 15 grams
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