20 Chinese Roast Chicken Drumstick Recipe Delight In These Amazing Recipes!
Published on: Mar 24, 2024
Chinese roast chicken drumsticks are a mouth-watering and versatile dish that can be enjoyed by people of all ages. With its crispy exterior and juicy, tender meat, it is no wonder that this dish has become a popular staple in Chinese cuisine. Not only is it delicious, but it is also a relatively simple and quick recipe to make, making it a great option for busy weeknight dinners or special gatherings with friends and family. In this article, we will take a closer look at the steps and ingredients needed to create a perfect Chinese roast chicken drumstick.
Shrimp Stir-Fry with Sticky Rice (Chinese Five Spice)
Main Ingredients: Sticky Rice, Egg Whites, Cornstarch, Ground White
If you're looking for a twist on traditional Beer Can Chicken, try this Shrimp Stir-Fry with Sticky Rice. The Chinese Five Spice adds a unique flavor to the dish, making it a standout at your next backyard cookout. Plus, the sticky rice is the perfect side to soak up all the delicious sauce from the stir-fry.
2of 20
Chinatown-Inspired Pork Ribs with Scallion Rice
Main Ingredients: Pork Spareribs, Sesame Oil, Kosher Salt, Soy Sauce
For a taste of Chinatown in your own backyard, try these Chinatown-Inspired Pork Ribs. The scallion rice is a flavorful addition to the already delicious ribs, and the combination of soy sauce, hoisin, and Chinese Five Spice creates a mouth-watering marinade for the ribs. Trust us, your guests will be asking for the recipe.
3of 20
Chinese Five Spice Chicken Drumsticks
Main Ingredients: Olive Oil, Soy Sauce, Chinese Five Spice Powder
If you're a fan of drumsticks, you'll love this Chinese Five Spice Chicken Drumsticks recipe. The five-spice blend gives the chicken a bold flavor, and the drumsticks are perfectly crispy on the outside and tender on the inside. Serve them up at your next game day gathering or backyard BBQ for a crowd-pleasing dish.
4of 20
Indo-Chinese Ribs
Main Ingredients: Pork Ribs, Rapeseed Oil, Five Spice, Star Anise, Red
For a fusion of Indian and Chinese flavors, try these Indo-Chinese Ribs. The combination of spices like garam masala and cumin with Chinese Five Spice gives these ribs a unique and delicious taste. Serve them with some naan bread and a side of chutney for a complete and flavorful meal.
5of 20
Slow Cooked Chinese Duck with Plums
Main Ingredients: Duck Legs, Onion, Green Onions, Garlic, Fresh Ginger
If you're feeling adventurous, try this Slow Cooked Chinese Duck with Plums recipe. The Chinese Five Spice and plum sauce create a sweet and savory flavor that pairs perfectly with the tender duck meat. This dish is sure to impress your dinner guests and is a great way to switch up your usual BBQ routine.
6of 20
Honey Sesame Baked Chicken
Main Ingredients: Chicken Drumsticks, Soy Sauce, Ground Ginger, Brown
For a healthier option, try this Honey Sesame Baked Chicken recipe. The Chinese Five Spice adds a depth of flavor to the chicken, and the honey and sesame seeds give it a delicious sweetness and crunch. This dish is perfect for a weeknight dinner or a summer picnic, and it's sure to be a hit with both kids and adults.
7of 20
Grain Free KFC
Main Ingredients: Chicken Drumsticks, Ground Almonds, Ginger Powder
If you're looking for a gluten-free option, try this Grain Free KFC recipe. This recipe uses almond flour and coconut flour to create a crispy and flavorful coating for the chicken. And of course, the Chinese Five Spice adds a delicious twist to this classic fried chicken dish.
8of 20
Crockpot Caramelized Pork Noodle Soup for #SundaySupper
Main Ingredients: Soup, Pork Shoulder Roast, Water, Chicken Stock Cubes
For a hearty and comforting meal, try this Crockpot Caramelized Pork Noodle Soup. The Chinese Five Spice adds a depth of flavor to the pork, and the noodles and vegetables make it a complete and satisfying meal. This dish is perfect for a lazy Sunday afternoon or a busy weeknight when you want a delicious meal without too much effort.
For a taste of Taiwan, try this Taiwanese Fried Pork Chop recipe. The Chinese Five Spice and soy sauce marinade give the pork chops a delicious and authentic flavor. Serve them with some rice and vegetables for a complete and flavorful meal.
10of 20
Five-Spice Pork Wraps
Main Ingredients: Five Spice, Kosher Salt, Freshly Ground Pepper
For a fun and interactive meal, try these Five-Spice Pork Wraps. The Chinese Five Spice adds a bold and unique flavor to the pork, and the lettuce wraps make for a light and refreshing meal. Let your guests assemble their own wraps with a variety of toppings for a customizable and delicious dining experience.
11of 20
Char Siu Ribs
Main Ingredients: Pork Ribs, Hoisin Sauce, Honey, Five Spice, Soy Sauce
For a taste of Hong Kong, try these Char Siu Ribs. The Chinese Five Spice and hoisin sauce give the ribs a sweet and tangy flavor that is sure to be a hit. Serve them with some steamed rice and vegetables for a complete and flavorful meal.
12of 20
Fried Beef With Broccoli
Main Ingredients: Beef, Garlic Cloves, Ginger, Light Soy Sauce, Oyster
If you're a fan of Chinese takeout, try making this Fried Beef With Broccoli at home. The Chinese Five Spice adds a unique flavor to the dish, and the broccoli adds a healthy and delicious touch. Serve it over some rice for a filling and flavorful meal.
13of 20
For Noodles
Main Ingredients: Leek Leaves, Yellow Onion, Ginger, Star Anise
If you're a fan of noodles, try this recipe for Chinese Five Spice Noodles. This dish is full of flavor and can be made with your choice of protein, such as chicken, shrimp, or tofu. The Chinese Five Spice adds a depth of flavor to the dish, making it a standout at any dinner table.
14of 20
SMOKED CHICKEN
Main Ingredients: Water, Chinese Rice Wine, Dark Soy Sauce, Soy Sauce
If you have a smoker, try making this SMOKED CHICKEN recipe. The Chinese Five Spice adds a unique and delicious flavor to the chicken, and the smoking process creates a tender and juicy meat. Serve it as the main course at your next BBQ or picnic, and watch your guests go back for seconds.
15of 20
Sauteed Pork Tenderloin with an Asian Flare
Main Ingredients: Pork Tenderloin, Onion, Broccoli, Red Bell Pepper
For a quick and easy weeknight meal, try this Sauteed Pork Tenderloin with an Asian Flare. The Chinese Five Spice and soy sauce create a flavorful marinade for the pork, and the sautéed vegetables add a healthy and colorful touch. Serve it over some rice or noodles for a complete and delicious meal.
16of 20
Blackened Chinese Pork Belly
Main Ingredients: Pork Belly, Light Soy Sauce, Light Brown Sugar, Five
For a twist on traditional pork belly, try this Blackened Chinese Pork Belly recipe. The Chinese Five Spice and blackening seasoning give the pork a bold and delicious flavor, and the result is a crispy and flavorful dish. Serve it as an appetizer or a main course for a show-stopping dish.
17of 20
Chinese Zucchini Pancakes
Main Ingredients: Zucchini, Shallots, Eggs, Flour, Salt, Five Spice
If you're looking for a creative way to use zucchini, try these Chinese Zucchini Pancakes. The Chinese Five Spice adds a unique and delicious flavor to the pancakes, and they make for a great side dish or appetizer. Serve them with some soy sauce for dipping for a truly flavorful experience.
18of 20
One Pot Chinese Chicken and Rice
Main Ingredients: Shiitake Mushrooms, Chicken Drumsticks, Jasmine Rice
For a quick and easy dinner, try this One Pot Chinese Chicken and Rice recipe. The Chinese Five Spice adds a depth of flavor to the dish, and the one-pot method makes for easy cleanup. This dish is perfect for busy weeknights when you want a delicious and satisfying meal without too much effort.
If you're tired of traditional hash, try this Chinese Hash recipe for a unique and flavorful twist. The Chinese Five Spice and soy sauce give the dish a delicious and bold flavor, and the combination of potatoes, vegetables, and protein makes for a complete and filling meal. This dish is perfect for breakfast, lunch, or dinner.
Last but certainly not least, try this Chinese Roast Pork Belly recipe for a show-stopping dish. The Chinese Five Spice and soy sauce marinade give the pork a rich and savory flavor, and the result is a tender and delicious meat that will impress your dinner guests. Serve it with some steamed vegetables and rice for a complete and flavorful meal.
Ingredients Needed
1. Chicken Drumsticks
The star of this dish is, of course, the chicken drumsticks. These can be easily found at any local grocery store and are relatively inexpensive. Make sure to choose good quality, fresh drumsticks for the best results.
2. Soy Sauce
Soy sauce is a staple in Chinese cooking and is a key ingredient in this recipe. It adds a rich and savory flavor to the chicken, giving it that distinct Chinese taste.
3. Honey
Honey is used to balance out the saltiness of the soy sauce and adds a touch of sweetness to the dish. It also helps to give the chicken a beautiful golden color.
4. Garlic
Garlic is a must-have in any Chinese dish. Its aromatic flavor adds depth to the marinade, making the chicken even more flavorful.
5. Five Spice Powder
This popular Chinese spice blend adds a unique and delicious flavor to the chicken. It can be found at most Asian grocery stores or can be made at home using a combination of spices such as cinnamon, cloves, fennel, and Szechuan peppercorns.
Marinating the Chicken
To ensure that the chicken drumsticks are packed with flavor, it is important to marinate them for at least 30 minutes before roasting. In a large bowl, mix together the soy sauce, honey, minced garlic, and five spice powder. Thoroughly coat the chicken drumsticks in the marinade, making sure to get every nook and cranny for maximum flavor. Cover the bowl with plastic wrap and let it marinate in the fridge for at least 30 minutes, or up to 2 hours.
Roasting the Chicken
Once the chicken has marinated, it is time to roast it. Preheat your oven to 375°F. Line a baking sheet with foil and place the marinated chicken drumsticks on it.Brush some of the remaining marinade on top of the drumsticks for added flavor.Bake the chicken for about 40 minutes, flipping them halfway through to ensure even cooking.Once the chicken is fully cooked, turn on the broiler for a few minutes to give the drumsticks a crispy exterior.
Serving and Enjoying
Once the chicken is done cooking, remove it from the oven and let it cool for a few minutes. Transfer the chicken to a serving plate and garnish with some green onions and sesame seeds for a pop of color and added flavor.Serve the Chinese roast chicken drumsticks with some steamed rice and your favorite veggies for a delicious and complete meal.Enjoy the explosion of flavors and aromas in every bite!
In Conclusion
With just a few simple ingredients and some easy steps, you can create a delicious Chinese roast chicken drumstick that will have your taste buds dancing. So next time you are craving some Chinese food, skip the takeout and try making this mouth-watering dish at home.Trust us, your taste buds will thank you.
Shrimp Stir-Fry with Sticky Rice (Chinese Five Spice)
