20 Chinese Roast Chicken Recipe Star Anise Get Cooking And Enjoy!
Published on: Mar 24, 2024
Chinese roast chicken is a staple dish in many households, and it's no wonder why. The combination of succulent chicken, aromatic spices, and crispy skin make it a crowd-pleaser every time. While there are many variations of this dish, one ingredient that stands out and elevates the flavors is star anise. This unique spice not only adds depth and complexity to the dish but also has numerous health benefits. In this article, we will delve into the world of Chinese roast chicken and discover the magic of star anise.
Main Ingredients: Unbleached All Purpose Flour, Cake Flour, Active Dry
Looking for a unique and delicious way to enjoy chicken? Look no further than these Chinese Roast Chicken Buns! Tender, juicy chicken is marinated in a flavorful blend of Chinese spices and then roasted to perfection. The chicken is then stuffed into fluffy, steamed buns for a mouthwatering meal that will have your taste buds dancing.
This recipe is perfect for a weeknight dinner or a weekend gathering with friends and family. The combination of savory chicken and soft, pillowy buns is sure to be a hit with everyone.
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Chinese Braised Chicken (Super Soft)
Main Ingredients: Chicken, Salt, Chinese Five Spice Powder, Light Soy
Get ready for a new favorite chicken dish with this Chinese Braised Chicken recipe. This method of cooking chicken results in a super soft, fall-apart texture that is irresistible. The braising liquid is packed with flavor from Chinese spices and aromatics, giving the chicken a deliciously rich and savory taste.
This dish is perfect for a cozy night in or for a special occasion. Serve it over rice or with your favorite noodles for a comforting and satisfying meal.
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Chinese Roast Chicken
Main Ingredients: Chicken, Five Spice Powder, Salt, Honey, Rice Wine
For a classic and simple Chinese chicken dish, try this Chinese Roast Chicken recipe. The chicken is marinated in a flavorful blend of soy sauce, garlic, and Chinese five spice and then roasted until golden brown and crispy. The result is a deliciously tender and juicy chicken with a crispy skin that will have you going back for seconds.
This dish is perfect for a family dinner or for meal prep for the week. Serve it with your favorite vegetables and rice for a well-rounded meal.
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Easiest Chinese Roast Chicken
Main Ingredients: Chicken, Five Spice Powder, Onion, Garlic, Sesame Oil
Short on time but still want to enjoy a delicious Chinese chicken dish? Try this Easiest Chinese Roast Chicken recipe. With only a handful of ingredients and minimal prep time, you can have a flavorful and juicy chicken dish on the table in no time.
The secret to this recipe is using a store-bought Chinese marinade, making it the perfect option for busy weeknights. Serve it with your favorite sides for a quick and tasty meal.
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Chinese Roast Chicken Leg with Honey Sauce
Main Ingredients: Chicken Legs, Water, Syrup, White Sugar, Sauce, Salt
Looking for a new way to enjoy chicken legs? Look no further than this Chinese Roast Chicken Leg with Honey Sauce recipe. The combination of sweet and savory flavors from the honey and Chinese spices is sure to be a crowd-pleaser.
This dish is great for a weekend dinner or for a special occasion. Serve it with some roasted vegetables or rice for a complete and satisfying meal.
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Chinese Drunken Soy Chicken
Main Ingredients: Chicken, Shaoxing Wine, Soy Sauce, Cinnamon Stick, Star
Get ready to add a new favorite chicken dish to your rotation with this Chinese Drunken Soy Chicken recipe. The chicken is marinated in a mixture of soy sauce, Chinese rice wine, and aromatics, resulting in a flavorful and tender chicken that pairs perfectly with rice or noodles.
This dish is great for a dinner party or for a cozy night in. The marinade can also be used for other meats such as pork or beef for a delicious variation.
Despite its unappetizing name, this Chinese Saliva Chicken recipe is a must-try for any chicken lover. The chicken is poached in a flavorful broth and then served cold with a spicy chili sauce for a refreshing and flavorful dish.
This dish is perfect for hot summer days or as an appetizer for a larger Chinese feast. The combination of tender chicken and spicy sauce is sure to leave you wanting more.
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Chinese Spicy Crayfish
Main Ingredients: Crayfish, Green Onions, Ginger, Red Peppers, Cooking
If you're a fan of seafood and spicy dishes, this Chinese Spicy Crayfish recipe is a must-try. The crayfish is cooked in a flavorful and spicy sauce and served over rice for a satisfying and flavorful meal.
This dish is perfect for a seafood lover's feast or for a special occasion. Make sure to have plenty of napkins on hand, as things may get a little messy!
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Chinese Duck Pasta with Mushrooms
Main Ingredients: Leg Quarters, Spice, Salt, Sugar, Fresh Ginger, Garlic
This Chinese Duck Pasta with Mushrooms recipe combines the flavors of Chinese roasted duck and Italian pasta for a unique and delicious meal. The duck is marinated in a blend of Chinese spices and then cooked until tender and juicy. The mushrooms add a hearty and earthy element to the dish.
This dish is great for a dinner party or for a special date night at home. Serve it with a glass of red wine for the ultimate dining experience.
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Make Chinese Soy Sauce Chicken
Main Ingredients: Chicken, Dark Soy Sauce, Vegetable Oil, Light Soy
Soy sauce chicken is a classic Chinese dish that is surprisingly easy to make at home. This Make Chinese Soy Sauce Chicken recipe uses a combination of soy sauce, Chinese rice wine, and aromatics to create a flavorful and tender chicken that is perfect for a weeknight dinner.
Serve it with your favorite vegetables and rice for a complete and satisfying meal that will have you feeling like a pro in the kitchen.
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One-pot Braised Chinese Soy Sauce Chicken
Main Ingredients: Chicken, Olive Oil, Sugar, Soy Sauce, Fresh Ginger
For a flavorful and easy one-pot meal, try this One-pot Braised Chinese Soy Sauce Chicken recipe. The chicken is simmered in a savory broth with Chinese spices and aromatics until tender and juicy. This dish is perfect for a busy weeknight when you don't want to spend a lot of time in the kitchen.
Serve it with some steamed rice and your favorite vegetables for a well-rounded and satisfying meal.
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Aromatic Slow Roasted Chinese Roast Pork Shoulder
Main Ingredients: Boneless Pork Shoulder, Salt, Olive Oil, Five Spice
This Aromatic Slow Roasted Chinese Roast Pork Shoulder recipe is a delicious and impressive dish that is perfect for a special occasion. The pork shoulder is marinated in a blend of Chinese spices and then roasted low and slow until tender and flavorful.
Serve it with some steamed buns and pickled vegetables for a traditional Chinese meal that will leave your guests begging for the recipe.
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Chinese Roast Duck 烤鴨
Main Ingredients: Duckling, Garlic, Stem Ginger, Brown Sugar, Hoisin
For a show-stopping dish that will impress your guests, try this Chinese Roast Duck recipe. The duck is marinated in a flavorful blend of Chinese spices and then roasted until crispy and golden brown. The result is a succulent and flavorful duck that is perfect for a special occasion.
Serve it with some steamed buns, hoisin sauce, and scallions for a traditional Chinese feast.
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Steamed Thanksgiving Chicken
Main Ingredients: Soy Sauce, Shaoxing Cooking Wine, Sugar, Fresh Ginger
This Steamed Thanksgiving Chicken recipe is a unique and delicious way to enjoy chicken for your holiday meal. The chicken is marinated in a blend of Chinese spices and then steamed until tender and juicy. It's a lighter and healthier option compared to traditional roast chicken, but still packed with flavor.
Serve it with some roasted vegetables and cranberry sauce for a Thanksgiving feast with a twist.
Char siu, also known as Chinese style roast pork, is a staple in many Chinese households. This Char siu or yakibuta recipe uses a combination of Chinese and Japanese flavors for a mouthwatering and unique dish. The pork is marinated in a blend of soy sauce, hoisin sauce, and other spices and then roasted until tender and flavorful.
Serve it with your favorite sides or use it as a filling for steamed buns for a delicious and versatile meal.
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Xiao Long Bao (Shanghai Soup Dumplings)
Main Ingredients: Chicken Wings, Chicken, Pork, Ginger, Green Onions
If you've never tried xiao long bao, also known as Shanghai soup dumplings, you are missing out. These little pockets of deliciousness are filled with a savory and flavorful broth and meat filling. This Xiao Long Bao recipe takes some time and practice, but the end result is worth it.
Serve them with some soy sauce and black vinegar for dipping and enjoy the burst of flavor with every bite.
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Slimming World Chinese Chicken Curry
Main Ingredients: Cooking Spray, Skinless Chicken Breasts, Bicarbonate Of
If you're looking for a healthier option for your Chinese food cravings, try this Slimming World Chinese Chicken Curry recipe. This dish is packed with flavor from Chinese spices and aromatics, but uses low-fat ingredients for a guilt-free meal.
Serve it with some cauliflower rice for a low-carb option or with regular rice for a more traditional meal.
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Chinese Chicken Parcels
Main Ingredients: Chicken Tenders, Salt, White Pepper, Chopped Cilantro
For a fun and tasty twist on traditional Chinese dishes, try these Chinese Chicken Parcels. The chicken is marinated in a blend of Chinese spices and then wrapped in wonton wrappers and steamed until tender and flavorful.
Serve them with some soy sauce and sweet chili sauce for dipping for a delicious and unique appetizer or main dish.
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Oven Roasted Chinese Five Spice Chicken with Banh Mi...
Main Ingredients: Chicken, Vegetable Oil, Soy Sauce, Ginger, Chopped
For a fusion dish that combines the flavors of Chinese and Vietnamese cuisine, try this Oven Roasted Chinese Five Spice Chicken with Banh Mi recipe. The chicken is marinated in a flavorful blend of Chinese five spice and other spices and then roasted until tender and juicy. The Banh Mi sandwich adds a refreshing and crunchy element to the dish.
Serve it with some pickled vegetables and cilantro for a flavorful and satisfying meal.
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Chinese Roast Chicken Buns with Scallions and Spicy...
Main Ingredients: Plain Flour, Self Rising Cake Flour, Active Dry Yeast
These Chinese Roast Chicken Buns with Scallions and Spicy Mayo are a delicious and easy way to enjoy the flavors of Chinese roast chicken. The chicken is marinated in a blend of Chinese spices and then stuffed into fluffy steamed buns. The scallions and spicy mayo add a fresh and tangy element to the dish.
These buns are perfect for a quick and tasty meal or for a party appetizer that will impress your guests.
The History of Star Anise
From Ancient Times to Modern Day
Star anise has been used in Chinese cooking for centuries, and its origins can be traced back to China, Vietnam, and other parts of Southeast Asia. It was highly valued for its medicinal properties and was often used to treat various ailments. In Chinese culture, it is also considered a symbol of luck and prosperity, making it a popular ingredient in festive dishes.
The Unique Flavor Profile of Star Anise
Star anise is known for its distinct licorice-like flavor, which gives Chinese roast chicken a subtle sweetness and warmth. It contains anethole, the same compound found in licorice root, which gives it its characteristic taste. The spice also has a slightly bitter and astringent taste, which balances out the sweetness and adds complexity to the dish.
The Health Benefits of Star Anise
Rich in Antioxidants
Star anise is packed with powerful antioxidants that help fight off free radicals and protect our cells from damage. These antioxidants have anti-inflammatory properties and may help reduce the risk of chronic diseases such as heart disease and cancer.
Improves Digestion
In Chinese medicine, star anise is often used to aid in digestion and relieve digestive issues such as bloating, gas, and nausea. It contains a compound called shikimic acid, which helps stimulate the production of digestive enzymes and promotes healthy gut bacteria.
Boosts Immunity
The spice is also rich in vitamins and minerals, including iron, calcium, and vitamin C, which are essential for a healthy immune system. Consuming star anise regularly may help strengthen your body's defenses and protect against illnesses.
Incorporating Star Anise into Your Chinese Roast Chicken Recipe
Whole or Ground?
Star anise is available in both whole and ground form. While grinding the spice may release more flavor, using whole star anise in your roast chicken will infuse the dish with a subtle and complex taste. You can easily find whole star anise in most Asian grocery stores or online.
Other Ways to Use Star Anise
Aside from Chinese roast chicken, star anise can also be used in other dishes such as soups, stews, and marinades. It pairs well with other spices like cinnamon, cloves, and ginger, making it a versatile ingredient in your kitchen.
In conclusion, star anise is a key ingredient in Chinese roast chicken that not only adds a unique flavor profile but also has numerous health benefits. So the next time you're whipping up this classic dish, don't forget to add a sprinkle of this magical spice. Your taste buds and body will thank you for it.
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<intro>
Chinese roast chicken is a staple dish in many households, and it's no wonder why. The combination of succulent chicken, aromatic spices, and crispy skin make it a crowd-pleaser every time. While there are many variations of this dish, one ingredient that stands out and elevates the flavors is star anise. This unique spice not only adds depth and complexity to the dish but also has numerous health benefits. In this article, we will delve into the world of Chinese roast chicken and discover the magic of star anise.
</intro>
<h2>The History of Star Anise</h2>
<h3>From Ancient Times to Modern Day</h3>
Star anise has been used in Chinese cooking for centuries, and its origins can be traced back to China, Vietnam, and other parts of Southeast Asia. It was highly valued for its medicinal properties and was often used to treat various ailments. In Chinese culture, it is also considered a symbol of luck and prosperity, making it a popular ingredient in festive dishes.
<h3>The Unique Flavor Profile of Star Anise</h3>
Star anise is known for its distinct licorice-like flavor, which gives Chinese roast chicken a subtle sweetness and warmth. It contains anethole, the same compound found in licorice root, which gives it its characteristic taste. The spice also has a slightly bitter and astringent taste, which balances out the sweetness and adds complexity to the dish.
<h2>The Health Benefits of Star Anise</h2>
<h3>Rich in Antioxidants</h3>
Star anise is packed with powerful antioxidants that help fight off free radicals and protect our cells from damage. These antioxidants have anti-inflammatory properties and may help reduce the risk of chronic diseases such as heart disease and cancer.
<h3>Improves Digestion</h3>
In Chinese medicine, star anise is often used to aid in digestion and relieve digestive issues such as bloating, gas, and nausea. It contains a compound called shikimic acid, which helps stimulate the production of digestive enzymes and promotes healthy gut bacteria.
<h3>Boosts Immunity</h3>
The spice is also rich in vitamins and minerals, including iron, calcium, and vitamin C, which are essential for a healthy immune system. Consuming star anise regularly may help strengthen your body's defenses and protect against illnesses.
<h2>Incorporating Star Anise into Your Chinese Roast Chicken Recipe</h2>
<h3>Whole or Ground?</h3>
Star anise is available in both whole and ground form. While grinding the spice may release more flavor, using whole star anise in your roast chicken will infuse the dish with a subtle and complex taste. You can easily find whole star anise in most Asian grocery stores or online.
<h3>Other Ways to Use Star Anise</h3>
Aside from Chinese roast chicken, star anise can also be used in other dishes such as soups, stews, and marinades. It pairs well with other spices like cinnamon, cloves, and ginger, making it a versatile ingredient in your kitchen.
In conclusion, star anise is a key ingredient in Chinese roast chicken that not only adds a unique flavor profile but also has numerous health benefits. So the next time you're whipping up this classic dish, don't forget to add a sprinkle of this magical spice. Your taste buds and body will thank you for it.
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