16 Chinese Rice Turkey Recipe Experience Flavor Like Never Before!
Published on: Mar 24, 2024
If you're looking to add a new twist to your traditional Thanksgiving dinner, why not try incorporating some Chinese flavors? This Chinese rice turkey recipe is a delicious and unique way to bring some international flair to your holiday feast. With a perfect blend of spices and a mouthwatering rice stuffing, this dish is sure to impress your family and friends. So, let's dive into the details and learn how to make this delectable dish.
Main Ingredients: Medium Grain Rice, Sesame Oil, Green Onions, Garlic
This Chinese green beans with ground turkey recipe is the perfect way to switch up your usual chicken dinner routine. The tender green beans and flavorful ground turkey are stir-fried in a delicious Chinese sauce that is sure to satisfy your cravings. Plus, this dish is packed with protein and veggies, making it a healthy and well-rounded meal. Serve it over a bed of rice for a complete and satisfying dinner.
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Slow Cooker Chinese Meatballs
Main Ingredients: Cooked Turkey, Cornstarch, Pineapple Juice, Less Sodium
Who doesn't love a good slow cooker recipe? These Chinese meatballs are no exception. The combination of ground beef and pork with traditional Chinese flavors like soy sauce and ginger make for a delicious and easy meal. Simply mix all the ingredients together, form into meatballs, and let them cook in the slow cooker for a few hours. Serve over rice or noodles for a tasty and filling dinner.
If you're looking for a vegetarian option for your Chinese dinner, this eggplant with garlic sauce is a must-try. The eggplant is cooked to perfection and coated in a flavorful garlic sauce that will have you coming back for seconds. This dish is also great for meal prep and can be reheated for a quick and easy lunch during the week.
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Chinese Crispy Chicken With Honey Garlic Sauce
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
This Chinese crispy chicken with honey garlic sauce is a crowd-pleaser for sure. The chicken is coated in a crunchy panko and cornstarch mixture, then fried to perfection. The sweet and tangy honey garlic sauce takes this dish to the next level and will have your taste buds singing. Serve it with a side of white rice and your favorite veggies for a complete and delicious meal.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
No Chinese dinner is complete without a side of fried rice. This recipe for perfect Chinese fried rice is not only easy to make, but it also has a secret ingredient that takes the flavor to the next level - bacon! The smoky and salty flavor of the bacon pairs perfectly with the soy sauce and veggies in this dish. Plus, the video tutorial makes it even easier to follow along and make the perfect fried rice every time.
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Easy Sausage Jambalaya
Main Ingredients: Olive Oil, Sausage, Medium Carrots, Celery Stalks
This Chinese-style sausage jambalaya is a delicious fusion of Chinese and Cajun flavors. The combination of sausage, shrimp, and rice with traditional Chinese seasonings like soy sauce and ginger make for a hearty and flavorful meal. This dish is also great for a crowd or for meal prep, as it can easily be doubled or tripled and reheated for a quick and easy lunch or dinner.
This classic Chinese fried rice recipe is a must-have in your dinner rotation. It's quick, easy, and packed with flavor. You can make this dish with whatever proteins and veggies you have on hand, making it a great way to use up leftovers. Plus, it's a great way to sneak in some extra veggies for picky eaters.
If you're a fan of pork fried rice from your favorite Chinese takeout spot, you need to try this homemade version. It's just as delicious, if not better, than the restaurant version. The pork is marinated in a flavorful mixture of soy sauce, hoisin sauce, and Chinese five-spice powder, giving it that authentic Chinese flavor. Plus, using leftover rice makes this dish even easier to whip up.
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Chinese Prawns (Shrimp Stir Fry)
Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
This Chinese prawn stir fry is a great way to switch things up from your usual chicken stir fry. The prawns are cooked to perfection and coated in a delicious Chinese sauce that is bursting with flavor. This dish is also great for meal prep and can be reheated for a quick and easy lunch or dinner during the week.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Another classic Chinese takeout favorite, this pork fried rice is sure to be a hit. The combination of tender pork, fluffy rice, and flavorful seasonings make for a comforting and delicious meal. This dish is also great for using up any leftover pork or rice you may have on hand.
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Easy Chinese Beef And Rice
Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
This easy Chinese beef and rice dish is perfect for a quick and easy weeknight dinner. The beef is cooked in a savory Chinese sauce and served over a bed of fluffy rice. It's a great way to change up your usual beef dishes and add some new flavors to your dinner routine.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
If you're a fan of egg dishes, you'll love this easy Chinese egg fried rice. The fluffy eggs are mixed with rice and traditional Chinese seasonings, making for a tasty and comforting meal. This dish is also great for using up any leftover rice you may have on hand.
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Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
This brothy Chinese noodle dish is perfect for when you're craving something light and comforting. The noodles are cooked in a flavorful broth and topped with your choice of protein and veggies. It's a great way to switch up your usual noodle dishes and try something new.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
This classic beef fried rice is another Chinese takeout favorite that you can easily make at home. The combination of tender beef, fluffy rice, and traditional Chinese flavors make for a satisfying and delicious meal. Plus, it's another great way to use up any leftover beef or rice you may have on hand.
If you're a fan of potstickers from your favorite Chinese restaurant, you'll love making them at home with this easy recipe. The filling is a tasty combination of pork, cabbage, and seasonings, and the dumplings are pan-fried to perfection. Serve them as an appetizer or as part of your Chinese dinner spread.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
Another classic Chinese fried rice recipe, this chicken fried rice is a staple in many households. The tender chicken is cooked in a savory Chinese sauce and mixed with fluffy rice and veggies. It's a great way to use up any leftover chicken and make a delicious and satisfying meal.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This Chinese-style chicken recipe is a must-try for any chicken lover. The chicken is marinated in a flavorful mix of Chinese seasonings and then cooked to perfection. It's great for a weeknight dinner or for serving to guests for a special occasion.
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Korean Ground Turkey & Rice Bowls
Main Ingredients: Ground Turkey, Rice, Garlic, Honey, Soy Sauce, Sesame
If you're looking for a fusion of Chinese and Korean flavors, this Korean ground turkey and rice bowl is the perfect dish. The ground turkey is seasoned with spicy gochujang sauce and served over rice with a variety of veggies. It's a delicious and healthy meal that's perfect for a busy weeknight.
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Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
This chicken and Chinese sausage fried rice is a staple in many Chinese households. The combination of tender chicken and savory Chinese sausage make for a flavorful and filling meal. Plus, it's a great way to use up any leftover chicken or sausage you may have on hand.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
This Chinese fried rice with eggs is a great way to switch up your usual fried rice recipe. The fluffy eggs add a delicious texture to the dish, and the traditional Chinese seasonings give it that authentic flavor. It's a quick and easy meal that the whole family will love.
Ingredients:
For the turkey:
1 whole turkey, approximately 12 pounds
1 tablespoon five-spice powder
1 tablespoon garlic powder
1 tablespoon onion powder
1 teaspoon ground ginger
1 teaspoon salt
1/2 teaspoon black pepper
1/4 cup vegetable oil
For the rice stuffing:
2 cups uncooked rice
1/2 cup chopped onions
1/2 cup chopped celery
1/2 cup chopped mushrooms
1/4 cup chopped water chestnuts
1/4 cup chopped bamboo shoots
1/4 cup soy sauce
1/4 cup oyster sauce
1/4 cup sesame oil
Instructions:
Step 1: Prepare the turkey
Begin by preheating your oven to 350°F (175°C). In a small bowl, mix together the five-spice powder, garlic powder, onion powder, ground ginger, salt, and black pepper. Rub this mixture all over the turkey, including the inside cavity. Then, drizzle the vegetable oil over the turkey and rub it in as well.
Step 2: Stuff the turkey
In a separate bowl, mix together the uncooked rice, onions, celery, mushrooms, water chestnuts, and bamboo shoots. Add in the soy sauce, oyster sauce, and sesame oil and mix well. Stuff the mixture into the turkey's cavity and secure the opening with toothpicks or kitchen twine.
Step 3: Roast the turkey
Place the stuffed turkey in a roasting pan and cover it loosely with foil. Roast the turkey for 3-4 hours, basting it with pan juices every 30 minutes. Remove the foil during the last 30 minutes of cooking to allow the skin to brown and crisp up.
Step 4: Let it rest and serve
Once the turkey is fully cooked (internal temperature should reach 165°F), remove it from the oven and let it rest for 15 minutes before carving. Serve with your favorite side dishes and enjoy the unique flavors of this Chinese rice turkey.
This Chinese rice turkey recipe is a perfect way to add a new and exciting dish to your Thanksgiving table. The blend of spices and the flavorful rice stuffing will have your guests raving about this dish for years to come. So, don't be afraid to switch things up this holiday season and give this Chinese-inspired recipe a try. Happy cooking!
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