15 Chinese Rice Water Recipe Get Cooking And Enjoy!

Published on: Mar 24, 2024

Rice water has been used as a beauty secret for centuries in China. It is a traditional remedy that has been passed down from generation to generation, and its popularity has only grown in recent years. Chinese women are known for their flawless and radiant skin, and many attribute their beauty to this simple yet effective rice water recipe. If you want to achieve glowing and youthful skin, keep reading to learn more about the Chinese rice water recipe and how to incorporate it into your beauty routine.

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1 of 20

Minty Pea Pesto

Main Ingredients: Arborio, Fresh Peas, Frozen Peas, Garlic Cloves, Raw
Minty Pea Pesto Recipe
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Minty Pea Pesto is a refreshing twist on the classic Italian sauce. Made with fresh peas, mint leaves, and garlic, this pesto is the perfect accompaniment for beer can chicken. Simply spread it on top of the chicken before grilling for a burst of flavor in every bite.
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Keyword Kozy Shack Rice Pudding, Rice Pudding

Main Ingredients: Rice Water, Sugar, Flour, Salt, Whole Milk, Egg Yolks
CopyCat Kozy Shack Rice Pudding | Kozy shack rice pudding, Homemade ...
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Upgrade your rice pudding game with this recipe featuring Kozy Shack Rice Pudding. Creamy, sweet, and with just the right amount of cinnamon, this rice pudding is a delicious side dish to serve with your beer can chicken. You can even add some diced apples for a fall-inspired twist.
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Vegetable Biryani | Hyderabadi Vegetable Dum Biryani

Main Ingredients: Basmati Rice, Ginger, Garlic, Green Chilies, Cilantro
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If you're looking to add some spice to your beer can chicken, look no further than this Vegetable Biryani recipe. Made with fragrant spices like cumin, coriander, and garam masala, this Indian dish is full of flavor and pairs perfectly with juicy chicken. Don't forget to top it off with some raita for a cooling contrast to the heat.
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Korean Beef and Radish Soup

Main Ingredients: Radish, Beef Brisket, Spring Onion, Shiitake Mushroom
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Warm up on a chilly day with this hearty Korean Beef and Radish Soup. Made with tender pieces of beef, radish, and a savory broth, this soup is a comforting and delicious meal to serve with your beer can chicken. Plus, the leftovers make for a tasty lunch the next day.
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Grilled Mackerel in a Pan

Main Ingredients: Fish, Rice Water, White Vinegar, Oil, Soy Sauce, Lemon
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Take a break from chicken and try this Grilled Mackerel in a Pan recipe. Marinated in a tangy soy sauce and lemon juice mixture, this fish is grilled to perfection and served on a bed of rice. It's a light and flavorful option to pair with your beer can chicken.
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Doenjang Jjigae – Korean Soybean Paste Stew

Main Ingredients: Doenjang, Rice Water, Anchovies, Dried Kelp, Grey
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For a unique and tasty side dish, try making Doenjang Jjigae – a Korean Soybean Paste Stew. This traditional dish is made with tofu, zucchini, and of course, soybean paste. The rich and savory flavors of this stew will complement the flavors of your beer can chicken perfectly.
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Classic Doenjang Jjigae (Korean Soybean Paste Stew)

Main Ingredients: Rice Water, Anchovy, Kelp, Soybean Paste, Korean Chili
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If you're a fan of Doenjang Jjigae, try this classic recipe for an authentic taste. Made with pork belly, potatoes, and enoki mushrooms, this stew is a hearty and satisfying side dish to pair with your beer can chicken. Serve it with a bowl of steamed rice for a complete meal.
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The Hirshon Filipino Sour Shrimp Soup - Sinigang na...

Main Ingredients: Large Shrimp, Rice Water, Coconut Water, Red Onion
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Add some international flavor to your beer can chicken with this Filipino Sour Shrimp Soup. Made with shrimp, daikon radish, and tamarind, this soup has a tangy and sour taste that will excite your taste buds. Serve over rice noodles for a filling and delicious meal.
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Doenjang Jjigae (Korean Soybean Paste Stew)

Main Ingredients: Beef Brisket, Rice Wine, Ground Black Pepper, Rice
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Another variation of the traditional Korean dish, this Doenjang Jjigae recipe features clams for a seafood twist. The briny and savory flavors of the clams marry perfectly with the soybean paste broth, making it a great side dish for your beer can chicken.
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Kimchi Jjim (Braised Kimchi)

Main Ingredients: Kimchi, Pork Butt, Rice Wine, Ground Black Pepper, Rice
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Kimchi is a staple in Korean cuisine, and this recipe for Kimchi Jjim takes it to the next level. The tangy and spicy kimchi is braised in a flavorful broth with pork belly and tofu. This dish pairs well with beer can chicken for a Korean-inspired feast.
11 of 20

Chinese Crispy Chicken With Honey Garlic Sauce

Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
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Add some crunch to your meal with this Chinese Crispy Chicken recipe. Coated in a crispy batter and served with a tangy honey garlic sauce, this chicken is a delicious and unique side dish to serve with your beer can chicken. Serve it over a bed of rice for a complete meal.
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Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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No meal is complete without a side of fried rice, and this Perfect Chinese Fried Rice recipe is a must-try. Made with scrambled eggs, peas, and green onions, this fried rice is packed with flavor and pairs well with any protein, including beer can chicken.
Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
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For a simpler version of Chinese fried rice, try this recipe that utilizes some frozen mixed vegetables for a quick and easy side dish. The combination of soy sauce and sesame oil gives this fried rice a delicious savory flavor that complements the flavors of your beer can chicken.
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If you're a fan of pork, this Chinese Pork Fried Rice recipe is for you. Made with pork loin, carrots, and peas, this dish is packed with protein and vegetables. The oyster sauce adds a unique and delicious flavor to this fried rice that pairs well with beer can chicken.
15 of 20

Chinese Prawns (Shrimp Stir Fry)

Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
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For a lighter side dish, try this Chinese Prawns (Shrimp Stir Fry) recipe. Made with shrimp, bell peppers, and cashews, this stir fry is full of flavor and texture. Serve it with a side of steamed rice and beer can chicken for a well-rounded meal.
16 of 20

Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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Recreate your favorite Chinese takeout dish at home with this Classic Pork Fried Rice recipe. This dish is packed with pork, rice, and vegetables for a hearty and satisfying side dish to serve with beer can chicken. Don't forget to top it off with some soy sauce for a savory finish.
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Easy Chinese Beef And Rice

Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
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For a simple and tasty side dish, try this Easy Chinese Beef And Rice recipe. Made with ground beef, broccoli, and rice, this dish is a complete meal in itself. The ginger and garlic add a bold and delicious flavor to this dish that pairs well with beer can chicken.
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Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
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Egg Fried Rice is a classic Chinese side dish that is easy to make and pairs well with beer can chicken. This recipe features scrambled eggs, peas, and carrots for a simple and tasty dish that can be made in under 30 minutes. It's a great option for a quick and delicious meal.
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Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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Another take on traditional Chinese fried rice, this Classic Beef Fried Rice recipe features beef and vegetables for a hearty and satisfying side dish. The hoisin sauce adds a slightly sweet and tangy flavor that pairs perfectly with the flavors of your beer can chicken.
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Chicken Fried Rice | Chinese Fried Rice

Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
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For a lighter and healthier option, try this Chicken Fried Rice recipe featuring chicken breast and brown rice. The addition of broccoli and carrots adds some extra nutrients and texture to this dish. Serve it with a side of beer can chicken for a balanced and delicious meal.

The Benefits of Chinese Rice Water

Rice water is packed with nutrients and minerals that are beneficial for the skin. It contains vitamins B, C, and E, as well as amino acids and antioxidants. These nutrients work together to nourish and protect the skin, promoting a healthy and radiant complexion. Additionally, rice water has anti-inflammatory properties that can help reduce redness and irritation on the skin, making it suitable for those with sensitive skin.

Natural Skin Brightener

One of the main benefits of using rice water on the skin is its ability to brighten the complexion. The vitamins and minerals in rice water work to even out skin tone and reduce the appearance of dark spots and discoloration. Regular use of this recipe can result in a more radiant and youthful complexion.

Anti-Aging Properties

Chinese rice water is also known for its anti-aging properties. The antioxidants in rice water help fight free radicals, which can lead to premature aging and wrinkles. It also promotes collagen production, which helps to keep the skin firm and supple. Incorporating this recipe into your skincare routine can help to prevent and reduce the signs of aging.

How to Make Chinese Rice Water

Making Chinese rice water is a simple process that only requires two ingredients: rice and water. Start by rinsing one cup of rice with water to remove any dirt or impurities. Then, place the rice in a bowl and add two cups of water. Let it soak for at least 30 minutes, stirring occasionally. After 30 minutes, strain the rice and keep the water in a separate container.

How to Use Chinese Rice Water

There are a few different ways to use Chinese rice water on your skin. You can use it as a face wash by pouring a small amount onto a cotton pad and gently wiping it over your face. Alternatively, you can use it as a face mask by soaking a clean cloth in the rice water and placing it on your face for 10-15 minutes. You can also add a few drops of your favorite essential oil to the rice water for added benefits and a pleasant scent. In conclusion, the Chinese rice water recipe is a simple and effective way to achieve glowing and youthful skin. It has been trusted by Chinese women for centuries and is now gaining popularity worldwide. Give this recipe a try and see the amazing benefits for yourself. Your skin will thank you for it.
15 chinese rice water recipe Get cooking and enjoy!

Minty Pea Pesto

yield: 3 total time: 55 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 1/2 cups arborio /short grain brown rice, or any other variety of brown rice
  • 2 cups fresh peas
  • 10 ounces frozen peas
  • 2 garlic cloves small, coarsely chopped
  • 1/3 cup raw cashews
  • 1/3 cup grated Parmesan
  • 2 mint leaves packed tablespoons, more to taste
  • 1/2 lemon juiced, more to taste
  • 1/2 teaspoon sea salt
  • 1/3 cup olive oil
  • 1/2 cup rice water reserved, or plain water if necessary
  • 6 radishes end removed and sliced into super thin rounds

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 114 grams
  • Cholesterol : 10 milligrams
  • Fat : 35 grams
  • Fiber : 14 grams
  • Protein : 24 grams
  • SaturatedFat : 7 grams
  • Sodium : 680 milligrams
  • Sugar : 12 grams
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